Selection for tolerance to volatile monoterpenoids in Sitophilus oryzae (L.), Rhyzopertha dominica (F.) and Cryptolestes pusillus (Schönherr)

Selection for tolerance to 8 monoterpenoids (linalool, camphor, γ-terpinene, S-carvone, geraniol, estragole, E-anethole, and fenchone) in three pests of stored rice, Sitophilus oryzae, Rhyzopertha dominica and Cryptolestes pusillus, as well as the metabolic mechanisms implicated, was studied. Strains were selected for tolerance towards each monoterpenoid from susceptible insect populations for each of seven generations.After selection, tolerance was observed towards linalool, S-carvone and estragole in S. oryzae and towards camphor in C. pusillus. Populations of R. dominica were not observed to develop tolerance to monoterpenoids.The activity of three enzymatic systems detoxifying these monoterpenoids, microsomal P-450 monooxygenase, esterase, and glutathione S-transferase (GST), were analyzed to study the metabolic mechanisms involved. Esterases could be involved in S. oryzae tolerance whereas P-450 monooxygenases could be involved for most monoterpenoids in selected populations of R. dominica and C. pusillus.     

Effect of Pisum sativum fractions on the mortality and progeny production of nine stored-grain beetles

Yellow field pea (Pisum sativum L.) fractions that were mainly protein (50%), fibre (90%) or starch (85%) were obtained from a commercial pea mill and mixed with wheat kernels or wheat flour. Based on the mortality and the number of offspring produced, protein-rich pea flour was more toxic than fibre, which was more toxic than starch. For the protein-rich pea flour mixed with wheat kernels, the most sensitive insects were Sitophilus oryzae (L.), Sitophilus zeamais Motschulsky and Sitophilus granarius (L.), followed by Cryptolestes ferrugineus (Stephens) which was more sensitive than Tribolium castaneum (Herbst) and Rhyzopertha dominica (F.). For the protein-rich pea flour mixed with wheat flour, Cryptolestes pusillus (Schönherr) was most sensitive, followed by C. turcicus (Grouvelle) and T. confusum (Jacquelin du Val), with T. castaneum being the most resistant. Although protein-rich pea flour did not kill adults to a great extent when mixed with flour, it reduced offspring production significantly. Again C. pusillus was the most sensitive, followed by T. confusum, with T. castaneum offspring being the most resistant. The insecticidal activity of pea fractions decreased after treated wheat kernels were held at 30 °C, 70% r.h. for 8 months. The potential of using pea fractions to control stored-product insects is discussed.     

Laboratory assessment of insecticidal effectiveness of natural zeolite and diatomaceous earth formulations against three stored-product beetle pests

The insecticidal effectiveness of two natural zeolite formulations (Minazel plus and Minazel), applied to wheat at selected rates of 0.25, 0.50 and 0.75 g/kg, and a diatomaceous earth formulation (DE) (Protect-It™), applied at the recommended rates of 0.15 g/kg for Sitophilus oryzae, 0.20 g/kg for Rhyzopertha dominica and 0.30 g/kg for Tribolium castaneum, were tested under laboratory conditions (24 ± 1 °C temperature and 45 ± 5% relative humidity). The highest adult mortality was observed after the longest exposure period of 21 days and 7 days of recovery, when all three zeolite dosage rates and the recommended DE dosage caused 97-100% mortality of S. oryzae and 94-100% of T. castaneum. On the other hand, 100% mortality was not achieved in any test variant involving R. dominica; the highest (about 92%) was detected for DE, while 52% and 79% mortality was achieved with the zeolites at the highest rate of 0.75 g/kg. Progeny reduction by >90% was achieved after 21 days of contact of all three beetle pests with DE-treated wheat, while the same level of reduction was achieved for S. oryzae and T. castaenum only after contact with the highest rate of the zeolite product, Minazel. Thus the two zeolite formulations are comparable to diatomaceous earth in controlling adult S. oryzae, R. dominica and T. castaneum, but only the Minazel formulation could effectively protect wheat from attack by S. oryzae or T. castaneum, and only with a higher rate of application than for the DE formulation.     

