| 温差破壁法对油菜蜂花粉中主要营养素含量的影响 |
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| 引用本文： | 胡筱波,徐明刚,吴谋成,姚晓燕.温差破壁法对油菜蜂花粉中主要营养素含量的影响[J].食品科学,2005,26(10):120-124. |
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| 作者姓名： | 胡筱波 徐明刚 吴谋成 姚晓燕 |
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| 作者单位： | 1. 华中农业大学食品科技学院,湖北,武汉,430070
2. 上海交通大学农业生物学院,上海,201101 |
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| 基金项目： | 国家“十五”科技重点攻关计旬（2001BA501A05） |
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| 摘 要： | 本文以鄂产油菜蜂花粉为原料，分析比较了温差破壁法对油菜蜂花粉中主要营养素含量的影响，研究结果表明：同种花粉破壁后的蛋白质含量比破壁前提高了4％，脂肪含量比破壁前提高了2％，维生素C含量略微增加，还原糖的含量变化不大，破壁后Zn、Mg和Cd的含量略高于破壁前，但Ca和Fe的含量却明显增加。
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| 关 键 词： | 油菜花粉 温差破壁 营养素 |
| 文章编号： | 1002-6630（2005）08-0120-05 |
| 收稿时间： | 2005-06-12 |
| 修稿时间： | 2005-06-12 |
Study on the Effect of Temperature Change Wall-broken Method on the Content of the Main Nutrient in Rape Pollen |
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| HU Xiao-bo,XU Ming-gang,WU Mou-cheng,YAO Xiao-yan.Study on the Effect of Temperature Change Wall-broken Method on the Content of the Main Nutrient in Rape Pollen[J].Food Science,2005,26(10):120-124. |
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| Authors: | HU Xiao-bo XU Ming-gang WU Mou-cheng YAO Xiao-yan |
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| Affiliation: | 1.College of Food Science and Technology, Huazhong Agricultural University, Wuhan 430070, China; 2.College of Agriculture and Biology, Shanghai Jiao Tong University, Shanghai 201101, China |
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| Abstract: | Rape pollen grown in Hubei province was used, and we compared the content of main nutrient in rape pollen with its content in wall-broken rape pollen through temperature change, we can concluded that the content of protein and fat raised 4%, 2% respectively, the content of VC raised slightly and the content of reducing sugar changed little, the content of Zn,Mg, Cd raised slightly and the content of Ca, Fe raised obviously. |
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| Keywords: | rape pollen temperature change wall-broken nutrient |
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