Thermal,mechanical, and surface characterization of starch–poly(vinyl alcohol) blends and borax‐crosslinked films

Starch–poly(vinyl alcohol) (PVA) blends with different compositions were prepared and crosslinked with borax by in situ and posttreatment methods. Various amounts of glycerol and poly(ethylene glycol) with a molecular weight of 400 were added to the formulations as plasticizers. The pure starch–PVA blends and the crosslinked blends were subjected to differential scanning calorimetry, thermogravimetry, and X‐ray photoelectron spectroscopic studies. Broido and Coats–Redfern equations were used to calculate the thermal decomposition kinetic parameters. The tensile strengths and elongation percentages of the films were also evaluated. The results suggested that the glass‐transition temperature (T_g) and the melting temperature strongly depended on the plasticizer concentration. The enthalpy relaxation phenomenon was dependent on the starch content in the pure blend. The crosslinked films showed higher stability and lower T_g's than pure PVA and starch–PVA blends, respectively. High‐resolution X‐ray photoelectron spectroscopy provided a method of differentiating the presence of various carbons associated with different environments in the films. © 2005 Wiley Periodicals, Inc. J Appl Polym Sci 96: 1313–1322, 2005     

Synthesis of starch‐based plastic films by electron beam irradiation

Starch‐based plastic films were prepared by the electron beam irradiation of starch and poly(vinyl alcohol) (PVA) in a physical gel state at room temperature. The influence of starch/PVA composition, irradiation dose, and plasticizer (glycerol) on the properties of the plastic films was investigated. The gel fraction of the starch/PVA films increased with both the radiation dose and PVA content in the plastic film and decreased with increasing glycerol concentration. The starch/PVA compatibility was determined by measurement of the thermal properties of the starch/PVA blends with various compositions with differential scanning calorimetry. The swelling of the starch/PVA films increased with increasing PVA content and decreasing irradiation dose. Mechanical studies were carried out, and the tensile strength of the films decreased at high starch ratios in the starch‐based mixture. This was due to the decrease in the degree of crosslinking of starch. Furthermore, when PVA, a biodegradable and flexible‐chain polymer, was incorporated into the starch‐based films, the properties of the films, such as the flexibility (elongation at break), were obviously improved. The tensile strength of the films decreased with increasing glycerol concentration, but elongation at break increased up to a maximum value at a 20% glycerol concentration, and then, it leveled off and decreased slightly. Biodegradation of the starch/PVA plastic films was indicated by weight loss (%) after burial in soil and morphological shape, which was detected by scanning electron microscopy. © 2007 Wiley Periodicals, Inc. J Appl Polym Sci 104: 504–513, 2007     

Thermal and XPS studies on polyaniline salts prepared by inverted emulsion polymerization

Conductive polyaniline salts were synthesized by inverted emulsion polymerization method and were characterized by thermogravimetric analysis (TGA), thermogravimetry‐mass (TGA‐MS) analysis, and X‐ray photoelectron spectroscopy (XPS) methods. The various characteristic fragments evolved during the thermal degradation of polyaniline were identified. The weight loss of dopants as well as sodium lauryl sulfate decomposition were identified at different temperatures from TGA‐MS analysis. The kinetic analysis of the thermal decomposition processes of polyaniline in doped state was performed. Broido, Chang, and Friedman methods were used for the evaluation of kinetic parameters in nitrogen atmosphere. High resolution XPS analysis was used to provide a method of differentiating the presence of nitrogen and carbon associated in the different environments in the polyaniline base and doped‐samples. © 2006 Wiley Periodicals, Inc. J Appl Polym Sci 101: 499–508, 2006     

Physicochemical characterization of poly(ethylene glycol) plasticized poly(methyl vinyl ether‐co‐maleic acid) films

