Multistage Zeolite Drying for Energy-Efficient Drying

This work discusses the potential of three multistage zeolite drying systems (counter-, co-, and cross-current) with a varying number of stages. The evaluation showed that for 2–4 stages with heat recovery the efficiency of the systems ranges between 80 and 90%. Additionally, by introducing a compressor, the latent heat in the exhaust air from the regenerator is recovered and used to heat the inlet air for an additional drying stage. As a result, for the counter-current drying system and compressor pressure 1.5–2 bar, a maximum energy efficiency of 120% is achieved, which results in halving the energy consumption compared to conventional drying systems.     

A Comparative Study on Exergetic Performance Assessment for Drying of Broccoli Florets in Three Different Drying Systems

This article deals with the exergy analysis and evaluation of broccoli in three different drying systems. The effects of drying air temperature on the exergy destruction, exergy efficiency, and exergetic improvement potential of the drying process were investigated. The exergy destruction rate for the drying chamber increased with the rise in the drying air temperature at 1.5 m/s, both in the tray and the heat pump dryer. The highest exergy efficiency value was obtained as 90.86% in the fluid bed dryer in comparison to the other two drying systems and the improvement potential rate was the highest in the heat pump dryer during drying of broccoli at the drying air temperature of 45°C and the drying air velocity of 1.0 m/s.     

Advanced Exergy Analysis of a Heat Pump Drying System Used in Food Drying

Exergy analysis has been used as a powerful tool to study and optimize various types of energy systems. However, the methodology of splitting the exergy destructions (the so-called advanced exergy analysis) allows for a further understanding of the exergy destruction values to improve the system efficiency. In this study, advanced exergy analysis was applied to a pilot-scale heat pump drying system used in food drying for the first time to evaluate its performance at different drying temperatures. The results showed that inefficiencies within the compressor and condenser were mainly due to the internal operating conditions and the efficiencies in the evaporator and heat recovery system could be improved by structural improvements of the whole system and remaining system components.     

热泵微波联合干燥系统研究

对热泵微波干燥的实用性及其性能进行了模拟分析和试验研究 ,试验及计算结果吻合较好。分析了空气旁通率、压缩机转速及空气质量流量等主要设计及运行参数对干燥性能的影响。与蒸汽加热干燥比较的结果表明 :通过精心设计热泵微波干燥系统 ,可使其能耗与蒸汽加热干燥相当。     

Inversion Temperature and Pinch Analysis,Ways to Thermally Optimize Drying Processes

This work studies the compatibility and suitability of a combined inversion temperature and pinch analysis with the process selection for air and superheated steam spray drying of milk solids. The inversion temperature is a good starting point for an energy analysis because it is a simplified rate-based approach to comparing the steam and air drying systems. pinch analysis enables process integration, at least on a heat recovery and heat exchanger network level.

The resulting inversion temperature for the studied system was estimated as 182°C for the dryer inlet temperature. However, mass and energy balances showed that a minimum inlet temperature for spray drying of 184°C was required for the superheated steam dryer in order to ensure that the outlet solids temperature above the dew point temperature.

The inversion temperature is still very relevant in the early stages of a design process because it allows a quick assessment of which drying medium should result in a smaller dryer. It was evident that the steam system is better from an energy perspective because of the recoverable latent heat of the water vapor carried out of the dryer with the recycled steam. The steam system has between 82 and 92% of thermal energy recovery potential as condensable steam, compared with 13–30% energy recovery of the air system. However, other important design and operational factors are not discussed here in detail.

Combining the inversion temperature and pinch analysis suggests that superheated steam drying both gives better energy recovery and is likely to give smaller dryers for all operational conditions.     

Waste Heat Integration of Coating Paper Machine Drying Process

The paper sheet drying process consumes about 70% of the total energy required in coated papermaking, and almost all the thermal energy used in the process can be found in the exhaust air; thus, it has significant potential to recover the heat. With the aim of saving energy, the recovered energy is usually used to heat different process streams instead of steam.

