DRYING OF TOBACCO PARTICLES IN A MOBILISED BED

ABSTRACT

The drying performance of a novel device capable of mobilising a bed of fibrous materials is evaluated. The drying kinetic of the vegetable product used for this work, cut lamina tobacco particles, was determined from fixed bed experiments. A falling-rate period was observed for the entire drying curve. The results showed that the drying rate is controlled by internal mass transfer mechanism for gas superficial velocities above 0.8 m/ s. The proposed model is based on an effective liquid diffusion coefficient that varies with solids temperature according to an Arrhenius-type relationship. Batch drying experiments were carried out in the mobilised bed apparatus under various conditions of inlet air temperature, humidity and flowrate. Assuming perfect mixing and no internal resistance to heat transfer for the solids, the performance of the mobile bed can be predicted using the proposed internal liquid diffusion model     

Drying granular solids in fluidized bed—I: Description on basis of mass and heat transfer coefficients

In this paper on drying of wet solids in a fluidised bed a model is presented which describes the mass transfer from the solids to a rising bubble for the case that there is no diffusion limitation inside the solids. Two contributions are accounted for: the mass transfer from the dense phase across the cloud boundary and the mass transfer from the solids which are passing the cloud during the rise of the bubble. A similar model is presented for the heat exchange between the bed and the rising bubbles.     

Modelling of batch fluidised bed drying of pharmaceutical granules

This paper presents a mathematical model based on a three-phase theory, which is used to describe the mass and heat transfer between the gas and solids phases in a batch fluidised bed dryer. In the model, it is assumed that the dilute phase (i.e., bubble) is plug flow while the interstitial gas and the solid particles are considered as being perfectly mixed. The thermal conductivity of wet particles is modelled using a serial and parallel circuit. The moisture diffusion in wet particles was simulated using a numerical finite volume method. Applying a simplified lumped model to a single solid particle, the heat and mass transfer between the interstitial gas and solid phase is taken into account during the whole drying process as three drying rate periods: warming-up, constant rate and falling-rate. The effects of the process parameters, such as particle size, gas velocity, inlet gas temperature and relative humidity, on the moisture content of solids in the bed have been studied by numerical computation using this model. The results are in good agreement with experimental data of heat and mass transfer in fluidised bed dryers. The model will be employed for online simulation of a fluidised bed dryer and for online control.     

Mathematical Model for Batch Drying in an Inert Medium Fluidized Bed

A modified three-phase model is proposed for batch drying of fine powders in an inert medium fluidized bed. The overall heat and mass transfer coefficients between the interstitial gas and solid phases have been determined by the proposed surface-stripping model in which the Biot number is a governing parameter. The effects of gas velocity, inlet gas temperature and mass ratio of starch to inert particles on the drying characteristics of starch in a 0.083 m ID × 0.80 m high medium fluidized bed have been determined. Based on the proposed model, the internal resistance of mass transfer at the powder is equal to the external resistance. The model predicts well the bed temperature, humidity of outlet gas, moisture content of solid particles, heat and mass transfer in an inert medium fluidized bed.     

HEAT AND MASS TRANSFER DURING DRYING OF A LIQUID FILM FROM THE SURFACE OF A SINGLE INERT PARTICLE

ABSTRACT

This paper presents the results of theoretical and experimental studies on drying of aqueous suspensions of finely dispersed solids sprayed over the surface of an inert ceramic sphere. The effects of temperature and air velocity on kinetics of heat and mass transfer as well as peeling off the layer of a dry material from the sphere surface are described. The mathematical model of a drying process based on simplified ?gradientless? approach to transfer phenomena is proposed. The adequacy of the model developed for drying of the wet coat from a single sphere to the real drying process taking place in a bed of particulate carrier is confirmed by results of drying of several organic dyestuffs in an industrial spouted bed dryer with inert particles.     

Modeling and simulation of heat and mass transfer during drying of solids with hemispherical shell geometry

A heat and mass transfer model was proposed to describe the moisture and temperature evolution during drying of solid products with hemispherical shell geometry (HSG). The dimensionless form of the model was numerically solved for both several drying conditions and values of a geometrical factor related with the inner radius of the HSG to obtain their moisture and temperature profiles. In addition, average drying kinetics were calculated from the volume integration of local moisture values. A theoretical and numerical approach was used to develop a mass transfer analogy between the proposed HSG and a simpler flat slab-shaped product. These analogies provide simple mathematical expressions for drying process simulation and estimation of diffusion coefficients in solids with the proposed geometry, and may be applicable to other mass and heat transfer operations. Furthermore, the presented procedure may be used to develop similar expressions in other non-traditional or dissection geometries.     

