Fully biobased biodegradable poly(l‐lactide)‐b‐poly(ethylene brassylate)‐b‐poly(l‐lactide) triblock copolymers: synthesis and investigation of relationship between crystallization morphology and thermal properties

Well‐defined poly(l ‐lactide‐b‐ethylene brassylate‐b‐l ‐lactide) (PLLA‐b‐PEB‐b‐PLLA) triblock copolymer was synthesized by using double hydroxyl‐terminated PEBs with different molecular weights. Gel permeation chromatography and NMR characterization were employed to confirm the structure and composition of the triblock copolymers. DSC, wide‐angle X‐ray diffraction, TGA and polarized optical microscopy were also employed to demonstrate the relationship between the composition and properties. According to the DSC curves, the cold crystallization peak vanished gradually with decrease of the PLLA block, illustrating that the relatively smaller content of PLLA may lead to the formation of a deficient PLLA type crystal, leading to a decrease of melting enthalpy and melting temperature. Multi‐step thermal decompositions were determined by TGA, and the PEB unit exhibited much better thermal stability than the PLLA unit. Polarized optical microscopy images of all the triblock samples showed that spherulites which develop radially and with an extinction pattern in the form of a Maltese cross exhibit no ring bond. The growth rate of the spherulites of all triblock samples was investigated. The crystallization capacity of PLLA improved with incorporation of PLLA, which accords with the DSC and wide‐angle X‐ray diffraction results. © 2019 Society of Chemical Industry     

Crystallization kinetics,melting behavior,and morphologies of poly(butylene succinate) and poly(butylene succinate)‐block‐poly(propylene glycol) segmented copolyester

This article investigated the crystallization kinetics, melting behavior, and morphologies of poly(butylene succinate)(PBS) and its segmented copolyester poly(butylene succinate)‐block‐poly(propylene glycol)(PBSP) by means of differential scanning calorimetry, polarized light microscopy, and wide angle X‐ray diffraction. Avrami equation was used to describe the isothermal crystallization kinetics. For nonisothermal crystallization studies, the Avrami equation modified by Jeziorny, and the model combining Avrami equation and Ozawa equation were employed. The results showed that the introduction of poly(propylene glycol) soft segment led to suppression of crystallization of PBS hard segment. The melting behavior of the isothermally and nonisothermally crystallized samples was also studied. Results showed that the isothermally crystallized samples exhibited two melting endotherms, whereas only one melting endotherm was shown after nonisothermal crystallization. The spherulitic morphology of PBSP and wide angle X‐ray diffraction showed that the polyether segments were excluded from the crystals and resided in between crystalline PBS lamellae and mixed with amorphous PBS. © 2010 Wiley Periodicals, Inc. J Appl Polym Sci, 2010     

Crystallization behaviour of poly(butylene succinate) copolymers

Poly(butylene succinate‐co‐butylene 2‐methyl succinate) (PBSMS) random copolymers were synthesized with various comonomer compositions and their crystallization behaviour and morphology were investigated by differential scanning calorimeter, small angle X‐ray scattering and polarized optical microscopy. The equilibrium melting temperature obtained by the Hoffman–Weeks plot significantly decreased with increasing comonomer concentration containing methyl side‐groups. Spherulitic growth rates were strongly dependent on comonomer concentration and were analyzed using the Lauritzen–Hoffman kinetic theory. The surface free energy (σσ_e) dramatically decreased with comonomer contents. From analysis of the SAXS data, the dependence of the lamellar thickness on crystallization temperature decreased with increasing comonomer concentration. © 2002 Society of Chemical Industry     

The effect of 60Co γ‐rays on the crystal structure,melting and crystallization behavior of poly(butylene succinate)

The results obtained for poly(butylene succinate) (PBS) after ⁶⁰Co γ‐ray irradiation, studied by wide‐angle X‐ray diffraction (WAXD), differential scanning calorimeter (DSC) and polarizing optical microscopy (POM), revealed that the degree of crystallinity, melting temperature and enthalpy decreased with increasing irradiation dose, but that the crystal structure of PBS did not vary when compared to non‐irradiated PBS. By using Scherrer equation, small changes occurred in the crystal sizes of L₀₂₀, L₁₁₀ and L₁₁₁. The spherulitic morphology of PBS was strongly dependent on irradiation dose and changed significantly at higher irradiation dosages. The crystallization kinetics of PBS indicated that the Avrami exponent (n) for irradiated PBS was reduced to 2.3, when compared to non‐irradiated PBS (3.3). Copyright © 2004 Society of Chemical Industry     

