Soret and Dufour effects on free convection boundary layers over an inclined wavy surface in a porous medium

This work studies the heat and mass transfer characteristics of natural convection near a vertical wavy cone in a fluid saturated porous medium with Soret and Dufour effects. The surface of the wavy cone is kept at constant temperature and concentration. The governing equations are transformed into a set of coupled differential equations, and the obtained boundary layer equations are solved by the cubic spline collocation method. The heat and mass transfer characteristics are presented as functions of Soret parameter, Dufour parameter, half angle of the cone, Lewis number, buoyancy ratio, and dimensionless amplitude. Results show that an increase in the Dufour parameter tends to decrease the local Nusselt number, and an increase in the Soret parameter tends to decrease the local Sherwood number. Moreover, a greater half angle of the cone leads to a greater fluctuation of the local Nusselt and Sherwood numbers with the streamwise coordinates.     

Numerical study of chemical reaction and heat transfer of MHD slip flow with Joule heating and Soret–Dufour effect over an exponentially stretching sheet

A study of Soret–Dufour effects along with chemical reaction, viscous dissipation combining on MHD Joule heating for viscous incompressible flow is presented. It is assumed that fluid is flowing past an angled stretching sheet saturated in porous means. The slip conditions of velocity, concentration, and temperature are accounted for at the boundary. The mathematical expression of the problem contains highly nonlinear interconnected partial differential equations. To convert governing equations into ordinary differential equations, appropriate similarity transformations were utilized. These differential equations with boundary constraints are resolved by homotopy analysis method. Expression for velocity, concentration, and temperature are derived in the form of series. Effects of numerous physical parameters, for example, Schmidt number, Soret number, buoyancy ratio parameter, slip parameter, and so forth, on various flow characteristics are presented through graphs. Numerous values of velocity, concentration, and temperature gradient are tabulated against different parameters. Results show that the fluid velocity increases by enhancing the Soret number, Dufour number, or permeability parameter. The fluid's concentration rises as the Soret number increases, while it falls as the Dufour number, chemical reaction parameter, or permeability parameter increases.     

Soret and Dufour effects on free convection boundary layers of non-Newtonian power law fluids with yield stress in porous media over a vertical plate with variable wall heat and mass fluxes

This work studies the Soret and Dufour effects on the free convection boundary layers over a vertical plate with variable wall heat and mass fluxes in a porous medium saturated with a non-Newtonian power law fluid with yield stress. The governing equations are transformed into a dimensionless form by the similarity transformation and then solved by a cubic spline collocation method. Results are presented for the local surface temperature and concentration for various parameters of the power law fluid with yield stress in porous media. An increase in the power law exponent decreases the local surface temperature and concentration, thus increasing the local Nusselt and Sherwood numbers. An increase in the Soret parameter tends to increase the local surface concentration, thus decreasing the local Sherwood number. Moreover, increasing the Dufour number increases the surface temperature and thus decreases the local Nusselt number.     

Soret and Dufour effects on natural convection heat and mass transfer from a vertical cone in a porous medium

This work studies the Soret and Dufour effects on the boundary layer flow due to natural convection heat and mass transfer over a downward-pointing vertical cone in a porous medium saturated with Newtonian fluids with constant wall temperature and concentration. A similarity analysis is performed, and the obtained similar equations are solved by cubic spline collocation method. The effects of the Dufour parameter, Soret parameter, Lewis number, and buoyancy ratio on the heat and mass transfer characteristics have been studied. The local Nusselt number tends to decrease as the Dufour parameter is increased. The effect of the Dufour parameter on the local Nusselt number becomes more significant as the Lewis number is increased. Moreover, an increase in the Soret number leads to a decrease in the local Sherwood number and an increase in the local Nusselt number.     