A Cross-Flow Model for Continuous Plug Flow Fluidized-Bed Cross-Flow Dryers

Plug flow fluidized bed cross-flow dryers have been used in drying of particulate solids such as paddy and other grains for many years. However, simulation of the performance of any particular design of the dryer has always been problematic due to the inadequate overall empirical models used that are too inflexible and too specific to the particular design. In addition, previous theoretical models of the plug flow fluidized bed cross-flow dryer did not model the gas cross flow properly and had difficulty in modeling the moving solid bed. A new steady-state cross-flow model of the dryer that models the gas cross-flow is proposed. The profiles for the solids and air moisture contents and temperatures were found to be dependent on the gas-solid flow ratio, G/F, the specific heat demand, C_PY(T_I - T_A)/(Y_E - Y_I), the total number of a transfer units, N_T = Gε/KφaSL and the specific drying load, (X_I - X_P)/ (Y_E - Y_I). The model was validated by comparing the simulated data with experimental data that were obtained by drying paddy in a plug flow fluidized bed cross-flow dryer pilot plant. The model was found to estimate very well the solids moisture content and temperature, the gas moisture content and temperature profiles, and the driving force profile.     

Milk skin formation during drying

Mass transfer during the drying of skim milk and whole milk films is examined using a combination of experiments and mathematical modeling. Microwave power is used rather than the traditional convective heating characteristic of spray drying to provide greater heating uniformity. In all experiments a period of constant rate drying is observed, followed by a period of diffusion control that is characterised by a rapid increase in sample temperature. The onset of diffusion control is shown to be directly related to the amount of both fat and protein in whole milk samples and to the amount of protein in skim milk samples. These changes occur as a result of the lower diffusivity of protein and fat relative to other milk solids. Over time this difference in diffusivities causes these higher molecular weight solids to segregate from the remaining solids, forming a thickening milk skin. The skim milk data has been successfully fitted to a moisture transport model that incorporates such a milk skin region. The diffusion coefficient within the skin is proportionately lower than in the bulk. The simulated rate of skin thickening is observed to be a simple function of the sample protein content and the sample temperature.     

An Evaluation of Factors Influencing the Energy-Efficient Operation of Well-Mixed Fluidized Bed Dryers

This article describes the results of calculations of specific energy consumption, E_s, performed on a well-mixed fluidized bed dryer simulator. Exhaust air temperature-humidity loci required to yield a specified outlet moisture content were also determined. Most of the calculations related to solids whose drying rate was gas-film controlled. Six model drying curves were employed to examine the effects of drying rate and hygroscopicity in addition to the normal operating parameters. The results indicated that E_s was highest for slow-drying hygroscopic solids and lowest for fast-drying, non-hygroscopic solids. Specific energy consumption increased with decreasing bed temperature and outlet moisture content and with increasing heat loss but was independent of solids loading and airflow rate. For both the aforementioned solids and a much slower drying material (wheat), there was close agreement between the zero heat loss data and a single theoretical curve approximating the performance of an ideal adiabatic dryer. Distinct differences between the behavior of well-mixed and plug flow fluidized bed dryers are reported.     

Drying characteristics of millet in a continuous multistage fluidized bed

The effects of gas velocity, inlet gas temperature and the solid feed rate on the drying efficiency, the outlet solid moisture content, bed temperature in each stage, the outlet gas humidity and temperature in a rectangular acryl multistage fluidized bed (0.172 m×0.192 m×1.5 m-high) with a downcomer (0.04 m-I.D.) were investigated. The experiments were performed by using 1.9 mm millet particles. The final moisture contents of the solids increased with increasing the solid feed rate. The drying efficiency increased with increasing the wetted solid feed rate but decreased with increasing the inlet gas temperature. The drying performance of the multistage fluidized bed was compared with the single-stage fluidized bed and found to be superior under identical operation conditions. The model predicted values were well matched with the experimental data in the multistage fluidized bed dryer. This paper is dedicated to Professor Dong Sup Doh on the occasion of his retirement from Korea University.     

Bibliography of Literature on Fundamentals and Applications of Vibration in Particle Processing

This article describes the results of calculations of specific energy consumption, E _s , performed on a well-mixed fluidized bed dryer simulator. Exhaust air temperature–humidity loci required to yield a specified outlet moisture content were also determined. Most of the calculations related to solids whose drying rate was gas-film controlled. Six model drying curves were employed to examine the effects of drying rate and hygroscopicity in addition to the normal operating parameters. The results indicated that E _s was highest for slow-drying hygroscopic solids and lowest for fast-drying, non-hygroscopic solids. Specific energy consumption increased with decreasing bed temperature and outlet moisture content and with increasing heat loss but was independent of solids loading and airflow rate. For both the aforementioned solids and a much slower drying material (wheat), there was close agreement between the zero heat loss data and a single theoretical curve approximating the performance of an ideal adiabatic dryer. Distinct differences between the behavior of well-mixed and plug flow fluidized bed dryers are reported.     

