Chemical bases for maize grain resistance to infestation and damage by the maize weevil,Sitophilus zeamais Motschulsky

It was suggested that the factors that confer resistance on a maize variety against Sitophilus zeamais Motschulsky are chemically based. To test this hypothesis, resistance indices of the weevil were assessed using a new scale developed by Nwosu et al. (2015a) after performing detailed chemical analysis of the whole-maize grain using twenty elite maize varieties under ambient temperature and relative humidity of 30.7 °C and 74.5% respectively. Increases in maize varietal crude fibre, phenolic acid and trypsin inhibitor increased significantly mortality of S. zeamais adults and reduced significantly survival rate of S. zeamais adults, percent of grain damage, percent of weight loss, weight of grain flour and oviposition by the adult females. The level of cystein proteinase inhibitor (a natural protectant of plants against insect attack) in the grains was not on its own responsible for increased mortality, reduced grain damage and reduced oviposition. The study identified crude fibre, phenolic acid and trypsin inhibitor of whole-maize grain as the bases for resistance. Their significant increase in grains resulted in low infestation. Whereas, increased protein, zinc, magnesium, calcium, sodium, phosphorus, manganese, iron, cobalt and starch rendered the elite maize grains susceptible to S. zeamais attack. Therefore, significant incorporation of the bases for resistance and significant reduction of the bases for susceptibility in maize grains during breeding programmes is advocated; provided this does not adversely affect palatability and nutritional needs of man. Eighty-five percent of the elite maize varieties were at least resistant to S. zeamais infestation and damage. The resistant varieties, particularly 2000SYNEE-WSTR and TZBRELD3C5 maize with high resistance should be promoted for growing. Antibiosis, antixenosis and preference were the mechanisms of maize grain resistance to S. zeamais attack.     

Susceptibility of selected maize seed genotypes to Sitophilus zeamais (Coleoptera: Curculionidae)

Studies were carried out under laboratory conditions of 25 ± 2 °C and 70 ± 5% RH in an incubator to determine the relative susceptibility of eighteen maize genotypes to attack by the maize weevil, Sitophilus zeamais Motschulsky. The experiment was laid out in a Completely Randomized Design (CRD) with three replications. Adult mortality, number of F₁ progeny, weevil development time, susceptibility index, percentage seed damage, percentage weight loss, and weight of powder produced were determined after storage period of three months. The susceptibility index was determined using Dobie’s formula and the genotypes were classified into different susceptibility groups. The genotypes exhibited varying degrees of susceptibility to S. zeamais attack. Only Aseda was regarded as resistant and TZE-Y POP STR as moderately resistant to S. zeamais. Kpari-Faako, Tintim, WACCI-M-1215, WACCI-M-1594 and Wang-Dataa were regarded as moderately susceptible to S. zeamais. However, Abontem, Bihilifa, Ewul-Boyu, Sanzal-Sima, TZE-I 17, WACCI-M-1205, WACCI-M-1508 and WACCI-M-1510 were regarded as susceptible genotypes. Furthermore, Aburohemaa, Obaatanpa and Omankwa were regarded as highly susceptible to S. zeamais. Number of F₁ progeny, seed damage, seed weight loss, weight of dust produced and seed moisture content had positive relationship with varietal susceptibility while adult weevil mortality, median development period and seed germination after infestation had an inverse relationship with susceptibility in maize. The use of insect resistant genotypes would offer a sustainable way of minimizing postharvest losses of seeds in storage especially for smallholder farmers who keep harvested grains for future use as food and seed.     

