HFE7100和HFE7500的热物理性质

为了获得氢氟醚HFE7100、HFE7500的热物理性质参数,补充现有数据不足,为其作为电子元器件的冷却介质、工业清洗剂等工程应用提供技术支持,利用瞬态热线法测量了常压下HFE7100和HFE7500的热导率,并用表面光散射法测量了HFE7100和HFE7500的液相黏度和表面张力。HFE7100和HFE7500的热导率和液相黏度均关联成温度的多项式函数,HFE7100热导率和黏度的实验值和关联式的平均绝对偏差分别为0.37%和1.19%,HFE7500热导率和黏度的实验值和关联式的平均绝对偏差分别0.08%和1.10%。利用改进的van der Waals关联表面张力和温度的关系,HFE7100和HFE7500的表面张力的实验值和关联式的平均绝对偏差分别为0.03 mN·m^-1和0.02 mN·m^-1。获得的HFE7100和HFE7500的热导率、黏度和表面张力实验数据及方程,可为其工程应用提出数据支持。     

2013年来实施的橡胶系列标准

GB/T 9573—2013《橡胶和塑料软管及软管组合件软管尺寸和软管组合件长度测量方法》。规定了测量内径、外径(包括液压软管增强层直径)、壁厚、同心度和软管内衬层与外覆层厚度的方法,测量和标识软管及软管组合件长度的方法,还规定了验证液压软管组合件通过量的方法。GB/T 9575—2013《橡胶和塑料软管软管规格和最大最小内径及切割长度公差》。规定了橡胶和塑料软管的规格和每种规格的最大和最小内径允许值及工业和机动车用软管     

碳酸钙和淀粉对聚乙烯薄膜降解性能影响研究

目的:研究淀粉和CaCO3对塑料薄膜的降解影响。方法:将CaCO3填充膜和淀粉填充膜经自然曝露、紫外线照射和土埋处理,测试拉伸强度、断裂伸长率和分子量的变化。结果:自然曝露30d,CaCO3填充膜和淀粉填充薄膜的平均拉伸强度分别下降80.8%和54.4%,平均断裂伸长率分别下降99.4%和98.3%,分子量分别下降25.3%和13.8%;紫外光照120h,CaCO3填充薄膜和淀粉填充薄膜的平均拉伸强度分别下降14.7%和45.9%,断裂伸长率分别下降97.3%和97.0%,分子量分别下降66.7%和48.3%;土埋203d,CaCO3填充薄膜和淀粉填充薄膜的失重率分别为2.2%和15.0%。结论:CaCO3和淀粉均能加速聚乙烯塑料薄膜的降解,其中CaCO3的光降解性能方面优于淀粉,而淀粉的生物降解性能优于CaCO3。     

我国对农药等产品开始实施电子监管

为贯彻《国务院关于加强产品质量和食品安全工作的通知》和《国务院办公厅关于印发全国产品质量和食品安全专项整治行动方案的通知》关于建立产品质量和食品安全追溯体系和产品质量监管网络的要求,加强重点产品的监管,完善产品标识制度和查验制度,     

网络营销的八大功能

认识和理解网络营销的功能和作用,是实战和利用网络营销功能和作用的基础和前提。网络营销的功能很多。主要的,具有八大功能：     

中国建材行业2011～2015增长将超过1O％

工业网和信息技术网发布的“十二五”计划（2011～2015）信息显示,在接下来的五年内,水泥和平板玻璃的需求量分别将增长3．3％和2．6％,达到22亿t和0．375亿t。同时,建筑陶瓷和卫生陶瓷将分别增长4％和3.3％,并在2015年达到95亿m^3和2亿件的数量。     

