Effects of large mammalian herbivores and ant symbionts on condensed tannins of Acacia drepanolobium in Kenya

Condensed tannins have been considered to be important inducible defenses against mammalian herbivory. We tested for differences in condensed tannin defenses in Acacia drepanolobium in Kenya over two years among different large mammalian herbivore treatments [total exclusion, antelope only, and megaherbivore (elephants and giraffes) + antelope] and with four different ant symbiont species on the trees. We predicted that (1) condensed tannin concentrations would be lowest in the mammal treatment with the lowest level of herbivory (total exclusion), (2) trees occupied by mutualist ants that protect the trees most aggressively would have lower levels of tannins, and (3) if chemical defense production is costly, there would be a trade-off between tannin concentrations, growth, and mechanical defenses. Mean tannin concentrations increased from total exclusion treatments to wildlife-only treatments to megaherbivore + antelope treatments. In 1997, condensed tannin concentrations were significantly lower in trees occupied by the ant Crematogaster nigriceps, the only ant species that actively removed axillary buds. Contrary to our prediction, trees occupied by ant species that protect the trees more aggressively against mammalian herbivores did not have lower overall levels of condensed tannins. There was no consistent evidence of a trade-off between tannin concentrations and growth rate, but there was a positive correlation between mean thorn length and mean tannin concentrations across species of ant inhabitants and across herbivore treatments in 1997. Contrary to our expectation, trees had higher tannin concentrations in the upper parts of the canopy where there is little herbivory by mammals.     

Tannin Composition Affects the Oxidative Activities of Tree Leaves

We examined whether tannin composition plays an important role in explaining the oxidative activities of tree leaves of Acer saccharum (sugar maple) and Quercus rubra (red oak). Sugar maple leaves contained substantial amounts of ellagitannins, condensed tannins, and galloyl glucoses, whereas red oak leaves contained almost exclusively condensed tannins. Oxidative activities of the crude phenolics from both species, and the phenolic fractions from sugar maple, were measured with electron paramagnetic resonance (EPR) spectrometry and UV-visible spectrophotometry. The two assays produced similar results: (1) sugar maple phenolics produced larger semiquinone radical concentrations,and higher semiquinone decay rates and browning rates than did red oak phenolics;(2) ellagitannin levels were positively associated with the three measures of oxidative activity; and (3) condensed tannin and galloyl glucose levels were negatively associated with these measures. The negative relationship between condensed tannin levels and oxidative activity resulted from the antioxidant effects of condensed tannins on hydrolyzable tannins; several purified condensed tannins significantly decreased the concentrations of semiquinone radicals and browning rates of pedunculagin (an ellagitannin) and pentagalloyl glucose. As expected, whole-leaf extracts from sugar maple produced elevated levels of semiquinone radicals, but none were observed in red oak extracts when the two species were compared with an EPR time-course assay. We conclude that the oxidative activities of tree leaves may be affected by tannin composition, and that the prooxidant activity of ellagitannins may be decreased by co-occurring condensed tannins.     

Interactions amongHeliothis virescens larvae,cotton condensed tannin and the CryIA(c) δ-endotoxin ofBacillus thuringiensis

The potential interactions among a plant-produced allelochemical, a phytophagous insect, and an endotoxin produced byBacillus thuringiensis were investigated using purified cotton condensed tannins, the CryIA(c)-endotoxin fromB. thuringiensis subsp.kurstaki strain HD-73, and larvae ofHeliothis virescens. Purified condensed tannin from cotton fed to neonateH. virescens reduced feeding and mortality caused by insecticidal crystals ofB. thuringiensis. In fifth instars, tannin reduced relative growth rate (RGR), relative consumption rate (RCR), but antagonized the effects of the crystal-endotoxin. Tannin did not deter feeding of fifth instars in choice tests with cellulose-ester disks. Masking tannin from interacting with the dietary ingredients of artificial diets and crystal protein by encapsulation in alginate gel suggested that tannin adversely affected feeding after ingestion.These results suggest that insect control tactics that employ-endotoxins in microbial insecticides and transgenic cotton plants may not be compatible when used in conjunction with plants containing high tannin concentrations.     