Efficacy of diflubenzuron plus methoprene against Sitophilus oryzae and Rhyzopertha dominica in stored sorghum

The efficacy of diflubenzuron (1 mg kg⁻¹)+methoprene (1 mg kg⁻¹) against Sitophilus oryzae (L.) and Rhyzopertha dominica (F.) in sorghum was evaluated in a silo-scale trial in southeast Queensland, Australia. Sorghum is normally protected from a wide range of insects by mixtures of grain protectants. The chitin synthesis inhibitor diflubenzuron was evaluated as a potential new protectant for S. oryzae in combination with the juvenile hormone analogue methoprene, which is already registered for control of R. dominica. Sorghum (ca 200 t) was treated after harvest in 2000 and assessed for treatment efficacy and residue decline during 6.5 months storage. The reproductive capacity of S. oryzae and R. dominica was greatly reduced in bioassays of treated sorghum throughout the trial, and efficacy remained relatively stable during the trial. An initial exposure of S. oryzae adults to treated sorghum for 2 weeks reduced F₁ progeny production of all strains by 80.8-98.8%, but a second exposure of 4 weeks reduced F₁ progeny production by 98.5-100%. In addition, the reproductive capacity of any S. oryzae progeny produced was greatly reduced. Exposure of R. dominica adults to treated sorghum for 2 weeks reduced F₁ progeny production of all strains by 99.6-100%, including a methoprene-resistant strain. The results indicate that S. oryzae or R. dominica adults invading sorghum treated with diflubenzuron (1 mg kg⁻¹)+methoprene (1 mg kg⁻¹) would be incapable of producing sustainable populations.     

Survival and reproduction of Tribolium castaneum (Herbst), Rhyzopertha dominica (F.) and Sitophilus oryzae (L.) following periods of starvation

This study determined the starvation tolerance of Tribolium castaneum (Herbst), Rhyzopertha dominica (F.) and Sitophilus oryzae (L.) in terms of both adult survival and reproduction, the impact of starvation on reproduction not having been studied before. Experiments were conducted at 30 °C and 55% or 70% r.h. using a laboratory strain and a field strain of each species. The number of progeny was a better indicator of the impact of starvation on a species than adult survival. Tribolium castaneum was the most tolerant species, requiring up to 35 d starvation before no progeny were produced. Rhyzopertha dominica and S. oryzae required up to 8 d starvation before no progeny were produced. The results suggest that hygiene will have a greater impact on populations of S. oryzae and R. dominica than T. castaneum.     

Insect population dynamics in commercial grain elevators

Data were collected in 1998-2002 from wheat stored in commercial grain elevators in south-central Kansas. Bins at these elevators had concrete walls and were typically 6-9 m in diameter and 30-35 m tall. A vacuum-probe sampler was used to collect grain samples in the top 12 m of the wheat in each bin. The primary insect species found in the wheat samples were: Cryptolestes ferrugineus, Rhyzopertha dominica, and Tribolium castaneum. In the top 3.7 m of grain, R. dominica, C. ferrugineus, T. castaneum and Sitophilus oryzae made up 44, 36, 19 and 1% of the insects found in the samples, respectively. From 3.8 to 12.2 m, R. dominica, C. ferrugineus, T. castaneum and S. oryzae were present at 84, 8, 8, and 1%, respectively. The most prevalent species also changed over time. In June, the start of wheat harvesting and storage in Kansas, insect density was low in the bins. At this time, C. ferrugineus was the most common insect, and it was found mostly in the top grain sample (0-1.2 m). In September through November, C. ferrugineus and R. dominica were at similar densities; however, from February to March, R. dominica was more common.Generally, insect density was greatest at the top and decreased with grain depth. Very few insects were found in samples collected from greater than 12 m (most of the bins contained grain to depths of 24-36 m). Insect density for all species increased rapidly from June through October. During this period less than 20% of the bins had economically significant insect densities (>2 insects/kg). From October until February, the average insect density remained fairly constant but it was greatly reduced in April, May, and June. Bins that had insect densities >2 insects/kg tended to be located adjacent to other heavily infested bins.     

A simple technique to assess compounds that are repellent or attractive to stored-product insects