Lamellar morphology of poly(trimethylene terephthalate)/poly(ether imide) blends studied via small‐angle X‐ray scattering

The lamellar morphology of a melt‐miscible blend consisting of poly(trimethylene terephthalate) (PTT) and poly(ether imide) (PEI) prepared by solution precipitation has been investigated by means of optical polarized microscopy (POM) and small angle X‐ray scattering (SAXS). From the observation under POM, it was suggested that PEI was predominantly segregated into the interlamellar and/or interfibrillar regions upon PTT crystallization since the PTT spherulitic morphologies of blends were volume‐filling. From results of SAXS data analysis, a larger amorphous layer thickness was identified in the blends, showing that some PEI was incorporated inside the interlamellar regions after crystallization. Despite the swelling of the amorphous layer, the amorphous layer thickness was relatively independent of the blend composition. It was concluded that amorphous PEI was located in the interlamellar regions of PTT as the weight fraction of PEI (w_PEI) [≤] 0.1, while amorphous PEI was predominantly segregated into the interfibrillar regions of PTT as w_PEI > 0.1, and the extent of interfibrillar segregation increased with increasing w_PEI. © 2005 Wiley Periodicals, Inc. J Appl Polym Sci, 2006     

Synthesis,characterization, and properties of long‐chain branched poly(butylene succinate)

Long‐chain branched poly(butylene succinate) were synthesized through a two‐step process of esterification and polycondensation, using 1,2,4‐butanetriol (1,2,4‐BT) as a long‐chain branching agent. The effect of long‐chain branches on the crystallization behaviors, rheological properties, and tensile properties was investigated systematically. The results of differential scanning calorimetry and polarized optical microscopy showed that with the increasing of 1,2,4‐BT segments, the crystallization temperatures and glass transition temperatures increase slightly, while the relative crystallinity degree decreases gradually. Also, the double‐banded extinction patterns with periodic distance along the radial direction were observed in the spherulites of long‐chain branched poly(butylene succinate), similar to that of linear poly(butylene succinate) (PBS). The result of wide‐angle X‐ray diffraction indicated that the incorporation of 1,2,4‐BT segments had little effect on the crystal structure of PBS. However, based on data from rheology and tensile testing, the viscoelastic properties of long‐chain branched PBS under shear flow were different from the linear PBS. For example, the complex viscosities, storage modulus, and loss modulus of long‐chain branched PBS at low frequency were significantly enhanced in comparison with those of linear PBS. In addition, long‐chain branched PBS showed higher tensile strength than that of linear PBS without notable decrease in the elongation at break when compared with linear PBS. © 2011 Wiley Periodicals, Inc. J Appl Polym Sci, 2012     

Poly(para‐dioxanone) and poly(L‐lactic acid) blends: thermal,mechanical, and morphological properties

Blends of two semicrystalline polymers, poly(L ‐lactic acid) (PLLA) and poly‐p‐dioxanone (PPD) have been prepared by solvent casting in different compositions. Thermal, morphological, and mechanical properties of the blends were studied using modulated differential scanning calorimetry, wide‐angle X‐ray diffractometry, scanning electron microscopy (SEM), polarizing light microscopy (PLM), and tensile tests. Thermal analysis showed two glass transition temperatures nearly constant and equal to the values of the homopolymers and constant values of melting temperature (T_m) for all blend compositions, suggesting that both polymers are immiscible. The PLM and SEM observations validated these results, and showed the different morphology obtained by changing the composition of the blend. The blends 40/60, 50/50, and 60/40 presented a clearly macroseparated system, while the 20/80 and 80/20 blends presented better homogeneity, probably due to the low amount of one component in the other. It was found by PLM that PPD is able to crystallize according to a spherulitic morphology when its content is above 40%. Under this content, the crystallization of PPD is hardly observed. The blend 20/80 is more flexible, and tough material and neck formation during elongation is also observed, due to PPD, which may act as a plasticizer. © 2003 Wiley Periodicals, Inc. J Appl Polym Sci 12: 2744–2755, 2003     

