| 发酵工程课程教学改革的设想 |
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| 引用本文： | 潘进权. 发酵工程课程教学改革的设想[J]. 酿酒, 2005, 32(2): 17-19 |
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| 作者姓名： | 潘进权 |
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| 作者单位： | 湛江师范学院生命科学与化学学院,广东,湛江,524048 |
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| 摘 要： | 根据学科建设及专业发展的需要 ,结合发酵工程课程的教学实践对如何改革该课程的教学内容、教学方法及实践内容进行了初步探讨
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| 关 键 词： | 发酵工程 教学内容 教学方法 教学改革 |
| 文章编号： | 1002-8110(2005)02-0017-03 |
| 修稿时间： | 2004-12-12 |
Attempt at the Teaching Reform in Fermentation Engineering Course |
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| PAN Jin-quan. Attempt at the Teaching Reform in Fermentation Engineering Course[J]. Liquor Making, 2005, 32(2): 17-19 |
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| Authors: | PAN Jin-quan |
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| Abstract: | According to the demand of the subject construction and profession development,and combining with the teaching practice of fermention engineering course,we had proceeded a tentative study on how to reform the curricular contents, teaching method and practice contents. |
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| Keywords: | fermentation engineering teaching contents teaching methods teaching refform |
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