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Anti‐mutagenicity,hypouricemic and antioxidant activities of alkaloids from vinegar and mei vinegar |
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| Authors: | Hui‐Fang Chiu Yachih Cheng Yan‐Ying Lu Yi‐Chun Han You‐Cheng Shen Kamesh Venkatakrishnan Chin‐Kun Wang |
| Affiliation: | 1. Department of Chinese Medicine, Taichung Hospital, Ministry of Health and Well‐being, Taichung, Taiwan, Republic of China;2. School of Nutrition, Chung Shan Medical University, Taichung City, Taiwan, Republic of China;3. Department of Neurology, Chung Shan Medical University, Taichung City, Taiwan, Republic of China;4. School of Health Diet and Industry Management, Chung Shan Medical University, Taichung City, Taiwan, Republic of China |
| Abstract: | |
| Keywords: | alkaloid antioxidant uric acid vinegar xanthine oxidase |