Affiliation: | 1. Vandemoortele Centre for Lipid Science and Technology, Lab of Food Tech and Engg, Faculty of Bioscience Engg, Ghent University, Gent, Belgium;2. Department of Food Technology and Bioprocess, Faculty of Food Science and Nutrition, University Malaysia, Sabah, Malaysia;3. Vandemoortele R & D Centre, Izegem, Prins Albertlaan, Belgium;4. Lab of Food Tech and Eng, Faculty of Bioscience Engg, Ghent University, Gent, Belgium |