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Fructose and glucose combined with free fatty acids induce metabolic disorders in HepG2 cell: A new model to study the impacts of high‐fructose/sucrose and high‐fat diets in vitro |
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| Authors: | Liang Zhao Xiaoxuan Guo Ou Wang Hongjuan Zhang Yong Wang Feng Zhou Baoping Ji |
| Affiliation: | 1. Beijing Key Laboratory of Functional Food from Plant Resources, College of Food Science and Nutritional Engineering, China Agricultural University, Beijing, P. R. China;2. Beijing Ribio Biotech Co, Beijing, P. R. China |
| Abstract: | |
| Keywords: | Cell model Free fatty acids Fructose HepG2 Metabolic disorders |