基于WEB的印刷企业资源计划(ERP)系统的开发与实施

基于WEB的印刷ERP系统是现代印刷企业市场的需求,针对印刷企业的现状和特点,提出采用Java系列技术实现B/S模式的印刷ERP软件系统,实现了业务、生产、物料管理等功能模块,以达到企业信息共享、网上业务、异地信息管理等目标.组件化的构建技术便于企业选择适合的功能模块搭建需要的系统,以及软件系统的维护和升级.另外,对该系统的软件、硬件实现方案和实施过程进行了说明.     

网络印刷的软投资建议

商印网是网络印刷的运营服务商,我们认为,不同类型的企业,在网络印刷的软件投资方面,可以有一些不同的选择. 中小型印企更适合借助成熟的第三方平台开拓业务,降低服务成本.如果目标过高、投入过大,有可能自身无法消化.对于那些实力较强、客户资源等各方面条件较好的企业,我们鼓励他们挖掘自身潜力,发挥人才、技术、设备等方面的优势,向健豪、保诺时等企业看齐,去开启网络印刷更创新的模式. 商印网可以向大型印刷企业提供私有云服务,也就是个性化定制服务,对于中小型印企,我们一般提供标准化服务,因为考虑企业的实力和承受能力,我们觉得可以不必在IT上投入过多.     

drupa2012后的新商机

drupa 2012证实了印刷企业需要重新考虑新的商业机会,这些商机可能在企业核心业务以外的领域。印刷企业应该问自己如下几个问题。1.是否应该在目前的印刷产品系列中增加印刷增值服务?在这类服务中包括满版上光或局部上光的解决方案(例如TEC照明公司和MGI公司的技术)以及     

时代呼唤职业印刷经纪人

最近市场上出现了一支新兴服务，技术、经验和信息，为印刷客户提供技术咨询服务，帮助客户寻找、落实承印企业；或将接受的印刷订单转给合适的印刷企业，帮助印刷企业扩大业务来源。服务者在为双方服务的过程中创造价值，取得报     

巧用InDesign软件和XML语言制作可变数据印刷文件

随着数字印刷技术的发展,数字印刷业务的种类也越来越多,可变数据印刷业务就是其中的重要一类。在此,本文将介绍如何使用InDesign软件和XML语言制作可变数据印刷文件。InDesign软件与XML语言InDesign软件是印刷业中最常用的排版软件之一,尤其在以出版印刷为主的印前工艺中,     

基于SOA的数据共享与交换平台分析与设计

针对企业决策信息资源共享程度低、不能实现业务协同与数据复用的现状,提出了基于面向服务的体系结构(SOA)的数据共享与交换平台设计方案.该平台采用Web Service,企业服务总线,XML等技术为格式各异的数据和文档建立统一的共享与交换接口,从而实现了企业各部门决策数据在应用层面上的互联互通和信息共享.     

广州多普 力推全自动流程解决方案

正广州多普网络科技有限公司成立于2012年,是一家致力于印刷行业流程定制的高新技术企业,通过为印刷企业提供云服务印刷平台、印前流程标准化系统、个性化影像平台,帮助印刷企业降低生产成本、提升运营效率、提高核心竞争力。广州多普一直秉承以先进技术为核心,提供优质技术服务为主体,为客户的业务发展提供动力和支持,经过多年的用心服务,已经赢得了雅昌、东莞永洪印务、香港宏亚印刷等众多优质客户的信任,并建立了长期     

盛通股份：以自主创新启“智”造之路

<正>北京盛通印刷股份有限公司（以下简称盛通股份）成立于2000年11月,注册资金5.48亿元,是国内第一家以出版物印刷为主要业务的上市公司。盛通股份业务涵盖综合印刷、科技教育服务两大板块,可为客户提供出版物印刷、包装印刷及供应链服务的综合解决方案,先后获得国家印刷示范企业、北京市出版物印刷企业高质量发展一级企业、北京市出版物印刷服务首都核心功能重点保障企业、绿色印刷标兵示范单位等称号;     

