Production of Induced Volatiles by <Emphasis Type="Italic">Datura wrightii</Emphasis> in Response to Damage by Insects: Effect of Herbivore Species and Time

Natural enemies of herbivorous insects utilize numerous chemical cues to locate and identify their prey. Among these, volatile plant compounds produced after attack by herbivores may play a significant role (hereafter herbivore-induced plant volatiles or HIPVs). One unresolved question is whether the composition of the volatile cue blends induced by different herbivore species differ consistently enough to indicate not only that the plants are damaged by herbivores but also the identity of the herbivore species causing the damage. We studied HIPV production in the undomesticated plant species Datura wrightii in the laboratory when damaged by either of two leaf-chewing herbivore species, Lema daturaphila or Manduca sexta, or when damaged by L. daturaphila and the piercing-sucking bug, Tupiocoris notatus, or both L. daturaphila and T. notatus, for 24 hr. HIPV production was monitored 1 d before induction, the day of induction, and for 7 d after induction. In all experiments, both the quantities and composition of the HIPV blends varied with the time since induction as different components reached peak production at different times after induction. HIPV blends did not differ consistently with the herbivore species causing the damage. For plants damaged by both L. daturaphila and T. notatus, greater amounts of HIPVs were produced than by plants damaged by either species alone, but the amounts did not differ from that predicted as the sum from damage inflicted by each herbivore species independently. The HIPVs of D. wrightii are a general rather than specific indicator of damage by herbivores. Because generalist predators are the most abundant natural enemies in this system, general cues of herbivore damage may be all that are required to facilitate the discovery by predators of plants damaged by any of several suitable prey species.     

Production of Herbivore-Induced Plant Volatiles is Constrained Seasonally in The Field but Predation on Herbivores is not

Natural enemies of herbivorous insects utilize numerous cues to locate and identify their prey. One class of such cues is volatile organic compounds (VOCs) often produced by plants after attack by herbivores (hereafter herbivore-induced plant volatiles or HIPVs). Under simplified laboratory conditions, natural enemies often make clear choices between different HIPV blends, but such clear choices may be more difficult in more complex field environments. We studied the impact of VOC production by the undomesticated species, Datura wrightii on predation of eggs and larvae of Lema daturaphila by the omnivore, Geocoris pallens in the field. HIPV production in D. wrightii is developmentally and seasonally constrained to the early stages of plant growth even though L. daturaphila and G. pallens inhabit plants throughout the plant’s growing season. We, therefore, asked if predation of L. daturaphila by G. pallens might be similarly constrained seasonally. Higher levels of VOC production were associated with higher levels of predation throughout the growing season, and the greater quantities of VOC production in May caused greater increases in predation than did VOC production later in the season (June–September). However, predation in the absence of VOC production ranged from 60–70% in June–September compared to only 14% in May, probably because plants were already colonized by predators later in the season. High levels of VOCs in response to herbivore damage by D. wrightii therefore may aid in the discovery of herbivore-damaged plants early in the season but the seasonal decline in VOC production does not limit predation of L. daturaphila by G. pallens later in the season.     

Defense Suppression through Interplant Communication Depends on the Attacking Herbivore Species

In response to herbivory, plants emit volatile compounds that play important roles in plant defense. Herbivore-induced plant volatiles (HIPVs) can deter herbivores, recruit natural enemies, and warn other plants of possible herbivore attack. Following HIPV detection, neighboring plants often respond by enhancing their anti-herbivore defenses, but a recent study found that herbivores can manipulate HIPV-interplant communication for their own benefit and suppress defenses in neighboring plants. Herbivores induce species-specific blends of HIPVs and how these different blends affect the specificity of plant defense responses remains unclear. Here we assessed how HIPVs from zucchini plants (Cucurbita pepo) challenged with different herbivore species affect resistance in neighboring plants. Volatile “emitter” plants were damaged by one of three herbivore species: saltmarsh caterpillars (Estigmene acrea), squash bugs (Anasa tristis), or striped cucumber beetles (Acalymma vittatum), or were left as undamaged controls. Neighboring “receiver” plants were exposed to HIPVs or control volatiles and then challenged by the associated herbivore species. As measures of plant resistance, we quantified herbivore feeding damage and defense-related phytohormones in receivers. We found that the three herbivore species induced different HIPV blends from squash plants. HIPVs induced by saltmarsh caterpillars suppressed defenses in receivers, leading to greater herbivory and lower defense induction compared to controls. In contrast, HIPVs induced by cucumber beetles and squash bugs did not affect plant resistance to subsequent herbivory in receivers. Our study shows that herbivore species identity affects volatile-mediated interplant communication in zucchini, revealing a new example of herbivore defense suppression through volatile cues.

