| 强酸性阳离子交换树脂分离纯化异麦芽低聚糖的研究 |
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| 引用本文： | 耿予欢,张本山,高大维,曾新安.强酸性阳离子交换树脂分离纯化异麦芽低聚糖的研究[J].食品科学,1999,20(5):6-8. |
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| 作者姓名： | 耿予欢 张本山 高大维 曾新安 |
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| 作者单位： | 华南理工大学食品化工与生命科学研究室 |
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| 基金项目： | 广东省自然科学基金!950185 |
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| 摘 要： | 主要研究了强酸性001×7型苯乙烯系阳离子交换树脂分离纯化异麦芽低聚糖浆的多种因素。研究表明：较高的温度、进料浓度、树脂床高度都有利于分离，通过一定高度的离子交换树脂柱，可较好地分离葡萄糖和二糖、三糖等低聚精，有效地去除葡萄糖成分，为进一步工业化分离纯化奠定了理论基础。
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| 关 键 词： | 异麦芽低聚糖 双歧杆菌增殖因子 分离纯化 离子交换树脂 |
Study on the Purification of Isomalto oligosaccharide with Strong Positiveion Exchange Resin |
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| GENG Yu-Huan,Zhang-Ben-Shan,Gao-Da-Wei,ZENG Xin-An.Study on the Purification of Isomalto oligosaccharide with Strong Positiveion Exchange Resin[J].Food Science,1999,20(5):6-8. |
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| Authors: | GENG Yu-Huan Zhang-Ben-Shan Gao-Da-Wei ZENG Xin-An |
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| Abstract: | The separation and purification of isomalto-oligosaccharide syrup was studied with the resin 001 ×7.The higher temperature. concetration and height of resin column are gook for its separation reaction. Through separating with ion exchange resin. the content of glucose could be decreased and the content of active principle would be relative increased. The research laid theoretical foundations for large-scale separation and purification of the syrup. |
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| Keywords: | Isomalto-oligosaccharide Bifidobacteria growth factor Separation and purification Ion Exchange Resin |
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