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Analysis on Aroma Compounds in Dry Red Wine of Cabernet Sauvignon in Hexi Corridor |
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| Authors: | SONG Hui-li HAN Shun-yu JIANG Yu-mei CHEN Yan-xiong ZHU Xia |
| Abstract: | |
| Keywords: | headspace solid-phase micro-extraction (HS/SPME) gas chromatography-mass spectrometry (GC-MS) aroma Cabernet Sauvignon |
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