     

Multidisciplinary Approach to Unravelling the Relative Contribution of Different Oxylipins in Indirect Defense of <Emphasis Type="Italic">Arabidopsis thaliana</Emphasis>

The oxylipin pathway is commonly involved in induced plant defenses, and is the main signal-transduction pathway induced by insect folivory. Herbivory induces the production of several oxylipins, and consequently alters the so-called ‘oxylipin signature’ in the plant. Jasmonic acid (JA), as well as pathway intermediates are known to induce plant defenses. Indirect defense against herbivorous insects comprises the production of herbivore-induced plant volatiles (HIPVs). To unravel the precise oxylipin signal-transduction underlying the production of HIPVs in Arabidopsis thaliana and the resulting attraction of parasitoid wasps, we used a multidisciplinary approach that includes molecular genetics, metabolite analysis, and behavioral analysis. Mutant plants affected in the jasmonate pathway (18:0 and/or 16:0 -oxylipin routes; mutants dde2-2, fad5, opr3) were studied to assess the effects of JA and its oxylipin intermediates 12-oxo-phytodienoate (OPDA) and dinor-OPDA (dnOPDA) on HIPV emission and parasitoid (Diadegma semiclausum) attraction. Interference with the production of the oxylipins JA and OPDA altered the emission of HIPVs, in particular terpenoids and the phenylpropanoid methyl salicylate, which affected parasitoid attraction. Our data show that the herbivore-induced attraction of parasitoid wasps to Arabidopsis plants depends on HIPVs that are induced through the 18:0 oxylipin-derivative JA. Furthermore, our study shows that the 16:0-oxylipin route towards dnOPDA does not play a role in HIPV induction, and that the role of 18:0 derived oxylipin-intermediates, such as OPDA, is either absent or limited.     

Oral Secretions Affect HIPVs Induced by Generalist (<Emphasis Type="Italic">Mythimna loreyi</Emphasis>) and Specialist (<Emphasis Type="Italic">Parnara guttata</Emphasis>) Herbivores in Rice

Plants synthesize variable mixtures of herbivore-induced plant volatiles (HIPVs) as part of their evolutionary conserved defense. To elucidate the impact of chewing herbivores with different level of adaptation on HIPV profiles in rice, we measured HIPVs released from rice seedlings challenged by either the generalist herbivore Mythimna loreyi (MYL) or the specialist Parnara guttata (PAG). Both herbivores markedly elicited the emission of HIPVs, mainly on the second and third days after attack compared to control plants. In addition, side-by-side HIPV comparisons using MYL and PAG caterpillars revealed that generalist feeding induced comparably more HIPVs relative to specialist, particularly on day two as highlighted by multivariate analysis (PLS-DA) of emitted HIPVs, and further confirmed in mimicked herbivory experiments. Here, mechanically wounded plants treated with water (WW) released more VOCs than untreated controls, and on top of this, oral secretions (OS) from both herbivores showed differential effects on volatile emissions from the wounded plants. Similar to actual herbivory, MYL OS promoted higher amounts of HIPVs relative to PAG OS, thus supporting disparate induction of rice indirect defenses in response to generalist and specialist herbivores, which could be due to the differential composition of their OS. (196 words).     