重大装备进口税收政策调整

<正>财政部、工业和信息化部、海关总署和国家税务总局日前联合发布《关于调整重大技术装备进口税收政策有关目录的通知》,从今年4月1日起我国将对重大技术装备进口税收政策有关装备和产品目录、进口关键零部件和原材料目录、进口不予免税的装备和产品目录等予以调整。凡符合规定条件的国内企业为生产新目录中所列重大技术装备和产品而进口的清单中相关零部件和原材料商品,将免征关税和进口环节增值税。四部门还重新修订了《进口不予免税的重大技术装备和产品目录》,明确对今年4月1日以后     

迈向循环利用型社会

人造草地和人工渔礁,电池外壳及桥墩,地毯底衬和建筑用包,排水过滤器,河堤,地砖,垫圈,港口和码头,绝缘和工业涂料,牲畜棚地垫和垃圾填埋工程,田径球类运动场地和家具,屋顶材料和路面,鞋底和坚实的车轮,隔音屏障和防振垫。如此多样化的应用和产品之间有什么共同之处？一句话,它们都是用废旧轮胎再生材料为原材料生产出来的。     

二甲醚作为二次能源的前景分析

论述了二甲醚作为二次能源替代民用燃料和车用燃料的可行性和重大意义,阐述了我国能源短缺的危害和开发二次能源的必要性和紧迫性,简述了二甲醚的性质和制备,分析了二甲醚作为二次新能源开发的资源优势和对环境的重大意义及开发前景。     

国外化工科技文献精选

熏燕剂和杀线虫剂：概述;熏蒸剂和杀线虫剂：产品来源、原材料和环境问题;熏蒸剂和杀线虫剂：美国的供应和需求;熏蒸剂和杀线虫剂：西欧的供应和需求;熏蒸剂和杀线虫剂：日本的供应和需求 ;染料：概述;染料：生产方法;……     

Preparation and surface-active properties of the sodium soaps,mono- and diethanolamides and diol and triol sulfates of cycloaliphatic C21 Di- and C22 Tricarboxylic acids

Cycloaliphatic C₂₁ di- and C₂₂ tricarboxylic acids were prepared by the Diels-Alder reaction of dehydrated castor oil (DCO) fatty acids (containing 48% conjugated and 42% nonconjugated dienes) with acrylic and fumaric acids, respectively. The reaction temperature, time, catalyst concentration, and mole ratio of reactants were varied to get maximum yields of the di- and tricarboxylic acids. The unreacted DCO fatty acids were removed from the products by partition between aqueous methanol and n-hexane. The products were converted to methyl esters and characterized as the substituted cyclohexene derivatives before and after dehydrogenation with Pd/C in xylene, hydrogenation with Pd/C in decalin and oxidation with periodate-permanganate reagent and by mass and proton nuclear magnetic resonance spectrometry. The acids were converted to sodium soaps, mono- and diethanolamides and the corresponding diol and triol sulfates, and the resulting products were evaluated for their surface-active properties. The sodium soaps showed better calcium tolerance and poorer foaming power than sodium oleate. The diethanolamides were inferior to lauroyl diethanolamide in wetting and emulsifying power. The monoethanolamides were better than the respective diethanolamides and lauroyl diethanolamide in wetting property. The diol and triol sulfates were poorer in wetting and emulsifying ability and better in calcium tolerance than sodium lauryl sulfate.     

民用工业中复合材料桁架的应用和发展

本文叙述了复合材料桁架的构造、分类和计算方法,突出了复合材料桁架的优越性能和在民用工业中的应用前景;在分析大量文献资料的基础上阐述复合材料桁架杆件的多种加工工艺,并比较不同截面形式对杆件性能的影响;探讨复合材料杆件的破坏机理和分析方法,介绍节点的类型和各自的特点,提出节点及连接部位存在的关键问题;根据国内外复合材料桁架的研究和应用现状,阐述了复合材料桁架的性能和不同的设计方法,总结归纳影响复合材料桁架性能的关键因素和设计中存在的一些问题,并提出改进杆件设计、节点设计和优化复合材料桁架的建议。     