Moisture content,insect pests and mycotoxin levels of maize at harvest and post-harvest in the Middle Belt of Ghana

Grain moisture content (MC), insect pest infestation and mycotoxin contamination of maize are challenges to food safety and security, especially in the tropics where maize is a staple grain. However, very little documentation is available on the impact of these factors on maize in Ghana. This study focused on post-harvest losses of maize and assessed grain MC, insect pests and mycotoxin (aflatoxin and fumonisin) levels on-farm at three stages, during the major and minor seasons (primary and secondary harvest seasons, respectively). Grain MC decreased significantly from the field stage (17.2–19.0%) to the post-drying stage (12.4–14.2%). The mean grain MC was significantly greater in the major season (20.4%) than in the minor season (12.5%). Maize weevil, Sitophilus zeamais Motschulsky, Angoumois grain moth, Sitotroga cerealella Olivier, square-neck grain beetle, Cathartus quadricollis Guerin-Meneville, and corn sap beetle, Carpophilus dimidiatus Fabricius were the dominant insect species that attacked maize on-farm. Mean numbers of each species were generally significantly greater in the minor season than in the major season, but in both seasons, greater numbers were detected at the heaping stage compared to field and post-drying stages. Percentage insect damaged kernels and weight loss were significantly lower at the field stage than at both the heaped and post-drying stages; statistically similar levels were observed in the latter two stages. Mean aflatoxin (ppb) and fumonisin (ppm) levels were significantly higher in the major season (29.1 ppb, 1.6 ppm) than in the minor season (3.5 ppb, 1.0 ppm). Results showed variation between locations sampled, but in general more insect damage and quality deterioration occurred during the major season compared to the minor season. Farmers should dry immediately after harvest to reduce risk of damage from insect pests and mycotoxins.     

Efficacy of methoprene for multi-year protection of stored wheat,brown rice,rough rice and corn

Hard red winter wheat, brown rice, rough rice, and corn were treated with the insect growth regulator (IGR) methoprene at rates of 1.25 and 2.5 ppm, held for 24 months at ambient conditions in buckets on the floor of a grain bin, and sampled every two months. Bioassays were done by exposing 10 mixed-sex adults of Rhyzopertha dominica (F.), the lesser grain borer, and Tribolium castaneum (Herbst), the red flour beetle, on wheat, R. dominica and Sitotroga cerealella (Oliver), the Angoumois grain moth, on brown rice and rough rice, and T. castaneum and S. cerealella on corn. Sample size for all commodities was about 80 g, and these samples were held for 3 months at 27°C-60% r.h. Both rates of the IGR completely suppressed adult progeny development of R. dominica with little resulting feeding damage, sample weight loss, or insect damaged kernels (IDK). Some adult progeny production of S. cerealella and resulting IDK occurred at both rates on rough rice, brown rice, and corn, but was far less than in untreated controls. There was little adult progeny production but some feeding damage caused by larval T. castaneum in the treated wheat and corn but again far less than in untreated control. Allowing continual exposure of parental adults on grains treated with an IGR, rather than exposing those parental adults for a short time period, may give more accurate evaluations of residual efficacy. Results show that methoprene used as a grain protectant will give residual control of stored product beetles for 24 months, but complete control of S. cerealella may require inclusion of a contact insecticide.     

Effect of CO2 modified atmosphere packaging on aflatoxin production in maize infested with Sitophilus zeamais

The weevil Sitophilus zeamais (Motschulsky), the maize weevil, is a pest of stored maize that can cause feeding damage and lead to the proliferation of toxigenic fungi. The application of modified atmospheres with a high concentration of CO₂ is an alternative method for the control of S. zeamais and the inhibition of fungal growth. The objectives of the study were to determine the effect of S. zeamais infestation, grain damage and grain moisture content on aflatoxin production by Aspergillus flavus on maize, and the impact of high CO₂ modified atmosphere packaging on pest infestation and aflatoxin production. Mycotoxin production was only recorded when maize was infested with S. zeamais and had A. flavus inoculum. However, production of mycotoxins was not recorded when the maize was mechanically damaged and stored at 18% moisture content, indicating that the biological activity of the insect was determinant in the production of mycotoxins. The high CO₂ modified atmosphere packaging tested (90% CO₂, 5% O₂ and 5% N₂) prevented mycotoxin production.     