We have developed a simple and rapid technique that mimics storage conditions, and determines if products are repellent or attractive to stored-product insects. The technique determines the response of insects to potential repellents and attractants by measuring their movement from grain. The technique used a device consisting of a perforated cup (2 mm perforations) that holds 200 g of wheat. A Petri dish and cup collected the insects as they left the wheat. Several natural products were tested for repellency: diatomaceous earth (DE), ground peas (Pisum sativum), protein-rich pea flour, pea starch, and pea fibre. Adult insects of three species were tested: the rice weevil, Sitophilus oryzae, the red flour beetle, Tribolium castaneum, and the rusty grain beetle, Cryptolestes ferrugineus. DE at 0.01% was repellent to all insects tested. Pea fibre, pea protein, and ground pea at 1% caused increased emigration of C. ferrugineus from the wheat. Pea starch did not affect movement out of the grain for all three insects. Only pea fibre and ground pea increased the movement of T. castaneum out of the grain. For S. oryzae, there were no differences after 1 h, but after 24 h both pea protein and ground pea increased movement out of the grain. Several potential attractants were placed outside the grain and the emigration out of the grain noted. For R. dominica, the commercial R. dominica pheromone increased the emigration of insects from the grain; R. dominica adults on broken grain enclosed in a ventilated vial in the collection jar also increased emigration, but not as much as the synthetic pheromone. The commercial Tribolium pheromone did increase movement out of the grain for T. castaneum, but the other treatments were no different from the control. None of the potential attractants increased the movement of S. oryzae from the grain. The implications of this work are discussed with reference to controlling and sampling stored-product insect pests.     

Screening of the antioxidative and antimicrobial properties of the essential oils of Pimpinella anisetum and Pimpinella flabellifolia from Turkey

The aerial parts of two endemic Pimpinella [Pimpinella anisetum Boiss. & Ball. and Pimpinella flabellifolia (Boiss.) Benth. ex Drude] were hydro-distilled to produce oils in the yields of 2.07% (v/w) and 2.61% (v/w), respectively. The oils were analysed by GC and GC/MS. Twenty-one and nineteen components were identified, representing 99.5% and 99.7% of the oils, respectively. The main compounds of P. anisetum were (E)-anethole (82.8%) and methyl chavicol (14.5%), whereas limonene (47.0%), (E)-anethole (37.9%) and α-pinene (6.0%) were the major constituents of P. flabellifolia. The oils were screened for their possible antioxidant activities by two complementary test systems, namely DPPH free radical-scavenging and β-carotene/linoleic acid systems. In the first case, P. anisetum oil exerted greater antioxidant activity than that of P. flabellifolia oil with an IC₅₀ value of 5.62 ± 1.34 μg/ml. In the β-carotene/linoleic acid test system, the oil of P. anisetum was superior to P. flabellifolia with 70.5% ± 2.86 inhibition rate. Essential oils of the plants studied here were also screened for their antimicrobial activities against six bacteria and two fungi. The oils showed moderate antimicrobial activity against all microorganisms tested.     

Toxicity of ethyl formate to adult Sitophilus oryzae (L.), Tribolium castaneum (herbst) and Rhyzopertha dominica (F.)

Fumigations were conducted using a continuous flow-through laboratory process to maintain constant concentrations of ethyl formate and low levels (<0.8%) of respiratory carbon dioxide. The procedure minimised the effects of sorption by exposing test insects without media and minimised the effect of carbon dioxide by use of continuous flow. The concentration×time (Ct) products of ethyl formate for adult Sitophilus oryzae, Tribolium castaneum and Rhyzopertha dominica at 25 °C and 70% relative humidity for the 6 h exposure were, respectively: (1) LD₅₀ 107.8, 108.8 and 72.8 mg h L⁻¹ and (2) LD_99.5 207.4, 167.1 and 122.2 mg h L⁻¹. Endpoint mortality was reached within 24 h of initial exposure.     

Penetration of polyethylene sheets coated with protein-enriched pea flour solution by two stored-product insects

Adults of Sitophilus oryzae (L.) and Rhyzopertha dominica (F.) penetrated polyethylene sheets (0.0635 mm thickness) coated with protein-enriched pea flour solution (water pH 8.5-9.0) at 0 (control), 1 and 5% levels, but did not penetrate the sheets coated with a 10% concentration. The potential of using protein-enriched pea flour in the manufacture of insect-proof factory impregnated plastic sheeting is discussed.     