Ecological implications of condensed tannin structure: A case study

Condensed tannins were isolated from bitterbnish (Purshia tridentata) and blackbrush (Coleogyne ramosissima). Structural analyses showed that both tannins were procyanidins of similar polymer length. The overall stereochemistries at C-3 and C-4, however, differed between the two tannins. These changes in stereochemistry resulted in blackbrush tannins being less preferred than bitterbrush tannins when offered to snowshoe hares (Lepus americanus). It is unlikely that differences in protein-precipitating abilities are the cause for the preference of the bitterbrush over the blackbrush tannins. Instead, we hypothesize that condensed tannins may be depolymerized and absorbed following ingestion. Differences in tannin structure can lead to different depolymerized products and rates of depolymerization, both of which may affect herbivore preferences.     

Interspecific Differences in Tannin Intakes of Forest-Dwelling Rodents in the Wild Revealed by a new Method Using Fecal Proline Content

Mammalian herbivores adopt various countermeasures against dietary tannins, which are among the most widespread plant secondary metabolites. The large Japanese wood mouse Apodemus speciosus produces proline-rich salivary tannin-binding proteins in response to tannins. Proline-rich proteins (PRPs) react with tannins to form stable complexes that are excreted in the feces. Here, we developed a new method for estimating the tannin intake of free-living small rodents, by measuring fecal proline content, and applied the method to a field investigation. A feeding experiment with artificial diets containing various levels of tannic acid revealed that fecal proline content was clearly related to dietary tannin content in three species (A. speciosus, Apodemus argenteus, and Myodes rufocanus). We then used fecal proline content to estimate the tannin intakes of these three forest-dwelling species in a forest in Hokkaido. In the autumn, estimated tannin intakes increased significantly in the Apodemus species, but not in M. rufocanus. We speculated that an increase in tannin intake during autumn may result from consumption of tannin-rich acorns. This hypothesis was consistent with population fluctuation patterns of the three species, which were well-synchronized with acorn abundance for the Apodemus species but not for M. rufocanus.     

Condensed tannins,attine ants,and the performance of a symbiotic fungus

Field experiments indicate that the foliar concentration of condensed tannin affects the selection of leaf material ofInga oerstediana Benth., a tropical legume tree, by leaf cutter ants. In one study an increase in tannin concentration was correlated with a decrease in the acceptability of leaves to leaf-cutter ants, except at low tannin concentrations. Protein concentration was not correlated with acceptability nor was the ratio of protein to tannin. Results from a second study suggest that when the concentration of tannin was low the ants appear to select leaves on the basis of nutrient availability. Laboratory assays with the ants indicated that quebracho tannin, a commercially available condensed tannin, inhibits foraging ants. Again, at lower concentrations, quebracho tannin appeared to have little affect on the ants. The fungus the ants cultivate is a wood-rotting Basidiomycete that produces enzymes, such as polyphenol oxidase (PPO), that are capable of inactivating tannins. The activity of these PPOs may explain why leaf-cutter ants are undeterred by low concentrations of condensed tannins. I hypothesized that PPO activity would be absent from fungal cultures without tannin and that only high concentrations of tannin would inhibit the fungus. Cultures with and without tannin showed similar PPO activity. Thus PPO activity is constitutive. In fact, as fungal biomass increased, so did PPO activity. As hypothesized, only high concentrations of quebracho tannin inhibited PPO activity and fungal growth. However, it is not clear whether the ants can discriminate between concentrations that do and do not inhibit the fungus.     

Selection for Small Amounts of Hydrolysable Tannins by a Concentrate-Selecting Mammalian Herbivore

Although herbivores usually avoid plants with high concentrations of tannins, roe deer in natural habitats select tannin-rich plants. We tested the hypotheses that: (H1) roe do not seek tannins, rather they select for other (unmeasured) factors such as minerals or vitamins; and (H2) roe do select for tannins. Tame roe deer were offered a choice of food pellets to which hydrolyzable chestnut tannins had been added or control pellets. The daily consumption of pellets containing a high level of tannins (9.1%) was lower than consumption of control pellets. However, when offered medium level tannin pellets (3.8%), roe deer ate more tannin than control pellets. Moreover, the roe regulated their intake of these tannins closely. The regression of tannin intake versus total pellet intake across all the tests was linear and precise (r ² = 0.94): intake was about 28 g of tannin per kilogram of pellets eaten. We therefore reject H1 and suggest that roe can monitor tannin concentrations in their food, and regulate their intake precisely. The results suggest that a certain level of tannins induces no costs or that they provide a nutritional benefit for roe deer.     