Grain protectants for use under tribal storage conditions in Rhodesia—1. Comparative toxicities of some insecticides on maize and sorghum

Median lethal doses of five insecticides were measured for Sitophilus zeamais on maize and sorghum using laboratory formulated dusts. Fenitrothion was the most toxic followed by fenthion, iodofenphos, tetrachlorvinphos and pyrethrins in order of decreasing toxicity. Fenitrothion on maize and sorghum (8·0 ppm), pirimiphos methyl on maize (5·0 ppm) and phenthoate on maize (4·0 ppm) showed good persistence for 12 months, other insecticides tested giving shorter periods. The optimum pyrethrins: piperonyl butoxide ratio was 1:15, smaller ratios demanding a higher deposit of pyrethrins than is normally recommended. Loss of insecticidal effect was more rapid on maize than on sorghum though responses to given doses of insecticide were less on the latter grain.     

Effectiveness of hermetic containers in controlling paddy rice (Oryza sativa L.) storage insect pests

Naturally infested paddy rice was used to compare the effectiveness of polypropylene bags and hermetic storage containers over 12 months of storage in a warehouse. Insect pest identification as well as the infestation level, percentage of damaged grain, weight loss, and moisture content were evaluated. Five insect species associated with stored rice were identified during the storage period, namely lesser grain borer (Rhyzopertha dominica), red flour beetle (Tribolium castaneum), rice/maize weevil (Sitophilus spp.), angoumois grain moth (Sitotroga cerealella) and flat grain beetle (Cryptolestes ferrugineus). The lesser grain borer was the most predominant species with an average incidence above 70% after twelve months of storage, followed by the rice/maize weevil with an incidence of 17%. When compared to hermetic storage containers, polypropylene bag showed the highest mean infestation level with 233.3 individuals/kg after six months of storage, representing about 8-fold of the number of insects recorded in hermetic containers after six months of storage. In polypropylene container, the percentage of damaged grain and weight loss increased significantly achieving a maximum of 6.98% and 5.56% respectively, whereas using hermetic containers the highest percentage of damaged grain reached was 3.24% in polyethylene drum and the weight loss was 1.62% in GrainSafe bag. The results from the study show that the use of hermetic storage containers is a green alternative for safe storage of paddy rice, for 12 months without application of pesticides, bringing multiple advantages for smallholder farmers, lever food security and income generation for smallholder farmers and rice milling companies.     

Protection of stored maize from insect pests using a two-component biological control method consisting of a hymenopteran parasitoid, Theocolax elegans, and transgenic avidin maize powder

The hymenopteran parasitoid, Theocolax elegans (Westwood), and transgenic avidin maize powder were tested to determine if their individual or combined use would protect stored grain from infestation by both internal and external insect pests. Small-scale tests were conducted in plastic jars containing 3 kg of non-transgenic maize. We tested treatments of 0.3% powdered avidin maize, the parasitoid wasp, and the combination of the parasitoid plus 0.3% powdered avidin maize. One pair each of Sitophilus zeamais Motschulsky, Tribolium castaneum (Herbst), and Cryptolestes ferrugineus (Stephens) was added to each jar. After 8 weeks, the entire contents of each jar were examined for adult insects. Control and avidin maize powders had no detrimental effects on the beneficial insect parasitoid T. elegans. The parasitoid suppressed populations of the internal feeder S. zeamais. The avidin maize powder treatment had no effect on S. zeamais because these larvae developed inside the maize kernels where no avidin maize powder was present. For S. zeamais, the combination treatment was not significantly different from the parasitoid treatment. In contrast, populations of the external feeder T. castaneum were not suppressed by the parasitoid but were suppressed by the avidin maize powder treatment. The parasitoid-avidin combination treatment produced the greatest percentage reduction for all three insect species and resulted in 78%, 94%, and 70% reductions in populations of S. zeamais, T. castaneum, and C. ferrugineus, respectively, when compared to the control treatment. The percentage reductions for the parasitoid treatment were 70%, 8%, and 20% for S. zeamais, T. castaneum, and C. ferrugineus, respectively. For the avidin maize powder treatment, populations of S. zeamais, T. castaneum, and C. ferrugineus were reduced by 10%, 85%, and 40%, respectively. The combination treatment of avidin maize powder plus the release of parasitoid wasps was superior to either treatment alone when applied to mixed populations of internal and external feeders.     

