Exposure to Predator Odor Reduces Locomotor Activity Levels in Adult Male Rats: Lack of Effect of Hippocampal Lesion

The hippocampus has been implicated in mediating responses to predators. Involvement of the hippocampus was tested in the present study in which a multivariate analysis of the locomotor activity of intact and hippocampectomized (destruction of dentate and CA1 cells) laboratory rats, Rattus norvegicus, was conducted following exposure to a predator odor. Levels of various activity variables were monitored in an automated activity monitoring system following a brief 3-min exposure to 2-propylthietane (weasel odor), caproic acid (goat odor), toluene (organic solvent), and a no-odor condition in hippocampal-lesioned (using colchicine) and sham-operated control male rats. Rats of both groups displayed reduced levels of total distance, movement time, vertical activity, and number of movements following exposure to weasel odor and toluene in comparison to the no-odor condition. Exposure to goal odor resulted only in reduced levels of vertical activity and number of movements. There were no differences in activity levels between hippocampal-lesioned and sham-operated rats during baseline activity recording or following exposure to any of the odors. However, hippocampal-lesioned rats spent less lime in the center of the activity boxes than sham-operated control rats across all conditions. This study demonstrates that laboratory rats show marked changes in locomotion in response to the odor of a predator and suggests that an intact hippocampus is not essential for mediating these responses.     

Pine needle oil causes avoidance behaviors in pocket gopherGeomys bursarius

Essential oils from coniferous trees contain secondary metabolites that act as feeding deterrents for a number of herbivorous mammals. We investigated effects of pine needle oil on feeding and other behaviors of herbivorous plains pocket gophers. In experiment l, pocket gophers were offered sweet potato from single feeding stations placed in home cages of individually housed animals. Stations contained either a scent dispenser with pine needle oil or mineral oil. Subjects removed significantly less food from stations scented with pine needle oil. Experiment 2 was performed to investigate neophobic responses to odors.d-Pulegone, presented under conditions identical to those used in experiment l, did not reduce food removal compared to mineral oil. In experiment 3 pocket gophers were observed in a maze consisting of a start box connected to two goal boxes by tunnels. One goal was scented with pine needle oil, the second with mineral oil. Subjects entered goals scented with pine needle oil significantly less frequently than goals scented with mineral oil and spent less time there. They performed all recorded behaviors at lower frequencies while located in pine-scented goals. In experiment 4 animals were introduced into a maze consisting of a start box from which two soil-packed tunnels could be entered. Embedded in the soil of one tunnel was a barrier of electrical cable that had been soaked in pine needle oil, the second tunnel contained a barrier of cable soaked in mineral oil. Pocket gophers gnawed significantly less insulation from cable treated with pine needle oil than from cable treated with mineral oil. Our results show that constituents in pine needle oil are aversive to plains pocket gophers. Under natural conditions they may function as feeding deterrents. Some of the compounds may be suitable repellents for control of pocket gopher damage.     

Influence of Flavor on Goat Feeding Preferences

Goat feeding preferences for straw pellets flavored with ryegrass (Lolium perenne, cv. Belida) or white clover (Trifolium repens, cv. Huia) aromatic extracts, obtained by means of a cold aromatic extraction method, were assessed with cafeteria trials. Prior to the trials, odor differences between the two plant species, the two aromatic extracts, and the straw pellets sprayed with the two aromatic extracts were verified using sensory analysis performed by 30 human panelists. Since odor differences observed among fresh samples were still detectable in aromatic extracts and moistened pellets, the extraction method was considered effective in reproducing plant odors. Straw pellets sprayed with either distilled water (W) or ryegrass (R) or clover (C) aromatic extracts were used to assess flavor preferences of 12 female Rossa Mediterranea goats. Sprayed pellet preference was evaluated in two sessions conducted in two consecutive weeks. Each session consisted of three two-choice presentations performed on three consecutive days. In both sessions, food intake, proportion of food intake, time spent feeding, and proportion of time spent feeding were significantly affected by pellet type (0.05 > P > 0.001). In particular, straw pellets sprayed with ryegrass extract were highly selected compared to those sprayed with clover (0.01 > P > 0.001) or water (0.01 > P > 0.001). In addition, in the second session, the clover extract was preferred to distilled water (0.05 > P > 0.01). The results of this study gave two main indications: first, goat selectivity for ryegrass against clover was consistent even when straw pellets sprayed with odors of these plants were offered, and secondly, the addition of aromatic extracts to straw pellets increased the preference for pellets.     