Variation in Herbivore and Methyl Jasmonate-Induced Volatiles Among Genetic Lines of <Emphasis Type="Italic">Datura wrightii</Emphasis>

Many plant species produce volatile organic compounds after being damaged by herbivores. The production of volatiles also may be induced by exposing plants to the plant hormone, jasmonic acid, or its volatile ester, methyl jasmonate. This study addresses the induction of the production volatile organic compounds among genetic lines of Datura wrightii. Within populations, some plants produce glandular trichomes, whereas others produce nonglandular trichomes, and trichome phenotype is controlled by a single dominant gene. Glandular trichomes not only confer resistance to some herbivorous insects, but they also inhibit many natural enemies of those herbivores. Because of the potential benefit of natural enemies that use volatile cues to find individuals of the non-glandular phenotype, it is reasonable to ask if plants of D. wrightii that differ in trichome morphology might produce different blends of volatile compounds. Volatile compounds were collected from eight genetic lines of plants that had been backcrossed for three generations. Volatiles were collected from pairs of sibling plants before and after insect damage or treatment with methyl jasmonate. Within each pair, one sib expressed glandular trichomes and the other expressed nonglandular trichomes. Overall, plants produced an array of at least 17 compounds, most of which were sesquiterpenes. Total production of volatiles increased from 3.9- to 16.2-fold among genetic lines after insect damage and from 3.6- to 32-fold in plants treated with methyl jasmonate. The most abundant compound was (E)-β-caryophyllene. This single compound comprised from 17 to 59% of the volatiles from insect-damaged plants and from 24 to 88% of the volatiles from plants treated with methyl jasmonate, depending upon genetic line. The production of (E)-β-caryophyllene by the original male parents of the eight genetic lines was significantly related to the mean production of their third-generation backcross progeny indicating that the variation in the production of (E)-β-caryophyllene was inherited. Blends did not differ qualitatively or quantitatively between sibs expressing glandular or nonglandular trichomes.     

Smelling the Wood from the Trees: Non-Linear Parasitoid Responses to Volatile Attractants Produced by Wild and Cultivated Cabbage

Despite a large number of studies on herbivore-induced plant volatiles (HIPVs), little is known about which specific compounds are used by natural enemies to locate prey- or host- infested plants. In addition, the role of HIPVs in attracting natural enemies has been restricted largely to agricultural systems. Differences in volatile blends emitted by cultivars and plants that originate from wild populations may be attributed to potentially contrasting selection regimes: natural selection among the wild types and artificial selection among cultivars. A more realistic understanding of these interactions in a broader ecological and evolutionary framework should include studies that involve insect herbivores, parasitoids, and wild plants on which they naturally interact in the field. We compared the attractiveness of HIPVs emitted by wild and cultivated cabbage to the parasitoid Cotesia rubecula, and determined the chemical composition of the HIPV blends to elucidate which compounds are involved in parasitoid attraction. Wild and cultivated cabbage differed significantly in their volatile emissions. Cotesia rubecula was differentially attracted to the wild cabbage populations and preferred wild over cultivated cabbage. Isothiocyanates, which were only emitted by the wild cabbages, may be the key components that explain the preference for wild over cultivated cabbage, whereas terpenes may be important for the differential attraction among the wild populations. Volatile analysis revealed that parasitoid attraction cannot be explained by simple linear relationships. Our results suggest that unraveling which compound(s) are innately attractive to parasitoids of cabbage pests should include wild Brassicaceae.     

Differences in Volatile Profiles of Turnip Plants Subjected to Single and Dual Herbivory Above- and Belowground

