| 饮用水消毒副产物的危害及控制工艺 |
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| 引用本文： | 沈小星,方士,王薇.饮用水消毒副产物的危害及控制工艺[J].水资源保护,2005,21(4):30-33. |
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| 作者姓名： | 沈小星 方士 王薇 |
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| 作者单位： | 浙江大学环境工程系,浙江,杭州,310029 |
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| 摘 要： | 分析饮用水中消毒副产物及其危害,从替换消毒剂和消毒方法、去除消毒副产物前驱物质、已生成的消毒副产物3个方面对国内外控制饮用水消毒副产物的研究进展进行综述。
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| 关 键 词： | 饮用水 消毒副产物 三卤甲烷(THMs) 控制工艺 |
| 文章编号： | 1004-6933(2005)04-0030-04 |
| 修稿时间： | 2004年2月24日 |
Harmfulness and treatment of disinfection by-products in drinking water |
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| SHEN Xiao-xing,FANG Shi,WANG Wei.Harmfulness and treatment of disinfection by-products in drinking water[J].Water Resources Protection,2005,21(4):30-33. |
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| Authors: | SHEN Xiao-xing FANG Shi WANG Wei |
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| Abstract: | The disinfection by-products (DBPs) in drinking water and their harmfulness were analyzed. Research progress on treatment of DBPs at home and abroad was reviewed from three aspects: replacement of disinfector, change of disinfection method, removal of the disinfection by-product precursors and existing by-products. |
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| Keywords: | drinking water disinfection by-products (DBPs) THMs control techniques |
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