The influence of the poly(ethylene glycol) (PEG) plasticizer content and molecular weight on the physicochemical properties of films cast from aqueous blends of poly(methyl vinyl ether‐co‐maleic acid) (PMVE/MA) was investigated with tensile mechanical testing, thermal analysis, and attenuated total reflectance/Fourier transform infrared spectroscopy. Unplasticized films and those containing high copolymer contents were very difficult to handle and proved difficult to test. PEG with a molecular weight of 200 Da was the most efficient plasticizer. However, films cast from aqueous blends containing 10% (w/w) PMVE/MA and either PEG 1000 or PEG 10,000 when the copolymer/plasticizer ratio was 4 : 3 and those cast from aqueous blends containing 15% (w/w) PMVE/MA and either PEG 1000 or PEG 10,000 when the copolymer/plasticizer ratio was 2 : 1 possessed mechanical properties most closely mimicking those of a formulation we have used clinically in photodynamic therapy. Importantly, we found previously that films cast from aqueous blends containing 10% (w/w) PMVE/MA performed rather poorly in the clinical setting, where uptake of moisture from patients' skin led to reversion of the formulation to a thick gel. Consequently, we are now investigating films cast from aqueous blends containing 15% (w/w) PMVE/MA and either PEG 1000 or PEG 10,000, where the copolymer/plasticizer ratio is 2 : 1, as possible Food and Drug Administration approved replacements for our current formulation, which must currently be used only on a named patient basis as its plasticizer, tripropylene glycol methyl ether, is not currently available in pharmaceutical grade. © 2009 Wiley Periodicals, Inc. J Appl Polym Sci, 2009     

Thermal decomposition behavior of miscible cellulose/synthetic polymer blends

The thermal decomposition behavior of the miscible cellulosic blends cellulose(Cell)/poly(N-vinyl-2-pyrrolidone) (PVP), Cell/poly(ethylene glycol) (PEG), and Cell/poly(vinyl alcohol) (PVA) was investigated by thermogravimetry. The thermal stability of Cell in the Cell/PVP blends decreased but that of Cell in the Cell/PEG and Cell/PVA blends was hardly influenced. The thermal stability of synthetic polymers in the blends was little affected. The difference in thermal decomposition behavior was correlated to the difference in miscibility. © 1998 John Wiley & Sons, Inc. J Appl Polym Sci 69: 2133–2137, 1998     

Poly(vinyl alcohol)‐g‐lactic acid copolymers and films with silver nanoparticles

Poly(vinyl alcohol) (PVA), a well‐known synthetic biodegradable, biocompatible, and hydrophilic polymer is susceptible to several structural modifications, due to the presence of hydroxyl groups in its backbone. PVA was grafted with L (+)‐lactic acid (LA) in molar ratios VA/LA (1/1, 1.5/1, and 2.2/1), manganese acetate as catalyst, by solution polycondensation procedure, resulting the poly(vinyl alcohol)‐g‐lactic acid copolymers. Aqueous solutions of copolymers with glycerol as plasticizer, silver nanoparticles (Ag^o), and sodium tetraborate as crosslinking agent were used for films casting. The copolymers were characterized by FTIR and ¹H RMN spectroscopy, gel permeation chromatography, thermal analyses (DTG and DSC), silver particles size, while films were characterized by mechanical properties and mechanodynamic analyses. © 2011 Wiley Periodicals, Inc. J Appl Polym Sci, 2011     

Preparation and characterization of films based on crosslinked blends of gum acacia,polyvinylalcohol, and polyvinylpyrrolidone-iodine complex

In an attempt to develop iodine-release systems based on polymeric blend for biomedical applications, our research group prepared blends of gum acacia (GA), polyvinylalcohol (PVA), and polyvinylpyrrolidone-iodine (PVP-I) complex. The blends of GA/PVA and GA/PVA/PVP-I prepared from the aqueous solutions of the polymers were crosslinked with glutaraldehyde to increase the water resistance of the films and to improve their thermal and mechanical properties. The crosslinked GA/PVA and GA/PVA/PVP-I blend films were characterized by FTIR spectroscopy, DSC, and TGA. The swelling behavior of the prepared blends was investigated and crosslinked GA/PVA blend films were found to be pH sensitive. The properties of PVP-I containing blends differed from those prepared without it probably due to the formation of an intermolecular interaction between PVP-I and the hydroxy-polymers. The results indicated that after crosslinking the blends showed improvement in water resistance, thermal, and mechanical properties. © 2008 Wiley Periodicals, Inc. J Appl Polym Sci, 2008     