This article examines the drying process of an operating coating paper machine to demonstrate an optimization method. To study the possibility of improving energy efficiency, thermodynamic analysis was conducted. The reasons why there is so much heat lost during drying were investigated. Based on the results of the energy and exergy analysis, a new waste heat integration scheme is presented. Furthermore, the performance of the proposed scheme has been evaluated. The results of the case study show an energy efficiency improvement of 7.3% and a specific energy consumption reduction of 4.6% with profitable investments.     

Integration of Photovoltaic Cells in Solar Drying Systems

Photovoltaic (PV) cells have not been sufficiently used in drying processes in the past, particularly for solar drying, due to their high price and low efficiency. This is now changing due to the important scientific and technological recent developments in the PV field. An increase in the number of published scientific works related to the integration of PV cells is clearly visible. It is revealed that PV cells are integrated in drying systems for two essential reasons. The first relates to their use as a part of the solar collector (generally solar air collector), which permits an improvement of their low efficiency. As a result, and in most of the studied cases, the total solar collector efficiency has reached 70%. The second reason relates to the recycling of the electrical energy consumed by other drying system components such as fans. The recycled electrical energy was directly used for instant energy consumption or stored in batteries. The main application of PV cells is their use in direct- and indirect-type forced convection dryers, generally for food and herb drying. In a study case, an economic analysis has shown that payback is dependent on the ratio of the PV cell surface to the total solar collector surface, with the possibility of an optimum payback in less than one year. In another study case, an additional heat pump significantly improved the performance of the photovoltaic–thermal (PV/T) solar dryer, reaching an efficiency of 70%. A proper design of solar drying plays an important role in attaining optimum results. In this case, particular care is given to the design of solar dryers with a detailed presentation of the influence of the different parameters such as the surface of the PV cell, geographical location, and materials used. For most of the presented systems, efficiency is calculated after application of the heat and mass balance for each solar dryer compound.     

Improvement in the Efficiency and Capacity of Chopped Spring Onion Drying

ABSTRACT

Appropriate strategy for drying chopped spring onion with a batchwise flat bed was investigated. Both experimental and simulated results such as product quality, drying capacity and energy consumption were taken into consideration. For simulation work, equations of drying parameters such as specific heat, equilibrium moisture content and thin layer drying were first developed from the lab-scale experimental results. Then a mathematical model including shrinkage for a batchwix flat bed drying was developed. The model was lested with the results obtained from a food processing plant with an acceptable accuracy. Appropriate drying strategy war then investigated. The approximate conclusion was that the drying should be devided into 3 stages. In the 1^st stage, drying air temperature was 80°C, specific air flow rate was 33.9 m³/min -kg dry matter and drying time was 0.5 h. In the 2nd stage, drying air temperature and drying time were kept unchanged but specific air flow rate was decreased to 13.5 m³/min - kg dry matter. In the final stage, drying air temperature was decreased to 67°C, specific air flow rate was also decreased to 6.8 m³/min - kg dry matter and drying time was approximately 1.7 h. Following the suggested strategy, specific primary energy cornsumption was 6.2 MJ/kg H₂O, drying time was 2.7 h and product quality was maintained. It was proven that energy consumption was approximalcly 70% of that of the present practice in the plant.     

Gaseous Carbon Dioxide as the Heat and Mass Transfer Medium in Drying

Using available correlations for heat transfer, a comparative analysis of drying rates in CO₂ and in air was performed for several basic types of dryers. Higher heat transfer rates were found for dryers with active hydrodynamics, which translates into shorter drying time for materials dried in the first drying period. These results were validated by experiments on drying wheat kernels fluidized by air and by CO₂. Shorter drying times by about 20% were confirmed for CO₂, which offers energy savings of about 3% of the heat input to the dryer. Additional energy savings of 4% of the heat load can be expected for drying at temperatures below 100°C because of the lower wet-bulb temperature for CO₂ than that for air. The potential for CO₂ abatement was evaluated based on a case study for drying of distillers' spent grain.     

