共查询到20条相似文献,搜索用时 546 毫秒
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为开发一种三明治结构的温控复合织物,使用静电纺丝法制备的相变纳米纤维膜作为织物的中间层,使用黏胶织物及羊毛织物分别作为织物的内外层。利用扫描电镜(SEM)和差式扫描量热仪(DSC)分别表征相变纳米纤维膜的形貌和热性能,考察相变材料的含量及相变纳米纤维膜的厚度对温控复合织物保温性和透气透湿性的影响。结果表明:相变纳米纤维膜中纳米纤维呈圆柱形,纤维表面不光滑并有折皱,其熔融相变温度为28.02℃;相变材料的含量越多、相变纳米纤维膜的厚度越大,则温控复合织物的保温性能越好,但其透气透湿性能有所下降。 相似文献
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采用热失重法(TG)和差示扫描量热分析技术(DSC)对罗盖特Nutriose?抗性淀粉进行热性质分析。TG曲线显示该抗性淀粉在296.73℃开始分解,314.77℃分解速度最快,332.81℃是分解的最终温度。DSC吸热曲线显示,样品第一次分析曲线在29.04℃出现吸热峰,在61.64℃出现冷结晶放热峰,在74.67℃左右开始出现吸热峰,相变高峰温度约在81.92℃(相变焓267.1J/g),另外在219.89℃出现小的吸热峰;分析系统经快速降温后,样品的第二次分析曲线在31.22℃开始出现吸热峰,相变高峰温度约在86.39℃(相变焓38.97J/g),在218.70℃仍然出现一个小的吸热峰,冷结晶吸热峰消失,表明样品经过热处理后,晶体结构发生变化。 相似文献
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Wajira S Ratnayake Chika Otani David S Jackson 《Journal of the science of food and agriculture》2009,89(12):2156-2164
BACKGROUND: Starch phase transition characteristics were studied by pre‐treating starch samples in excess water, dilute sodium chloride and dilute sucrose solutions and subjecting them to differential scanning calorimetry (DSC). Unmodified maize, wheat and potato starches were held at specific temperatures between 30 and 90 °C for 30 min and promptly cooled to 25 °C. Treated samples were then analysed in situ by DSC. RESULTS: It was found that the progression of the phase transition behaviour differed among the three starches and was dependent on the solvent. It was also revealed that phase transition‐related enthalpic changes started to occur at low temperatures and that this process involved a continuous sequence of structural changes, resulting in progressive differences in endothermic patterns from low to high temperatures. CONCLUSION: These findings are in agreement with recent evidence suggesting that starch gelatinisation occurs over a wider temperature range rather than as a sudden order–disorder transition taking place within a narrow temperature range. The phase transition mechanism is determined by starch type and solvent combination. Copyright © 2009 Society of Chemical Industry 相似文献
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通过对明胶凝胶强度和明胶相变时焓变值的测定,研究明胶的凝胶强度与其相焓值的关系,试图找出明胶品质与相变的内在联系.利用差示扫描量热法(DSC法)分别对5种明胶凝胶和溶液的相变参数进行测定,结果表明:降温时,明胶溶液的焓变值与其凝胶强度间存在指数关系;升温时,明胶凝胶的焓变值与其凝胶强度存在指数关系;溶化并降温时,明胶凝胶的焓变值与相变起始温度存在线性关系,与明胶凝胶强度存在极度显著的线性关系.结果表明,利用差示扫描量热法法测定明胶凝胶的相变焓值,同样可以准确表征明胶的品质,并且样品用量极小. 相似文献
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利用差示扫描量热法(differential scanning calorimetry,DSC)、傅里叶红外光谱(Fourier transform infrared,FTIR)、激光共聚焦显微拉曼光谱(laser confocal micro-Raman,LCM-Raman)、X-射线衍射技术(X-ray diffraction,XRD)和扫描电子显微镜(scanning electron microscopy,SEM)等手段,研究不同摩尔比的水/离子液体(ionic liquid,IL)混合液对玉米淀粉结构和性质的影响,揭示玉米淀粉在水:离子液体混合溶液中的相转变机制。结果表明,随着IL浓度的增加,淀粉的凝胶化转变为从单个吸热峰、到先有小的放热峰后紧接着吸热峰、再到单个放热峰的过渡趋势。在DSC相转变的起始温度下,淀粉多尺度结构没有发生明显的破坏。加热温度在凝胶化相转变的峰值温度时,淀粉结构都有显著破坏。加热温度在DSC终止温度时未观察到淀粉的残余有序结构,表明淀粉完全发生凝胶化,综上表明加热温度在淀粉多尺度结构变化过程中起关键作用。 相似文献
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相变温度是决定形状记忆合金纤维的加工与使用的重要性能参数。以Ni-Ti合金纤维为例,为研究其相变过程中温度与电阻之间的关系,基于纤维内部马氏体生长模型和电阻的混合定律,建立了Ni-Ti合金的电阻特性模型,研究了自由状态下Ni-Ti纤维电阻率与温度之间的关系。设计电阻法温度测量装置及信号采集系统,对自由状态下的Ni-Ti纤维进行测试,通过对纤维电阻率-温度曲线求导,测得Ni含量为55.5 a.t.%纤维试样的四个相变温度分别为Ms=34.4℃,Mf=25.6℃,As=39.4℃,Af=51.1℃,与纤维DSC法测试结果对比发现:通过电阻、温度的同步测量可以有效地探测纤维的相变,相变温度可通过电阻率-温度导函数准确标定。 相似文献