Effect of predator odors on heart rate and metabolic rate of wapiti (Cervus elaphus canadensis)

We measured the heart rate (HR) and oxygen consumption ( ) of wapiti (Cervus elaphus canadensis) before, during, and after presentation of biologically irrelevant odors (pentane, thiophene, and a perfume), artificial predator odors (an ether extract of cougar feces, and PDT, a compound found in mustelid anal gland secretion), stale predator odors (dog feces and urine and fox urine, kept at ambient temperature for a few weeks), and fresh predator odors (wolf, coyote, and cougar feces and the odor of a dead coyote, kept frozen between collection and test). Overall, responses to odors were small compared to other stressful stimuli. Individual variability was high among scents and among wapiti, but two of the fresh predator odors (cougar and wolf feces) produced larger HR and responses than the other scents and were more often successful at producing responses. As a group, fresh predator odors produced larger tachycardias and elicited a larger number of significant HR responses than biologically irrelevant novel odors. although the two classes of odors did not differ in their effect on . Although several other studies have shown that ungulates have reduced feeding levels when their food is scented with predator odors, it is not clear if this is due to reduced palatability or antipredator behavior. This study is the first demonstration that a wild ungulate species reacted more strongly to predator odors than to other odors in a nonfeeding situation.     

Oviposition repellents of mosquitoes: Negative responses elicited by lower aliphatic carboxylic acids

Organic infusions have been shown to elicit discriminatory responses in ovipositing mosquitoes. Previously, we found that a Purina® Lab Chow infusion induces negative oviposition behavior inCulex pipiens quinquefasciatus Say andCulex tarsalis Coquillett. Six aliphatic carboxylic acids isolated from the active fraction of this infusion were acetic, propionic, isobutyric, butyric, isovaleric, and caproic. In the present studies, we have quantified the negative oviposition responses ofCulex mosquitoes to these carboxylic acids in a laboratory bioassay system and have also tested the main acid component, butyric acid, againstCuliseta, Aedes, andAnopheles mosquitoes.     

磷酸三丁酯络合萃取丁酸的研究

用络合萃取法分离极性有机稀溶液 ,具有高效性和高选择性。利用磷酸三丁酯 (TBP)为络合剂 ,分别采用甲苯、异丙基甲酮、正辛醇、煤油作为稀释剂萃取丁酸稀溶液 ,系统研究了不同稀释剂对络合萃取平衡的影响 ,最终从效能、毒性、价格等综合因素考虑 ,选用正辛醇作为稀释剂 ;分析了络合剂浓度、丁酸溶液初始浓度、溶液 pH值以及温度对络合萃取相平衡分配系数的影响 ;利用红外光谱测定了负载有机相中萃合物的结构 ;并进行了有机溶剂的再生研究     

Volatile fatty acid production during anaerobic mesophilic digestion of solid potato waste