Thermal and mechanical properties of poly(vinyl alcohol) plasticized with glycerol

Thermomechanical behavior of membranes based on blends of poly(vinyl alcohol) (PVA) with different weight percentage (wt %) of glycerol has been studied. Solid‐state PVA/Glycerol polymer membranes were prepared by a solution casting method. The films were studied for thermal characteristics by differential scanning calorimetry (DSC) and thermogravimetric analysis and for the mechanical properties including hardness and modulus by nanoindentation method. The dispersion of glycerol within the polymer matrix was examined using scanning electron microscopy. Fourier transform infrared spectroscopy was used to confirm the formation of hydrogen bonding between the plasticizer and PVA in their blends and also to provide information on compatibility and physical interactions between the glycerol and PVA. It was found that the thermal properties particularly the melting point (T_m) for PVA blends exhibit a reduced value proportional to the glycerol content. The hardness and elastic modulus were also found to decrease with an increase in plasticizer content. © 2011 Wiley Periodicals, Inc. J Appl Polym Sci, 2011     

Thermal,structural, and optical properties of γ‐irradiated poly(vinyl alcohol)/poly(ethylene glycol) thin film

Poly(vinyl alcohol)/poly(ethylene glycol) (PVA/PEG) copolymer was prepared using casting technique. The obtained PVA/PEG thin films have been irradiated with gamma rays with doses ranging from 1.5 to 20 Gy. The resultant effect of gamma irradiation on the thermal properties of PVA/PEG has been investigated using thermogravimetric analysis (TGA) and differential thermal analysis (DTA). The onset temperature of decomposition T_o and activation energy of thermal decomposition E_a were calculated, results indicating that the PVA/PEG thin film decomposes in one main weight loss stage. Also, the gamma irradiation in dose range 4–12 Gy led to a more compact structure of PVA/PEG copolymer, which resulted in an improvement in its thermal stability with an increase in the activation energy of thermal decomposition. The variation of transition temperatures with gamma dose has been determined using DTA. The PVA/PEG thermograms were characterized by the appearance of an endothermic peak due to melting of crystalline phase. In addition, structural property studies using X‐ray diffraction and infrared spectroscopy were performed on both nonirradiated and irradiated samples. Furthermore, the transmission of the PVA/PEG samples and any color changes were studied. The color intensity (E was greatly increased with increasing the gamma dose and was accompanied by a significant increase in the blue and green color components. © 2011 Wiley Periodicals, Inc. J Appl Polym Sci, 2012     

Films of chitosan and N‐carboxymethylchitosan. Part II: effect of plasticizers on their physiochemical properties

Chitosan (Ch) and N‐carboxymethylchitosan (N‐CMCh) films were prepared by the casting method at concentrations of 1% and 2% of polymer, with or without plasticizer: polyethylene glycol (PEG‐400) and glycerol (G), at 15% (w/w). The influence of composition on mechanical properties, water vapour transmission rate (WVTR), water saturation, and aqueous dissolution of the films was analysed. The thermal stability of the mixture (polymer:plasticizer, 1:1) was evaluated by thermogravimetric analysis (TGA). In general, all the properties were affected by the plasticizers. The plasticized films showed lower strength and a higher percentage of elongation (%E), in the following order: G > PEG‐400 > unplasticized film. The total WVTR increased with Ch concentration, with a different WVTR profile for Ch and N‐CMCh. While the PEG‐400 addition did not significantly modify the WVTR profile of films, the glycerol enhanced the transport of water vapour through both polymers. The plasticizer addition increased the time of water film saturation, in the following order: G > PEG‐400 > unplasticized film; this was more pronounced in the N‐CMCh films, probably due to the formation of hydrogen bonds. The solubility of the films was also affected by their composition. Copyright © 2006 Society of Chemical Industry     

Thermal stability and Kinetic Study of rigid and plasticized Poly(vinyl chloride)/Poly(methylmethacrylate) blends

