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Protective Effect of Fish Gelatin‐Based Natural Antimicrobial Coatings on Quality of Indian Salmon Fillets during Refrigerated Storage
Authors:Mayuri Thaker  Mandakini Devi Hanjabam  Venkateshwarlu Gudipati  Nagalakshmi Kannuchamy
Affiliation:1. Post Harvest Technology, Central Institute of Fisheries Education, Mumbai, Maharashtra, India;2. Indian Council of Agricultural Research, New Delhi, India
Abstract:
Keywords:
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