| 酵母抽提物在方便面调味酱料中的应用 |
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| 引用本文： | 酵母抽提物在方便面调味酱料中的应用[J]. 食品工业科技, 2013, (15): 393-394. DOI: 10.13386/j.issn1002-0306.2013.15.086 |
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| 作者姓名： | 郭辉 李沛 唐冠群 |
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| 作者单位： | 安琪酵母股份有限公司,湖北宜昌,443003 |
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| 摘 要： | 对方便面酱包调味发展趋势进行了概述;并对酵母抽提物在调味酱料中的应用特点进行了分析,说明酵母抽提物具有提升方便面调味酱料风味的作用。
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| 关 键 词： | 酵母抽提物 方便面 调味酱 风味 |
| 收稿时间： | 2013-04-16 |
Application of yeast extract in production of instant noodle sauce |
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| Application of yeast extract in production of instant noodle sauce[J]. Science and Technology of Food Industry, 2013, (15): 393-394. DOI: 10.13386/j.issn1002-0306.2013.15.086 |
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| Abstract: | The development trend of instant noodle sauce seasoning was summarized. The application characteristics of yeast extract in instant noodle sauces were analyzed. Ultimately, yeast extract has a significant role to enhance the flavor of instant noodle sauce seasoning. |
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| Keywords: | yeast extract (YE) instant noodle sauce flavor |
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