略论清代民间素食的嬗变与社会背景的关系

素食可以分为杂素、仿荤、清素三种类型 ,作为一种有关人生、社会的生活态度 ,素食的发展与社会的背景是密不可分的。通过对四本烹饪古籍的分析研究 ,得出清代民间三类素食在不同时期 ,其具体状况是不同的

A Brief Discussion on the Relationship between the Vegetarian Diet Evolution among the People and the Social Background in the Qing Dynasty

Vegetarian diet can be divided into three types: assorted vegetarian diet, meat-modelled vegetarian diet and purely vegetarian diet. As an attitude towards the human life and society, the development of vegetarian diet can not be separated from its social background. Here, on the basis of the analysis and study of four ancient cuisine books we have obtained a concrete idea about the development of the three types of vegetarian diet among the people in different periods of the Qing Dynasty.