共查询到20条相似文献,搜索用时 125 毫秒
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王爱武 《精细与专用化学品》1992,(9):14-16
当一种物质高于临界温度和临界压力时,该状态称为超临界流体状态。这种超临界流体的物理性质介于标准状态的气体和液体之间。改变施加于流体中的压力,就会使超临界流体的密度发生变化。以高压压缩流体,标准气体的密度就变为近于液体的密度。超临界流体在 相似文献
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超临界CO2流体萃取技术已成为一种新兴分离技术,具有操作简单、快速、效率高、无毒、无污染等优点使其广泛应用于各个领域。文章主要介绍了超临界CO2流体萃取技术的原理及优点,综述了近年来超临界流体萃取技术在食品工业、天然香料工业及中草药开发中的应用,并进行了展望,指出了存在的问题和今后发展的趋势。 相似文献
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超临界CO2流体萃取的树兰净油的化学成分 总被引:1,自引:0,他引:1
采用GC-MS对超临界CO2流体萃取的树兰净油进行分析。从中鉴定出22种组分,大部分为倍半萜烯,其中α-石竹烯含量为40.6%,外石竹烯含量为18.2%.与石油醚萃取的树兰净油比较,这两种主要成分的含量高出10%左右。 相似文献
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超临界CO2流体萃取在天然香料中的应用进展 总被引:24,自引:0,他引:24
对天然产品的需求导致了人们对超临界CO2流体萃取取的极大兴趣,本文综述了超临界CO2流体萃取在天然香料中的研究和应用进展并讨论了它与传统分离方法相比时的优点。 相似文献
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Supercritical fluid extraction (s.f.e.) conditions to extract heavy hydrocarbons quantitatively from soil were developed, using high temperature (150 °C) and an infrared-clear organic solvent. S.f.e. with pure CO2 at 65 °C gave good recovery of light crude oil components (
C25 alkanes) but did not efficiently extract heavier components. An increase in temperature during s.f.e. to 150 °C increased the recovery of the heavier hydrocarbons, but the best recoveries were achieved by extraction at 150 °C after addition of perchloroethylene as a modifier. Under these conditions s.f.e. (15 min static followed by 15 min dynamic extraction) gave recoveries 5–45% higher than did 4 h of Soxhlet extraction for soils contaminated with light to heavy crude oils, motor oil and heavy residual oil. Adsorption of the extracted polar compounds on silica indicated that both polar and non-polar organics were more efficiently extracted by s.f.e., Since the modifier is added directly to the soil sample, the method does not require either dual pumps or premixed fluids. 相似文献
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A preparative-scale supercritical fluid extraction/supercritical fluid chromatography (SFE/SFC) procedure has been developed
for the removal of oil from corn bran to obtain fractions enriched with free sterols and ferulate-phytosterol esters (FPE).
Operational parameters from an analytical-scale supercritical fluid fractionation technique were translated to and optimized
on a home-built, preparatory-scale SFE/SFC apparatus. SFE was performed at 34.5 MPa and 40°C using supercritical carbon dioxide.
These conditions did not result in exhaustive extraction of the corn bran, but yielded about 96% of the available oil. SFC
was conducted in three steps, followed by reconditioning of the sorbent bed. Preparative-scale SFE/SFC of corn bran produced
a fraction enriched greater than fourfold in free sterols and 10-fold in FPE, suggesting that such a scheme could be used
industrially to produce a functional food ingredient. 相似文献
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超临界流体萃取技术的应用及研究进展 总被引:7,自引:0,他引:7
超临界流体萃取技术近年来被广泛应用于中草药、食品、香料、化工及环境保护等领域。介绍了超临界流体萃取技术与传统的萃取方法相比所具备的优势及其发展前景。 相似文献
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超临界流体抽提技术是一项新型、绿色、环保的技术,超临界流体抽提技术应用于煤焦油研究的主要目的分为超临界条件下提取其中成分,使煤焦油轻质化,本文介绍了超临界流体抽提技术应用于煤焦油的研究进展,指出了今后的研究方向. 相似文献
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Willam E. Artz Robert M. Sauer Jr. 《Journal of the American Oil Chemists' Society》1992,69(4):309-313
An improved supercritical fluid micro-extraction cell of increased reliability was designed for on-line supercritical fluid
extraction and chromatography (SFE/SFC) of food and other lipid-related samples. The key components in the modified cell include
a Swagelok stainless steel reducing union with a dual ferrule as the cell, with polyetherether-ketone (PEEK) ferrules and
nuts to connect the cell to the control valve. The new cell did not leak under all conditions examined (100–500 atmospheres,
40–80°C), even after numerous extractions (>250). The quantitative performance of the cell was evaluated with fatty acid standard
solutions, technical grade fatty acid sources and wheat flour. The percent relative error (%RE) for the fatty acid standards
and technical-grade fatty acid samples was ≤6.0% for oleic, linoleic and linolenic acid. The %RE for oleic and linoleic acid
in the whole-wheat samples was ≤10%. The results demonstrate that the new extraction cell can be used for quantitative extractions
and that the sensitivity of the SFE/SFC technique is excellent. Similar SFE/SFC methods could prove useful in studying the
interaction of free fatty acids with various food components such as enzymes, amylose and proteins. 相似文献