| 蚕蛹资源化利用现状及其进展 |
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| 引用本文： | 蚕蛹资源化利用现状及其进展[J]. 食品工业科技, 2012, (20): 394-397. DOI: 10.13386/j.issn1002-0306.2012.20.013 |
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| 作者姓名： | 马林林 强西怀 席星航 |
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| 作者单位： | 1. 陕西科技大学资源与环境学院,陕西西安,710021
2. 重庆航凡蚕丝技术开发有限公司,重庆,400038 |
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| 基金项目： | 基金项目:陕西科技大学科研创新团队(TD09-04):陕西科技大学博士科研启动基金 |
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| 摘 要： | 在简述蚕蛹化学成分的基础上,详细论述了蛹蛋白、蛹油和蛹甲壳素等有效成分的提取和精制技术,并深入探讨了蚕蛹有效成分的生理功能及相关产品在食品、医药、化工和生物等领域的开发利用现状与前景,最后指出了蚕蛹资源化利用目前所面临的问题及其解决方法,为实现蚕蛹资源化利用的产业化提供理论依据。
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| 关 键 词： | 蚕蛹 蛹油 蛹蛋白 蛹甲壳素 资源化利用 |
| 收稿时间： | 2012-05-28 |
Research status of resource utilization and development for silkworm pupa |
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| Research status of resource utilization and development for silkworm pupa[J]. Science and Technology of Food Industry, 2012, (20): 394-397. DOI: 10.13386/j.issn1002-0306.2012.20.013 |
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| Authors: | MA Lin-lin QIANG Xi-huai XI Xing-hang |
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| Affiliation: | 1.College of Resource and Environment,Shaanxi University of Science & Technology,Xi’an 710021,China;2.Chongqing Hangfan Silk Development Co.,Ltd.,Chongqing 400038,China) |
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| Abstract: | The chemical composition of silkworm pupa was outlined.The extraction and refining technology of effective ingredients such as pupa protein,pupa oil and pupa chitin were introduced in detail.Meanwhile,it was deeply discussed about the physiological function of silkworm pupa effective ingredients and the development prospects and utilization status of related products which were widely used in food,medicine,chemical,biological or other areas.Finally,the problems and solutions that existed in the resource utilization of silkworm pupa were put forward as a theoretical basis to realize the industrialization of silkworm utilization. |
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| Keywords: | silkworm pupa pupa oil pupa protein pupa chitin resource utilization |
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