Morphologies and mechanical properties of polylactide/thermoplastic polyurethane elastomer blends

To explore a potential method for improving the toughness of a polylactide (PLA), we used a thermoplastic polyurethane (TPU) elastomer with a high strength and toughness and biocompatibility to prepare PLA/TPU blends suitable for a wide range of applications of PLA as general‐purpose plastics. The structure and properties of the PLA/TPU blends were studied in terms of the mechanical and morphological properties. The results indicate that an obvious yield and neck formation was observed for the PLA/TPU blends; this indicated the transition of PLA from brittle fracture to ductile fracture. The elongation at break and notched impact strength for the PLA/20 wt %TPU blend reached 350% and 25 KJ/m², respectively, without an obvious drop in the tensile strength. The blends were partially miscible systems because of the hydrogen bonding between the molecules of PLA and TPU. Spherical particles of TPU dispersed homogeneously in the PLA matrix, and the fracture surface presented much roughness. With increasing TPU content, the blends exhibited increasing tough failure. The J‐integral value of the PLA/TPU blend was much higher than that of the neat PLA; this indicated that the toughened blends had increasing crack initiation resistance and crack propagation resistance. © 2010 Wiley Periodicals, Inc. J Appl Polym Sci, 2011     

Poly(lactic acid)–thermoplastic poly(ether)urethane composites synergistically reinforced and toughened with short carbon fibers for three‐dimensional printing

In this study, we prepared short‐carbon‐fiber (CF)‐reinforced poly(lactic acid) (PLA)–thermoplastic polyurethane (TPU) blends by melt blending. The effects of the initial fiber length and content on the morphologies and thermal, rheological, and mechanical properties of the composites were systematically investigated. We found that the mechanical properties of the composites were almost unaffected by the fiber initial length. However, with increasing fiber content, the stiffness and toughness values of the blends were both enhanced because of the formation of a TPU‐mediated CF network. With the incorporation of 20 wt % CFs into the PLA–TPU blends, the tensile strength was increased by 70.7%, the flexural modulus was increased by 184%, and the impact strength was increased by 50.4%. Compared with that of the neat PLA, the impact strength of the CF‐reinforced composites increased up to 1.92 times. For the performance in three‐dimensional printing, excellent mechanical properties and a good‐quality appearance were simultaneously obtained when we printed the composites with a thin layer thickness. Our results provide insight into the relationship among the CFs, phase structure, and performance, as we achieved a good stiffness–toughness balance in the PLA–TPU–CF ternary composites. © 2018 Wiley Periodicals, Inc. J. Appl. Polym. Sci. 2018 , 135, 46483.     

Mechanical properties of poly(ε‐caprolactone) and poly(lactic acid) blends

The aim of this work was to better understand the performance of binary blends of biodegradable aliphatic polyesters to overcome some limitations of the pure polymers (e.g., brittleness, low stiffness, and low toughness). Binary blends of poly(ε‐caprolactone) (PCL) and poly(lactic acid) (PLA) were prepared by melt blending (in a twin‐screw extruder) followed by injection molding. The compositions ranged from pure biodegradable polymers to 25 wt % increments. Morphological characterization was performed with scanning electron microscopy and differential scanning calorimetry. The initial modulus, stress and strain at yield, strain at break, and impact toughness of the biodegradable polymer blends were investigated. The properties were described by models assuming different interfacial behaviors (e.g., good adhesion and no adhesion between the dissimilar materials). The results indicated that PCL behaved as a polymeric plasticizer to PLA and improved the flexibility and ductility of the blends, giving the blends higher impact toughness. The strain at break was effectively improved by the addition of PCL to PLA, and this was followed by a decrease in the stress at break. The two biodegradable polymers were proved to be immiscible but nevertheless showed some degree of adhesion between the two phases. This was also quantified by the mechanical property prediction models, which, in conjunction with material property characterization, allowed unambiguous detection of the interfacial behavior of the polymer blends. © 2008 Wiley Periodicals, Inc. J Appl Polym Sci, 2009     

Mechanical and rheological properties of epoxidized soybean oil plasticized poly(lactic acid)