Assessment of a Two-Stage Zeolite Dryer for Energy-Efficient Drying

Multistage adsorption drying with zeolite is experimentally evaluated for a single- and a two-stage dryer. For a 1:1 ratio between air flows for drying and regeneration, the energy efficiency for a single-stage system 50–54% and for the two-stage system 63%. Calculations with a calibrated model show that the two-stage system achieves a 4:1 ratio between the air flows an efficiency of 85%, 12% above that of a single-stage system. A sensitivity analysis shows the influence of operational conditions on the energy efficiency. Options to realize multistage adsorption dryer systems and to control such systems as well as the economic aspects are discussed.     

Gaseous Carbon Dioxide as the Heat and Mass Transfer Medium in Drying

Using available correlations for heat transfer, a comparative analysis of drying rates in CO₂ and in air was performed for several basic types of dryers. Higher heat transfer rates were found for dryers with active hydrodynamics, which translates into shorter drying time for materials dried in the first drying period. These results were validated by experiments on drying wheat kernels fluidized by air and by CO₂. Shorter drying times by about 20% were confirmed for CO₂, which offers energy savings of about 3% of the heat input to the dryer. Additional energy savings of 4% of the heat load can be expected for drying at temperatures below 100°C because of the lower wet-bulb temperature for CO₂ than that for air. The potential for CO₂ abatement was evaluated based on a case study for drying of distillers' spent grain.     

Enhancing the Energy Efficiency of Domestic Dryer by Drying Process Optimization

The domestic tumble dryers are becoming indispensable household appliances and responsible for up to 10% of the total residential energy use in developed countries. However, their energy efficiency is low. In this paper, the development of a multi-sensor computer-controlled prototype platform for fabric drying is described for improving the efficiency of dryers. The prototype platform enables the real-time control and recording of key drying parameters including heater power, air flow velocity, rotating speed of drying drum, and drying cycle time. These parameters are automatically adjusted according to the exhaust air humidity instead of the temperature which is used traditionally. Additionally, a new drying model of dividing the drying process into four stages based on the humidity of the exhaust air has been investigated to further increase the energy saving. The performance of this staged drying model is experimentally evaluated in respect to energy consumption, drying time, and the smoothness of fabric after drying. The results clearly indicate that the staged controlling of heating power input not only decreases energy consumption by 21.5%, but also improves the fabric smoothness by 0.9 grade compared to using a single heating power input for the whole drying process. The research outcome can enable the design and production of new dryers that are more energy efficient and lead to dried clothes that require less ironing, which in turn further reduces energy consumption.     

Performance of Single and Multi-stage Spouted Bed Drying Systems

A mathematical model is developed to predict the performance of single-stage and multi-stage drying systems using spouted beds. The model uses unsteady state analysis for batch operation to simulate the steady state operation of a continuously fed spouted bed. A parametric study is carried out to study the effect of the following parameters on the performance of a single-stage grain drying system: air flow rate per unit mass of the grain in the bed, ambient air temperature and humidity, initial and target moisture contents, the residence time in the bed, and the effectiveness of the heat exchanger to recover the thermal energy in the exhaust air. The parametric study is also extended to investigate the effect of these parameters (except ambient air temperature and humidity) on the performance of the multi-stage system. In addition, the number of stages is also included in the latter study. The results are presented in terms of charts which may be adopted for the design of such systems.     

Efficient Energy Recovery with Wood Drying Heat Pumps

This article presents a 13-m³ wood dryer coupled with a 5.6-kW (compressor power input) heat pump. Drying tests with hardwood species such as yellow birch and hard maple were completed in order to determine the system's energy performance. Supplementary heating to compensate for the dryer heat losses was supplied using electrical coils or steam exchangers. The heat pump running profiles and dehumidification performance in terms of volumes removed and water extraction rates, coefficients of performance, and specific moisture extraction rates were determined for two all-electrical and two hybrid drying tests. The hardwood drying curves, share of the final moisture content, and final quality of the dried wood stacks, as well as total drying energy consumption and costs, were determined for each drying run. Finally, the total energy consumption of the drying cycles using a heat pump was compared with that of a conventional drying cycle using natural gas as a single energy source.     

DRYINO HEAT PUMP WITH SUPERSONIC SEPARAMR

The a h of the present work is to develop a new drying heat pump which is based on the theory of the minlmum energy cycles. this drying heat pump consists of a convergent - divergent nozzle. a supersonic separator, a subsonic separator and a compressor. The working medium of the heat pump is the drying air.     