The production of volatile fatty acids by anaerobic digestion of solid potato waste was investigated using a batch solid waste reactor with a working capacity of 2 dm^?3 at 37°C. Solid potato waste was packed into the digester and the organic content of the waste was released by microbial activity by circulating water over the bed, using batch loads of 500 g or 1000 g potato waste. The sequence of appearance of the volatile fatty acids was (acetic, propionic); (n‐butyric); (n‐valeric, iso‐valeric, caproic); (iso‐butyric). After 300 h digestion of potato waste on a small scale, the fermentation products were chiefly (mg g^?1 total VFAs): acetic acid (420), butyric acid (310), propionic acid (140) and caproic acid (90), with insignificant amounts of iso‐butyric acid, n‐valeric and iso‐valeric acids. When the load of potato solids was increased, the volatile fatty acid content was similar, but butyric acid constituted 110 mg g^?1 and lactic acid 400 mg g^?1 of the total volatile fatty acids. The maximum soluble chemical oxygen demand (COD) achieved under the experimental conditions used was 27 and 37 g COD dm^?3 at low and high loadings of potato solids, respectively. The total volatile fatty acids reached 19 g dm^?3 of leachate at both loads of potato solid waste. Gas production was negligible, indicating that methanogenic activity was effectively inhibited. Copyright © 2004 Society of Chemical Industry     

Laboratory and field evaluation of predator odors as repellents for kiore (Rattus exulans) and ship rats (R. rattus)

Predator odors may serve to stop rats from entering conservation areas or to decrease predation, food consumption, and other damage by rats in areas tainted with predator odor. We compared the efficacy of real predator odors and synthetic odors (derived from the urine and feces of carnivores) as rat repellents with real herbivore odors as controls in a Y maze. We tested six predator odors: cat (Felis catus) urine and feces, mongoose (Herpestes auropunctatus) feces, n-propylthietane, S-methyl, methyl butanol, and isopentyl-methyl sulphide. The herbivore odors we used were: red deer (Cervus elaphus) urine, guinea pig (Cavia porcellus) feces, and white rabbit (Oryctolagus cuniculus) urine. Ship rats (Rattus rattus) and kiore or Polynesian rats (R. exulans) showed no aversion to any of the six predator odors when compared with herbivore odors. Ship rats, however, may have avoided synthesized odors more than real ones. We applied two odors (S-methyl, methyl butanol and n-propylthietane) to purpose-built feeders in native forest but recorded no change in either visitation rate or duration of visits for rodents [rats and mice (Mus musculus)] or possums (Trichosurus vulpecula). The consumption of maize at feeders was correlated with the number and duration of possum visits, but only weakly correlated with the number of visits by rodents. Consumption of maize was unaffected by the odor associated with the feeder. It is unlikely that the odors we tested will be useful in deterring rodents or possums from areas where they have been removed for economic, public health or conservation reasons.     

Comparison of release devices for stoat (Mustela ermined) semiochemicals used as montane vole (Microtus montanus) repellents

Fenced enclosures were used to simulate peak populations of montane voles (Microtus montanus) for field bioassays of a stoat (Mustela erminea) scent mixture in various controlled-release devices. A 1 1 mixture of 2-propylthietane and 3-propyl-1,2-dithiolane was dispensed in capillary tubes, clay pellets (activated alumina), rubber septa, and plastic rope. Release devices were placed near, or attached to, young apple trees planted in blocks in two enclosures containing high populations of voles. The stoat scent mixture in rubber septa and plastic rope significantly reduced vole attack of trees compared with a control, pellets, and capillary tubes. In terms of complete girdling (tree mortality), this odor in septa and rope also significantly reduced feeding compared with the control, and the rubber septa formulation was more effective than either the pellets or capillary tubes. Fenced populations of voles may be used effectively to conduct field bioassays during low years in vole cycles. Variations of release devices (with this stoat scent mixture) based on rubber septa for broadcast application to depress vole population density and survival, and plastic rope attached to individual trees to generate an avoidance response, should be used for forest and agricultural crop protection.     