Poly(lactic acid) (PLA) is a well known biodegradable thermoplastic with excellent mechanical properties that is a product from renewable resources. However, the brittleness of PLA limits its general applications. Using epoxidized soybean oil (ESO) as a novel plasticizer of poly(lactic acid), the composite blend with the twin‐screw plastic extruder at five concentrations, 3, 6, 9, 12, and 15 wt %, respectively. Compared with pure PLA, all sets of blends show certain improvement of toughness to different extents. The concentration with 9 wt % ESO increases the elongation at break about 63%. The melt flow rates of these blends with respect to different ESO ratio have been examined using a melt flow indexer. Rheological behaviors about shear viscosity and melt strength analysis are discussed based on capillary rheology measurements. The tensile strength and melt strength of the blends with 6 wt % ESO simultaneity reach the maximums; whereas the elongation at break of the blends is the second highest level. ESO exhibits positive effect on both the elongation at break and melt strength. The results indicate that the blend obtained better rheological performance and melt strength. The content of 6 wt % ESO in PLA has been considered as a better balance of performance. The results have also demonstrated that there is a certain correlation between the performance in mechanical properties and melt rheological characterization for the PLA/ESO blends.© 2009 Wiley Periodicals, Inc. J Appl Polym Sci, 2009     

Compression molding and melt‐spinning of the blends of poly(lactic acid) and poly(butylene succinate‐co‐adipate)

Poly(lactic acid) (PLA) is a biobased polymer made from biomass having high mechanical properties for engineering materials applications. However, PLA has certain limited properties such as its brittleness and low heat distortion temperature. Thus, the aim of this study is to improve toughness of PLA by blending with poly(butylene succinate‐co‐adipate) (PBSA), the biodegradable polymer having high toughness. Polymer blends of PLA and PBSA were prepared using a twin screw extruder. The melt rheology and the thermal property of the blends were examined. Further the blends were fabricated into compression molded parts and melt‐spun fiber and were subjected to tensile and impact tests. When the PBSA content was low, PBSA phase was finely dispersed in the PLA matrix. On the other hand, when the PBSA content was high, this minor phase dispersed as a large droplet. Mechanical properties of the compression molded parts were affected by the dispersion state of PBSA minor component in PLA matrix. Impact strength of the compression molded parts was also improved by the addition of soft PBSA. The improvement was pronounced when the PBSA phase was finely dispersed in PLA matrix. However, the mechanical property of the blend fibers was affected by the postdrawing condition as well as the PBSA content. © 2014 Wiley Periodicals, Inc. J. Appl. Polym. Sci. 2015 , 132, 41856.     

Effects of mixing protocols on impact modified poly(lactic acid) layered silicate nanocomposites

Poly(lactic acid)/2 wt % organomodified montmorillonite (PLA/OMMT) was toughened by an ethylene‐methyl acrylate‐glycidyl methacrylate (E‐MA‐GMA) rubber. The ternary nanocomposites were prepared by melt compounding in a twin screw extruder using four different addition protocols of the components of the nanocomposite and varying the rubber content in the range of 5–20 wt %. It was found that both clay dispersion and morphology were influenced by the blending method as detected by X‐ray diffraction (XRD) and observed by TEM and scanning electron microscopy (SEM). The XRD results, which were also confirmed by TEM observations, demonstrated that the OMMT dispersed better in PLA than in E‐MA‐GMA. All formulations exhibited intercalated/partially exfoliated structure with the best clay dispersion achieved when the clay was first mixed with PLA before the rubber was added. According to SEM, the blends were immiscible and exhibited fine dispersion of the rubber in the PLA with differences in the mean particle sizes that depended on the addition order. Balanced stiffness‐toughness was observed at 10 wt % rubber content in the compounds without significant sacrifice of the strength. High impact toughness was attained when PLA was first mixed with the clay before the rubber was added, and the highest tensile toughness was obtained when PLA was first compounded with the rubber, and then clay was incorporated into the mixture. Thermal characterization by DSC confirmed the immiscibility of the blends, but in general, the thermal parameters and the degree of crystallinity of the PLA were not affected by the preparation procedure. Both the clay and the rubber decreased the crystallization temperature of the PLA by acting as nucleating agents. © 2014 Wiley Periodicals, Inc. J. Appl. Polym. Sci. 2015 , 132, 41518.     

