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Rhizopus and Fusarium are Selected as Dominant Fungal Genera in Rhizospheres of Brassicaceae
Authors:H. Ishimoto  Y. Fukushi  T. Yoshida  S. Tahara
Affiliation:(1) Division of Applied Bioscience, Graduate School of Agriculture, Hokkaido University, Kita-ku, Sapporo, 060-8589, Japan;(2) CREST, Japan Science and Technology Corporation, Japan;(3) Department of Food and Nutrition, Hokkaido Bunkyou Junior College, Kogane-cho 196, Eniwa, 061-1408, Japan
Abstract:
We isolated several strains of Rhizopus and Fusarium spp. as dominant fungi in the rhizospheres of Brassicaceae plants. The Fusarium isolates showed a higher tolerance of the antifungal constituents of "mustard oil," which originates from the glucosinolates that are characteristic secondary metabolites of the Brassicaceae, than other Fusarium isolates from non-Brassicaceae plants. In contrast, the Rhizopus isolates showed a high tolerance regardless of their source. Myrosinase activity was found in Bn-R-1-1 (Rhizopus sp.) isolated from the rhizoplane of Brassica napus and Ls-F-in-4-1 (Fusarium sp.) isolated from a surface-disinfected root of Lepidium sativum (Brassicaceae). Ls-F-in-4-1 was the Fusarium most tolerant of the Brassicaceae antifungal constituents. These results suggest that fungi in the rhizospheres of Brassicaceae plants may be selected because of secondary metabolites exuded from the roots of host plants.
Keywords:Rhizopus spp.  Fusarium spp.  rhizosphere microorganisms  Brassicaceae  Rorippa sylvestris  Brassica napus  Brassica juncea  Lepidium sativum  myrosinase
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