Plants attacked by herbivorous insects emit volatile organic compounds that are used by natural enemies to locate their host or prey. The composition of the blend is often complex and specific. It may vary qualitatively and quantitatively according to plant and herbivore species, thus providing specific information for carnivorous arthropods. Most studies have focused on simple interactions that involve one species per trophic level, and typically have investigated the aboveground parts of plants. These investigations need to be extended to more complex networks that involve multiple herbivory above- and belowground. A previous study examined whether the presence of the leaf herbivore Pieris brassicae on turnip plants (Brassica rapa subsp. rapa) influences the response of Trybliographa rapae, a specialist parasitoid of the root feeder Delia radicum. It showed that the parasitoid was not attracted by volatiles emitted by plants under simultaneous attack. Here, we analyzed differences in the herbivore induced plant volatile (HIPV) mixtures that emanate from such infested plants by using Orthogonal Partial Least Squares-Discriminant Analysis (OPLS-DA). This multivariate model focuses on the differences between odor blends, and highlights the relative importance of each compound in an HIPV blend. Dual infestation resulted in several HIPVs that were present in both isolated infestation types. However, HIPVs collected from simultaneously infested plants were not the simple combination of volatiles from isolated forms of above- and belowground herbivory. Only a few specific compounds characterized the odor blend of each type of damaged plant. Indeed, some compounds were specifically induced by root herbivory (4-methyltridecane and salicylaldehyde) or shoot herbivory (methylsalicylate), whereas hexylacetate, a green leaf volatile, was specifically induced after dual herbivory. It remains to be determined whether or not these minor quantitative variations, within the background of more commonly induced odors, are involved in the reduced attraction of the root feeder’s parasitoid. The mechanisms involved in the specific modification of the odor blends emitted by dual infested turnip plants are discussed in the light of interferences between biosynthetic pathways linked to plant responses to shoot or root herbivory.     

Direct Defense or Ecological Costs: Responses of Herbivorous Beetles to Volatiles Released by Wild Lima Bean (Phaseolus lunatus)

In response to feeding damage, Lima bean releases herbivore-induced plant volatiles (HIPV), which are generally assumed to attract carnivorous arthropods as an indirect defense. While many studies have focused on such tritrophic interactions, few have investigated effects of HIPV on herbivores. I used natural herbivores of wild Lima bean and studied their responses to jasmonic acid-induced plants in an olfactometer and in feeding trials. Both Cerotoma ruficornis and Gynandrobrotica guerreroensis (Chrysomelidae) significantly preferred control plants to induced ones in the olfactometer, and they avoided feeding on induced plants. In contrast, Curculionidae significantly preferred HIPV of the induced plant to those of the control in one plant pair and did not choose in the case of a second pair. In feeding trials, no choice occurred in the first plant pair, while control leaves were preferred in the second. Release of HIPV deterred Chrysomelid herbivores and, thus, acted as a direct defense. This may be an important addition to indirect defensive effects. Whether or not HIPV released by induced plants attracted herbivorous Curculionidae, thus incurring ecological costs, varied among plants. Such differences could be related to various HIPV blends released by individual plants.     

Volatiles Mediating a Plant-Herbivore-Natural Enemy Interaction in Resistant and Susceptible Soybean Cultivars

Several studies have shown that herbivore-induced plant volatiles act directly on herbivores and indirectly on their natural enemies. However, little is known about the effect of herbivore damage on resistant and susceptible plant cultivars and its effect on their natural enemies. Thus, the aim of this study was to evaluate the attraction of the herbivorous pentatomid bug Euschistus heros and its egg parasitoid Telenomus podisi to two resistant and one susceptible soybean cultivars with different types of damage (herbivory, herbivory+oviposition, and oviposition). In a Y-tube olfactometer, the parasitoids were attracted to herbivory and herbivory+oviposition damaged soybean plants when compared to undamaged soybean plants for the resistant cultivars, but did not show preference for the susceptible cultivar Silvania in any of the damage treatments. The plant volatiles emitted by oviposition-damaged plants in the three cultivars did not attract the egg parasitoid. In four-arm-olfactometer bioassays, E. heros females did not show preference for odors of damaged or undamaged soybean plants of the three cultivars studied. The Principal Response Curves (PRC) analysis showed consistent variability over time in the chemical profile of volatiles between treatments for the resistant cultivar Dowling. The compounds that most contributed to the divergence between damaged soybean plants compared to undamaged plants were (E,E)-α-farnesene, methyl salicylate, (Z)-3-hexenyl acetate, and (E)-2-octen-1-ol.     

