| 乳糖酶的应用及发展现状 |
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| 引用本文： | 王敏,檀建新,张伟,李长文,马雯,路玲玲.乳糖酶的应用及发展现状[J].食品与发酵工业,2003,29(11):89-92. |
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| 作者姓名： | 王敏 檀建新 张伟 李长文 马雯 路玲玲 |
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| 作者单位： | 河北农业大学食品科技学院,保定,071001 |
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| 摘 要： | 对水解酶 β 半乳糖苷酶的酶源、特性、体内代谢作简要介绍 ,同时讨论了固定化技术、基因工程技术生产乳糖酶的发展现状。
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| 关 键 词： | 乳糖不耐受 乳糖酶 固定化 基因工程 |
| 修稿时间： | 2003年4月7日 |
Charaction of Lactase and the Development of Its Application |
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| Wang Min,Tan Jianxin,Zhang Wei,Li Changwen,Ma Wen,Lu Lingling.Charaction of Lactase and the Development of Its Application[J].Food and Fermentation Industries,2003,29(11):89-92. |
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| Authors: | Wang Min Tan Jianxin Zhang Wei Li Changwen Ma Wen Lu Lingling |
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| Abstract: | In this paper,lactase from different microbes,and their metabolism in the body were reviewed. The technology of immobilization and gene engineering were also introduced. |
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| Keywords: | lactase intolerance β-galacctosidase immobilization gene engineering |
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