前进中的松美公司

哈尔滨市松美特种印刷技术开发有限公司是东北地区目前唯一专门从事丝网印刷业务的综合性企业。公司的设备先进,技术力量雄厚,配有精通印刷业务和热心服务的高级专家及管理人员。下设加工印务部、技术开发培训部、经营部(商店)和市场部等,是中国丝网印刷行业协会哈尔滨联络站、全国网     

本期专题:数字印刷应用现状

<正>数字印刷技术问世以来,一直备受印刷业内人士的瞩目。特别是网络技术的进步与普及,使数字印刷的应用更上一层楼。从质疑到观望,再到付诸实施,目前数字印刷从业者除了原本就从事快印复制的门店,通过技术和设备更新进入更大的数字印刷市场,还出现很多传统印刷企业开始迈入这一领域,其中包括商务印刷企业、出版印刷企业、包装印刷企业,还有报纸印刷企业等。那么,目前数字印刷的应用状况到底如何?本期专题通过这些先行企业的实践和探索,为读者解析数字印刷在业务模式和服务理念上的     

Reliable identification of grapevine rootstock varieties using RAPD PCR on woody samples

Since grapevine ( Vitis spp .) rootstock material is being traded increasingly as disbudded woody material a lack of distinctive morphological features on such material necessitates an alternative and reliable means of identification. Methods described here were developed for rapid and efficient extraction of DNA from woody samples rich in phenolic compounds and polysaccharides, and for subsequent identification of varieties by RAPD PCR. Using these methods, and with the application of only one selected RAPD primer, we were able to differentiate sixteen rootstock varieties, including the seven varieties most commonly used in Germany. Problems commonly encountered with reproducibility of RAPD patterns were avoided by choosing primers with a dinucleotide sequence and a high G/C content that allowed a rather high annealing temperature of 45°C. Methods described here should also be useful for other horticultural crops, especially those with woody tissues rich in phenolic compounds and polysaccharides.     

An internet compendium of analytical methods and spectroscopic information for monomers and additives used in food packaging plastics

An internet website (http://cpf.jrc.it/smt/) has been produced as a means of dissemination of methods of analysis and supporting spectroscopic information on monomers and additives used for food contact materials (principally packaging). The site which is aimed primarily at assisting food control laboratories in the European Union contains analytical information on monomers, starting substances and additives used in the manufacture of plastics materials. A searchable index is provided giving PM and CAS numbers for each of 255 substances. For each substance a data sheet gives regulatory information, chemical structures, physico-chemical information and background information on the use of the substance in particular plastics, and the food packaging applications. For monomers and starting substances (155 compounds) the infra-red and mass spectra are provided, and for additives (100 compounds); additionally proton NMR are available for about 50% of the entries. Where analytical methods have been developed for determining these substances as residual amounts in plastics or as trace amounts in food simulants these methods are also on the website. All information is provided in portable document file (PDF) format which means that high quality copies can be readily printed, using freely available Adobe Acrobat Reader software. The website will in future be maintained and up-dated by the European Commission's Joint Research Centre (JRC) as new substances are authorized for use by the European Commission (DG-ENTR formerly DGIII). Where analytical laboratories (food control or other) require reference substances these can be obtained free-ofcharge from a reference collection housed at the JRC and maintained in conjunction with this website compendium.     

Aroma characterization of various apricot varieties using headspace–solid phase microextraction combined with gas chromatography–mass spectrometry and gas chromatography–olfactometry

The characterization of the aromatic profile of several apricot cultivars with molecular tracers in order to obtain objective data concerning the aromatic quality of this fruit was undertaken using headspace–solid phase microextraction (HS–SPME). Six apricot cultivars were selected according to their organoleptic characteristics: Iranien, Orangered, Goldrich, Hargrand, Rouge du Roussillon and A4025. The aromatic intensity of these varieties measured by HS–SPME–Olfactometry were defined and classified according to the presence and the intensity of grassy, fruity and apricot like notes. In the six varieties, 23 common volatile compounds were identified by HS–SPME–GC–MS. Finally, 10 compounds, ethyl acetate, hexyl acetate, limonene, β-cyclocitral, γ-decalactone, 6-methyl-5-hepten-2-one, linalool, β-ionone, menthone and (E)-hexen-2-al were recognized by HS–SPME–GC–O as responsible of the aromatic notes involved in apricot aroma and considered as molecular tracers of apricot aromatic quality which could be utilized to discriminate apricot varieties.     