Effect of the nucleation mechanism on complex poly(L‐lactide) nonisothermal crystallization process. Part 1: Thermal and structural characterization

The effect of the holding temperature and time in the melt state of poly(L ‐lactide) (PLLA) samples on the nonisothermal melt crystallization process and on the structure have been investigated by means of DSC, polarized optical microscopy and wide angle X‐ray scattering. As standard starting material, single crystals grown from dilute solution were used. In the mild melting condition, the survived athermal nuclei favor high temperature polymer crystallization, while the more severe treatment leads the PLLA to crystallize at higher supercooling with a sporadic nucleation. At the intermediate melting temperature a distinct double nucleation mechanism was observed while at the lower nuclei concentration, a double crystallization rate was also found. © 2011 Wiley Periodicals, Inc. J Appl Polym Sci, 2011     

Morphology and hydrogen‐bond restricted crystallization of poly(butylene succinate)/cellulose diacetate blends

Poly(butylene succinate)/cellulose diacetate (PBS/CDA) blends were prepared by the solution blending method from poly(butylene succinate) (PBS) and cellulose diacetate (CDA). The influence of hydrogen bond on the structure, morphology, crystallization, as well as the physical properties of PBS/CDA blends was significantly investigated. The fourier transform infrared spectroscopy (FTIR) results indicated that the carbonyl groups of PBS shifted to higher wavenumbers and disappeared at the content of 60% CDA, due to the formation of hydrogen bond between PBS and CDA. The wide‐angle X‐ray diffractometer (WAXD) and differential scanning calorimeter (DSC) analysis suggest that the crystallization of PBS was significantly restricted by the incorporation of CDA, which is also attributed to the hydrogen bonding. The scanning electron miscroscope (SEM) and polarized optical microscopy (POM) results revealed that PBS and CDA were miscible without appearance of obvious phase separation. The hydrogen bonding interaction led to the change of decomposing mechanism of blends as determined by thermogravimetric analysis (TGA), as well as the increase of the elongation at break due to the reduced crystallinity of PBS. The existence of CDA led to the decrease of water contact angle, showing of the improved hydrophilicity. © 2011 Wiley Periodicals, Inc. J Appl Polym Sci, 2012     

Orientation microstructure and properties of poly(propylene carbonate)/poly(butylene succinate) blend films

The blends of high molecular weight poly(propylene carbonate) (PPC) and poly(butylene succinate) (PBS) were melt blended using triphenylmethane triisocyanate (TTI) as a reactive coupling agent. TTI also serves as a compatibilizer for the blends of PPC and PBS. The blend containing 0.36 wt % TTI showed that the optimal mechanical properties were, therefore, calendared into films with different degrees of orientation. The calendering condition, degree of orientation, morphologies, mechanical properties, crystallization, and thermal behaviors of the films were investigated using wide‐angle X‐ray diffraction, scanning electron microscopy, tensile testing, and differential scanning calorimetry (DSC) techniques. The result showed that the as‐made films exhibited obvious orientation in machine direction (MD). Both tensile strength in MD and the tear strength in transverse direction (TD) increased with increasing the degree of orientation. The orientation of the film also increased the crystallinity and improved the thermal properties of the PPC/PBS blend films. © 2012 Wiley Periodicals, Inc. J. Appl. Polym. Sci., 2013     

Synthesis,characterization and properties of poly(butylene succinate) modified with rosin maleopimaric acid anhydride

Huge hydrogenated phenanthrene ring segments were introduced into the main chain of poly(butylene succinate) by polymerization of succinic acid (SA), 1,4‐butanediol (BD) and rosin maleopimaric acid anhydride (RMA), which was obtained from maleic rosin. The chemical structure and composition of the copolyesters were determined with the aid of ¹H‐NMR, FTIR and elemental analysis. The thermal properties, crystallization behaviour and mechanical properties of the copolyester were then investigated using differential scanning calorimetry (DSC), wide‐angle X‐ray diffraction (WAXD), polarized light microscopy (PLM) and mechanical testing. With increasing content of hydrogenated phenanthrene ring segments, the melting temperature, the crystallization temperature and the relative degree of crystallinity decreased gradually, but the elongation at break and the notched impact strength of poly(butylene succinate) were enhanced without a significant deterioration of tensile strength. Copyright © 2006 Society of Chemical Industry     

Synthesis and characterization of poly(L‐lactide)‐poly(ethylene glycol) multiblock copolymers

