Affiliation: | 1. State Key Laboratory of Food Science and Technology, Jiangnan University, 1800 Lihu Avenue, Wuxi, Jiangsu Province, 214122 China;2. State Key Laboratory of Food Science and Technology, Jiangnan University, 1800 Lihu Avenue, Wuxi, Jiangsu Province, 214122 China
School of Food Science and Technology, Jiangnan University, 1800 Lihu Avenue, Wuxi, Jiangsu Province, 214122 China
These authors contributed equally to this work.
Contribution: Data curation (equal), Formal analysis (equal), Visualization (equal), Writing - original draft (lead);3. State Key Laboratory of Food Science and Technology, Jiangnan University, 1800 Lihu Avenue, Wuxi, Jiangsu Province, 214122 China
School of Food Science and Technology, Jiangnan University, 1800 Lihu Avenue, Wuxi, Jiangsu Province, 214122 China
Contribution: Formal analysis (equal), ?Investigation (equal), Methodology (supporting), Resources (equal), Software (supporting), Validation (supporting), Writing - review & editing (supporting) |