Herbivore-Induced Plant Volatiles Can Serve as Host Location Cues for a Generalist and a Specialist Egg Parasitoid

Herbivore-induced plant volatiles are important host finding cues for larval parasitoids, and similarly, insect oviposition might elicit the release of plant volatiles functioning as host finding cues for egg parasitoids. We hypothesized that egg parasitoids also might utilize HIPVs of emerging larvae to locate plants with host eggs. We, therefore, assessed the olfactory response of two egg parasitoids, a generalist, Trichogramma pretiosum (Tricogrammatidae), and a specialist, Telenomus remus (Scelionidae) to HIPVs. We used a Y-tube olfactometer to tests the wasps’ responses to volatiles released by young maize plants that were treated with regurgitant from caterpillars of the moth Spodoptera frugiperda (Noctuidae) or were directly attacked by the caterpillars. The results show that the generalist egg parasitoid Tr. pretiosum is innately attracted by volatiles from freshly-damaged plants 0–1 and 2–3 h after regurgitant treatment. During this interval, the volatile blend consisted of green leaf volatiles (GLVs) and a blend of aromatic compounds, mono- and homoterpenes, respectively. Behavioral assays with synthetic GLVs confirmed their attractiveness to Tr. pretiosum. The generalist learned the more complex volatile blends released 6–7 h after induction, which consisted mainly of sesquiterpenes. The specialist T. remus on the other hand was attracted only to volatiles emitted from fresh and old damage after associating these volatiles with oviposition. Taken together, these results strengthen the emerging pattern that egg and larval parasitoids behave in a similar way in that generalists can respond innately to HIPVs, while specialists seems to rely more on associative learning.     

Herbivore-induced Plant Volatiles Trigger Sporulation in Entomopathogenic Fungi: The Case of <Emphasis Type="Italic">Neozygites tanajoae</Emphasis> Infecting the Cassava Green Mite

A large body of evidence shows that plants release volatile chemicals upon attack by herbivores. These volatiles influence the performance of natural enemies. Nearly all the evidence on the effect of plant volatiles on natural enemies of herbivores concerns predators, parasitoids, and entomophagous nematodes. However, other entomopathogens, such as fungi, have not been studied yet for the way they exploit the chemical information that the plant conveys on the presence of herbivores. We tested the hypothesis that volatiles emanating from cassava plants infested by green mites (Mononychellus tanajoa) trigger sporulation in three isolates of the acaropathogenic fungus Neozygites tanajoae. Tests were conducted under climatic conditions optimal to fungal conidiation, such that the influence of the plant volatiles could only alter the quantity of conidia produced. For two isolates (Altal.brz and Colal.brz), it was found that, compared with clean air, the presence of volatiles from clean, excised leaf discs suppressed conidia production. This suppressive effect disappeared in the presence of herbivore-damaged leaves for the isolate Colal.brz. For the third isolate, no significant effects were observed. Another experiment differing mainly in the amount of volatiles showed that two isolates produced more conidia when exposed to herbivore-damaged leaves compared with clean air. Taken together, the results show that volatiles from clean plants suppress conidiation, whereas herbivore-induced plant volatiles promote conidiation of N. tanajoae. These opposing effects suggest that the entomopathogenic fungus tunes the release of spores to herbivore-induced plant signals indicating the presence of hosts.     

