| 大豆蛋白/粘胶共混纤维及其性能 |
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| 引用本文： | 姜岩,隋淑英,姜丽. 大豆蛋白/粘胶共混纤维及其性能[J]. 纺织学报, 2006, 27(2): 71-73 |
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| 作者姓名： | 姜岩 隋淑英 姜丽 |
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| 作者单位： | 1.东华大学上海200051 烟台南山学院;2.山东烟台265706 青岛大学;3.山东青岛266071;4.吉林省纺织检测中心 吉林长春130021; |
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| 摘 要： | 基于大豆蛋白和纤维素磺酸酯均具有良好的碱溶性,进行了以二者共混纺丝为主要过程的纤维素纤维的蛋白质改性,即大豆蛋白/粘胶共混纤维的纺丝实验,同时对该纤维的共混结构和性能进行了分析。认为大豆蛋白/粘胶共混纤维是粘胶纤维的蛋白质改性纤维,它兼具纤维素纤维和蛋白质纤维的优点,具有良好的湿强性能和明显的天然风格。
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| 关 键 词： | 大豆蛋白 粘胶 共混 缩醛 性能 |
| 文章编号： | 0253-9721（2006）02-0071-03 |
| 收稿时间： | 2004-09-13 |
| 修稿时间： | 2005-03-23 |
Soybean protein/viscose polyblend fiber and its properties |
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| JIANG Yan,SUI Shu-ying,JIANG Li. Soybean protein/viscose polyblend fiber and its properties[J]. Journal of Textile Research, 2006, 27(2): 71-73 |
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| Authors: | JIANG Yan SUI Shu-ying JIANG Li |
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| Affiliation: | 1.Donghua University;Shanghai 200051;China;2.Yantai Nanshan University;Yantai;Shandong 265706;China;3.Qingdao University;Qingdao;Shandong 266071;China;4.Jilin Textiles Test Center;Changchun;Jilin 130021;China |
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| Abstract: | The good caustic solubility of both the soybean protein and the cellulose sulfonate makes it is possible to develop a new protein modified cellulose fiber by polyblending. And the polyblend structure and performances of this new fiber are discussed. It shows that the soybean protein /viscose polyblend fiber is a kind of protein modified viscose fiber, which possesses the advantages of both the protein fiber and the cellulose, especially the better wettability and the natural style. |
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| Keywords: | soybean protein viscose polyblend acetal property |
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