Enzymatic modification of triolein: Incorporation of caproic and butyric acids to produce reduced-calorie structured lipids

Lipase-catalyzed acidolysis of triolein with caproic and butyric acids was performed to produce reduced-calorie structured lipids (SL). The SL were obtained by incubating a 1:4:4 mole ratio of triolein, caproic acid, and butyric acid, respectively, with 10% of lipase (w/w of total substrates) in 1.5 mL hexane at 55°C for 24 h. Of nine commercially avaialble lipases screened, IM60, which contains the lipase from Rhizomucor miehei, was the most effective and produced 13 mol% unreacted triolein, 49% disubstituted, and 38% monosubstituted triacylglycerols that contained short-chain fatty acids. The products were analyzed by reverse-phase high performance liquid chromatography with an evaporative light-scattering detector. Reaction parameters studied included time course, temperature, enzyme load, and substrate mole ratio. The yields obtained demonstrate that a structured lipid with long-chain and short-chain fatty acids can be synthesized by using IM60 lipase in organic medium.     

Airborne differences in odors emitted byRattus norvegicus in response to reward and nonreward

To test the hypothesis that rats (Rattus norvegicus) emit airborne, differential odors in response to reward and nonreward, donor rats received random sequences of rewarded and nonrewarded placements in small compartments and an airstream transported odors from these compartments to test rats in a separate chamber. When donors remained in the compartments during, or were removed just prior to, air transport, test rats utilized transported odors as discriminative cues signaling their own reward and nonreward for a lever-press response. When the airstream was passed through a clean compartment containing paper flooring extracted from donor compartments, test rats were not able to discriminate. Test trials to assess for control by food odors suggest that donor-produced odors, rather than food odors per se, provided the discriminative signals for test rats. Results confirm the existence of somewhat volatile, although apparently stable, odors emitted in response to reward and nonreward, and implicate a differential in amount and/or type of odor produced by donors to these two events as the source of discriminative control.     

Influence of MHC on sibling discrimination in Arctic char,Salvelinus alpinus (L.)

The preference of juvenile Arctic char [Salvelinus alpinus (L.)] for odors from siblings and nonsiblings with different major histocompability complex class II (MHC) genotypes was studied in two-choice fluviarium tests. In the first part of the study, test fish demonstrated no preference for water scented by a sibling with a MHC genotype different from its own versus water scented by a MHC identical nonsibling. When both donors were siblings with different MHC genotypes, however, the test fish chose the water scented by the fish with the same MHC type as the test fish. The results suggest that odors with information about kinship are dependent on MHC but also on other, unknown factors. In the second part of the study, we observed that fish isolated since fertilization did not show any behavioral discrimination towards siblings, based on MHC genotype. One reasonable explanation for this result is that Arctic char learn to discriminate between odors from individuals of different MHC types.     

Chemical and nutritional evaluation ofPongamia glabra oil andAcacia auriculaeformis oil

Karanja seed(Pongamia glabra) oil contains toxic flavonoids including 1.25% karanjin and 0.85% pongamol. After refining the oil resembles peanut oil in composition and is free from toxic flavonoids, bitterness and unpleasant odors. Akashmoni seed(Acacia auriculaeformis) oil is rich in stearic acid (31%), and nearly two-thirds of its glyceride is GS₂ U (disaturated monounsaturated), mostly SOS (saturated-stearic acid and unsaturated-oleic acid). Nutritional evaluations of these two refined seed oils were carried out in rats by feeding the respective oils and peanut oil as control at 10% level in a 20% protein diet for 12 weeks. The animals fed karanja oil showed poor growth performance, altered lipid metabolism and fatty infiltration in liver. Akashmoni oil in the diet of rats did not reveal growth retardation or any abnormalities in evaluations of lipid parameters of serum and liver or histopathological findings. The results of this study indicate that refined karanja oil is toxic to rats and may not be desirable for edible purposes, while akashmoni oil may be desirable.     