A theoretical and experimental study of simultaneous heat and mass transport resistances in a shallow fluidized bed dryer of mate leaves

A theoretical and a semi-theoretical modeling approach were applied in order to predict drying kinetics of mate leaves in a shallow fluidized bed dryer. The first procedure involves an internal diffusive mechanism of mass transport (Fick's second law), while the second one assumes that the resistance for water transport is represented by an apparent convective term analogous to the Newton's law of cooling (Lewis model). Since heat and mass transfer occurs at the same time, an energy equation assuming negligible internal conduction was written to the solid phase and it was coupled to the mass balance representing the mechanism of mass transfer. Model parameters were simultaneously tuned on experimental transient moisture content and on temperature profiles of mate leaves, which were obtained by varying the equivalent particle diameter approximately from 5.2 × 10⁻³ to 1.1 × 10⁻² m at the drying temperatures of 52 and 101 °C. A regression analysis based on the uncertainties in the calculated parameters as well as on the identification of possible tendencies in residuals corroborates the assumption of negligible internal heat transfer conduction and evidences that the semi-theoretical model of Lewis describes better than the purely diffusive model the transport of water over the whole period of drying. The estimated Biot number (0 < Bi < 100) reveals that both internal and external mass transport resistances play an important role for mate leaves drying and demonstrates that the single parameter of the Lewis model represents an effective coefficient that takes into accounts both diffusion and convection. A significant effect of the equivalent particle diameter and temperature on the drying constant and on the external heat transfer coefficient is also evidenced.     

Combined Convective and Microwave Drying of Agglomerated Sand: Internal Transfer Modeling with the Gas Pressure Effect

In order to improve the industrial drying (hot air and microwave) of inserts made of agglomerated sand, a comprehensive internal heat and water transfer model has been proposed. In this model, the internal gas phase pressure effect was made perfectly explicit, especially the phenomena of liquid and vapour transfer by filtration and of liquid expulsion at the surface. This model was validated on the basis of the experimental mean water content and core temperature curves for drying trials at different microwave powers. Then, it was used for comparing the drying time and the internal pressure level calculated for four particular processes: a standard process with high temperature air applied all over the time, a strong process with high power microwaves applied all over, and two processes which alternate the two heating modes. It was demonstrated that the combined and alternative processes provide a real possibility for faster drying with less internal pressure and thus with less cracking risk. The microwaves should be applied only in the first hour of the process and with decreasing power. The decrease of the drying time was around 30% with regard to the hot air standard process.     

压缩空气溶液除湿中不同除湿剂除湿性能比较

在压缩空气溶液除湿实验平台上,分别以LiBr和LiCl水溶液作为除湿剂,实验研究了两种溶液在压缩空气溶液除湿系统中的除湿性能。以溶液表面水蒸气分压力作为比较基准,压缩空气出口含湿量和除湿量作为除湿性能的评价指标,对二者的除湿能力进行比较分析。同时基于压缩空气溶液除湿器传热传质模型,结合实验数据,研究了LiBr、LiCl溶液与压缩空气间的传质系数大小以及变化规律。结果表明：在相同的处理工况下,采用LiCl溶液对压缩空气进行除湿能得到更低的空气出口含湿量和更高的除湿量,LiCl溶液除湿过程的传质系数也高于LiBr溶液,即在压缩空气溶液除湿系统中LiCl溶液具有更优的除湿能力和传质性能。     

Modelling and Simulation of Batch and Continuous Fluidized Bed Dryers

The performance of batch and continuous fluidized solids dryers has been modeled, with allowance for diffusional moisture transport in the dense phase particles and for interstitial gas-to-particle mass transfer within the dense phase, as well as for interphase exchange resistance between gas bubbles and the dense phase. Two types of boundary conditions are employed. Variations of the bed temperature and product moisture content in the bed with time are predicted numerically under various batch drying conditions. Exit product moisture contents, bed temperatures and outlet air humidities are also predicted for continuous drying at various mean residence times. The model can be used for homogeneous as well as bubbling fluidized bed drying. It can be used for a wide range of materials, including cereal grains and granular synthetic polymeric materials.     

DRYING CHARACTERISTICS OF CORN IN FLUIDIZED BED DRYER

A batch fluidized bed dryer was carried out for corn drying. Drying characteristics of corn were investigated The experimental results indicated that moisture transfer inside a corn kernel was controlled by internal diffusion by the following conditions : inlet hot air temperatures of 120 - 200 °C, superficial air velocities of 2.2- 4 m/s, bed depths of 4 - 12 cm, fraction of air recycled of 0.5 -0.9 and initial moisture content of corn of 43 % dry-basis. The Wang and Sing equation could describe in accordance with the results. Inlet hot air temperature and specific air flow rate were independent variables for drying constant model in the Wang and Singh equation.     