Gyrotactic microorganisms bioconvection in combined convective magnetohydrodynamic Casson nanofluid flow over a vertically surfaced saturated porous media with variable viscosity

The current article focuses on mass and thermal transfer analysis of a two-dimensional immovable combined convective nanofluid flow including motile microorganisms with temperature-dependent viscosity on top of a vertical plate through a porous medium, and a model has been developed to visualize the velocity slip impacts on a nonlinear partial symbiotic flow. The governed equations include all of the above physical conditions, and suitable nondimensional transfigurations are utilized to transfer the governed conservative equations to a nonlinear system of differential equations and obtain numerical solutions by using the Shooting method. Numerical studies have been focusing on the effects of intricate dimensionless parameters, namely, the Casson fluid parameter, Brownian motion parameter, thermophoresis parameter, Peclet number, bioconvection parameter, and Rayleigh number, which have all been studied on various profiles such as momentum, thermal, concentration, and density of microorganisms. The concentration boundary layer thickness and density of microorganisms increased as the Casson fluid parameter, Brownian and thermophoresis parameters increased, whereas the bioconvection parameter, Peclet number, and Rayleigh number increased. The thermal boundary layer thickness, concentration boundary layer thickness, and density of microorganisms all decreased. The velocity distribution decreases as the Peclet number, bioconvection, and thermophoresis parameters rise but rises as the Rayleigh number, Brownian motion parameter, and Casson fluid parameter rise. These are graphed via plots along with divergent fluid parameters.     

Soret and Dufour effects on free convection boundary layer over a vertical cylinder in a saturated porous medium

This paper deals with an analysis of the Soret and Dufour effects on the boundary layer flow due to free convection heat and mass transfer over a vertical cylinder in a porous medium saturated with Newtonian fluids with constant wall temperature and concentration. A suitable coordination transformation is used to derive the similar governing boundary-layer equations, and the cubic spline collocation method is then employed to solve the similar governing boundary-layer equations. The variation of the Nusselt number and the Sherwood number with the Dufour parameter and the Soret parameter for various Lewis numbers and buoyancy ratios have been presented in this work. Results show that an increase in the Soret number leads to a decrease in the local Sherwood number and an increase in the local Nusselt number. The local Nusselt number tends to decrease as the Dufour parameter is increased. Moreover, an increase in the Lewis number enhances the effect of the Dufour parameter on the local Nusselt number.     

Soret and Dufour effects on natural convection boundary layer flow over a vertical cone in a porous medium with constant wall heat and mass fluxes

This work studies the Soret and Dufour effects on the boundary layer flow due to natural convection heat and mass transfer over a vertical cone in a fluid-saturated porous medium with constant wall heat and mass fluxes. A similarity analysis is performed, and the obtained similar equations are solved by the cubic spline collocation method. The effects of the Dufour parameter, Soret parameter, Lewis number, and buoyancy ratio on the heat and mass transfer characteristics have been studied. The local surface temperature tends to increase as the Dufour parameter is increased. The effect of the Dufour parameter on the local surface temperature becomes more significant as the Lewis number is increased. Moreover, an increase in the Soret parameter leads to an increase in the local surface concentration and a decrease in the local surface temperature.     

Nonlinear magnetohydrodynamic flow of nanofluids across a porous matrix over an extending sheet with mass transpiration and bioconvection

The consequences of the nonlinear magnetic field and radiative thermal energy are evaluated for bioconvective viscous flow across a porous matrix over a nonlinearly stretching sheet. The rationale of the study is to attain enhanced thermal transportation. The dilute dispersion of nanoentities and bioconvection of swimming microorganisms are taken into consideration. The coupled partial differential system of field equations is transformed into ordinary differential form. Finally, the numeric solution is obtained by utilizing the fourth-order Runge–Kutta method shooting technique, and results are validated through an acceptable accord with existing studies. The variation of influential parameters such as combined magnetic parameter, mass transpiration parameter, thermophoresis, Brownian motion, bioconvection Lewis numbers made notable impacts on fluid velocity, temperature, concentration of nanoentities, and distribution of microorganisms.     