Design of highly tough poly(l‐lactide)‐based ternary blends for automotive applications

Technical renewable poly(l ‐lactide) (PLA)‐based blends represent an elegant way to achieve attractive properties for engineering applications. Recently, the miscibility between PLA and poly(methyl methacrylate) (PMMA) gave rise to new formulations with enhanced thermo‐mechanical properties but their high brittleness still remains a challenge to be overcome. This work here focuses on rubber‐toughened PLA/PMMA formulations for injection‐molding processes upon the addition of a commercially available ethylene‐acrylate impact modifier (BS). The miscibility between PLA and PMMA is not altered by the presence of BS but the incorporation of BS (17% by weight) into a PLA/PMMA matrix could enhance both ductility and toughness of PLA/PMMA blends for PMMA content up to 50 wt %. An optimum range of particle sizes (d_n ～0.5 µm) of the dispersed domains for high impact toughness is identified. These bio‐based ternary blends appear as promising alternatives to petro‐sourced blends such as ABS‐based blends in engineering injection‐molding parts. © 2016 Wiley Periodicals, Inc. J. Appl. Polym. Sci. 2016 , 133, 43402.     

Morphology and properties of the biosourced poly(lactic acid)/poly(ethylene oxide‐b‐amide‐12) blends

Biosourced poly(lactic acid) (PLA) blends with different content of poly(ethylene oxide‐b‐amide‐12) (PEBA) were prepared by melt compounding. The miscibility, phase structure, crystallization behavior, mechanical properties, and toughening mechanism were investigated. The blend was an immiscible system with the PEBA domains evenly dispersed in the PLA matrix. The PEBA component suppressed the nonisothermal melt crystallization of PLA. With the addition of PEBA, marked improvement in toughness of PLA was achieved. The maximum for elongation at break and impact strength of the blend reached the level of 346% and 60.5 kJ/m², respectively. The phase morphology evolution in the PLA/PEBA blends after tensile and impact tests was investigated, and the corresponding toughening mechanism was discussed. It was found that the PLA matrix demonstrates obvious shear yielding in the blend during the tensile and impact tests, which induced energy dissipation and therefore lead to improvement in toughness of the PLA/PEBA blends. POLYM. COMPOS., 2013. © 2012 Society of Plastics Engineers     

Effects of halloysite nanotubes on the performance of plasticized poly(lactic acid)‐based composites

The objective of this study is processing and characterization of Halloysite nanotube (HNT)/poly(lactic acid) (PLA) nanocomposites. As HNT filler, a domestic source was used (ESAN HNT). The results obtained from this HNT were compared with a well‐known reference HNT (Nanoclay HNT). To achieve the desired physical properties and clay dispersion, composites were compounded via direct melt mixing in a laboratory twin‐screw compounder. However, the constituents were observed to be incompatible without a compatibilizer. To improve the flexibility of nanocomposites and provide compatibilization between PLA and HNT, two types of blends were prepared: PLA plasticized with poly(ethylene glycol) (PEG) denoted as P‐PLA and PLA toughened with a thermoplastic polyurethane (TPU) denoted as T‐PLA. Despite the limited improvement in the P‐PLA blends, TPU addition improved the flexibility of PLA/HNT without deteriorating the tensile strength in a great manner. This was attributed to the relatively better compatibilization effect of TPU and the role of nanotubes acting as bridges between the TPU and PLA phases. POLYM. COMPOS., 37:3134–3148, 2016. © 2015 Society of Plastics Engineers     

Influence of the morphology and viscoelasticity on the thermomechanical properties of poly(lactic acid)/thermoplastic polyurethane blends compatibilized with ethylene-ester copolymer