The thermal stability and kinetic parameters for degradation of rigid and plasticized poly(vinyl chloride)/poly (methylmethacrylate) blends have been investigated by using nonisothermal thermogravimetry in a flowing atmosphere of air. For that purpose, blends of variable composition from 0 to 100 wt% were prepared in the presence (15, 30, and 50 wt%) and in the absence of di‐(‐2‐ethyl hexyl) phthalate as plasticizer. Measurements were carried out in the temperature range of 30–550°C and at various heating rates (5, 10, 20, and 40°C/min). The kinetic parameters (E_a and A) were determined by applying the integral Kissinger method. Results indicate that these parameters and the thermal stability of the blends are dependent on the blend composition and the amount of plasticizer present. J. VINYL ADDIT. TECHNOL., 21:102–110, 2015. © 2014 Society of Plastics Engineers     

A dynamic mechanical and thermal analysis of unplasticized and plasticized poly(vinyl alcohol)/methylcellulose blends

The miscibility of poly(vinyl alcohol) (PVA)/methylcellulose (MC) blends was investigated over the entire composition range using the dynamic mechanical analyzer (DMA) and the differential scanning calorimeter (DSC). On the basis of the glass transition temperature, determined by DMA, one could conclude that the blends exhibited some miscibility below 80 wt % of MC and a good miscibility above 80 wt % of MC. The highest depressions of the melting and crystallization temperatures of the blends compared to those of PVA, determined via DSC analysis, were observed for MC contents greater than 80 wt %. The miscibility between PVA and MC can be attributed to the hydrogen bonds formed between the two components. The DMA studies showed that water is a good plasticizer for PVA and poly(ethylene glycol) 400 (PEG 400), a good plasticizer for MC. The inclusion of both water and PEG 400 in the blends revealed a synergistic plasticizing effect, which resulted in an increased miscibility between PVA and MC over a greater range of MC compositions (>60 wt %). The elongations of PVA, MC, and their blends were found to increase with the addition of PEG 400, but the tensile strengths to decrease. © 2001 John Wiley & Sons, Inc. J Appl Polym Sci 80: 1825–1834, 2001     

Blending and characterizations of microbial poly(3‐hydroxybutyrate) with dendrimers

Blending of microbial polyester poly(3‐hydroxybutyrate) (PHB) with various dendritic polyester oligomers or dendrimers was achieved by solution casting to improve the film forming ability of PHB. Films of the blends were characterized by differential scanning calorimetry (DSC), thermogravimetric analysis (TGA), scanning electron micrograph (SEM), and Fourier transform infrared spectroscopy (FTIR). It was revealed that there were mainly two types of interactions in the blending system: the plasticizing or lubricating effect of the low melting spherical dendrimers molecules improved the polymer chain mobility through the suppression of PHB crystallization in the blends; The dendrimers also functioned as crosslinking agents or antiplasticizing agents via weak hydrogen bonding to enhance the overall intermolecular interactions which decrease the chain mobility and thus cause the increase of glass transition temperature (T_g) of PHB. TGA results concluded that incorporating the dendrimers could retard the thermal decomposition of PHB and enhanced its thermal stability accordingly. With the above blend processes, the so‐obtained PHB possessed better film forming ability and even patterned surface structures. © 2006 Wiley Periodicals, Inc. J Appl Polym Sci 102:3782–3790, 2006     

Performance improvement of (linear low‐density polyethylene)/poly(vinyl alcohol) blends by in situ silane crosslinking