Potential of three enhanced diatomaceous earths against Sitophilus zeamais Motschulsky and Prostephanus truncantus (Horn) on stored maize grain

Global health and environmental concerns against synthetic pesticides in stored-grain coupled with high cost, unavailability and inaccessibility of modern non-chemical grain treatment technologies in Africa are driving the need for low-cost and low-dose combination of readily available alternatives. Laboratory studies were conducted to determine the efficacy of non-registered low-dose food grade diatomaceous earths enhanced with natural grain protectants: IBS at 50, 75 and 100 ppm; IPE1 at 200, 300 and 400 ppm; IPE2 at 100, 150 and 200 ppm against Prostephanus truncatus and Sitophilus zeamais adult insects on maize. Adult insect mortality was assessed at 7, 14 and 21 days after treatment (DAT) while progeny emergence was assessed at 49 and 70 DAT for S. zeamais and P. truncatus, respectively. IBS caused significant (p < 0.05) P. truncatus and S. zeamais adult mortality at 14 and 21 DAT, respectively. Except for IPE1 at 400ppm, lower doses of IPE1 and IPE2 showed significantly low adult mortality (p < 0.05) (54-74%) on Sitophilus zeamais compared to IBS and the positive control. All rates of IPE1 and IPE2 were also not effective on P. truncatus adults, with significantly low mortality (p < 0.05) (18–38% compared to positive control). IBS at 75 and 100 ppm were effective on progeny suppression on both S. zeamais and P. truncatus but IPE1 at 400 ppm was effective on S. zeamais only. These results suggest the potential of IBS and IPE1 (at 400 ppm) as effective sustainable alternatives to synthetic grain protectants for small-scale farmers in sub-Saharan Africa who may not afford the modern non-chemical grain protection technologies. Field efficacy of these materials under typical farmer conditions is required.     

Volatile organic compounds from the interaction between Fusarium verticillioides and maize kernels as a natural repellents of Sitophilus zeamais

Maize kernels are exposed to Sitophilus zeamais attack and Fusarium verticillioides infestation during storage, which can result in product deterioration and economic losses. The objective of this study was to evaluate the involvement of the Volatile Organic Compounds (VOCs) emitted by the fungi-corn system in grain-insect interactions. Volatiles emitted by healthy maize kernels were different from those emitted by fungal infected kernels, with the latter being enriched by alcohols, ketones and sesquiterpenes, which were considered early indicators of fungal contamination. The results demonstrated that the kernels exposed to the fungal VOCs and their pure compounds (1-octen-3-ol and 3-octanol) were less attractive and less damaged by S. zeamais than controls. In addition to compound adsorption, other processes may have caused the protective effect of exposed kernels against insect damage. This is the first contribution of the role of the fungal volatiles on the behavior of S. zeamais, and could provide an important contribution to the conservation of stored grains and pest management and an early indicator of fungal contamination.     

Susceptibility of varieties of stored rough rice to losses caused by storage insects

Losses caused by Sitophilus oryzae (L.), Rhyzopertha dominica (F.), and Sitotroga cerealella (Olivier) in 6 commercial varieties of rough rice from the Southern United States were assessed as weight loss of rough rice, loss of milling yield, and loss of monetary value. Over 3 insect generations, S. oryzae caused the least damage, probably because this species requires grains with gross hull defects and the proportion of such grains was relatively small. Damage attributable to S. cerealella or R. dominica was approximately equal. The varieties Vista and Lebonnet were the most susceptible and the variety Dawn the most resistant after 3 generations.     

Impact of storage structures on moisture content,insect pests and mycotoxin levels of maize in Ghana