Innate and Learned Prey-Searching Behavior in a Generalist Predator

Early colonization by Zyginidia scutellaris leafhoppers might be a key factor in the attraction and settling of generalist predators, such as Orius spp., in maize fields. In this paper, we aimed to determine whether our observations of early season increases in field populations of Orius spp. reflect a specific attraction to Z. scutellaris-induced maize volatiles, and how the responses of Orius predators to herbivore-induced volatiles (HIPVs) might be affected by previous experiences on plants infested by herbivorous prey. Therefore, we examined the innate and learned preferences of Orius majusculus toward volatiles from maize plants attacked by three potential herbivores with different feeding strategies: the leafhopper Z. scutellaris (mesophyll feeder), the lepidopteran Spodoptera littoralis (chewer), and another leafhopper Dalbulus maidis (phloem feeder). In addition, we examined the volatile profiles emitted by maize plants infested by the three herbivores. Our results show that predators exhibit a strong innate attraction to volatiles from maize plants infested with Z. scutellaris or S. littoralis. Previous predation experience in the presence of HIPVs influences the predator’s odor preferences. The innate preference for plants with cell or tissue damage may be explained by these plants releasing far more volatiles than plants infested by the phloem-sucking D. maidis. However, a predation experience on D. maidis-infested plants increased the preference for D. maidis-induced maize volatiles. After O. majusculus experienced L3-L4 larvae (too large to serve as prey) on S. littoralis-infested plants, they showed reduced attraction toward these plants and an increased attraction toward D. maidis-infested plants. When offered young larvae of S. littoralis, which are more suitable prey, preference toward HIPVs was similar to that of naive individuals. The HIPVs from plants infested by herbivores with distinctly different feeding strategies showed distinguishable quantitative differences in (Z)-3-hexenal, (E)-2-hexenal, and methyl salicylate. These compounds might serve as reliable indicators of prey presence and identity for the predator. Our results support the idea that feeding by Z. scutellaris results in the emission of maize’s HIPVs that initially recruit Orius spp. into maize fields.     

Oviposition Induced Volatile Emissions from African Smallholder Farmers’ Maize Varieties

Maize (corn), Zea mays, is a genetically diverse crop, and we have recently shown that certain open pollinated varieties (OPVs) of Latin American origin possess a trait not present in mainstream commercial varieties: they produce volatiles in response to stemborer oviposition that are attractive to stemborer parasitoids. Here, we tested whether a similar tritrophic effect occurs in the African OPVs ‘Nyamula’ and ‘Jowi’. Herbivore induced plant volatiles (HIPVs) were collected from plants exposed to egg deposition by the stemborer Chilo partellus. In a four-arm olfactometer bioassay, the parasitic wasp Cotesia sesamiae preferred samples containing HIPVs from plants with eggs to samples collected from plants without eggs. EAG-active compounds, including (E)-4,8-dimethyl-1,3,7-nonatriene (DMNT), were released in higher amounts from the egg induced headspace samples. Our results suggest that this oviposition trait is not limited to S. American Z. mays germplasm, and that it could be used to increase indirect defense against attack by stemborers.     

Sending Mixed Messages: A Trophic Cascade Produced by a Belowground Herbivore-Induced Cue

Plants defend themselves against herbivores both directly (chemical toxins and physical barriers) and indirectly (attracting natural enemies of their herbivores). Previous work has shown that plant roots of citrus defend against root herbivores by releasing an herbivore-induced plant volatile (HIPV), pregeijerene (1,5-dimethylcyclodeca-1,5,7-triene), that attracts naturally occurring entomopathogenic nematodes (EPNs) to Diaprepes abbreviatus larvae when applied in the field. However, the soil community is complex and contains a diversity of interspecific relationships that modulate food web assemblages. Herein, we tested the hypothesis that other nematode types beyond EPNs, as well as, nematophagous fungi are affected by the same HIPV that attracts EPNs to herbivore-damaged roots. We employed molecular probes designed to detect and quantify nematodes from the Acrobeloides–group (free-living bacterivorous nematodes, FLBNs), some of which compete with EPNs by ‘hyperparasitizing’ insect cadavers, and five species of nematophagous fungi (NF), which attack and kill EPNs. In two different agricultural systems (citrus and blueberry), we detected diverse species of nematodes and fungi; however, only the behavior of FLBNs was affected in a manner similar to that reported previously for EPNs. Although detected, NF abundance was not statistically affected by the presence of the belowground HIPV. We provide the first evidence showing subterranean HIPVs behave much the same as those aboveground, attracting not only parasitoids, but also hyperparasites and other food web members.     

