| 新疆野蔷薇种子油的脂肪酸组成分析 |
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| 引用本文： | 张春兰,孙红专,吴晓军,张利莉.新疆野蔷薇种子油的脂肪酸组成分析[J].中国油脂,2009,34(12). |
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| 作者姓名： | 张春兰 孙红专 吴晓军 张利莉 |
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| 作者单位： | 塔里木大学,生命科学学院,新疆,阿拉尔,843300 |
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| 基金项目： | 教育部新世纪优秀人才支持计划，新疆高校科研计划创新研究群体基金项目"南疆特色资源生物活性物质的研究" |
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| 摘 要： | 采用超声辅助提取法提取野蔷薇种子油,以气相色谱-质谱联用技术对油脂进行脂肪酸组成分析.结果表明:野蔷薇种子油中的主要脂肪酸为棕榈酸、油酸、亚油酸、亚麻酸,其中不饱和脂肪酸占总量的92.41%;主要成分棕榈酸占5.88%,油酸占12.39%,亚油酸占56.52%,亚麻酸占23.50% .
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| 关 键 词： | 野蔷薇种子油 脂肪酸 气相色谱-质谱 |
Fatty acid composition analysis of Rosa spp seed oil in Xinjiang |
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| ZHANG Chunlan,SUN Hongzhuan,WU Xiaojun,ZHANG Lili.Fatty acid composition analysis of Rosa spp seed oil in Xinjiang[J].China Oils and Fats,2009,34(12). |
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| Authors: | ZHANG Chunlan SUN Hongzhuan WU Xiaojun ZHANG Lili |
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| Abstract: | The Rosa spp seed oil was extracted by ultrasonic-assist and its fatty acid composition was analyzed by GC-MS. The results showed that the major fatty acids were palmitic acid(5.88%),oleic acid(12.39%), linoleic acid(56.52%) and linolenic acid(23.50%).The oil contained 92.41% unsaturated fatty acids. |
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| Keywords: | Rosa spp seed oil fatty acid GC-MS |
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