Predatory behavior inTupinambis teguixin (Sauria: Teiidae). I. Tongue-flicking responses to chemical food stimuli

Black tegu lizards (Tupinambis teguixin) have the ability to detect food odors and discriminate between them and nonfood odors. This was tested by offering chemical stimuli on cotton-tipped applicators to the animals. Stimuli were from two plant and two animal species known to be principal items in these lizards' diets, demineralized water as an odorless control, and eaude-cologne as an odorous control lacking feeding or social importance. Tongueflick attack score, latency to attack, preattack tongue-flicks, and number of attacks were analyzed. The results clearly demonstrated that this species responds to chemical food stimuli, but does not respond to odorless nonfood stimuli. Responses differed among food types. There were no sex differences. These results are in agreement with the prediction that lizards having forked tongues and an active foraging mode rely on chemical cues for feeding.     

Geographic Variation in Attraction to Human Odor Compounds by Aedes aegypti Mosquitoes (Diptera: Culicidae): A Laboratory Study

Previous investigations of Aedes aegypti response to human odor components have revealed a number of compounds that attract host-seeking females. However, such studies have utilized only a small number of long-term laboratory Ae. aegypti colonies. Using laboratory y-olfactometers, we studied the attraction of four different Ae. aegypti populations (North Queensland, Australia; Florida, USA; Singapore; and Minas Gerais, Brazil) to a key attractant compound from human skin, lactic acid. Combinations of lactic acid with ammonia and a fatty acid (caproic acid) were also investigated. The aims were to determine the extent of variation in lactic acid dose response among populations and to see whether all four populations responded equally to combinations of human odor components. Although all Ae. aegypti populations were attracted to lactic acid, there were differences in the threshold dose: Florida 0.03 μg/min, Singapore 0.17 μg/min, North Queensland 1.92 μg/min, and Brazil 10.27 μg/min. Attraction to lactic acid alone (maximum <40%) was significantly lower than for human odor (>87% for all populations). Significant increases in attraction were observed when lactic acid was combined with ammonia or caproic acid, although not for all populations. In addition, the highest doses of caproic acid tested decreased attraction when combined with lactic acid. The divergent responses to host kairomones seen here may be evidence of adaptation to locally available hosts in different parts of the geographic range of Ae. aegypti.     

Laboratory Evaluation of Predator Odors for Eliciting an Avoidance Response in Roof Rats (Rattus rattus)

We evaluated eight synthetic predator odors and mongoose (Herpestes auropunctatus) feces for eliciting avoidance responses and/or reduced feeding by wild captured Hawaiian roof rats (Rattus rattus). In a bioassay arena, we recorded: (1) time until each rat entered the arena, (2) time elapsed until first eating bout, (3) time spent in each half of the arena, (4) number of eating bouts, and (5) consumption. Rats displayed a response to the predator odors in terms of increased elapsed time before initial arena entry and initial eating bout, a lower number of eating bouts, and less food consumption than in the respective control groups. The odor that produced the greatest differences in response relative to the control group was 3,3-dimethyl-1,2-dithiolane [from red fox (Vulpes vulpes) feces and mustelid anal scent gland]. Mongoose fecal odor produced different responses in four of the five variables measured while (E,Z)-2,4,5-trimethyl-³-thiazoIine (red fox feces) and 4-mercapto-4-methylpentan-2-one (red fox urine and feces) odors were different from the control group in three of the five variables measured. These laboratory responses suggest that wild Hawaiian roof rats avoid predator odors.     