Viscoelastic, interfacial properties, and morphological data were employed to predict the thermal and mechanical properties of compatibilized poly(lactic acid) (PLA)/thermoplastic polyurethane (TPU) blends. The combination of interfacial thickness measured by contact angle and entanglement density determined by dynamical mechanical analysis analyze data was employed to evaluate the mechanical behavior of PLA/TPU blends with and without ethylene-butyl acrylate-glycidyl methacrylate (EBG) compatibilization agent. The PLA/TPU blend (70/30 wt %) was prepared in a Haake internal mixer at 190 °C and compatibilized with different contents of EBG. The evaluation of the interfacial properties revealed an increase in the interfacial layer thickness of the PLA/TPU blend with EBG. The scanning electronic microscopy images showed a drastic reduction in the size of the dispersed phase by increasing the compatibilizer agent EBG content in the blend. The compatibilization of the PLA/TPU blends improved both the Izod impact strength and yield stress by 38 and 33%, respectively, in comparison with neat PLA/TPU blend. The addition of EBG into PLA/TPU blends significantly increased the entanglement density and the PLA toughening but resulted in a decrease of PLA deformation at break. The PLA and TPU glass transitions were affected by the EBG, suggesting that the PLA and TPU domains were partially miscible. © 2020 Wiley Periodicals, Inc. J. Appl. Polym. Sci. 2020 , 137, 48926.     

聚乳酸/环氧大豆油共混物的性能

聚乳酸（PLA）与环氧大豆油（ESO）经熔融共混制得具有高韧性的PLA/ESO共混物,并研究了ESO含量对PLA微观形态、力学和流变性能的影响规律。结果表明：ESO可显著降低PLA的熔体黏度,提高PLA的韧性;PLA/ESO共混物在低ESO含量（10%）时为部分相容,而在高ESO含量（20%和30%）时发生了相分离,从而使共混物的断裂伸长率和冲击强度随ESO含量增加先增大后减小,且分别在ESO含量为20%和15%时达到最大值,约为PLA的17倍和2.9倍,而拉伸强度则随之减小。     

High performance polylactic acid/thermoplastic polyurethane blends with in-situ fibrillated morphology

As an environment-friendly polyester, polylactic acid (PLA) shows great potential market value. While it still faces some obstacles in large-scale practical application due to its brittleness. In this work, a novel strategy to improve the toughness of polylactic acid is developed. By adjusting processing temperature during the melt-blending process, thermoplastic polyurethane/poly (D-lactic) acid/poly (L-lactic) acid (TPU/PDLA/PLLA) ternary blends with different morphology are obtained. The experimental results show that the TPU in ternary blends formed a fibrillated micro-morphology, and the interfacial compatibility between the components is improved when the processing temperature is adjusted to 200°C. Under the synergistic action of in-situ fibrillated TPU and stereocomplex (SC) crystals, the toughness of the ternary blends is improved significantly without sacrificing its own tensile strength. The maximum value of tensile strength, elongation at break, and fracture work of ternary blends are 61.9 MPa, 23.5%, and 1038.9 kJ/m³, respectively. In addition, the melt strength of ternary blends was significantly improved, which is a benefit to their processing application.     

Bio‐plastics and elastomers from polylactic acid/thermoplastic polyurethane blends

Blends of two biocompatible polymers: thermoplastic polyester‐urethane (TPU) and polylactic acid (PLA) were studied. The effect of the blending ratio on blend morphology and properties was examined by running a series of blends from 10 to 80 wt % of PLA. Increasing TPU concentration in the blends lowered the glass transition and melting point of PLA indicating that the components were compatible and partially miscible. The blends with 10–40 wt % PLA are hard, reinforced elastomers, while those with 60–80 wt % PLA are tough plastics. Cocontinuous morphology was suggested in samples with 40 and 50 wt % PLA. Inversion points between 30 and 40 wt % PLA (from globular phase is dispersed in the matrix to a cocontinuous morphology) and between 50 and 60 wt % PLA (a transition from cocontinuous to TPU dispersed in the PLA matrix) were observed. Elastomers with higher PLA content and intermediate morphology displayed a combination of high tensile strength, hardness, relatively high elongation and modulus. New materials have potential applications in the medical field. © 2014 Wiley Periodicals, Inc. J. Appl. Polym. Sci. 2014 , 131, 41104.     

Poly(lactic acid) formulations with improved toughness by physical blending with thermoplastic starch

This work focuses on poly(lactic acid) (PLA) formulations with improved toughness by physical blending with thermoplastic maize starch (TPS) plasticized with aliphatic–aromatic copolyester up to 30 wt %. A noticeable increase in toughness is observed, due to the finely dispersed spherical TPS domains in the PLA matrix. It is worth to note the remarkable increase in the elongation at break that changes from 7% (neat PLA) up to 21.5% for PLA with 30 wt % TPS. The impact‐absorbed energy is markedly improved from the relatively low values of neat PLA (1.6 J m^?2) up to more than three times. Although TPS is less thermally stable than PLA due to its plasticizer content, in general, PLA/TPS blends offer good balanced thermal stability. The morphology reveals high immiscibility in PLA/TPS blends, with TPS‐rich domains with an average size of 1 μm, finely dispersed which, in turn, is responsible for the improved toughness. © 2017 Wiley Periodicals, Inc. J. Appl. Polym. Sci. 2018 , 135, 45751.     