Insect pests and fungal pathogens can cause extensive product losses and pose health risks in sub-Saharan Africa. In this experiment, maize stored as de-husked cobs or shelled maize in a ventilated crib and a metal bin, and in bags in warehouses, was monitored monthly in Ghana from October of 2015 to December of 2015 (the major season) and from January to April of 2016 (the minor season). Temperature, moisture content, insect pests, and associated damage were assessed monthly, and samples were taken in October, December, January, and April for mycotoxin analyses. Moisture content, which ranged from 9 to 15% during the year was occasionally greater in the bin and warehouse compared to the crib, and greater in months associated with the major season compared to other months. Temperatures varied with season but were generally warmer in the bin compared to the warehouse and crib. The predominant insect collected was Sitophilus zeamais (Motschulsky), with the lowest populations in the crib, but in each structure the populations were about 10x greater in the major season compared to the minor season. Sitotroga cerealella (Olivier) was the second most-prevalent species, but populations of this species were greater in the crib compared to the bin or warehouse. Scattered populations of other stored product insects were collected from the maize samples and in pheromone traps. Percentage insect damaged kernels (IDK) and weight loss were also greater in samples from months where S. zeamais was present. Aflatoxin was above 10 ppb only in the warehouse in December, while fumonisin levels in all the storage structures were <0.5 ppm for all months. Results show that maize stored during the major season in Ghana is at risk from insect damage, and metal bins could be utilized more frequently for storage.     

An investigation of the extent of infestation of stored maize by insect pests in Rungwe District, Tanzania

Two hundred and sixty randomly selected subsistence farm households in Katumba ward, Rungwe District, Tanzania, were interviewed regarding methods that they use to prevent or control insect pests in stored maize. Maize samples were randomly collected from 130 out of 260 farm households and studied for infestation by insect pests, using incubation and inspection methods. About 93 % of the maize samples were found to be infested, either by weevils only (specifically Sitophilus zeamais and S. oryzae), by moths only (specifically Sitotroga cerealella), or by both weevils and moths. Both indigenous and improved varieties of maize were infested by the insect pests. The insect population density ranged from 0 to 210 per 120 maize kernels (or 51 g of maize), with an average of 80 insects per 120 maize kernels and a standard deviation of 51.44, amounting to 1,555 insects per kg of maize. Methods that farm households used to control the infestation of stored maize by insect pests were found to be inadequate. It was concluded that, with such high levels of infestation by insect pests, vulnerability of the subsistence farm households to food insecurity was inevitable. It was recommended that the government of Tanzania should make efforts to improve the resistance of maize grown in Rungwe district to Sitophilus and Sitotroga cerealella species, and that the affected farm households be encouraged to embrace new technologies, including genetic improvement of the resistance of maize to pests.     

Efficacy of powder and essential oil from Chenopodium ambrosioides leaves as post-harvest grain protectants against six-stored product beetles

Powder and essential oil obtained from dry ground leaves of Chenopodium ambrosioides were tested under laboratory conditions (25±1°C, 70-75% r.h.) for their ability to protect grains from damage by six insect pests, Callosobruchus chinensis, C. maculatus, Acanthoscelides obtectus, Sitophilus granarius, S. zeamais and Prostephanus truncatus. The insects were reared and tested on whole maize grain for S. zeamais and P. truncatus, whole wheat for S. granarius, green peas for C. chinensis, mung bean for C. maculatus and white bean for A. obtectus. The powder prepared from dry leaves of C. ambrosioides was mixed with grains at different dosages ranging from 0.05-0.80% (wt/wt) for C. chinensis, C. maculatus and A. obtectus and from 0.8-6.4% (wt/wt) for S. granarius, S. zeamais and P. truncatus. The dosage of 0.4% killed more than 60% of all the bruchids 2 days after treatment, while a dosage of 6.4% induced total mortality of S. granarius and S. zeamais within the same exposure time. All levels of the dry ground leaf concentrations inhibited F1 progeny production and adult emergence of the tested insects. The dosage of 0.2 μl/cm² of the essential oil killed 80-100% of the beetles within 24 h except C. maculatus and S. zeamais, where this dosage induced only 20% and 5% mortality, respectively. These results indicate a scientific rationale for the use of this plant in grain protection by local communities in the western highlands of Cameroon.     