熟料岩相试样制作方法及典型岩相特征的形成原因

熟料的岩相分析有助于熟料质量的判断及生产过程控制调整。根据多年实践经验,总结了手工和机械磨制岩相试样的方法及注意事项,并对几种熟料岩相特征(孔洞、游离氧化钙、A矿包裹B矿和f-Ca O、晶体尺寸不均和矿巢)进行了举例和形成原因分析。     

Enzymes-Assisted Extraction of Plants for Sustainable and Functional Applications

The scientific community and industrial companies have discovered significant enzyme applications to plant material. This rise imparts to changing consumers’ demands while searching for ‘clean label’ food products, boosting the immune system, uprising resistance to bacterial and fungal diseases, and climate change challenges. First, enzymes were used for enhancing production yield with mild and not hazardous applications. However, enzyme specificity, activity, plant origin and characteristics, ratio, and extraction conditions differ depending on the goal. As a result, researchers have gained interest in enzymes’ ability to cleave specific bonds of macroelements and release bioactive compounds by enhancing value and creating novel derivatives in plant extracts. The extract is enriched with reducing sugars, phenolic content, and peptides by disrupting lignocellulose and releasing compounds from the cell wall and cytosolic. Nonetheless, depolymerizing carbohydrates and using specific enzymes form and release various saccharides lengths. The latest studies show that oligosaccharides released and formed by enzymes have a high potential to be slowly digestible starches (SDS) and possibly be labeled as prebiotics. Additionally, they excel in new technological, organoleptic, and physicochemical properties. Released novel derivatives and phenolic compounds have a significant role in human and animal health and gut-microbiota interactions, affecting many metabolic pathways. The latest studies have contributed to enzyme-modified extracts and products used for functional, fermented products development and sustainable processes: in particular, nanocellulose, nanocrystals, nanoparticles green synthesis with drug delivery, wound healing, and antimicrobial properties. Even so, enzymes’ incorporation into processes has limitations and is regulated by national and international levels.     

Effects of Extraction Temperature and Preservation Method on Functionality of Soy Protein

The effects of extraction temperature and preservation method on the functional properties of soy protein isolate (SPI) were determined. Four extraction temperatures (25, 40, 60, and 80 °C) were used to produce SPI and yields of solids and protein contents were determined. Three preservation methods were also tested (spray-drying, freeze-drying, and freezing–thawing) and compared to fresh (undried) samples for each extraction temperature. No differences in yields of solids and protein were observed among SPIs extracted at 25, 40, and 60 °C; however, SPI extracted at 80 °C yielded significantly less solids and protein. Extraction temperature significantly affected SPI functionality. As extraction temperature increased, solubility and emulsification capacity decreased; surface hydrophobicities, emulsification activities and stabilities, and dynamic viscosities increased; and foaming properties improved. Preservation method also significantly affected SPI functionality. Drying method did not affect the denaturation enthalpies of SPIs, but spray-dried SPIs had higher solubilities, surface hydrophobicities, and emulsification stabilities, and lower viscosities, emulsification activities and rates of foaming than freeze-dried SPI exhibited. Emulsification and foaming capacities and foaming stabilities were similar for both methods of drying. There was significant interaction between extraction temperature and preservation method for all functional properties except emulsification capacity.     

Role of Douglas fir (Pseudotsuga menziesii) carbohydrates in resistance to budworm (Choristoneura occidentalis)