Poly(L‐lactide)‐poly(ethylene glycol) multiblock copolymers with predetermined block lengths were synthesized by polycondensation of PLA diols and PEG diacids. The reaction was carried out under mild conditions, using dicyclohexylcarbodiimide as the coupling agent and dimethylaminopyridine as the catalyst. The resulting copolymers were characterized by various analytical techniques, such as GPC, viscometry, ¹H‐NMR, FTIR, DSC, X‐ray diffractometry, and contact angle measurement. The results indicated that these copolymers presented outstanding properties pertinent to biomedical use, including better miscibility between the two components, low crystallinity, and hydrophilicity. Moreover, the properties of the copolymers can be modulated by adjusting the block length of the two components or the reaction conditions. © 2002 Wiley Periodicals, Inc. J Appl Polym Sci 84: 1729–1736, 2002; DOI 10.1002/app.10580     

Facile fabrication of highly flexible poly(lactic acid) film using alternate multilayers of poly[(butylene adipate)‐co‐terephthalate]

Poly(lactic acid) (PLA) and poly[(butylene adipate)‐co‐terephthalate] (PBAT) are both commonly used biodegradable polymers. In this study, co‐extrusion of PLA and PBAT was used to create alternately multilayered films in order to obtain high‐flexibility PLA film. The incorporation of PBAT provides enhanced flexibility to PLA and the effect is more distinct in the PLA/PBAT multilayer film as the number of layers increases. Through differential scanning calorimetric and wide‐angle X‐ray scattering analyses, the crystallinity of PLA is shown to decrease more in the multilayer film than in the blended film. Transparency is also enhanced in the multilayer film. The fabrication of alternate multilayered film by co‐extrusion of PLA and PBAT shows a new method of preparing a flexible, transparent and fully biodegradable film, which is impossible through a blending process. © 2014 Society of Chemical Industry     

Compatible and crystallization properties of poly(lactic acid)/poly(butylene adipate‐co‐terephthalate) blends

Differential scanning calorimetry (DSC), wide angle X‐ray diffraction (WAXD) and dynamic mechanical analysis (DMA) properties of poly(lactic acid)/ poly(butylene adipate‐co‐terephthalate) (PLA/PBAT) specimens suggest that only small amounts of poor PLA and/or PBAT crystals are present in their corresponding melt crystallized specimens. In fact, the percentage crystallinity, peak melting temperature and onset re‐crystallization temperature values of PLA/PBAT specimens reduce gradually as their PBAT contents increase. However, the glass transition temperatures of PLA molecules found by DSC and DMA analysis reduce to the minimum value as the PBAT contents of PLA_xPBAT_y specimens reach 2.5 wt %. Further morphological and DMA analysis of PLA/PBAT specimens reveal that PBAT molecules are miscible with PLA molecules at PBAT contents equal to or less than 2.5 wt %, since no distinguished phase‐separated PBAT droplets and tan δ transitions were found on fracture surfaces and tan δ curves of PLA/PBAT specimens, respectively. In contrast to PLA, the PBAT specimen exhibits highly deformable properties. After blending proper amounts of PBAT in PLA, the inherent brittle deformation behavior of PLA was successfully improved. Possible reasons accounting for these interesting crystallization, compatible and tensile properties of PLA/PBAT specimens are proposed. © 2009 Wiley Periodicals, Inc. J Appl Polym Sci, 2010     

Characterization of the mechanical properties,crystallization, and enzymatic degradation behavior of poly(butylene succinate‐co‐ethyleneoxide‐co‐DL‐lactide) copolyesters

A series of aliphatic biodegradable poly (butylene succinate‐co‐ethyleneoxide‐co‐DL ‐lactide) copolyesters were synthesized by the polycondensation in the presence of dimethyl succinate, 1,4‐butanediol, poly(ethylene glycol), and DL ‐oligo(lactic acid) (OLA). The composition, as well as the sequential structure of the copolyesters, was carefully investigated by ¹H‐NMR. The crystallization behaviors, crystal structure, and spherulite morphology of the copolyesters were analyzed by differential scanning calorimetry, wide angle X‐ray diffraction, and polarizing optical microscopy, respectively. The results indicate that the sequence length of butylene succinate (BS) decreased as the OLA feed molar ratio increasing. The crystallization behavior of the copolyesters was influenced by the composition and sequence length of BS, which further tuned the mechanical properties of the copolyesters. The copolyesters formed the crystal structures and spherulites similar to those of PBS. The incorporation of more content of ethylene oxide (EO) units into the copolyesters led to the enhanced hydrophilicity. The more content of lactide units in the copolyesters facilitated the degradation in the presence of enzymes. The morphology of the copolyester films after degradation was also studied by the scanning electron microscopy. © 2011 Wiley Periodicals, Inc. J Appl Polym Sci, 2012     