Feeding bioassay for stored-product insect pests using an encapsulated food source

A procedure that was developed to encapsulate liquid and semiliquid diets was used to encapsulate dry diet for use in a feeding bioassay for beetles that are pests of stored products. Vacuum was used to form Parafilm^® into numerous 6 mm diameter wells. The wells were filled with clean sand (control) or ground dry dog food (test), and the Parafilm^® sealed to produce individual pellets. A single pellet was then placed in the center of a 9 cm diameter Petri dish and feeding activity of groups of ten adults of Sitophilus oryzae (L.), the rice weevil; Oryzaephilus surinamensis (L.), the sawtoothed grain beetle; and Tribolium castaneum (Herbst), the red flour beetle, was tested. The number of insects on the encapsulated pellet and the amount of food or sand scattered were checked hourly for the first 8 h of the study and after 24 h. Few insects were observed on pellets containing sand and little or no sand was observed scattered outside of the pellet, so the presence of dog food in the pellet was needed for insects to feed on the pellet. In tests with encapsulated dog food, the amount of food scattered provided a better quantitative measure of feeding than the number of insects on the pellet. Insects that were starved for 48 h caused greater amounts of food scatter than insects starved for 24 h prior to the test. In direct comparisons among all three species, T. castaneum responded the most slowly and the bioassay may be improved by increasing the amount of time starved. Sitophilus oryzae responded very quickly and the entire pellet was essentially consumed within the first 4-5 h of the study. The encapsulated diets provide a promising method to evaluate feeding behavior of stored-product insect pests.     

Fumigant toxicity of essential oil from Artemisia sieberi Besser against three stored-product insects

Artemisia sieberi is a widely distributed plant in Iran. Because some species of Artemisia are insecticidal, experiments were conducted to investigate fumigant toxicity of the essential oil. Dry ground leaves were subjected to hydrodistillation using a modified Clevenger-type apparatus and the resulting oil contained camphor (54.7%), camphene (11.7%), 1,8-cineol (9.9%), β-thujone (5.6%) and α- pinene (2.5%).The mortality of 7 days old adults of Callosobruchus maculatus, Sitophilus oryzae, and Tribolium castaneum increased with concentration from 37 to 926 μL/L and with exposure time from 3 to 24 h. A concentration of 37 μL/L and an exposure time of 24 h was sufficient to obtain 100% kill of the insects. Callosobruchus maculatus was significantly more susceptible than S. oryzae and T. castaneum; a second more detailed bioassay gave estimates for the LC₅₀ of C. maculatus as 1.45 μL/L, S. oryzae 3.86 μL/L and T. castaneum 16.76 μL/L. These results suggested that A. sieberi oil may have potential as a control agent against C. maculatus, S. oryzae and T. castaneum.     

Antifungal activity and chemical composition of Citrus reticulata Blanco essential oil against phytopathogens from North East India

The essential oil (EO) isolated by hydro-distillation from the peel of fully matured ripen fruits of Citrus reticulata Blanco were analyzed by GC and GC-MS. Thirty seven different components were identified constituting approximately ≥99% of the oil. The major components were limonene (46.7%), geranial (19.0%), neral (14.5%), geranyl acetate (3.9%), geraniol (3.5%), β-caryophyllene (2.6%), nerol (2.3%), neryl acetate (1.1%) etc. The antifungal activity of the oil was tested by poisoned food (PF) technique and the volatile activity (VA) assay against five plant pathogenic fungi viz Alternaria alternata (Aa), Rhizoctonia solani (Rs), Curvularia lunata (Cl), Fusarium oxysporum (Fo) and Helminthosporium oryzae (Ho). The oil showed better activity in VA assay. The Minimum inhibitory concentration (MIC) for Aa, Rs and Cl was 0.2 ml/100 ml whereas >0.2 ml/100 ml for Fo and Ho in PF technique. Fungal sporulation was also completely inhibited at 2 ml/100 ml of the oil except for Cl and Ho, which was only 0.5% (±0.5) and 0.25% (±0.25) respectively as compared to control.     

Insecticidal and residual effect of three pyrethroids against Sitophilus oryzae (L.) (Coleoptera: Curculionidae) on stored wheat

Laboratory tests were conducted to assess the use of the pyrethroids, deltamethrin, beta-cyfluthrin and alpha-cypermethrin at the rates of 0.125 and 0.25 ppm, as grain protectants in stored wheat against the rice weevil, Sitophilus oryzae (L.). For this purpose, clean untreated wheat was sprayed with these insecticides and stored for 6 months. During this period, four bioassays were carried out, in order to evaluate the residual efficacy of each pyrethroid. In each bioassay, treated wheat was infested with S. oryzae adults, and dead insects were counted after 1, 2 and 7 d of exposure. In addition, S. oryzae progeny production was estimated on each bioassay, until the production of the F₄ generation. The results indicated that deltamethrin and beta-cyfluthrin, both at 0.25 ppm, were significantly more efficient than the other treatments. Efficacy was notably higher after 7 d of exposure, than after 1 and 2 d. At the same exposure level, 1, 2 and 3.5 months after treatment, at 0.25 ppm, mortality for deltamethrin was approximately 89%, 92% and 86%, respectively, while the corresponding percentages for beta-cyfluthrin were 97%, 83% and 62%, and for alpha-cypermethrin 50%, 49% and 33%. However, at the rate of 0.125 ppm, mortality was ?58% in all cases. In all treatments appearance of F₁-F₄ generations was observed, with the exception of both deltamethrin and beta-cyfluthrin at 0.25 ppm, where only a few F₁ adults were noted, without the production of subsequent generations.     

