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Identification of Chinese green tea (Camellia sinensis) marker metabolites using GC/MS and UPLC-QTOF/MS |
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| Authors: | Wang Yu-shuai Fang Min-zhe Zheng Sheng-dao Cho Jin-Gyeong Yi Tae-Hoo |
| Affiliation: | 1.Department of Pharmacy, Bengbu Medical College, 2600 Donghai Avenue, Bengbu, 233030, China ;2.Department of Oriental Medicinal Biotechnology, College of Life Sciences, Kyung Hee University, 1732, Deogyeong-daero, Giheung-gu, Yongin-si, Gyeonggi-do, 17104, Republic of Korea ; |
| Abstract: | Food Science and Biotechnology - Tea is one of the most widely consumed aromatic beverages in the world because of its taste and flavor, as well as due to many potential health beneficial... |
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