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国内真空冻干设备及冻干食品的考察报告
引用本文:李应彪,童军茂,杨文侠.国内真空冻干设备及冻干食品的考察报告[J].冷饮与速冻食品工业,2003,9(2):41-43.
作者姓名:李应彪  童军茂  杨文侠
作者单位:石河子大学食品工程学院,新疆石河子,832003
摘    要:介绍了我国冻干设备和冻干食品的发展现状及展望了新疆冻干食品的发展前景。

关 键 词:冻干设备  冻干食品  发展现状  考察报告  食品工业  中国
文章编号:1007-0818(2003)02-0041-03
修稿时间:2003年3月18日

National Development of Equipment Production for Freeze Drying and the Freeze Dried Food Products
LI Ying-biao,TONG Jun-mao,YANG Wen-xia.National Development of Equipment Production for Freeze Drying and the Freeze Dried Food Products[J].Beverage & Fast Frozen Food Industry,2003,9(2):41-43.
Authors:LI Ying-biao  TONG Jun-mao  YANG Wen-xia
Abstract:The current development of vacuum freeze-drying equipment and freeze-dried food products in our country were studied, and the future perspectives of freeze-dried food products in Xingjiang were also discussed.
Keywords:freeze drying  vacuum freeze-drying equipment  freeze dried food
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