Insecticidal activities of constituents identified in the essential oil from leaves of Chamaecyparis obtusa against Callosobruchus chinensis (L.) and Sitophilus oryzae (L.)

Analysis by gas chromatography-mass spectrometry led to the identification of 20 volatiles from the steam distilled oil of the leaves from Chamaecyparis obtusa Siebold et Zuccarni. Seven constituents of the oil were tested for contact and fumigant activity against adults of Callosobruchus chinensis (L.) and Sitophilus oryzae (L.). Responses varied with compound and dose rather than increasing exposure time beyond 1 or 2 days. In the impregnated-paper test with the constituents [bornyl acetate, (+)-limonene, myrcene, α-phellandrene, α-pinene, sabinene and terpinolene], at 0.1 mg/cm², bornyl acetate, α-phellandrene and terpinolene caused 97%, 97% and 87% mortality, respectively, against C. chinensis adults 1 day after treatment. At 0.05 mg/cm², moderate activity was achieved with bornyl acetate (56% mortality), α-phellandrene (75%) and terpinolene (55%). Against S. oryzae adults, at 0.26 mg/cm², terpinolene caused 93% mortality 2 days after treatment, whereas 80% mortality 4 days after treatment was observed with bornyl acetate and α-phellandrene. The toxicity of these compounds was significantly decreased at 0.18 mg/cm². In a fumigation test with S. oryzae adults, bornyl acetate and terpinolene were much more effective in sealed containers than in open ones, indicating that the insecticidal activity of these compounds was largely attributable to fumigant action. These naturally occurring materials derived from leaves of Chamaecyparis could be useful for managing populations of C. chinensis and S. oryzae.     

Influence of grain type on the susceptibility of different Sitophilus oryzae (L.) populations, obtained from different rearing media, to three diatomaceous earth formulations

Bioassays were carried out to assess whether the commodity, from which adults of the rice weevil Sitophilus oryzae emerged, influences the insecticidal efficacy of three diatomaceous earth (DE) formulations: Protect-It™, PyriSec^® and DEBBM. Protect-It™ is a DE formulation that contains 10% silica gel, while PyriSec^® and DEBBM are enhanced DEs that contain natural pyrethrum and the plant extract bitterbarkomycin, respectively. The S. oryzae populations tested were reared on wheat, barley or maize and the susceptibility of each to the DE formulations was assessed on all three commodities. The DE application doses were: 500 ppm for Protect-It™ and PyriSec^®; 150 and 75 ppm for DEBBM. Mortality of S. oryzae adults was counted 7 and 14 d after their exposure on the treated commodities. Bioassays were carried out at 25 °C and 55% r.h. Barley-reared S. oryzae were the most tolerant of all formulations and treated commodities, whereas maize-reared were the most susceptible ones. DE effectiveness was always lower in maize than in wheat or barley irrespective of the commodity from which the populations were obtained. Furthermore, Protect-It™ and PyriSec^® were more effective than DEBBM in wheat or barley, but not in maize.     

Control of the lesser grain borer (Rhyzopertha dominica (F.), Coleoptera: Bostrichidae) by treatments with residual formulations of Metarhizium anisopliae (Metschnikoff) Sorokin (Deuteromycotina: Hyphomycetes)