Thermal properties and non‐isothermal crystallization behavior of poly(trimethylene terephthalate)/poly(lactic acid) blends

Thermal properties and non‐isothermal melt‐crystallization behavior of poly(trimethylene terephthalate) (PTT)/poly(lactic acid) (PLA) blends were investigated using differential scanning calorimetry and thermogravimetric analysis. The blends exhibit single and composition‐dependent glass transition temperature, cold crystallization temperature (T_cc) and melt crystallization peak temperature (T_mc) over the entire composition range, implying miscibility between the PLA and PTT components. The T_cc values of PTT/PLA blends increase, while the T_mc values decrease with increasing PLA content, suggesting that the cold crystallization and melt crystallization of PTT are retarded by the addition of PLA. The modified Avrami model is satisfactory in describing the non‐isothermal melt crystallization of the blends, whereas the Ozawa method is not applicable to the blends. The estimated Avrami exponent of the PTT/PLA blends ranges from 3.25 to 4.11, implying that the non‐isothermal crystallization follows a spherulitic‐like crystal growth combined with a complicated growth form. The PTT/PLA blends generally exhibit inferior crystallization rate and superior activation energy compared to pure PTT at the same cooling rate. The greater the PLA content in the PTT/PLA blends, the lower the crystallization rate and the higher the activation energy. Moreover, the introduction of PTT into PLA leads to an increase in the thermal stability behavior of the resulting PTT/PLA blends. Copyright © 2011 Society of Chemical Industry     

Study of biodegradable polylactide/poly(butylene carbonate) blend

Polylactide (PLA) was melt blended with poly(butylene carbonate) (PBC) in an effort to improve the toughness of the PLA without compromising its biodegradability and biocompatibility. The miscibility, morphology, thermal behavior, and mechanical properties of the blends were investigated. The blend was an immiscible two‐phase system with PBC uniformly dispersed within the PLA matrix. Because of the interfacial function, the incorporation of PBC accelerated the crystallization rate of PLA. By the incorporation of PBC, a polylatide‐based material with high stiffness and toughness was achieved. Even at 10% of PBC, high elongation at break of 139% was obtained, while the tensile strength remained as high as 50.7 MPa. The Pukanszky model gave credit to modest interfacial adhesion between PLA and PBC although PLA/PBC is an immscible blend. The plastic deformation, occurring via debonding process, is an important energy‐dissipation process and leads to a toughened, biodegradable polymer blend. The important point is that the toughening mechanism requires only modest level of adhesion between particles and the polymer. The molecular mobility is a crucial factor for yield stress and plastic flow. © 2012 Wiley Periodicals, Inc. J. Appl. Polym. Sci., 2013     

Compatibility improvement of poly(lactic acid)/thermoplastic polyurethane blends with 3‐aminopropyl triethoxysilane

Poly(lactic acid) (PLA)/thermoplastic polyurethane (TPU) blends were prepared via a melt‐blending process with or without the addition of a 3‐aminopropyl triethoxysilane (APTES) compatibilizer at different dosages. The addition of the compatibilizer showed improved compatibility between TPU and PLA; this led to an enhanced dispersion of TPU within the PLA matrix. With the addition of 1‐phr APTES, the crystallization behavior did not vary much, but this exacerbated the formation of a second melting temperature for PLA at higher temperature. However, the addition of 5‐phr APTES into the PLA/TPU blends depressed the crystallization temperature and resulted in a melting temperature depression phenomena with the disappearance of the second melting peak because of the lubricated effect of low‐molecular‐weight species of APTES. The addition of a low dosage of APTES improved the impact strength further from 29.2 ± 1.4 to 40.7 ± 2.7 J/m but with a limited improvement in the tensile properties; this indicated that a higher dispersion of the dispersed phase did not always improve all of the mechanical properties because of the low‐molecular‐weight nature of the compatibilizer used. The physical properties of the added modifier needed to be considered as well. A low dosage of APTES (1 phr) also increased the viscosity because of the improved interaction between TPU and PLA at all of the investigated shear rate regions, but a higher dosage of compatibilizer induced another plasticizing effect to reduce the viscosity. © 2015 Wiley Periodicals, Inc. J. Appl. Polym. Sci. 2015 , 132, 42322.     

