首页 | 本学科首页   官方微博 | 高级检索  
     

三种球团焙烧工艺的评述
引用本文:叶匡吾.三种球团焙烧工艺的评述[J].烧结球团,2002,27(1):4-7.
作者姓名:叶匡吾
作者单位:长沙冶金设计研究院,410007,湖南
摘    要:通过对三种球团焙烧工艺发展历史的回顾和工艺特点及优缺点的分析,结合我国的国情对三种球团焙烧工艺进行了评述,提出了我国建设球团厂所适宜选用的焙烧工艺。

关 键 词:球团焙烧工艺  竖炉  带式焙烧机  链篦机-回转窑
修稿时间:2001年11月29

REVIEW OF THREE KINDS OF PELLETIZING PROCESS
Ye Kuangwu.REVIEW OF THREE KINDS OF PELLETIZING PROCESS[J].Sintering and Pelletizing,2002,27(1):4-7.
Authors:Ye Kuangwu
Abstract:Through looking back the history of three kinds of pelletizing process and analyzing their advantages and disadvantages,these three processes were reviewed combined with our country conditions The proper process that our country should be emploied in pelletizing plant construction was proposed
Keywords:pelletizing process  looking back the development history  analyse  review  
本文献已被 CNKI 维普 万方数据 等数据库收录!
设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号