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食品安全风险交流的理论探索与实践应用综述
引用本文:李佳洁,任雅楠,李 楠,罗 浪,李江华.食品安全风险交流的理论探索与实践应用综述[J].食品科学,2017,38(13):306-310.
作者姓名:李佳洁  任雅楠  李 楠  罗 浪  李江华
作者单位:中国人民大学农业与农村发展学院,北京 100872
摘    要:世界各国越来越重视食品安全风险交流的作用,低效的食品安全风险交流不仅不能够达到解惑的目的,长期风险交流的不畅还会加重公众对政府、企业甚至专家的信任危机。目前我国食品安全风险交流工作仍处于探索阶段,如何建立有效的食品安全风险交流机制,已成为避免公众产生不必要的恐慌情绪、提高政府的食品安全监管公信力、保障食品企业长期健康发展乃至维护社会稳定所亟待解决的问题,任重而道远。本文在对研究风险交流效果评价理论文献梳理的基础上,结合国外食品安全风险交流的实践经验,探讨对我国食品安全风险交流的实践指导启示和意义。

关 键 词:风险交流  食品安全  效果评价  国际借鉴  

Food Safety Risk Communication: A Review of Theoretical Exploration and Practical Application
LI Jiajie,REN Yanan,LI Nan,LUO Lang,LI Jianghua.Food Safety Risk Communication: A Review of Theoretical Exploration and Practical Application[J].Food Science,2017,38(13):306-310.
Authors:LI Jiajie  REN Yanan  LI Nan  LUO Lang  LI Jianghua
Affiliation:School of Agricultural Economics and Rural Development, Renmin University of China, Beijing 100872, China
Abstract:Growing importance has been attached to the function of food risk communication in various countries in the world. Inefficient food safety risk communication not only could not help the public out with any queries, but also deteriorate the public trust towards the government, industries and even experts in the long term. The work of food risk communication has just started in China. How to establish an efficient food risk communication mechanism has become a key issue to be solved urgently for helping the public understand food risks, improving the credibility of food safety supervision, ensuring the long-term healthy development of food industry and even maintaining social stability. In this paper, we make a review on theoretical studies of the functional evaluation of food risk communication as well as the potential suggestions and guidelines from the practical experiences of other countries to food risk communication in China.
Keywords:risk communication  food safety  impact assessment  international suggestions  
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