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植物乳杆菌LP21绿色合成纳米硒及对溶藻弧菌的抑菌活性
引用本文:王丽红,杨辉,苏文,孔阳.植物乳杆菌LP21绿色合成纳米硒及对溶藻弧菌的抑菌活性[J].食品科学,2022,43(2):217-223.
作者姓名:王丽红  杨辉  苏文  孔阳
作者单位:(陕西科技大学食品与生物工程学院,陕西 西安 710021)
基金项目:陕西省科技厅技术创新引导专项(2017CG-003);陕西省重点研发计划项目(2018NY-043)。
摘    要:采用益生菌植物乳杆菌LP21合成纳米硒,为抑制水产养殖中溶藻弧菌感染提供一种新的方法。通过植物乳杆菌LP21绿色合成纳米硒,对所得纳米硒进行透射电镜形貌及能谱分析,粒径仪测定粒径,红外光谱分析纳米硒表面生物分子的分布,并研究纳米硒对溶藻弧菌的抑菌活性。结果表明,植物乳杆菌LP21还原的纳米硒呈球形,分散性良好;纯化的纳米硒平均尺寸为184.6 nm,其表面包裹蛋白、多糖等生物分子,呈无定形态;纳米硒对溶藻弧菌、大肠杆菌的抑菌活性较强,对溶藻弧菌的最小抑菌浓度为286 μg/mL,在亚抑制剂量下对溶藻弧菌的生长、运动性、生物膜有显著抑制,并引起菌体细胞形态发生变化,此抑菌研究为纳米硒在水产养殖业感染菌防治中的应用提供依据。

关 键 词:植物乳杆菌  纳米硒  溶藻弧菌  结构表征  抑菌活性  

Biosynthesis of Nano-Selenium by Lactobacillus plantarum LP21 and Its Antibacterial Activity against Vibrio alginolyticus
WANG Lihong,YANG Hui,SU Wen,KONG Yang.Biosynthesis of Nano-Selenium by Lactobacillus plantarum LP21 and Its Antibacterial Activity against Vibrio alginolyticus[J].Food Science,2022,43(2):217-223.
Authors:WANG Lihong  YANG Hui  SU Wen  KONG Yang
Affiliation:(School of Food and Biological Engineering, Shaanxi University of Science & Technology, Xi’an 710021, China)
Abstract:Nano-selenium synthesized by the probiotic bacterium Lactobacillus plantarum LP21 was analyzed by transmission electron microscopy (TEM) and energy spectroscopy, and its particle size was measured by a particle size analyzer. Additionally, biomolecule distribution on the surface of nano-selenium were analyzed by Fourier transform infrared (FTIR) spectroscopy, and the antibacterial activity of nano-selenium against Vibrio alginolyticus was tested. The results showed that the nano-selenium was spherical in shape and well dispersed; the average particle size of the purified nano-selenium was 184.6 nm, and its surface was covered with proteins, polysaccharides and other biological molecules, showing an amorphous form. The antibacterial activity of nano-selenium against V. alginolyticus and Escherichia coli was strong, and the minimum inhibitory concentration (MIC) against V. alginolyticus was 286 μg/mL. The growth, motility and biofilm of V. alginolyticus were significantly inhibited by the nano-selenium at sub-inhibitory doses, and the cell morphology was changed as well. The results of this study provide a basis for its application to control pathogenic infection in aquaculture.
Keywords:Lactobacillus plantarum  nano-selenium  Vibrio alginolyticus  structural characterization  antibacterial activity
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