Linear low‐density polyethylene (LLDPE)/poly(vinyl alcohol) (PVA) blends were prepared by melt mixing. LLDPE/PVA weight ratios between 90/10 and 40/60 were studied. The effects of the silane coupling agent 3‐(trimethoxysilyl)propyl methacrylate on processability, gel fraction, component interaction, compatibility, thermal stability, tensile properties, and morphology of the LLDPE/PVA blends were investigated. The results indicated that the presence of silane increased the equilibrium torque of the LLDPE/PVA blends because of crosslinking and better compatibility between LLDPE and PVA. The degree of crosslinking was quantified by gel fraction measurements, and crosslinking was confirmed by Fourier Transform Infrared Spectroscopy analysis. The melting temperature depression of PVA and LLDPE further suggested the formation of crosslinks. The thermal stability and tensile properties such as tensile strength, elongation at break, and Young's modulus of the blends also increased with the incorporation of silane. Improved compatibility between LLDPE and PVA in the blends with silane was demonstrated by the interconnected rough material observed in scanning electron microscopy images that differed from the morphology of the LLDPE/PVA blends without silane. J. VINYL ADDIT. TECHNOL., 2012. © 2012 Society of Plastics Engineers     

Polymer gel electrolytes prepared by thermal curing of poly(vinylidene fluoride)-hexafluoropropene/poly(ethylene glycol)/propylene carbonate/lithium perchlorate blends

In an effort to prepare a poly(vinylidene fluoride)-hexafluoropropene (PVdF-HFP) based polymer gel film electrolyte with higher mechanical strength and little volatility, a two component urethane system employing blocked multiisocyanate as a potential thermal crosslinking agent, and low molar mass poly(ethylene glycol) (PEG) as a hydroxy-functional coreactant was blended with the PVdF-HFP gel system, and the cure of the blends was examined as a function of temperature, molar mass of PEG, and PEG/blocked isocyanate ratio. The network forming reaction could not proceed below 100 °C, but it slowly took place above 120 °C by thermal deblocking of blocked multiisocyanate, followed by the reaction of regenerated free multiisocyanate with PEG in the absence and presence of PVdF-HFP, plasticizer (propylene carbonate, PC) and lithium perchlorate. The adduct of polymeric methylene diphenyl diisocyante (PMDI) with acetone oxime was used as a potential thermal crosslinking agent for this study. Network polymer gels having no PVdF-HFP were also prepared for comparison. The cured (PVdF-HFP/PEG/blocked PMDI/PC/LiClO₄) polymer gel networks were mechanically and dimensionally stable, and their thermal characteristics and electrochemical properties were investigated using FT-IR spectroscopy, differential scanning calorimetry, electrochemical impedance spectroscopy and linear sweep voltammetry.     

Reactive blending approach to modify spin‐coated epoxy film: Part II. Crosslinking kinetics

Kinetics of the reactive blending of epoxy with a four‐armed ?‐caprolactone‐based carboxylic acid end‐functionalized oligomer was analyzed with a model‐free approach. The employment of a dual catalyst system ensured high density of crosslinking in the blends and minimized phase separation even when comparatively high concentration of the oligomer was incorporated. The two reactions were examined separately before analysis of the dual‐catalyzed system. The apparent activation energy of the single‐catalyzed reactions could be seen to fall into three regimes. It is proposed that regime I is due to reaction control, the middle part (II) to mass transport, and the high conversion tail (III) to structural control. The results of a thermal analysis carried out on the crosslinked samples corresponded well with the findings of the kinetic analysis. The combined kinetic and thermal results can be used in optimization of the crosslinking process. © 2006 Wiley Periodicals, Inc. J Appl Polym Sci 101: 3689–3696, 2006     

Enhancing the Interfacial Properties of Composites by Grafting Polyethylene Glycol and Polyvinyl Alcohol Onto a CF Surface

In this study, a carboxy esterification reaction was used to graft the hydrophilic polymers polyethylene glycol (PEG) and polyvinyl alcohol (PVA) onto the surface of carbon fibers (CFs). The properties of the grafted CFs were investigated by scanning electron microscopy (SEM), atomic force microscopy (AFM), X‐ray photoelectron spectroscopy (XPS), thermogravimetric analysis (TG) and through the measurement of interlaminar shear strength (ILSS). SEM enabled the graft morphology on CF surfaces to be determined. In comparisons of grafted and non‐grafted CFs, AFM indicated that the roughness was significantly improved; XPS showed that the concentration of oxygen‐containing functional groups increased by 186.1%; TG showed that the grafting rate of CF‐grafted PEG (CF‐g‐PEG) was 0.5%, and that of CF‐grafted PVA (CF‐g‐PVA) was 2.0%; and the ILSS of CF‐g‐PEG and CF‐g‐PVA increased by 22.7% and 43.0%, respectively. We conclude that esterification grafting is an effective method for modifying the physicochemical properties of CFs and improving the interfacial adhesion of composites. POLYM. ENG. SCI., 59:1043–1050, 2019. © 2019 Society of Plastics Engineers     