The current year's growth of Douglas fir contains galactose, unusual in that this carbohydrate makes up 78.7% of the total carbohydrate fraction. An agar diet study was undertaken to determine the effects of galactose, other carbohydrates, and terpenes on western spruce budworm larval mortality, growth rate, and adult biomas production. All concentrations of the carbohydrates and terpenes tested, as well as other mineral elements not tested, were typical of the current year's foliage of Douglas fir. In experiment I, the diet containing 5.61% total carbohydrate did not significantly affect larval mortality when compared to the control diet. However, diets containing 9.45% and 15% total carbohydrate concentrations significantly increased larval mortality 64% and 96.1%, respectively, when compared to the control. Also in experiment I, terpenes alone (78.9% morality) and terpenes in combination with 9.45% and 15% total carbohydrates significantly increased larval mortality (97.2% and 100%, respectively) when compared to mortality on the control diet (44%). To determine which carbohydrate was causing the adverse effect, 6% glucose, 6% fructose, and 6% galactose were placed individually and in combination with terpenes in diets in experiment II. The 6% galactose diet significantly increased larval mortality and reduced growth rate when compared to the control, glucose, and fructose diets. Glucose resulted in 16% less larval mortality, significantly enhanced female larval growth rate and pupal weight, but did not affect male larval growth rate and pupal weight, when compared to the control. Fructose resulted in a significant decrease in larval mortality and a general trend of enhanced female and male larval growth rate and pupal weight. Larval mortality on terpenes alone was not significantly different from the control, but terpenes with 6% galactose increased larval mortality and decreased female and male growth rate and pupal weight significantly when compared to glucose-terpene and fructose-terpene diets. No significant interactions were found between carbohydrates and terpenes in either experiment.     

COMBINED INNOVATIVE HEAT PUMP DRYING TECHNOLOGIES AND NEW COLD EXTRUSION TECHNIQUES FOR PRODUCTION OF INSTANT FOODS

There is an increased demand for convenient foods including ready-to-eat and instant products. These products are desired with minimum concentration of synthetic chemicals. This creates challenges for the food industry and dryers manufactures to develop new technologies to process difficult-sensitive materials and to supply final products with high quality and improved properties. Fruits and vegetables are mainly composed of water, carbohydrates, proteins and lipids. Due to modification of chemical and physical bonds the compounds the material becomes viscous and sticky during processing. Conventional dryers have limitations in handling such sensitive materials. Heat pump dryers have been applied in the production of a diversity of ready-to-eat foods and dried instant products for the last five years at SINTEF-NTNU. Besides being energetically efficient and environmentally friendly, the heat pump drying technology provides a wide range of drying conditions as required to produce powders with improved characteristics. This work describes the new technologies and processing line for the production of instant foods as well as the measurements on the properties and quality attributes for raw, intermediate and final instant products.     

毒死蜱、联苯菊酯在室内和室外土壤中的消解动态及土壤化学屏障研究

[目的]探讨毒死蜱和联苯菊酯在室内外土壤中的消解动态,并预测2种农药作为土壤化学屏障防治白蚁的有效期。[方法]采用气相色谱法测定不同时期土壤中毒死蜱和联苯菊酯的残留量并采用土壤穿透法测定2种农药在土壤中的生物活性。[结果]毒死蜱在室内和室外的半衰期分别为51.3、39.5 d,联苯菊酯在室内和室外的半衰期分别为31.3、44.5 d。毒死蜱和联苯菊酯抗白蚁穿透的最低有效质量分数分别为6.15、5.78 mg/kg,并结合消解动态方程预测出毒死蜱和联苯菊酯作为土壤化学屏障中有效成分的有效期在室内分别为195、29.1 d,在室外则分别为158.4、56.1 d。[结论]得到的白蚁防治有效期结果较好,为白蚁的化学防治提供理论依据。     

Environment and colour: The technological interface

Technology and colour are viewed as interfaces between the environment, humans and human activity. Examples are provided of ways of facilitating and improving access to and use of colours by commercial users of colour coatings through improvements in the accuracy of measuring and displaying colour. By analogy, the task of providing effective interfaces within the coatings industry, between the coatings industry and the environment and between the coatings industry and the public and political domain are discussed. Examples of information shortfalls are cited to illustrate how distortions arise. Examples of more effective, integrated technological, organisational and political interfacing are culled from the author's experiences.     

工业纯锆产品的性能和应用

1前言锆(Zirconium)的元素符号为Zr,位于元素周期表中第IV-B族元素,银白色金属。它具有熔点高、密度适中、良好的强度和塑性匹配,而且热中子吸收