Persistence and efficacy of indoxacarb against three stored product insect species on wheat and maize

In the present study, we investigated the insecticidal efficacy of indoxacarb on wheat and maize, against adults of three major stored-grain species, the rice weevil, Sitophilius oryzae (L.) (Coleoptera: Curculionidae), the lesser grain borer, Rhyzopertha dominica (F.) (Coleoptera: Bostrychidae) and the confused flour beetle, Tribollium confusum Jacquelin Du Val (Coleoptera). For this purpose, bioassays were carried out with indoxacarb at the doses 0.1, 1 and 10 ppm. Moreover, the treated grains were left at the laboratory for a period of six months, in order to examine the residual effect of indoxacarb, by conducting bioassays at monthly intervals. For S. oryzae and R. dominica, adults were exposed in the treated grains for 7 and 14 d, while for T. confusum adults were exposed for 14 and 21 d, in order to estimate the mortality level. After the termination of this interval, the treated samples were left for an additional period of 65 days, on which progeny production was recorded. R. dominica was by far more susceptible than S. oryzae, given that mortality, in many cases, reached 100% even after 7 d of exposure, even at the lowest dose rate of 0.1 ppm. At the same time, for this species, progeny production was low. For S. oryzae, mortality was low at 0.1 ppm, with high levels of progeny production. T. confusum was the least susceptible of the species tested. Generally, during the experimental period, the efficacy of indoxacarb was decreased, but mortality was higher on wheat than on maize. Indoxacarb residues determination by GC-ECD indicated that after 6 months 33% of the insecticide remains in grains at 0.1 ppm dose, about 40–50% at 1 ppm and about 40–60% at 10 ppm dose. Based on the results of the present work, indoxacarb is an effective grain protectant, at least in the case of R. dominica and S. oryzae.     

Influence of rearing medium on size and weight of adults of four Sitophilus populations and on weight loss of host kernels (Coleoptera: Curculionidae)

Four populations of Sitophilus (S. zeamais Motsch. from Mexico, S. zeamais from Arkansas, U.S.A., S. oryzae (L.) and S. granarius (L.) were studied. Hard red winter wheat (“Cloud” variety), brown commercial sorghum, and yellow and white “dent” maize (mixed varieties) were used to determine the effect of parent-and progeny-rearing media on the adult elytron length in each population. Kernel weight loss caused by individuals of each population and weevil weights were determined.Elytron lengths of S. oryzae progeny were significantly (P < 0.05) but only slightly longer, when parents were reared in wheat rather than sorghum or maize; otherwise parent-rearing medium had no effect. Progeny-rearing medium, not parent size, was most responsible for differences in elytron lengths. S. granarius progeny from wheat were significantly larger than those from maize or sorghum; progeny from all other populations were significantly larger from maize than from wheat or sorghum.S. oryzae caused less weight loss in kernels of wheat and sorghum, and were significantly lighter (P < 0.05) than other insects. The Arkansas S. zeamais was significantly heavier than Mexican S. zeamais in wheat, otherwise their weights were similar. Weight losses (actual and percentages) of kernels of all grains were similar for Arkansas S. zeamais and Mexican S. zeamais. S. granarius were heavier and produced greater weight loss in wheat kernels than other populations did.     

Influence of medium and physical disturbances during rearing on development and numbers of Sitophilus progeny

Four Sitophilus populations (Sitophilus zeamais Motschulsky from Mexico, S. zeamais from Arkansas, U.S.A., Sitophilus oryzae L., and Sitophilus granarius L.) were studied. Hard red winter wheat, sorghum, and maize were used to determine effects of rearing media on progeny production of insects from the four populations.Mechanically disturbing infested samples to remove newly-emerged adult weevils every 48 hr reduced numbers of progeny surviving to the adult stage, especially for Arkansas S. zeamais and S. granarius reared in any of the three grains.With one exception, reproduction for all populations in all three grains was highest when parents were reared in wheat; other differences are discussed. Also, progeny developmental periods for all four populations were shortest when parents were reared in wheat. Progeny of all four populations had the longest developmental periods when reared in maize regardless of the medium in which their parents were reared.In 250 g samples of wheat, and 125 g samples of sorghum, 50 parent S. oryzae produced statistically as many progeny as in 500 g and 625 g samples of wheat and 250, 500, and 625 g samples of sorghum, respectively. In maize, 625 g samples produced significantly more progeny than 500 g samples.Sex ratios of progeny from each grain were 1:1, except that females of S. oryzae reared in maize outnumbered males.     