Properties of starch‐based blend films using citric acid as additive. II

Starch/polyvinyl alcohol (PVA) blend films were prepared by using corn starch, polyvinyl alcohol (PVA), glycerol (GL), and citric acid (CA) as additives and glutaraldehyde (GLU) as crosslinking agent for the mixing process. The additives, drying temperature, and the influence of crosslinker of films on the properties of the films were investigated. The mechanical properties, tensile strength (TS), elongation at break (% E), degree of swelling (DS), and solubility (S) of starch/PVA blend film were examined adding GL and CA as additives. At all measurement results, except for DS, the film adding CA was better than GL because hydrogen bonding at the presence of CA with hydroxyl group and carboxyl group increased the inter/intramolecular interaction between starch, PVA, and additives. CA improves the properties of starch/PVA blend film compared with GL. TS, % E, DS, and S of film adding GLU as crosslinking agent were examined. With increasing GLU contents, TS increases but % E, DS, and S value of GL‐added and CA‐added films decrease. When the film was dried at low temperature, the physical properties of the films were clearly improved because the hydrogen bonding was activated at low temperature. © 2006 Wiley Periodicals, Inc. J Appl Polym Sci 100: 2554–2560, 2006     

Electrical properties of sorbitol‐doped poly(vinyl alcohol)–poly(acrylamide‐co‐acrylic acid) polymer membranes

Solid polymer membranes from poly(vinyl alcohol) (PVA) and poly(acrylamide‐co‐acrylic acid) (PAA) with varying doping ratios of sorbitol were prepared using the solution casting method. The films were examined with Fourier transform infrared spectroscopy, thermogravimetric analysis, differential scanning calorimetry, and AC impedance spectroscopy. The impedance measurements showed that the ionic conductivity of PVA–PAA polymer membrane can be controlled by controlled doping of sorbitol within the polymer blends. The PVA–PAA–sorbitol membranes were found to exhibit excellent thermal properties and were stable for a wide temperature range (398–563K), which creates a possibility of using them as suitable polymers for device applications. © 2012 Wiley Periodicals, Inc. J. Appl. Polym. Sci., 2013     

Miscibility of poly(vinyl alcohol)/polyacrylamide blends before and after gamma irradiation

Films of polymer blends having various contents of poly(vinyl alcohol) (PVA) and polyacrylamide (PAM) were prepared by the solution casting technique using water as a common solvent. The thermal, mechanical and morphological properties of these blends before and after exposure to various doses of gamma radiation, up to 100 kGy, have been investigated. The visual observation and reflectance measurements show that PVA/PAM blends are miscible over a wide range of composition. Moreover, the differential scanning calorimetry (DSC) thermograms show only a single glass transition temperature (T_g), but not those of PVA or PAM homopolymers, giving further support to the complete compatibility of such blends. The T_g of PVA/PAM blends decreases with increasing content of PAM but increases after exposure to gamma irradiation, indicating the occurrence of crosslinking. These findings were demonstrated by the scanning electron micrographs of the fracture surfaces and the tensile mechanical properties. The TGA thermograms and percentage mass loss at different decomposition temperatures show that unirradiated PVA homopolymer possesses higher thermal stability than PAM homopolymer and their blends within the heating temperature range investigated, up to 250 °C. An opposite trend is observed within the temperature range 300–500 °C. In general, the thermal stability of homopolymers or their blends improves slighly after exposure to an irradiation dose of 100 kGy. These findings are clearly confirmed by the calculated activation energies of the thermal decomposition reaction of the homopolymers and the blends. © 2003 Society of Chemical Industry