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Polyacrylamide-gelatin polymeric networks: effect of pH and gelatin concentration on the swelling kinetics and mechanical properties
Authors:Agustín Martínez-Ruvalcaba  Fausto Becerra-Bracamontes  Juan C. Sánchez-Díaz  Alejandro González-Álvarez
Affiliation:(1) Chemical Engineering Departmente, Universidad de Guadalajara, 44430 Guadalajara, Mexico;(2) Chemistry Department, Universidad de Guadalajara, 44430 Guadalajara, Mexico
Abstract:This work presents the synthesis of polyacrylamide-gelatin (PAM-G) semi-interpenetrating hydrogels, as well as the study of the swelling capacity of this material at different pH’s, and we report its Young modulus. The hydrogels were crosslinked with N,N′-methylenebisacrylamide and synthesized at different acrylamide/gelatin weight relationship. It was observed that the swelling capacity of the hydrogels increases when the gelatin concentration is increased; while the Young modulus (at the swelling equilibrium) decreases lightly. Therefore, the gelatin has a small effect in the Young modulus, unlike its influence in the swelling ability. The swelling experiments reveal that the PAM-G hydrogels increase its swelling capacity in alkaline mediums because the presence of the hydrophobic functional groups (mainly COO) in the gelatin structure.
Keywords:Gelatin  Polyacrylamide  Semi-interpenetrating hydrogels  Swelling kinetics  Young modulus
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