Soret and Dufour effects on heat and mass transfer by natural convection from a vertical truncated cone in a fluid-saturated porous medium with variable wall temperature and concentration

This work studies the Soret and Dufour effects on the natural convection heat and mass transfer near a vertical truncated cone with variable wall temperature and concentration in a fluid-saturated porous medium. A coordinate transform is used to obtain the nonsimilar governing equations, and the transformed boundary layer equations are solved by the cubic spline collocation method. Results for local Nusselt number and the local Sherwood number are presented as functions of Soret parameters, Dufour parameters, surface temperature and concentration exponents, buoyancy ratios, and Lewis numbers. Results show that increasing the Dufour parameter tends to decrease the local Nusselt number, while it tends to increase the local Sherwood number. An increase in the Soret number leads to an increase in the Nusselt number and a decrease in the Sherwood number from a vertical truncated cone in a fluid-saturated porous medium. The local Nusselt number and the local Sherwood number of the truncated cones with higher surface temperature and concentration exponents are higher than those with lower exponents.     

Thermal-diffusion and diffusion-thermo effects on combined heat and mass transfer of a steady MHD convective and slip flow due to a rotating disk with viscous dissipation and Ohmic heating

Thermo-diffusion (Soret effect) and diffusion-thermo (Dufour effect) effects on combined heat and mass transfer of a steady hydromagnetic convective and slip flow due to a rotating disk in the presence of viscous dissipation and Ohmic heating is investigated. The partial differential equations governing the problem under consideration have been transformed by a similarity transformation into a system of ordinary differential equations which are solved numerically by applying the shooting method. For fluids of medium molecular weight (H₂, air), profiles of the dimensionless velocity, temperature and concentration distributions are shown graphically for various values of slip parameter γ, magnetic field parameter M, Eckert Ec, Schmidt Sc, Dufour Du and Soret Sr numbers. Finally, numerical values of physical quantities, such as the local skin friction coefficient, the local Nusselt number and the local Sherwood number are presented in tabular form.     

Pulsating hydromagnetic flow of Casson fluid in a vertical channel filled with non-Darcian porous medium

This paper analyzes the Joule heating, Dufour number, and Soret number effects on hydromagnetic pulsatile flow of a Casson fluid in a vertical channel filled with a non-Darcian porous medium. The governing partial differential equations (PDEs) of the Casson fluid flow are transformed to ordinary differential equations (ODEs) using perturbation technique and solved by employing shooting method with Runge–Kutta (R–K) fourth-order technique using MATHEMATICA function NDSolve. The influence of Forchheimer number, Casson fluid parameter, Dufour number, radiation parameter, and Soret number on flow variables has been studied and the numerical results obtained are presented. The results reveal that the velocity rises with the rise of Darcy number, whereas it decreases for a given rise in the Forchheimer number. Furthermore, the temperature distribution enhances by increasing the Dufour number.     

Soret and Dufour effects on free convection heat and mass transfer from an arbitrarily inclined plate in a porous medium with constant wall temperature and concentration

The free convection boundary layer flow over an arbitrarily inclined heated plate in a porous medium with Soret and Dufour effects is studied by transforming the governing equations into a universal form. The generalized equations can be used to derive the similarity solutions for limiting cases of horizontal and vertical plates and to calculate the heat and mass transfer characteristics between these two limiting cases. The heat and mass transfer characteristics are presented as functions of Soret parameter, Dufour parameter, inclination variable, Lewis number, and buoyancy ratio. Results show that an increase in the Dufour parameter tends to decrease the local heat transfer rate, and an increase in the Soret parameter tends to decrease the local mass transfer rate. As the inclination variable increases, the local Nusselt number and the local Sherwood number decrease from their respective values for horizontal plates, reach their respective minima, and then increase to their respective values for vertical plates. The minima are where the tangential and normal components of buoyancy force are comparable.     

Soret and Dufour effects on free convection flow of non-Newtonian fluids along a vertical plate embedded in a porous medium with thermal radiation

This article numerically studies the combined laminar free convection flow with thermal radiation and mass transfer of non-Newtonian power-law fluids along a vertical plate within a porous medium. The solution takes the diffusion-thermo (Dufour), thermal-diffusion (Soret), thermal radiation and power-law fluid index effects into consideration. The governing boundary layer equations along with the boundary conditions are first cast into a dimensionless form by a similarity transformation and the resulting coupled differential equations are then solved by the differential quadrature method (DQM). The effects of the radiation parameter R, the power-law index n, the Dufour number D_f, and the Soret number S_r on the fluid flow, thermal and concentration fields are discussed in detail. The results indicate that when the buoyancy ratio of concentration to temperature is positive, N > 0, the local Nusselt number increases with an increase in the power-law index and the Soret number or a decrease in the radiation parameter and the Dufour number. In addition, the local Sherwood number for different values of the controlling parameters is also obtained.     

