| 香港食品营养标签修订规例浅析 |
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| 引用本文： | 林涛,刘真真,詹少彤,黄伟,杨雪娇.香港食品营养标签修订规例浅析[J].现代食品科技,2011,27(5):580-583. |
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| 作者姓名： | 林涛 刘真真 詹少彤 黄伟 杨雪娇 |
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| 作者单位： | 东莞出入境检验检疫局,广东东莞,523072 |
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| 摘 要： | 本文从涵盖范围、罚则、营养标鉴标示项目、基本格式、规管容忍限、营养声称、豁兜等方面对香港食品营养标签修订规例进行分析,为食品生产者和消费者提供帮助和参考.
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| 关 键 词： | 香港 营养标签 修订规例 |
Analysis of Revised Rood Nutrition Labelling Regulation of HongKong |
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| LIN Tao,LIU Zhen-zhen,ZHAN Shao-tong,HUANG Wei,YANG Xue-jiao.Analysis of Revised Rood Nutrition Labelling Regulation of HongKong[J].Modern Food Science & Technology,2011,27(5):580-583. |
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| Authors: | LIN Tao LIU Zhen-zhen ZHAN Shao-tong HUANG Wei YANG Xue-jiao |
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| Affiliation: | (Dong guan Exit-Entry Inspection and Quarantine Bureau,Dongguan 523072,China) |
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| Abstract: | The range,punishment,remission,nutrition labelling,basic format,nutrition claims of the revised food nutrition labelling regulation of HongKong were analyzed,to provide reference for food manufacturers and consumers. |
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| Keywords: | Hongkong nutrition labelling revised regulation |
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