Evaluation of Methods for Measuring Polyphenols in Conifer Foliage

There is a resurgence of interest in the quantification of polyphenols in plant tissues because of their presumed ecological importance in plant–litter–soil and plant–animal interactions. The influence of sample preparation, extracting solvent, foliage quality, and assay method was investigated for the quantification of total phenols and condensed tannins in conifer foliage. Our results suggest that it is not possible to recommend a single optimal protocol for quantification of total phenol and condensed tannin fractions from plant materials. In general, the use of aqueous acetone (50–70% v/v) with freeze-dried materials gave the highest recovery. The Folin-Ciocalteau method for total phenols and the butanol–HCl hydrolysis method for condensed tannins appear superior to other common assays tested. There were large differences (1.4–2.2 times) in the reactivity of purified condensed tannins among species, indicating the importance of an appropriate standard for polyphenol quantification. A solid-state ¹³C NMR method with an improved "interrupted decoupling" pulse sequence yielded the highest concentrations for condensed tannins. Assuming that ¹³C NMR provides an accurate measure of total condensed tannin, the other extraction/assay methods used in this study recovered 50–86% of the condensed tannin fraction. The recovery rate is correlated with the nitrogen content of the foliage, which suggests that the formation of protein–tannin complexes may limit the extractability of condensed tannins. While ¹³C NMR condensed tannin values may give the best value for total condensed tannin concentrations, the water-soluble fraction may have the greatest physiological and/or ecological significance.     

Patterns and sources of leaf tannin variation in yellow birch (Betula allegheniensis) and sugar maple (Acer saccharum)

Leaves from forest-grown sugar maple (Acer saccharum Marsh) and yellow birch (Betula allegheniensis Britt.) trees were analyzed for four tannin measures (hydrolyzable and condensed tannins, total phenolics, and protein binding) at three times during the growing season. Fifteen-year-old half-sib sugar maples from four provenances, representing the geographical extremes of the sugar maple range and growing in a common garden, were examined for the same traits. We found no significant geographic or seed source component to variation in three of the four tannin measures. We found significant seasonal changes in both birch and maple leaf tannins. Withincanopy leaf tannin variation tended to obscure differences between trees in maple, but in birches between-tree differences in leaf tannin content were more readily found. We also found a significant negative correlation between leaf protein binding capacity and leaf wet weight.     

Factors affecting levels of some phenolic compounds,digestibility, and nitrogen content of the mature leaves ofBarteria fistulosa (Passifloraceae)

Levels of total phenolics, condensed tannins, acid detergent fiber, pepsin/cellulase digestibility, and nitrogen in mature leaves of 26 individuals of the ant-plant,Barteria fistulosa, have been determined. Analysis of the results in terms of the presence or absence of ants and the position of the branch from which the leaves were collected showed no relationship with concentrations of phenolics or fiber and only a weak relationship with digestibility and nitrogen. By contrast, light intensity strongly influenced levels of phenolics, notably condensed tannins, so that mature leaves of individuals growing in direct sunlight were less digestible and appeared to be of lower quality as food for herbivores than did mature leaves of individuals in shaded positions. Possible reasons for the variation in condensed tannin levels are discussed.     

Experience early in life affects voluntary intake of blackbrush by goats

Low nutritional quality and high levels of condensed tannins adversely affect voluntary intake of blackbrush (Coleogyne ramosissima Torr.) by goats. We studied: (1) how consumption of blackbrush or alfalfa pellets by young goats affected their consumption of those foods later in life, and (2) whether previous ingestion of blackbrush or alfalfa pellets affected the excretion of condensed tannins and total phenols from blackbrush in urine and feces, production of proline-rich proteins in saliva, excretion of nitrogen in feces, and mass of the liver, kidneys, parotid glands, and reticuloramen in goats. From 6 to 26 weeks of age, experienced goats were exposed to blackbrush, while inexperienced goats ate alfalfa pellets. Following exposure, both groups were offered older-growth blackbrush twigs (OG) or a choice between OG and current season's blackbrush twigs (CSG). A similar feeding trial was repeated nine months after exposure, and, in addition, both groups were offered a choice between OG ad libitum and alfalfa pellets at six levels of availability. Immediately after exposure, experienced goats ingested 95% more (P < 0.01) OG per unit of body weight than inexperienced goats, but both groups rejected CSG. Nine months after exposure, experienced goats ingested 27% more (P < 0.01) OG than inexperienced goats. Experienced goats ingested 30% more OG than inexperienced goats at every level of alfalfa pellet availability. The fate of condensed tannins and total phenols was similar for both groups, but experienced goats excreted 63% more (P < 0.05) uronic acids per unit of body weight. Neither experienced nor inexperienced goats produced proline-rich proteins in saliva. Experienced goats excreted 32% more (P < 0.01) nitrogen in feces per unit of nitrogen ingested than did inexperienced goats. The mass of the reticulorumen was 30% greater (P < 0.05) for experienced than for inexperienced goats one month after exposure, but did not differ 10 months after exposure. The mass of the liver, kidneys, and parotid glands did not differ between treatments. The results show that experience early in life can have profound and persistent effects on consumption of diets high in chemical defenses and low nutrional quality. The results also suggest that several physiological and morphological factors are involved.     

