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| 胡萝卜薄片热风与热泵结合干燥工艺及特性研究 | |
| 引用本文： | 李远志,胡晓静,张文明,罗树灿.胡萝卜薄片热风与热泵结合干燥工艺及特性研究[J].食品与发酵工业,2000,26(1):3-6. |
| 作者姓名： | 李远志 胡晓静 张文明 罗树灿 |
| 作者单位： | 1. 华南农业大学,广州,510642 2. 温州大学,温州,325027 3. 温州市农业局,温州,325000 |
| 基金项目： | 农业部“九五”重点"专题资助 |
| 摘 要： | 研究了热风与热泵结合干燥胡萝卜的显微结构和化学变化特征 ;采用均匀设计方法进行胡萝卜结合干燥工艺参数试验 ,以平均干燥速率、胡萝卜素含量、复水比和彩度为指标 ,求解了单目标和多目标最优工艺参数。 |
| 关 键 词： | 胡萝卜 热风与热泵结合干燥 干燥特性 工艺参数优化 |
| 修稿时间： | 1999-06-23 |
Studies on the Characteristics and Technological Parameter of Thermal Airflow and Heat Pump Drying of Carrot |
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| Li Yuanzhi,Hu Xiaojing,Zhang Wenming,Luo Shucan.Studies on the Characteristics and Technological Parameter of Thermal Airflow and Heat Pump Drying of Carrot[J].Food and Fermentation Industries,2000,26(1):3-6. | |
| Authors: | Li Yuanzhi Hu Xiaojing Zhang Wenming Luo Shucan |
| Affiliation: | Li Yuanzhi ;(South China Agricuhural University, Guangzhou, 510642);Hu Xiaojing ;(Wenzhou University, Wenzhou,325027);Zhang Wenming ;(Agriculture Bureau of Wenzhou City, Wenzhou,325000);Luo Shucan ;(South China Agricuhural University, Guangzhou, 510642) |
| Abstract: | The microscopic structure and chemical changes of the thermal airflow and heat pump drying carrot were studied. The average drying rate, carrotene content, rehydration ratio and metric chroma were used as the indexes of the thermal airflow and heat pump drying experiment for carrot. With the application of the uniform experimental design method, the regression equations of each index were obtained. The single objective and the multi objective optimization optimal parameters was found out. |
| Keywords: | carrot thermal airflow and heat pump drying drying characteristics optimizatlng technological parameter |
| 本文献已被 CNKI 万方数据 等数据库收录！ | |