Tests of potential functional barriers for laminated multilayer food packages. Part I: Low molecular weight permeants

The advent of the functional barrier concept in food packaging has brought with it a requirement for fast tests of permeation through potential barrier materials. In such tests it would be convenient for both foodstuffs and materials below the functional barrier (sub-barrier materials) to be represented by standard simulants. By means of inverse gas chromatography, liquid paraffin spiked with appropriate permeants was considered as a potential simulant of sub-barrier materials based on polypropylene (PP) or similar polyolefins. Experiments were performed to characterize the kinetics of the permeation of low molecular weight model permeants (octene, toluene and isopropanol) from liquid paraffin, through a surrogate potential functional barrier (25 μm-thick oriented PP) into the food simulants olive oil and 3% (w/v) acetic acid. These permeation results were interpreted in terms of three permeation kinetic models regarding the solubility of a particular model permeant in the post-barrier medium (i.e. the food simulant). The results obtained justify the development and evaluation of liquid sub-barrier simulants that would allow flexible yet rigorous testing of new laminated multilayer packaging materials.     

Analysis of benzo[a]pyrene in spiked fatty foods by second derivative synchronous spectrofluorimetry after microwave-assisted treatment of samples

A simple, rapid and inexpensive method has been developed for the determination of benzo[a     

The development of reference materials for paralytic shellfish poisoning toxins in lyophilized mussel. II: Certification study

This paper describes the second part of a project undertaken to develop certified mussel reference materials for paralytic shellfish poisoning toxins. In the first part two interlaboratory studies were undertaken to investigate the performance of the analytical methodology for several PSP toxins, in particular saxitoxin and decarbamoyl-saxitoxin in lyophilized mussels, and to set criteria for the acceptance of results to be applied during the certification exercise. Fifteen laboratories participated in this certification study and were asked to measure saxitoxin and decarbamoyl-saxitoxin in rehydrated lyophilized mussel material and in a saxitoxin-enriched mussel material. The participants were allowed to use a method of their choice but with an extraction procedure to be strictly followed. The study included extra experiments to verify the detection limits for both saxitoxin and decarbamoyl-saxitoxin. Most participants (13 of 15) were able to meet all the criteria set for the certification study. Results for saxitoxin.2HCl yielded a certified mass fraction of <0.07 mg/kg in the rehydrated lyophilized mussels. Results obtained for decarbamoyl-saxitoxin.2HCl yielded a certified mass fraction of 1.59+/-0.20 mg/kg. The results for saxitoxin.2HCl in enriched blank mussel yielded a certified mass fraction of 0.48 +/- 0.06 mg/kg. These certified reference materials for paralytic shellfish poisoning toxins in lyophilized mussel material are the first available for laboratories to test their method for accuracy and performance.     

Announcing a new international peer-reviewed journal:Food Science and Human Wellness now accepting manuscript submission in English

<正>We are pleased to announce the launch of a new international peer-reviewed journal-Food Science and Human Wellness,ISSN 2213-4530,which is an open access journal,produced and hosted by Elsevier B.V.on behalf of Beijing Academy of Food Sciences.Food Science and Human Wellness is an international peer-reviewed English journal that provides a forum for the dissemination of the     

Chinese CTP Market

According to Printing and Printing Equipment Industries Association of China（PEIAC）＇s statistics to the plate manufucturer in China, in 2013, the actual offset plate production has reached 346 million square meters in China. Among them, the CTP production volume was 245 million square meters, up by 11% than that of last year; the total sales of the CTP plate was 239 million square meters, up by 13%.     

Preparatory Work of Print China 2015 is Going Smoothly

正Held at Guangdong Modern International Exhibition Center,Print China 2015 will cover 7exhibition halls,besides the original Hall No.3,4,5,6,7,the newly built F zone of Hall 3 will be used too.The total area will be140,000 square meters.Hall 3:Offset and large printing equipment,package printing equipment,post press