Role of Species Diversity and Secondary Compound Complementarity on Diet Selection of Mediterranean Shrubs by Goats

Goats foraging on Mediterranean shrubs containing secondary compounds (toxins) may consume a variety of shrubs that contain different phytotoxins, thereby increasing shrub intake and avoiding toxicosis. We conducted eight experiments to examine whether goats offered different mixtures of shrubs containing different phytotoxins (tannins and saponins) would consume more shrub biomass than goats offered one shrub a single phytotoxin (tannin or saponin). In the first three experiments, goats fed a mixture of three tannin-rich shrubs (Quercus ilex, Arbutus unedo, and Pistacia lentiscus) ate more foliage than goats offered only one shrub (23.2 vs. 10.7 g/kg BW; 25.2 vs. 13.4 g/kg BW, and 27.9 vs. 7.9 g/kg BW), regardless of tannin concentration in individual shrub species. Goats also consumed more foliage when offered the same three tannin-rich shrubs than when offered the saponin-rich shrub Hedera helix (25.4 vs. 8.0 g/kg BW). However, goats offered a mixture of the same three tannin-rich shrubs consumed less foliage than goats offered a mixture of two shrubs containing tannins and saponins: Quercus and Hedera (21.6 vs. 27.1 g/kg BW), Arbutus and Hedera (21.8 vs. 27.1 g/kg BW), and Pistacia and Hedera (19.7 vs. 22.0 g/kg BW). Comparison of intake of shrubs containing only tannins or saponins to intake of shrubs containing both tannins and saponins indicated that goats consumed more total biomass when fed with shrubs with both classes of compounds than with either tannins or saponins alone. Our results suggest that goats can increase intake of Mediterranean shrubs high in secondary compounds by selecting those with different classes of phytotoxins. Simultaneous ingestion of shrubs containing tannins and saponins may promote chemical interactions that inhibit toxic effects of these phytotoxins in the intestinal tract. In addition to complementary interactions between tannins and saponins, biological diversity within Mediterranean maquis vegetation also plays a positive role in increasing shrub intake by goats.     

Methods and pitfalls of extracting condensed tannins and other phenolics from plants: Insights from investigations onEucalyptus leaves

Optimal conditions for extraction of tannins and other phenolics from tree foliage and their subsequent storage rarely have been investigated. We investigated methods of drying leaves, optimal solvents, and the effects of light and temperature on the extractability and stability of condensed tannins (proanthocyanidins) and total phenolics from leaves ofEucalyptus trees. Aqueous acetone was a better solvent than aqueous methanol for condensed tannins and total phenolics, but condensed tannins were less stable in aqueous acetone than aqueous methanol. Stability of condensed tannins also was decreased substantially by room temperature versus 4°C and by exposure to indirect sunlight, although the assay for total phenolics was unaffected. For quantitative estimation of condensed tannins, extraction with 50% acetone was better than methods of direct analysis of leaf tissue. The highest estimates of total condensed tannins were obtained by exhaustive extraction with 50% acetone followed by direct analysis of the residue. Lyophilization of fresh leaf increased yield of condensed tannin (although usually by less than 10%). Lyophilization and subsequent storage of extracts had little effect on assays for condensed tannins or total phenolics.     