Ultrasonic Intensification of Grape Stalk Convective Drying: Kinetic and Energy Efficiency

Grape stalk is a by-product of the winemaking process with a high antioxidant content. Drying is a necessary stage before antioxidant extraction, which may affect not only kinetic and energy efficiency but also product quality. Coupling non-thermal technologies, such as power ultrasound, to convective drying is considered a strategy for process intensification in order to prevent certain drawbacks of conventional technologies. In this work, the use of power ultrasound in the convective drying of grape stalk was tested in order to estimate its influence on kinetic and energy efficiency. For this purpose, convective drying kinetics of grape stalk were carried out with and without power ultrasound application (21.8 kHz, at two ultrasonic power levels: 45 and 90 W). In addition, the inlet and outlet air temperatures of the drying chamber were monitored. The drying process was modeled considering heat and mass transfer phenomena jointly with the total energy consumption and the energy efficiency of the system. Power ultrasound application involved a shortening of grape stalk drying time, which was dependent on the drying air temperature (40 and 60°C) and the ultrasonic power applied (45 and 90 W). The modeling showed the increase in diffusion and convective heat transport phenomena produced by ultrasound application, despite grape stalk being a low-porosity product and, therefore, only slightly sensitive to ultrasonic effects. In addition, it was also highlighted that ultrasound application increased the energy efficiency during the drying of grape stalk.     

DRYINO HEAT PUMP WITH SUPERSONIC SEPARAMR

The a h of the present work is to develop a new drying heat pump which is based on the theory of the minlmum energy cycles. this drying heat pump consists of a convergent - divergent nozzle. a supersonic separator, a subsonic separator and a compressor. The working medium of the heat pump is the drying air.     

Performance of Single and Multi-stage Spouted Bed Drying Systems

ABSTRACT

A mathematical model is developed to predict the performance of single-stage and multi-stage drying systems using spouted beds. The model uses unsteady state analysis for batch operation to simulate the steady state operation of a continuously fed spouted bed. A parametric study is carried out to study the effect of the following parameters on the performance of a single-stage grain drying system: air flow rate per unit mass of the grain in the bed, ambient air temperature and humidity, initial and target moisture contents, the residence time in the bed, and the effectiveness of the heat exchanger to recover the thermal energy in the exhaust air. The parametric study is also extended to investigate the effect of these parameters (except ambient air temperature and humidity) on the performance of the multi-stage system. In addition, the number of stages is also included in the latter study. The results are presented in terms of charts which may be adopted for the design of such systems.     

Saffron Drying with a Heat Pump–Assisted Hybrid Photovoltaic–Thermal Solar Dryer

Saffron is the most expensive spice and Iran is the largest producer of this crop in the world. Saffron quality is profoundly affected by the drying method. Recent research has shown that hybrid photovoltaic–thermal solar power systems are more efficient in comparison with individual photovoltaic and thermal systems. In addition, heat pump dryers are highly energy efficient. Furthermore, they are suitable for heat-sensitive crops such as saffron. Therefore, in the present study, the performance of a hybrid photovoltaic–thermal solar dryer equipped with a heat pump system was considered for saffron drying, in order to obtain a high-quality product and reduce fossil fuel consumption. The effect of air mass flow rate at three levels (0.008, 0.012, and 0.016 kg/s), drying air temperature at three levels (40, 50, and 60°C), and two different dryer modes (with and without the heat pump unit) on the operating parameters of the dryer was investigated. The results of the investigation showed that total drying time and energy consumption decreased as air flow rate and drying air temperature increased. Applying a heat pump with the dryer led to a reduction in the drying time and energy consumption and an increase in electrical efficiency of the solar collector. The average total energy consumption was reduced by 33% when the dryer was equipped with a heat pump. Maximum values for electrical and thermal efficiency of the solar collector were found to be 10.8 and 28%, respectively. A maximum dryer efficiency of 72% and maximum specific moisture extraction rate (SMER) of 1.16 were obtained at an air flow rate of 0.016 kg/s and air temperature of 60°C when using the heat pump.