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研究不同冷却结晶条件下CTCBE和CB的晶型衍变与胀罐的关系。采用差示扫描量热仪(DSC)、X-射线衍射仪(XRD)对不同结晶条件下两种可可脂样品进行热分析及晶相分析研究。结果表明未经调温CTCBE缓冷时中心样存在十分严重晶型衍变(粉状物,DSC测试显示双熔点峰),引起晶体结构的改变,导致胀罐发生;而急冷时晶型衍变程度低,不导致胀罐。同样条件下CB晶型衍变程度极低(DSC测试显示单熔点峰),不发生胀罐。经调温处理CTCBE急冷和缓冷对XRD晶相衍射数据基本无影响;而未经调温处理CTCBE在急冷和缓冷时两者晶相衍射数据存在一定差异。调温与未经调温CB在缓冷或急冷时的X-射线衍射数据均具有一致性。 相似文献
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M. S. Izydorczyk A. W. MacGregor C. G. Billiaderis 《Journal of the Institute of Brewing》2001,107(2):119-128
The effect of malting on the phase transition behaviour of starch in barley cultivars with varying amylose content was studied using differential scanning calorimetry (DSC). A slight elevation in the melting transition temperature of amylopectin of malt starch and a pronounced decrease in gelatinisation enthalpy for both malt flour and starch were observed for all samples. Evidence was provided from the calorimetric data and the 13C CP/MAS NMR spectra that starch-lipid interactions in the form of complexes are enhanced as a result of malting. There was also a large reduction in the melting transition temperature of the amylose-lipid complexes of malt flours, presumably due to partial degradation of amylose in malt, whereas the transition enthalpies of the complexes increased for both malt flours and starches. The DSC transition characteristics of the three good malting barley cultivars grown in different locations and of their respective malts showed that environmental conditions during starch synthesis have a great influence on starch granule organization, and thereby affect the thermal stability of amylopectin crystallites. 相似文献
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为研制具有蓄热调温功能的织物,将微胶囊相变材料(MPCMs)整理到棉织物上,通过SEM、FT-IR、DSC及织物强力仪等测试手段测定整理前后棉织物的结构与性能。结果表明:MPCMs可被均匀地整理到棉织物表面,MPCMs整理对棉织物的微细结构不产生影响;经MPCMs整理后棉织物可以吸收一定的热量,整理后棉织物的热分解温度和熔融热焓值均较整理前提高;织物升温曲线表明经MPCMs整理后,织物具有优异的调温性能;整理后的棉织物经、纬向断裂强度均提高,透气性能有一定程度的下降。 相似文献
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This study was conducted to examine if the new temperature modulated optical refractometry (TMOR) method is applicable to study the phase behavior of alkyl-based components. n-Hexadecane, palmitic acid, and glycerol tripalmitate were used as model components. TMOR was benchmarked against differential scanning calorimetry (DSC) and polarized light microscopy (PLM). For all substances, a good agreement of the DSC data with TMOR was found. For n-hexadecane, a difference of 2.2 °C for the crystallization and 2.6 °C for the melting temperature was found. Considering palmitic acid, the crystallization temperature differed by 3.3 °C while the melting varied by 2.8 °C. The crystallization temperature of tripalmitate identified by TMOR was 2.7 °C higher, and the melting temperature 2.3 °C was lower compared to the DSC. The crystallization temperature for TMOR was always higher, and the melting temperature was always lower if related to DSC. This leads to the conclusion that TMOR is more accurate and direct. In addition, the transition peaks identified by TMOR were narrower compared to the DSC peaks. This is due to slower heating and cooling rates leading to a smaller temperature range of phase transition and less thermal lag. The study showed that TMOR is an appropriate method to determine the phase transition temperatures for the three examined substances. The results were comparable to the DSC data in both melting and crystallization behavior. Since the accuracy of TMOR is better at lower heating and cooling rates, it could be a reasonable extension of the well-known DSC method in the studies of melting and crystallization. 相似文献