Investigation on isothermal crystallization,melting behaviors,and spherulitic morphologies of multiblock copolymers containing poly(butylene succinate) and poly(1,2‐propylene succinate)

In this article, isothermal crystallization, melting behaviors, and spherulitic morphologies of high‐impact multiblock copolymers, comprising of PBS as hard segment and poly(1,2‐propylene succinate) (PPSu) as soft segment with hexamethylene diisocyanate as a chain extender, were investigated. The results from differential scanning calorimetry (DSC) suggest that the two segments of multiblock copolymers are miscible in amorphous region. The crystallization kinetics were analyzed by the Avrami equation. The effect of PBS segment length as well as the introduction of PPSu segment on the crystallization kinetics and melting bebaviors of block copolymers was studied. Both crystallization rate (G) and spherulitic growth rate (g) are markedly increased with the increase of PBS segment length or decreased with the incorporation of PPSu segment. All the multiblock copolymers show the multiple melting behaviors, whose position and area depend on PBS segment length and the presence of PPSu segment. The melting peaks shift to higher temperature region with increasing PBS segment length. Spherulitic morphologies of the multiblock copolymers after being isothermally crystallized were examined by polarized optical microscopy. It is the first time to investigate the effect of one segment length on crystallization bebavior of block copolymers based on a fixed weight ratio systematically. © 2010 Wiley Periodicals, Inc. J Appl Polym Sci, 2011     

Crystallization and melting behavior of poly(ether ether ketone)/poly(aryl ether sulfone) blends

The crystallization and melting behavior of poly(ether ether ketone) (PEEK) in blends with poly(aryl ether sulfone) (PES) prepared by melt mixing are investigated by differential scanning calorimetry (DSC) and wide‐angle X‐ray scattering (WAXS). The presence of PES is found to have a notable influence on the crystallization behavior of PEEK, especially when present in low concentrations in the PEEK/PES blends. The PEEK crystallization kinetics is retarded in the presence of PES from the melt and in the rubbery state. An analysis of the melt crystallization exotherm shows a slower rate of nucleation and a wider crystallite size distribution of PEEK in the presence of PES, except at low concentrations of PES, where, because of higher miscibility and the tendency of PES to form ordered structures under suitable conditions, a significantly opposite result is observed. The cold crystallization temperature of the blends at low PES concentration is higher then that of pure PEEK, whereas at a higher PES concentration little change is observed. In addition, the decrease in heat of cold crystallization and melting, which is more prevalent in PEEK‐rich compositions than in pure PEEK, shows the reduction in the degree of crystallinity because of the dilution effect of PES. Isothermal cold crystallization studies show that the cold crystallization from the amorphous glass occurs in two stages, corresponding to the mobilization of the PEEK‐rich and PES‐rich phases. The slower rate of crystallization of the PEEK‐rich phase, even in compositions where a pure PEEK phase is observed, indicates that the presence of the immobile PES‐rich phase has a constraining influence on the crystallization of the PEEK‐rich phase, possibly because of the distribution of individual PEEK chains across the two phases. The various crystallization parameters obtained from WAXS analysis show that the basic crystal structure of PEEK remains unaffected in the blend. Further, the slight melting point depression of PEEK at low concentrations of PES, apart from several other morphological reasons, may be due to some specific interactions between the component homopolymers. © 2003 Wiley Periodicals, Inc. J Appl Polym Sci 90: 2906–2918, 2003     

Miscibility and crystallization in crystalline/crystalline blends of poly(butylene succinate)/poly(ethylene oxide)

