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储藏期内转Bt基因稻谷对印度谷螟生长发育的影响(网络首发、推荐阅读)
引用本文:吴学友,陈二虎,王康旭,唐培安.储藏期内转Bt基因稻谷对印度谷螟生长发育的影响(网络首发、推荐阅读)[J].粮油食品科技,2020,28(6):97-103.
作者姓名:吴学友  陈二虎  王康旭  唐培安
作者单位:南京财经大学 食品科学与工程学院,江苏高校粮油质量安全控制及深加工重点实验室,江苏 南京 210023
摘    要:The effects of transgenic Cry1Ab/Cry1Ac rice (Huahui 1) and its original parent (Minghui 63) the on the growth and development of indian meal moth during storage were studied. The results showed that, transgenic rice with Cry1Ab/Cry1Ac gene has a strong lethal effect on the youth larvae (1st to 3rd instars). Temperature has a significant effect on the development duration and speed of each stage of indian meal moth, and the development period was significantly prolonged after being fed with 2% transgenic brown rice meal. The nonlinear model of temperature-dependent developmental rate showed that the developmental threshold temperature of indian meal moth was 7.40 ℃ to 15.94 ℃, while those fed with 2% transgenic brown rice meal was 4.90 ℃ to 17.36 ℃. Our research can deepen the understanding of ecological safety of Bt transgenic rice in theory, and provide theoretical support for scientific development and utilization of Bt transgenic rice in practice. © 2020 The Author(s).

关 键 词:转基因稻谷  印度谷螟  温度  生长发育  生态安全
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