Herbivore-Induced Volatiles in the Perennial Shrub, <Emphasis Type="Italic">Vaccinium corymbosum</Emphasis>, and Their Role in Inter-branch Signaling

Herbivore feeding activates plant defenses at the site of damage as well as systemically. Systemic defenses can be induced internally by signals transported via phloem or xylem, or externally transmitted by volatiles emitted from the damaged tissues. We investigated the role of herbivore-induced plant volatiles (HIPVs) in activating a defense response between branches in blueberry plants. Blueberries are perennial shrubs that grow by initiating adventitious shoots from a basal crown, which produce new lateral branches. This type of growth constrains vascular connections between shoots and branches within plants. While we found that leaves within a branch were highly connected, vascular connectivity was limited between branches within shoots and absent between branches from different shoots. Larval feeding by gypsy moth, exogenous methyl jasmonate, and mechanical damage differentially induced volatile emissions in blueberry plants, and there was a positive correlation between amount of insect damage and volatile emission rates. Herbivore damage did not affect systemic defense induction when we isolated systemic branches from external exposure to HIPVs. Thus, internal signals were not capable of triggering systemic defenses among branches. However, exposure of branches to HIPVs from an adjacent branch decreased larval consumption by 70% compared to those exposed to volatiles from undamaged branches. This reduction in leaf consumption did not result in decreased volatile emissions, indicating that leaves became more responsive to herbivory (or “primed”) after being exposed to HIPVs. Chemical profiles of leaves damaged by gypsy moth caterpillars, exposed to HIPVs, or non-damaged controls revealed that HIPV-exposed leaves had greater chemical similarities to damaged leaves than to control leaves. Insect-damaged leaves and young HIPV-exposed leaves had higher amounts of endogenous cis-jasmonic acid compared to undamaged and non-exposed leaves, respectively. Our results show that exposure to HIPVs triggered systemic induction of direct defenses against gypsy moth and primed volatile emissions, which can be an indirect defense. Blueberry plants appear to rely on HIPVs as external signals for inter-branch communication.     

Response of a Predatory ant to Volatiles Emitted by Aphid- and Caterpillar-Infested Cucumber and Potato Plants

In response to herbivory by insects, various plants produce volatiles that attract enemies of the herbivores. Although ants are important components of natural and agro-ecosystems, the importance of herbivore-induced plant volatiles (HIPVs) as cues for ants for finding food sources have received little attention. We investigated responses of the ant Formica pratensis to volatiles emitted by uninfested and insect-infested cucumber (Cucumis sativus) and potato (Solanum tuberosum) plants. Cucumber plants were infested by the phloem-feeding aphid Aphis gossypii, the leaf chewer Mamestra brassicae or simultaneously by both insects. Potato plants were infested by either Aphis gossypii, by the leaf chewer Chrysodeixis chalcites or both. In olfactometer experiments, ants preferred volatile blends emitted by cucumber plants infested with M. brassicae caterpillars alone or combined with A. gossypii to volatiles of undamaged plants or plants damaged by A. gossypii only. No preference was recorded in choice tests between volatiles released by aphid-infested plants over undamaged plants. Volatiles emitted by potato plants infested by either C. chalcites or A. gossypii were preferred by ants over volatiles released by undamaged plants. Ants did not discriminate between potato plants infested with aphids and caterpillars over plants infested with aphids only. Plant headspace composition showed qualitative and/or quantitative differences between herbivore treatments. Multivariate analysis revealed clear separation between uninfested and infested plants and among herbivore treatments. The importance of HIPVs in indirect plant defence by ants is discussed in the context of the ecology of ant-plant interactions and possible roles of ants in pest management.     

Further Field Evaluation Of Synthetic Herbivore-Induced Plan Volatiles As Attractants For Beneficial Insects