Bioconvection in a squeezing flow of a micropolar fluid in a horizontal channel

The bioconvection flow of an incompressible micropolar fluid containing microorganisms between two infinite stretchable parallel plates is considered. A mathematical model, with a fully coupled nonlinear system of equations describing the total mass, momentum, thermal energy, mass diffusion, and microorganisms is presented. The governing equations are reduced to a set of nonlinear ordinary differential equations with the help of suitable transformations. The resulting nonlinear ordinary differential equations are linearized using successive linearization method, and the resulting system of linear equations is solved using the Chebyshev collocation method. The detailed analysis illustrating the influences of various physical parameters, such as the micropolar coupling number, squeezing parameter, the bioconvection Schmidt number, Prandtl numbers, Lewis number, and bioconvection Peclet number on the velocity, microrotation, temperature, concentration and motile microorganism distributions, skin friction coefficient, Nusselt number, Sherwood number, and density number of motile microorganism, is examined. The influence of the squeezing parameter is to increase the dimensionless velocities and temperature and to decrease the local Nusselt number and local Sherwood number. The density number of motile microorganism is decreasing with squeezing parameter, bioconvection Lewis number, bioconvection Peclet number, and bioconvection Schmidt number.     

Chemical reaction effects on magnetohydrodynamic convective flow past a vertical absorbent plate with ramped wall temperature and concentration

The numerical analysis is conducted to evaluate the heat generating as well as Soret–Dufour influences on magnetohydrodynamic unsteady chemically reacting fluid. It is owing to an exponentially stimulating perpendicular porous plate entrenched in the absorbent medium by considering ramped surface temperatures and concentrations in the endurance of thermal radiating. The fundamental governing set of equations of the fluid dynamics in the flow is converted into dimensionless form by inserting suitable dimensionless parameters and variables, and the resulting equations are numerically solved by the efficient Crank–Nicolson implicit finite difference method. The influence of several important substantial parameters into the model on the velocity, temperature, and concentration of the fluid, in addition to the skin-frictions coefficient, Nusselt's number along with Sherwood's number for both thermal conditions has been studied and explored intensely by making use of graphs and tables. It is discovered that, with mounting values of Dufour, heat generating as well as thermal radiating parameters, the fluid temperatures, and velocity enhanced. Likewise, it is noticed that increasing the Soret parameter causes escalated fluid velocity and concentration, whereas the reverse result is noted with the chemical reaction parameter.     

Mixed Convection Effect on Melting from a Vertical Plate Embedded in Porous Medium with Soret and Dufour Effects

The present work analyzed the impact of mixed convection on melting from a vertical flat plate embedded in porous medium in the presence of Dufour and Soret effects. The partial differential equations governing the problem under consideration have been transformed by a similarity transformation into a system of ordinary differential equation which is solved numerically by Runge–Kutta–Gill methods. Dimensionless velocity, temperature, and concentration profiles are presented graphically for various values of the Dufour number (Df), Soret number (Sr), melting parameter (M), and buoyancy parameter (Gr/Re). During the investigation, it was found that the melting phenomenon decreases the local Nusselt number and local Sherwood number at the solid–liquid interface. Also, it is interesting to note that the velocity as well as temperature increases while the concentration decreases with an increase in the Dufour number Df (or simultaneous decrease in the Soret number Sr). © 2013 Wiley Periodicals, Inc. Heat Trans Asian Res, 43(7): 667–676, 2014; Published online 3 October 2013 in Wiley Online Library ( wileyonlinelibrary.com/journal/htj ). DOI 10.1002/htj.21113     

