赖氨酸高产菌株的选育

赖氨酸作为一种重要的饲料用氨基酸，需求量一直在不断增长。传统的赖氯酸生产菌株都是多年来是经过多轮随机突变和筛选得到，而近年来随着基因重组技术的发展及对生物代谢过程的了解，人们已经能够通过基因重组技术，改变代谢途径，提高赖氨酸产量。目前有不少成功将野生菌株改造为高产菌株的案例，他们都可以作为合理设计代谢途径并结合各种组学进行微生物代谢途径改造的基础。本文主要描述通过代谢途径改造并结合高通量筛选技术，快速得到赖氨酸高产菌株的方法。

Breeding of high-yielding lysine producers

L-lysine. as an important amino acid for livestock has been increasing in demand, all traditional lysine producers have been created over many years by multiple rounds of random mutagenesis and selection. In recent decades, the development of recombinant DNA techniques and increased understanding of the biochemistry of metabolic reactions has enabled the identification of genetic targets for improved lysine production,and the successful optimization of a wild-type strain into a high-producing cell factory may serve as foundation to combine rational design of metabolic blueprints with targeted genetic engineering and integrated omics analysis for engineering microbial metabolism. Here, we describe the development of a genetically defined process of L-lysine hyperproducing by systems metabolic engineering of the wildtype and the method combining with high throughput screening （HTS） permits the efficient and rapid cloning of rarely transcribed differentially expressed genes. The experimental strategy virtually excludes the possibility of isolating false positive clones.