Efficacy of mixing vegetable oils with pirimiphos-methyl against the maize weevil, Sitophilus zeamais Motschulsky in stored maize

Sitophilus zeamais is a major insect pest of stored maize and grain products in the tropics. The toxicity of coconut, groundnut and soybean oils applied at 1, 2, 5 and 10 ml/kg and pirimiphos-methyl at 2.5, 5 and 10 μl active ingredient in 2 ml of water/kg of grain (, and of the recommended dose), alone or in combination, to adults and immature stages of S. zeamais, the persistence of the treatments in maize grains and their effects on seed viability were evaluated in the laboratory. All the treatments caused significant mortality compared to untreated controls. Low dosages of the oils and pirimiphos-methyl when combined were highly toxic to adult S. zeamais. The mixtures completely inhibited the development of immature stages of the weevil. Only pirimiphos-methyl and the mixtures retained some activity 60 days after application. Pirimiphos-methyl can be used at reduced rates if combined with vegetable oils to control infestations of S. zeamais in stored maize.     

Efficacy of filter cake and Triplex powders from Ethiopia applied to wheat against Sitophilus zeamais and Sitophilus oryzae

The efficacy of filter cake and Triplex powders applied to wheat was evaluated in the laboratory against the maize weevil, Sitophilus zeamais Motschulsky and rice weevil, Sitophilus oryzae (Linnaeus)—two most common insect pests associated with stored grain in Ethiopia. Efficacy of these powders was determined by exposing 20 adults of each species to 100 g of wheat treated with 0, 100, 500, 700 and 1000 mg/kg of filter cake and Triplex. Adult mortality was determined 7 and 14 d after exposure. In addition, adult progeny production, percentage of insect damaged kernels, and percentage of grain weight loss at each species-powder-concentration-time combinations were determined after 42 d. The 7 and 14 d mortality was 100% for adults of both species exposed to 1000 mg/kg of filter cake; only the 14 d mortality of Sitophilus species was 100% for adults exposed to 700 mg/kg. Mortality of S. oryzae adults was 100% when exposed for 14 d to1000 mg/kg of Triplex. Mortality of S. zeamais never reached 100% in any Triplex treatments. Adult progeny production of S. zeamais was completely suppressed at filter cake concentrations of 700 and 1000 mg/kg, whereas 1000 mg/kg was necessary for complete suppression of S. oryzae adult progeny production. Complete suppression of adult progeny production was not observed in any Triplex treatments. Complete reduction in percentage of insect damaged kernels and percentage of grain weight loss were obtained when S. zeamais and S. oryzae adults were exposed to 1000 mg/kg of filter cake; similar reductions with S. zeamais occurred only at 1000 mg/kg of Triplex. In the case of S. oryzae, complete reduction of insect damaged kernels and grain weight loss were not achieved at any concentration of Triplex. These powders can be used as alternatives to chemical insecticides for management of Sitophilus species.     

Effects of PICS bags on insect pests of sorghum during long-term storage in Burkina Faso

The PICS bags, originally developed for cowpea storage, were evaluated for sorghum (Sorghum bicolor) preservation. Batches of 25 kg of sorghum grain were stored in 50 kg PICS or polypropylene (PP) bags under ambient conditions for 12 months and assessed for the presence of insect pests and their damage, seed viability and, oxygen and carbon dioxide variations. The grain was incubated for 35 days to assess whether any insects would emerge. After six months of storage, oxygen levels decreased in the PICS bags compared to polypropylene bags. After 12 months of storage, only two pests, Rhyzopertha dominica and Sitophilus zeamais were found in the PICS bags. However, in PP bags there were additional pests including Tribolium castaneum and Oryzeaphilus mercator and Xylocoris flavipes. Grain weight loss and damage caused by these insects in the PP bags were significantly higher compared to those stored in PICS bags. Germination rates of sorghum grains stored in PP bags decreased significantly while no changes were observed in grains stored in PICS bags when compared to the initial germination. After the incubation post storage period, there was a resurgence of R. dominica in sorghum grains from PICS bags but the population levels were significantly lower compared to polypropylene bags. PICS bags preserved the quality and viability of stored sorghum grains and protected it from key insect pests. The PICS technology is effective for long-term sorghum storage but the potential resurgence of insects in low-oxygen environment calls for further research.