Experimental and Theoretical Investigation of Drying of Carrots in a Fluidized Bed with Energy Carrier

A pilot scale fluidized bed dryer with an inert energy carrier (steel, glass beads ranging from 2.7 to 6.5 mm) was used to investigate the drying of carrots. The effects of sample diameter, inert material type, inert material diameter, amount of inert material, air velocity, and temperature on the rate of drying were studied. A mathematical model was proposed for predicting the drying rate and temperature of drying material. It was found that presence of inert particles enhance the rate of drying. The results of this study also revealed that, although the rate of drying increases with decreasing sample diameter, increasing the inert material thermal conductivity, and increasing air temperature, but the inert material diameter and air velocity have no significant effects on the rate of drying. The independence of rate of drying on air velocity especially in well-fluidized systems indicates that external diffusion is not a controlling step in this process. Also the presence of inert materials causes the drying material to reach more rapidly to its final internal temperature.     

Influence of drying conditions on the moisture diffusion and fluidization quality during multi-stage fluidized bed drying of bovine intestine for pet food

In order to establish the influence of the drying air characteristics on the drying performance and fluidization quality of bovine intestine for pet food, several drying tests have been carried out in a laboratory scale heat pump assisted fluid bed dryer. Bovine intestine samples were heat pump fluidized bed dried at atmospheric pressure and at temperatures below and above the materials freezing points, equipped with a continuous monitoring system. The investigation of the drying characteristics have been conducted in the temperature range ?10 to 25 °C and the airflow in the range 1.5–2.5 m/s. Some experiments were conducted as single temperature drying experiments and others as two stage drying experiments employing two temperatures. An Arrhenius-type equation was used to interpret the influence of the drying air temperature on the effective diffusivity, calculated with the method of slopes in terms of energy activation, and this was found to be sensitive to the temperature. The effective diffusion coefficient of moisture transfer was determined by the Fickian method using uni-dimensional moisture movement in both moisture, removal by evaporation and combined sublimation and evaporation. Correlations expressing the effective moisture diffusivity and drying temperature are reported.Bovine particles were characterized according to the Geldart classification and the minimum fluidization velocity was calculated using the Ergun Equation and generalized equation for all drying conditions at the beginning and end of the trials. Walli's model was used to categorize stability of the fluidization at the beginning and end of the drying for each trial. The determined Walli's values were positive at the beginning and end of all trials indicating stable fluidization at the beginning and end for each drying condition.     

Investigation on Moisture Transfer Mechanism in Porous Media During Rapid Drying Process

In this work, moisture transfer mechanism in wet porous media during rapid drying process is investigated experimentally and analytically. By use of scanning electron microscopic device, the rapid drying processes for potato, carrot, and radish species were observed and recorded. The microscopic drying experiments show that during high intense and rapid drying process, the mechanism of moisture migration in materials is mainly considered as a displacement flow driven by pressure gradient along a capillary passage. A simplified displacement flow model during rapid drying process is proposed and the time needed for moisture transfer in porous media is calculated. To examine this drying mechanism, one-dimensional displacement flow test device is built up and a set of experiments under different pressure gradients and temperatures are conducted. Glass beads of 0.8 mm in diameter are used as the porous material. The experimental results show that when pressure gradient is getting greater at constant temperature, the moisture removal time is getting smaller. On the other hand, under the same pressure gradient, when liquid temperature increases, the time for moisture transfer from the internal to the external surface decreases. The calculated moisture removal times are well agreed with the experimental data.     

Investigation on Moisture Transfer Mechanism in Porous Media During Rapid Drying Process

Abstract

In this work, moisture transfer mechanism in wet porous media during rapid drying process is investigated experimentally and analytically. By use of scanning electron microscopic device, the rapid drying processes for potato, carrot, and radish species were observed and recorded. The microscopic drying experiments show that during high intense and rapid drying process, the mechanism of moisture migration in materials is mainly considered as a displacement flow driven by pressure gradient along a capillary passage. A simplified displacement flow model during rapid drying process is proposed and the time needed for moisture transfer in porous media is calculated. To examine this drying mechanism, one-dimensional displacement flow test device is built up and a set of experiments under different pressure gradients and temperatures are conducted. Glass beads of 0.8 mm in diameter are used as the porous material. The experimental results show that when pressure gradient is getting greater at constant temperature, the moisture removal time is getting smaller. On the other hand, under the same pressure gradient, when liquid temperature increases, the time for moisture transfer from the internal to the external surface decreases. The calculated moisture removal times are well agreed with the experimental data.