Comparison of Chemical Compositions and Antioxidant Activities of Condensed Tannins From Different Parts of Calliandra haematocephala

In this study, the condensed tannins in 70% acetone extracts of leaf, twig, and stem bark of Calliandra haematocephala were purified by a Sephadex LH-20 column, and their structures were identified using MALDI-TOF-MS and thiolysis-HPLC-ESI-MS analyses. The results showed that the condensed tannin structures varied significantly among C. haematocephala organs. The condensed tannins from leaf were essentially of prodelphinidins, consisting mainly of (epi)gallocatechin and (epi)gallocatechin-3-O-gallate units; the condensed tannins from twig and stem bark were predominately of procyanidins, with catechin, epicatechin, and (epi)catechin-3-O-gallate as the main constitutive units for the former and epicatechin as the main constitutive unit for the latter, respectively. Furthermore, in vitro antioxidant activities of these condensed tannins were evaluated using the ABTS^·+ and FRAP methods. All of the condensed tannins exhibited stronger antioxidant activities compared to those of synthetic antioxidant BHA. For all organs, the two tested activities were found to be the highest in leaf condensed tannins, followed by that in twig condensed tannins and stem-bark condensed tannins. The results suggested that the number of hydroxyl groups on the B-ring and the level of 3-O-galloylation in condensed tannins were closely related with their antioxidant activities, and that the condensed tannins from different parts of C. haematocephala could be used as a natural additive in the food and cosmetic industries.     

Effects of cotton condensed tannin,maysin (Corn) and pinitol (soybeans) onHeliothis zea growth and development

Maysin, a flavone glycoside from corn silks, inhibits ingestion, and thus growth, ofHeliothis zea (Boddie) larvae. Pinitol from soybeans inhibitedH. zea growth by the same mechanism. Despite the widely held assumption that tannins inhibit growth by inhibiting assimilation, cotton condensed tannin inhibitedH. zea growth by reducing ingestion; no evidence was found for a reduction in assimilation. Neonate larvae are shown to be much more sensitive to allelochemics than larvae that have fed on control diet before being transferred to diet containing plant allelochemics.Reference to a company and/or product named by the department is only for purposes of information and does not imply approval or recommendation of the product to the exclusion of others which may also be suitable.Published with the approval of the director of the Delaware Agricultural Experiment Station as Miscellaneous Paper No. 968, Contribution No. 514 of the Department of Entomology and Applied Ecology, University of Delaware, Newark, Delaware 19711.     

Detoxification in Relation to Toxin Tolerance in Desert Woodrats Eating Creosote Bush

We studied the relationship between the use of three detoxification pathways and urine pH and the tolerance of desert woodrats from two populations to a mixture of naturally occurring plant secondary metabolites (mostly phenolics) in resin from creosote bush (Larrea tridentata). The two populations of desert woodrats came from the Mojave desert (Mojave woodrats), where woodrats consume creosote bush, and from the Great Basin desert (Great Basin woodrats), where the plant species is absent. We fed woodrats alfalfa pellets containing increasing levels of the phenolic resin and measured three detoxification pathways and urine pH that are related to detoxification of allelochemicals. We found that the excretion rate of two phase II detoxification conjugates, glucuronides and sulfides, increased with increasing resin intake, whereas excretion of hippuric acid was independent of resin intake, although it differed between populations. Urine pH declined with increasing resin ingestion. The molar proportion of glucuronides in urine was three times that of the other conjugates combined. Based on an evaluation of variation in the three detoxification pathways and urine pH in relation to resin intake, we rejected the hypotheses that woodrats' tolerance to resin intake is related to capacity for amination, sulfation, or pH regulation. However, Mojave woodrats had higher maximum glucuronide excretion rates, and we accepted the hypothesis that within and between populations woodrats tolerate more resin because they have a greater capacity for glucuronide excretion.     

Inheritance patterns of phenolics in F1, F2, and back-cross hybrids of willows: implications for herbivore responses to hybrid plants

The aim of this study was to determine the inheritance pattern of phenolic secondary compounds in pure and hybrid willows and its consequences for plant resistance to leaf-feeding insects. F1, F2, and back-cross hybrids along with pure species were produced by hand pollination of pure, naturally-growing Salix caprea (L., Salicaceae) and S. repens (L.) plants. Leaf concentrations of condensed tannins and seven different phenolic glucosides were determined by using butanol-HCl and HPLC analyses. Insect herbivore leaf damage was measured on the same leaves as used for chemical analyses. We found hybrids to be approximately intermediate between the parental species: S. caprea with high levels of condensed tannins and no phenolic glucosides, and S. repens with low levels of condensed tannins and high levels of phenolic glucosides. We also found a negative correlation between concentrations of condensed tannins and phenolic glucosides, suggesting a trade-off in production of these two substances. F2 hybrids and the hybrid back-crossed to S. caprea were significantly more damaged by insect herbivores than the parental species and the F1 hybrid, indicating reduced resistance and possibly a selective disadvantage for these hybrid categories.     