Fifteen synthetic herbivore-induced plant volatiles (HIPVs) were field-tested for attractivity to beneficial insects in two experiments conducted in an open field and a hop yard in Washington State. Eleven insect species or families showed significant attraction to 13 HIPVs. The ladybeetle, Stethorus punctum picipes, was attracted to sticky traps baited with methyl salicylate (MeSA), cis-3-hexen-1-ol (He), and benzaldehyde (Be). The minute pirate bug, Orius tristicolor, was attracted to traps baited with MeSA, He, Be, and octyl aldehyde (Oa), and the bigeyed bug, Geocoris pallens, responded to MeSA, indole, and trans-2-hexen-1-al. The mymarid wasp, Anagrus daanei, was attracted to He, Oa, and farnesene. The chloropid fly, Thaumatomyia glabra, was highly attracted to methyl anthranilate. Insect families responding to HIPVs included Syrphidae (MeSA, He), Braconidae ((Z)-3-hexenyl acetate, He, cis-jasmone (J), methyl jasmonate (MeJA), methyl anthranilate (MeA)), Empididae (MeSA), Sarcophagidae (MeSA, Be, J, nonanal and geraniol), Tachinidae (Be), and Agromyzidae (MeSA). Micro-Hymenoptera (primarily parasitic wasp families) were attracted to MeSA, He, and indole. These results are discussed with respect to known properties and bioactivity of the tested HIPVs and to their potential as tools for recruiting natural enemies into agroecosystems.     

Body Odors of Parasitized Caterpillars Give Away the Presence of Parasitoid Larvae to Their Primary Hyperparasitoid Enemies

Foraging success of parasitoids depends on the utilization of reliable information on the presence of their often, inconspicuous hosts. These parasitic wasps use herbivore-induced plant volatiles (HIPVs) that provide reliable cues on host presence. However, host searching of hyperparasitoids, a group of parasitoids that parasitize the larvae and pupae of other parasitoids, is more constrained. Their hosts do not feed on plants, and often are even concealed inside the body of the herbivore host. Hyperparasitoids recently have been found to use HIPVs of plants damaged by herbivore hosts in which the parasitoid larvae develop. However, hyperparasitoids that search for these parasitoid larvae may be confronted with healthy and parasitized caterpillars on the same plant, further complicating their host location. In this study, we addressed whether the primary hyperparasitoid Baryscapus galactopus uses caterpillar body odors to discriminate between unparasitized herbivores and herbivores carrying larvae of parasitoid hosts. We show that the hyperparasitoids made faster first contact and spent a longer mounting time with parasitized caterpillars. Moreover, although the three parasitoid hosts conferred different fitness values for the development of B. galactopus, the hyperparasitoids showed similar behavioral responses to caterpillar hosts carrying different primary parasitoid hosts. In addition, a two-chamber olfactometer assay revealed that volatiles emitted by parasitized caterpillars were more attractive to the hyperparasitoids than those emitted by unparasitized caterpillars. Analysis of volatiles revealed that body odors of parasitized caterpillars differ from unparasitized caterpillars, allowing the hyperparasitoids to detect their parasitoid host.     

Abiotic Induction Affects the Costs and Benefits of Inducible Herbivore Defenses in Datura wrightii

We evaluated the costs and benefits of continuous high-level expression of defenses relative to naturally-induced defenses in field-grown Datura wrightii in the presence and absence of herbivores. We induced D. wrightii plants with monthly applications of the plant hormone methyl jasmonate (MeJA) and assessed levels of inducible proteinase inhibitors (Pins). MeJA application increased Pin production by 124?%, whereas the increase in Pins due to herbivory was more modest (36?%). Pin induction was costly and significantly reduced plant fitness compared to unmanipulated plants both in the presence and absence of herbivores. Although MeJA-treated plants exposed to herbivory suffered significantly less herbivore damage than unmanipulated plants exposed to herbivory, this was not accompanied by a corresponding fitness benefit. In contrast to glasshouse studies in which protected plants never expressed Pins, Pin induction occurred in field-grown plants not treated with MeJA and completely protected from herbivory. Subsequent experiments confirmed that putative herbivore defenses can be induced abiotically in D. wrightii as: 1) Pin levels did not differ significantly between field-grown plants protected from herbivory and plants exposed to chronic herbivory over the full season; and 2) plants exposed to ambient UV-B light in the absence of herbivory expressed low levels of Pins after two wk of exposure, whereas plants protected from UV-B remained uninduced. The costs of induced responses may be relatively easily determined under field conditions, but there may be many inducing agents in the field, and the benefits of induction may be difficult to associate with any single inducing agent.