Miscibility and crystallization behavior have been investigated in blends of poly(butylene succinate) (PBSU) and poly(ethylene oxide) (PEO), both semicrystalline polymers, by differential scanning calorimetry and optical microscopy. Experimental results indicate that PBSU is miscible with PEO as shown by the existence of single composition dependent glass transition temperature over the entire composition range. In addition, the polymer-polymer interaction parameter, obtained from the melting depression of the high-T_m component PBSU using the Flory-Huggins equation, is composition dependent, and its value is always negative. This indicates that PBSU/PEO blends are thermodynamically miscible in the melt. The morphological study of the isothermal crystallization at 95 °C (where only PBSU crystallized) showed the similar crystallization behavior as in amorphous/crystalline blends. Much more attention has been paid to the crystallization and morphology of the low-T_m component PEO, which was studied through both one-step and two-step crystallization. It was found that the crystallization of PEO was affected clearly by the presence of the crystals of PBSU formed through different crystallization processes. The two components crystallized sequentially not simultaneously when the blends were quenched from the melt directly to 50 °C (one-step crystallization), and the PEO spherulites crystallized within the matrix of the crystals of the preexisted PBSU phase. Crystallization at 95 °C followed by quenching to 50 °C (two-step crystallization) also showed the similar crystallization behavior as in one-step crystallization. However, the radial growth rate of the PEO spherulites was reduced significantly in two-step crystallization than in one-step crystallization.     

Crystallization behavior of fully biodegradable poly(lactic acid)/poly(butylene adipate‐co‐terephthalate) blends

Both poly(lactic acid) (PLA) and poly(butylene adipate‐co‐terephthalate) (PBAT) are fully biodegradable polyesters. The disadvantages of poor mechanical properties of PLA limit its wide application. Fully biodegradable polymer blends were prepared by blending PLA with PBAT. Crystallization behavior of neat and blended PLA was investigated by differential scanning calorimetry (DSC), polarizing optical microscopy (POM), and wide angle X‐ray diffraction (WAXD). Experiment results indicated that in comparison with neat PLA, the degree of crystallinity of PLA in various blends all markedly was increased, and the crystallization mechanism almost did not change. The equilibrium melting point of PLA initially decreased with the increase of PBAT content and then increased when PBAT content in the blends was 60 wt % compared to neat PLA. In the case of the isothermal crystallization of neat PLA and its blends at the temperature range of 123–142°C, neat PLA and its blends exhibited bell shape curves for the growth rates, and the maximum crystallization rate of neat PLA and its blends all depended on crystallization temperature and their component. © 2009 Wiley Periodicals, Inc. J Appl Polym Sci, 2009     

Polymorphic and miscibility behavior in crystalline/crystalline blends of poly(pentamethylene terephthalate) with poly(heptamethylene terephthalate)

BACKGROUND: The phase behavior of blends of semicrystalline aryl polyesters with long methylene segments (? (CH₂)_n? with n = 5 or 7) in the repeat units has not been much studied. Thus, crystalline/crystalline blends comprising monomorphic poly(pentamethylene terephthalate) (PPT) and polymorphic poly(heptamethylene terephthalate) (PHepT) were prepared and the crystal growth kinetics, polymorphism behavior and miscibility in this blend system were probed using polarized‐light optical microscopy, differential scanning calorimetry and wide‐angle X‐ray diffraction. RESULTS: The PPT/PHepT blends of all compositions were first proven to be miscible in the melt state or quenched amorphous phase, whose interaction strength was determined (χ₁₂ = ? 0.35), showing favorable interactions and phase homogeneity. Although the spherulites of neat PPT and PHepT could exhibit ring bands at different crystallization temperature (T_c) ranges (100–110 and 50–65 °C, respectively), the spherulites of PPT/PHepT (50/50) blend became ringless in the range 50–110 °C. Growth analysis and polymorphic behavior in the crystalline phases of the blends provided extra evidence for the miscibility between these two crystalline polymers. Spherulitic growth rates of PPT in the PPT/PHepT blends were significantly reduced in comparison with those of neat PPT. In addition, miscible blending of a small fraction of monomorphic PPT (20 wt%) with polymorphic PHepT altered the crystal stability and led to the originally polymorphic PHepT exhibiting only the β‐crystal form when melt‐crystallized at all values of T_c. CONCLUSION: The highly intimate mixing in polymer chains of crystalline PPT and PHepT causes significant disruption in ring‐band patterns and reduction in crystallization rates of PPT as well as alteration in the polymorphic behavior of PHepT. Copyright © 2009 Society of Chemical Industry