Resistance and Tolerance of Terminalia sericea Trees to Simulated Herbivore Damage Under Different Soil Nutrient and Moisture Conditions

Resource availability, degree of herbivore damage, genetic variability, and their interactions influence the allocation of investment by plants to resistance and tolerance traits. We evaluated the independent and interactive effects of soil nutrients and moisture, and simulated the effects of herbivore damage on condensed tannins (resistance) and growth/regrowth (tolerance) traits of Terminalia sericea, a deciduous tree in the Kalahari desert that constitutes a major component of livestock diet. We used a completely crossed randomized-block design experiment to examine the effects of nutrients, water availability, and herbivore damage on regrowth and resistance traits of T. sericea seedlings. Plant height, number of branches, internode length, leaf area, leaf mass for each seedling, combined weight of stems and twigs, and root mass were recorded. Condensed tannin concentrations were 22.5 and 21.5% higher under low nutrients and low soil moisture than under high nutrient and high water treatment levels. Tannin concentrations did not differ significantly between control and experimental seedlings 2 mo after simulated herbivore damage. Tannin concentrations correlated more strongly with growth traits under low- than under high-nutrient conditions. No trade-offs were detected among individual growth traits, nor between growth traits and condensed tannins. T. sericea appeared to invest more in both resistance and regrowth traits when grown under low-nutrient conditions. Investment in the resistance trait (condensed tannin) under high-nutrient conditions was minimal and, to a lesser degree, correlated with plant growth. These results suggest that T. sericea displays both resistance and tolerance strategies, and that the degree to which each is expressed is resource-dependent.     

Effects of Elevated CO<Subscript>2</Subscript> and Herbivore Damage on Litter Quality in a Scrub Oak Ecosystem

Atmospheric CO₂ concentrations have increased dramatically over the last century and continuing increases are expected to have significant, though currently unpredictable, effects on ecosystems. One important process that may be affected by elevated CO₂ is leaf litter decomposition. We investigated the interactions among atmospheric CO₂, herbivory, and litter quality within a scrub oak community at the Kennedy Space Center, Florida. Leaf litter chemistry in 16 plots of open-top chambers was followed for 3 years; eight were exposed to ambient levels of CO₂, and eight were exposed to elevated levels of CO₂ (ambient + 350 ppmV). We focused on three dominant oak species, Quercus geminata, Quercus myrtifolia, and Quercus chapmanii. Condensed tannin concentrations in oak leaf litter were higher under elevated CO₂. Litter chemistry differed among all plant species except for condensed tannins. Phenolic concentrations were lower, whereas lignin concentrations and lignin/nitrogen ratios were higher in herbivore-damaged litter independent of CO₂ concentration. However, changes in litter chemistry from year to year were far larger than effects of CO₂ or insect damage, suggesting that these may have only minor effects on litter decomposition.     

Decomposition and nutrient release from pruning residues of two indigenous agroforestry species during the wet and dry seasons

The decomposition of leaves from Cordia africana Lam. and Albizia gummifera G. F.Gmel was investigated during the wet and dry seasons at Wondo Genet (Ethiopia). Litterbags of leaves were buried in soils under farmland and shaded-coffee agroforestry systems. Residual matter was recovered after 4, 8, 12, and 16 weeks and analysed for nitrogen (N), phosphorus (P), potassium (K), cellulose, lignin, soluble polyphenol and condensed tannin content. Mass-loss and release of N, polyphenols and condensed tannins were greater from Albizia leaves than from Cordia leaves, suggesting that a high polyphenol content does not necessarily retard decomposition. The rates of mass loss and release of the majority of leaf constituents were considerably faster during the wet season than during the dry season. Lignin decomposition, however, proceeded more rapidly during the dry season, and no significant seasonal differences were observed for polyphenol decomposition. The decomposition kinetics of most leaf components during the wet season were best described by a single-exponential model, but a quadratic model provided the best fit during the dry season. Initial leaf chemistry and season were important decomposition factors, while land-use effects were negligible. However, land-use effects showed distinct seasonal differences, with leaf litter decomposing more rapidly in soil under shaded-coffee than under farmland management, especially during the wet season. This study also demonstrated that polyphenol content does not show the predictive effects it has been attributed to have and that other constituents, such as condensed tannins, would be better suited for this purpose.