Effects of a diisocyanate compatibilizer on the properties of citric acid modified thermoplastic starch/poly(lactic acid) blends

In this article, for the first time in the literature effects of phenylene diisocyanate (PDI)‐based compatibilizer on the physical and chemical properties of citric acid (CA) modified thermoplastic starch (TPS)/poly(lactic acid) (PLA) blends were investigated with respect to PDI and CA content and blend composition. The blends were prepared by melt compounding in a laboratory microcompounder. Fourier transformation infrared spectroscopy results showed that CA interacted with starch and PDI interacted by both starch and PLA through the hydroxyl groups. It was revealed from SEM micrographs that combinatorial usage of CA and PDI resulted in an improved, finer distribution of TPS in PLA matrix. This improvement affected the mechanical properties of blend, especially the toughness related properties such as impact strength and elongation at break. The thermal properties such as T_g and T_m revealed from differential scanning calorimeter analysis were in line with the morphological structure of the blends by suggesting the compatibilization phenomena in the presence of PDI and CA together. Thermogravimetric analysis showed that compatibilization of two phases improved the thermal stability of the blends. As a general conclusion, the combinatorial usage of PDI and CA can be utilized to obtain tougher PLA/TPS blends‐based materials to overcome the brittleness problem. POLYM. ENG. SCI., 53:2183–2193, 2013. © 2013 Society of Plastics Engineers     

Elongational rheology of biodegradable poly(lactic acid)/poly[(butylene succinate)‐co‐adipate] binary blends and poly(lactic acid)/poly[(butylene succinate)‐co‐adipate]/clay ternary nanocomposites

A series of blends based on poly(lactic acid) (PLA) and poly[(butylene succinate)‐co‐adipate] (PBSA) as well as their nanocomposites with nanoclay (PLA/PBSA/Clay ternary nanocomposites) were prepared using the twin‐screw extruder. The blends were prepared for PBSA contents ranging from 25 to 75 wt % and their corresponding nanocomposites were prepared at a single‐clay concentration. The morphology and structure of the blends and the nanocomposites were examined using field emission scanning electron microscopy, transmission electron microscopy, and X‐ray diffraction. Rheological properties (dynamic oscillatory shear measurements and elongational viscosities) of the blends, nanocomposites, and pure components were studied in detail. The strain hardening intensity of different blends and nanocomposites was compared with the behavior of the pure components. Strong strain hardening behavior was observed for blends composed of 50 wt % and higher PBSA content. However, the effect of PBSA content on the elongational viscosity was less pronounced in PLA/PBSA/Clay ternary nanocomposites. © 2012 Wiley Periodicals, Inc. J. Appl. Polym. Sci., 2013     

Toughness improvement of poly(lactic acid) with poly(vinyl propionate)-grafted natural rubber

Natural rubber (NR) grafted with poly(vinyl propionate) (NR-g-PVP) was prepared by emulsion polymerization. The monomer content was set at 5, 10, 20, and 30 wt%. The chemical structure of NR-g-PVP was confirmed by ¹H-NMR and FTIR techniques. The grafting parameters of purified NR-g-PVP were evaluated. Binary (PLA/NR and PLA/NR-g-PVP) and ternary (PLA/NR/NR-g-PVP) blends were prepared by melt blending using a twin-screw extruder. The percentage of grafted PVP on NR affected morphology, thermal and mechanical properties of the blends. In binary blends, 5% grafting showed the greatest improvement of toughness and ductility with PLA, whereas there was no improvement in the mechanical properties of PLA/NR blend from using NR-g-PVP as a compatibilizer. The mechanical properties of the blends are related to mutual compatibility of the components. Good interfacial adhesion and proper particle size of NR were the key factors contributing to mechanical properties.