Treatments with conidia of the entomopathogenic fungus Metarhizium anisopliae formulated in invert emulsion (water-in-oil formulation) or in wheat flour were applied to Rhyzopertha dominica adults infesting Cicer arietinum grains. The application rates were 4.1×10⁵ conidia/cm² of treated area using a concentration of 1.8×10⁷ conidia/ml of the invert emulsion and 8.2×10⁶ conidia/cm² of treated area using a concentration of 6.5×10⁸ conidia/g of the wheat flour formulation. Results have indicated significant mortality (P<0.05) when newly emerged R. dominica adults were introduced and then treated with the invert emulsion and wheat flour formulations (86.7-93.3%, control treatment 10.0-26.7% mortality). When treated grains were left until the emergence of F₁ adults, there was also significant mortality (P<0.05) in both treatments (28.3-60.0%, control treatment 1.7-8.3% mortality). This indicates a residual effectiveness of the treatment with the two formulations against R. dominica adults which extended to >2 months (equivalent to the duration of the insect life-cycle at 23±2°C and 75±5% r.h.). Infestation rate of C. arietinum grains by R. dominica at 23±2°C and 75±5% r.h. was significantly reduced in the treatments with the fungal conidia formulated in invert emulsion (0.7%) or in wheat flour (1.0%) when compared with the control treatment (19.0-23.3%). The preventive treatments significantly retarded R. dominica development (P<0.05) by 8-12 days compared with the control treatment. The infection with the fungus thus delayed adult emergence of R. dominica by 8-12 days. Overall results give promise for control of R. dominica with M. anisopliae mixed with wheat flour or introduced into invert emulsion.     

Chemical and biological characteristics of Cuminum cyminum and Rosmarinus officinalis essential oils

Essential oils extracted by hydrodistillation from Cuminum cyminum and Rosmarinus officinalis were characterized by means of GC and GC–MS. C. cyminum and R. officinalis contained α-pinene (29.1%, 14.9%), 1,8-cineole (17.9%, 7.43%) and linalool (10.4%, 14.9%), respectively, as the major compounds. C. cyminum oil exhibited stronger antimicrobial activity than did R. officinalis oil against E. coli, S. aureus and L. monocytogenes. Complete death time on exposure to Cuminum cyminum L. and Rosmarinus officinalis L. oils were 20 and 25 min 180 and 240 min and 90 and 120 min for E. coli, S. aureus and L. monocytogenes, respectively. Radical-scavenging and antioxidant properties were tested by means of 1,1-diphenyl-2-picrylhydrazyl (DPPH) assay and the β-carotene bleaching test. These properties were compared to those of Thymus x-porlock essential oil, used as a reference ingredient. The radical scavenging performance of the rosemary oil was better than that of C. cyminum. Results from the antioxidant test were better than those provided by the radical-scavenging activity. C. cyminum and R. officinalis essential oils may be considered as potent agents in food preservation.     

Simulation model of Rhyzopertha dominica population dynamics in concrete grain bins

Rhyzopertha dominica is one of the most damaging insect pests in grain elevators and causes millions of dollars worth of stored grain losses annually in the USA. A simulation model was developed for predicting R. dominica population dynamics in concrete grain bins. The model used a two-dimensional representation of a cylindrical concrete bin (33 m tall×6.4 m wide), and used hourly weather data to predict changes in grain temperature. Output from the grain bin temperature and moisture module was used by the insect module to predict changes in insect density in 32 different bin regions. When compared to validation data from nine grain bins, the model accurately predicted insect vertical distribution and insect density. In December, the highest insect density was in the top center of the grain mass, and decreased steadily with increasing depth and towards the periphery of the grain mass. R. dominica attains this spatial distribution because immigration is primarily through the top of the bin, and higher populations occur in the interior of the grain mass because of warmer temperatures there. Initially, the model underestimated actual insect density in the grain bins. We increased the immigration rate by 50% and this resulted in a much better prediction of R. dominica density by the model. From 20 September to 14 December, populations of R. dominica increased from 0.1 to 3.5 insects per kg of wheat.     

Heat treatment for disinfestation of empty grain storage bins

An alternative to fumigants and insecticides for controlling stored-product insects in empty grain storage bins prior to filling is heat treatment, in which the temperature is quickly raised to a minimum of 50 °C and held there for 2-4 h. Effectiveness of heat treatment on empty grain storage bins was evaluated for five commercial propane and electric heat-treatment systems by measuring air temperature and associated mortality of Tribolium castaneum (Herbst), the red flour beetle, Sitophilus oryzae (L.), the rice weevil, and Rhyzopertha dominica (F.), the lesser grain borer, exposed for different time intervals. Eleven locations, six above and five below the drying floor, were monitored for air temperature and associated mortality of the three insect species, using arenas initially stocked with live adult insects. Data were analyzed separately for each heating system, with floor location and time interval as main effects for insect mortality. A high-output propane heater (29 kW) produced 100% mortality in 2 h for the three insect species at all test locations. An electric duct-heater system (18 kW) also produced 100% mortality at all test locations after 40 h when aided by a complicated interior heat-distribution system. The other three systems produced less than 100% mortality.