| 山楂黄酮酒的研制 |
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| 引用本文： | 苏刚.山楂黄酮酒的研制[J].酿酒科技,2000(1):81-83. |
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| 作者姓名： | 苏刚 |
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| 作者单位： | 避暑山庄实业集团公司河北平泉 067500 |
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| 摘 要： | 介绍山楂叶中总黄酮的提取方法，阐述山楂酒的生产工艺和山楂黄酮酒的勾调技术，对山楂黄酮酒的质量进行了评估，并确定了产品质量标准。山楂黄酮酒的研制为山楂黄酮的开发，为果露酒，保健酒的发展开辟了一条新路，将大大促进林是果产业的发展。
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| 关 键 词： | 山楂 山楂黄酮酒 果露酒 研制 |
| 文章编号： | 1001-9286(2000)01-0081-03 |
| 修稿时间： | 1999年7月19日 |
Development of Hawthorn Flavone Wine |
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| SU Gang.Development of Hawthorn Flavone Wine[J].Liquor-making Science & Technology,2000(1):81-83. |
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| Authors: | SU Gang |
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| Abstract: | The extraction method of flavone from hawthorn leaves is introduced.The processing technology of hawthorn flavone wine is described.The quality of hawthorn flavone wine is evaluated and the quality standard is defined.The development of hawthorn flavone wine opens up a new way of the development of fruit wine and healthy wine.It will greatly promote the development of forestry industry. |
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| Keywords: | hawthorn hawthorn flavone hawthorn flavone wine |
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