Oviposition attractants and repellents of mosquitoes

Infusions of various organic materials have been known to modify ovipositional behavior of gravid female mosquitoes. Previously, we found that an infusion of Purina Laboratory Chow elicited negative ovipositional behavior inCulex pipiens quinquefasciatus Say andCulex tarsalis Coquillett. In the present chemical studies, the Purina Laboratory Chow infusion, fermented for 10 days, was distilled to give an active distillate which, upon ether extraction, gave an active ether extract. Fractionation of the ether extract yielded an active acidic fraction and inactive nonacidic fraction. Gas Chromatographie analysis on Porapak R and AT-1200-H₃PO₄ columns of the acidic fraction showed the presence of acetic, propionic, isobutyric, butyric, isovaleric, and caproic acids. In bioassay tests, these lower aliphatic carboxylic acids, individually and in combination, exhibited ovipositional repellency against the two species of mosquitoes at the concentration of 6 × 10^–2%. At this concentration, butyric acid caused 100% mortality in first-instar larvae ofC. p. quinquefasciatus. Gravid female mosquitoes might have acquired, through evolutional adaptation, the ability of avoiding ovipositing in unsuitable sites in which toxic compounds might be detrimental to the survival and development of their offspring.Diptera: Culicidae.     

Fatty acid composition of monkey milk lipids

Milk from 6 species of monkeys contained 2.2–8.5% total lipids, and 11.5–16.5% total solids. The fatty acid composition of the milks, as determined by an improved gas liquid chromatographic techniques, was generally similar among the six species. The predominant fatty acids (by wt) were capric (7.5–14.6%), palmitic (19.4–23.3%), oleic (22.4–30.3%), and linoleic (13.6–15.2%). Small amounts of butyric (0.1–1.2%) and caproic (0.5–0.8%) acids were present in all samples. The averaged data were compared with the fatty acid compositions of primate and cow milks. Milks of the nonhuman primates contained less myristic, but more caprylic and capric acids, than did human or cows' milk. Data taken from thesis of S. Hardjo submitted in partial fulfillment of the requirements for the Masters' degree in food science.     

Field Testing Synthetic Predator Odors for Roof Rats (Rattus Rattus) in Hawaiian Macadamia Nut Orchards

Field trials were conducted to determine whether the synthetic predator odors 3,3-dimethyl-l,2-dithiolane (DMDIT) and (E,Z)-2,4,5-tri-methyl-³-thiazoline (TMT) were effective at eliciting a behavioral response in wild roof rats (Rattus rattus). The study site was a Hawaiian macadamia nut (Macadamia integrifotia) orchard with a recent history of roof rat feeding damage. The synthetic predator odors were encapsulated in urethane devices secured to tree branches. Mark-recapture data from live-trapping of rats and radio telemetry location data were used to assess behavioral responses of rats to the predator odors. Mark–recapture data indicated that DMDIT and TMT had no effect on capture numbers, reproduction, or body weight of rats. There was some indication that distribution of captures and number of locations relative to treated trees in TMT areas were less than in controls, but this pattern was not significant. The predator odors had no effect on home range or median distance from center of activity (MDIS) of rats as measured by telemetry. There was a trend of increasing values of MDIS on TMT areas in session 1 but not session 2. Overall we could not detect significant differences or consistent trends in responses of rats to DMDIT or TMT in these field trials.     

Influence of mustelid scent-gland compounds on suppression of feeding by snowshoe hares (Lepus americanus)

This study investigated the influence of mustelid anal-gland compounds in suppressing feeding by snowshoe hares on coniferous tree seedlings. Pen and field bioassays indicated that 3-propyl-1,2-dithiolane from the stoat (Mustela erminea), and secondarily, 2,2-dimethylthietane from the mink (M. vison) had a very negative effect on feeding behavior of hares. The major component of stoat anal gland secretions, 2-propylthietane, and the related compounds, thietane and 2-methylthietane, were not effective. 3,3-Dimethyl-1,2-dithiolane from the least weasel (M. nivalis) and ferret (M. putorius) and di-n-propyldisulfide (acyclic analog of 3-propyl-1,2-dithiolane) similarly did not affect hare feeding. 3-Propyl-1,2-dithiolane and 2,2-dimethylthietane (also found inM. erminea) may act as interspecific chemical signals which induce a fear or avoidance response in hares. Such compounds have outstanding potential as area repellents to reduce crop and livestock depredations. Our study reports one of the first practical utilizations of mammalian semiochemicals in crop protection and wildlife management.