Zum Kohlgemüseverzehr in der ehemaligen DDR — eine retrospektive Analyse

Consumption of Brassica in the former GDR — a retrospective analysis In the former GDR there was a consumption of Brassica amounting to 31 kg per capita and year in the average of the years 1984 to 1988. After deduction of all registered losses ? 46% in the average – the approximate consumption amounted to 16.7 kg per capita and year. White cabbage (37% of the Brassica consumption) as well as cauliflower, red cabbage, kohlrabi, Brussels sprout and savoy cabbage belonged to the dominating species of Brassica. The analysis as to the approximate consumption represents a constituent for the differentiated and exact calculation of the glucosinolate intake.     

Viehfutterfabrikation aus Kartoffelfruchtwasser als Problem des Umweltschutzes und der Ernährung

Fodder Production from Potato Fruit Juice as a Problem of Environmental Protection and Nutrition Fodder manufacture from potato fruit juice is not a permanent solution for the effluent problem of the starch industry. The cost of processing of the bio-industry wastes caused by this fodder are higher than those of destruction in the starch industry itself. Use of the nitrogenous substances for human food should be increased, for which they are well suitable. The protein should be marketed in wet form under its own name.