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Dietary exposure to acrylamide from cafeteria foods in Jeddah schools and associated risk assessment
Authors:Mahmoud M El Tawila  Ahmed M Al‐Ansari  Amani A Alrasheedi  Abdulateef A Neamatallah
Affiliation:1. Department of Environmental Sciences, Faculty of Meteorology, Environment and Arid Land Agriculture, King Abdulaziz University, Jeddah, Saudi Arabia;2. Food and Nutrition Department, Faculty of Home Economics, King Abdulaziz University, Jeddah, Saudi Arabia
Abstract:
Keywords:acrylamide  school cafeterias  HPLC  dietary exposure  risk assessment
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