MHD flow in a rotating vertical cone through a porous medium

In the context of advancements in both heat and mass transfer, the current study intends to analyze the impacts of thermal radiation, Soret, and Dufour on the magnetohydrodynamic boundary layer flow through a vertical spinning cone in porous media. The Dufour effect is the energy flux due to the mass concentration gradient with a reciprocal phenomenon, the Soret effect. Energy expression considers the physical aspects of heat generation and absorption. It is expected that the tangential, circumferential, and normal directions will all have velocity components in flow through a porous media. The governing equations are nonlinear partial differential equations that are rearranged into ordinary differential equations via similarity transformation, and then they are numerically solved using the Runge–Kutta method along with a proper shooting strategy. Graphs are used to examine the impacts of many parameters on flow characteristic velocity, temperature, and concentration, including magnetic parameters, porous parameters, Dufour and Soret parameters, chemical reaction parameters, and more. The numerical findings of the gradient of velocity, the Nusselt and Sherwood numbers, and the surface drag force are tabulated and compared with the current result and the one from the literature. The findings are found to be in good agreement. Circumferential and normal velocities are improved visually for greater values of the porosity parameter, but the tangential velocity behavior of the magnetic parameter exhibits the reverse behavior. In addition, the Dufour parameter and chemical reaction both exhibit diminishing behavior when the Soret parameter increases.     

MHD Carreau nanoliquid flow over a nonlinear stretching surface

The Dufour and Soret impacts on magnetohydrodynamic Carreau nanoliquid past a nonlinearly stretching sheet are investigated. Variations in viscosity, heat conductivity, and convective boundary conditions are considered. Suitable similarity conversions are utilized to design the governing equations nondimensional. The Optimal Homotopy Analysis Method is employed to resolve the dimensionless equations. Graphs and tables are utilized to illustrate the impacts of the relevant factors over velocity, temperature, concentration, and streamlines. For the variations of different parameters, numerical values for Nusselt number, Sherwood number, and skin friction are provided in a table. The observed results are in good agreement with the previous literature findings. Furthermore, the current research shows that when the Dufour number increases, the temperature distributions get narrower. However, with increasing Soret number, the concentration distribution has the opposite effect. One of the important outcomes of the current study is that by increasing the Weissenberg number for shear-thinning fluids, one can improve the velocity field.     

Aspects of parabolic motion of MHD fluid flow past a vertical porous plate with cross-diffusion effects

In the presence of Soret and Dufour effects, a numerical analysis is performed for an unstable magnetohydrodynamics convective flow of parabolic motion with variable temperature and concentration. The finite-difference method is used to solve the set of nondimensional governing equations with boundary conditions numerically. Graphs are used to investigate the effect of various physical characteristics on flow quantities. Variations in skin friction, Nusselt number, and Sherwood number are also examined using tables for physical curiosity. This study is unique in that it takes into account changeable temperature as well as concentration with Soret and Dufour effects. The magnetic parameter, Prandtl number, heat source, radiation parameter, Schmidt number, and chemical reaction parameter show a significant increase in skin friction, whereas the Grashof number, modified Grashof number, permeability parameter, radiation absorption parameter, Dufour number, and Soret number show the opposite trend. As the Soret number rises, the concentration rises as well, whereas the opposite is true for the Schmidt number and the chemical reaction parameter. The current study is highly supported by previously published data that have been verified.     

Effects of chemical reaction,Soret and Lorentz force on Casson fluid flow past an exponentially accelerated vertical plate: A comprehensive analysis

The aim of the current study is to explore the effects of heat and mass transfer on unsteady chemically reacted Casson liquid flow over an exponentially accelerated vertical plate in a porous medium. It is assumed that the bounding plate has varying temperatures as well as concentrations in a porous medium under a uniform magnetic field. This phenomenon is modeled in the form of a system of partial differential equations (PDEs) with boundary conditions. The governing dimensionless PDEs are solved using Laplace transform method for velocity, temperature, and concentration. The impact of nondimensional parameters, which are controlling the flow like Casson parameter, Soret number, magnetic parameter, heat generation parameter, Prandtl number, radiation parameter, and Schmidt number is analyzed through graphs. The incremental values of the Casson fluid parameter lead to a reduction in velocity and discovered that for large values of the Casson parameter, the fluid is near to the Newtonian fluid. Also, the Sherwood number increases with enhancing dissimilar estimators of the Schmidt and Soret numbers. A comparison has been made with the published work (Kataria et al.) for a particular case, which was in good agreement.