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1.
Intermittent drying of materials is an alternative operation that aims at reducing energy consumption, improve the preservation of dried products or decrease effective drying time. Intermittent drying supplies the system with time-varying input air properties that are opposite to traditional operations, where air properties are constant at the dryer inlet. The major objective of this study is to establish the most satisfactory patterns of air temperature and velocity modulation at the dryer entrance to reduce energy consumption. This optimization study was based on a heterogeneous model for the drying of grains in fixed bed validated with experimental data. Intermittent and conventional operation experiments were conducted using equal energy consumption, and the influence of air temperature and velocity modulation on the drying rates related to the percentage of evaporated water were assessed. Results indicated that higher drying rates can be achieved under intermittent operation, and the validated model based on these results could reasonably predict temperature and moisture content profiles. Simulations pointed out that the best modulation patterns of air properties is a function of a variety of system conditions such as initial temperature and moisture content of both soybean and drying air. However, a tendency to reduce energy consumption was observed when the system operation is initially at high temperature and constantly at low velocity.  相似文献   

2.
Improving the energy efficiency of clothes dryers has been the subject of numerous investigations. However, to date the clothes drying process has not been thoroughly tested or analyzed in a comprehensive study. Many of the techniques that have been proposed to improve energy efficiency add to dryer cost or are environmentally unacceptable. In the present study, a commercial Frigidaire dryer was instrumented and evaluated for energy performance by changing operating parameters including heater power, fan speed, drum speed, weight, and initial moisture content of the clothes. The total drying time and energy consumption was monitored as well as the effect of air leakage into the drum. The experimental results from 32 runs of the dryer were evaluated. The results from these tests are discussed and techniques are proposed in an attempt to improve the energy efficiency of this unit.  相似文献   

3.
Thin-layer drying experiments under controlled conditions were conducted for green sweet pepper in heat pump dryer at 30, 35, and 40°C and hot air dryer at 45°C with relative humidities ranging from 19 to 55%. The moisture content of sweet pepper slices reduced exponentially with drying time. As the temperature increased, the drying curve exhibited a steeper slope, thus exhibiting an increase in drying rate. Drying of green sweet pepper took place mainly under the falling-rate period. The Page equation was found to be better than the Lewis equation to describe the thin-layer drying of green sweet pepper with higher coefficient of determination and lower root mean square error. Drying in heat pump dryer at 40°C took less time with higher drying rate and specific moisture extraction rate as compared to hot air drying at 45°C due to lower relative humidity of the drying air in a heat pump dryer though the drying air temperature was less. The retention of total chlorophyll content and ascorbic acid content was observed to be more in heat pump–dried samples with higher rehydration ratios and sensory scores. The quality parameters showed a declining trend with increase in drying air temperature from 30 to 45°C. Keeping in view the energy consumption and quality attributes of dehydrated products, it is proposed to dry green sweet pepper at 35°C in heat pump dryer.  相似文献   

4.
The performance and operating characteristics of a low temperature re-circulating cabinet dryer using a dehumidifier loop were studied using alfalfa. Chopped alfalfa, initially at 70% moisture content, was dried to 10% moisture content in the dryer. Two dryer setups were used. The dryers in each case had a partitioned cabinet with trays of material on one side and a stack of one or two small household dehumidifiers on the other side. Air was re-circulated through the material from bottom to the top and back through the dehumidifiers. Two drying configurations were tested. In one, the material was left on the trays until drying was complete (batch or fixed tray drying). In the other configuration, the trays were moved from top to bottom, introducing a new tray at the top while removing an old tray from bottom. Drying air temperature ranged from 25 to 45°C. The average air velocity through the material was 0.38 m/s. Alfalfa chops dried in 5 h in the fixed tray drying and in 4 h in the moving tray drying. The specific moisture extraction rate ranged from 0.35 to 1.02 kg/kWh for batch drying and stayed at an average value of 0.50 kg/kWh for continuous/moving tray drying.  相似文献   

5.
Vasile Minea 《Drying Technology》2013,31(14):1630-1643
This article presents a 13-m3 wood dryer coupled with a 5.6-kW (compressor power input) heat pump. Drying tests with hardwood species such as yellow birch and hard maple were completed in order to determine the system's energy performance. Supplementary heating to compensate for the dryer heat losses was supplied using electrical coils or steam exchangers. The heat pump running profiles and dehumidification performance in terms of volumes removed and water extraction rates, coefficients of performance, and specific moisture extraction rates were determined for two all-electrical and two hybrid drying tests. The hardwood drying curves, share of the final moisture content, and final quality of the dried wood stacks, as well as total drying energy consumption and costs, were determined for each drying run. Finally, the total energy consumption of the drying cycles using a heat pump was compared with that of a conventional drying cycle using natural gas as a single energy source.  相似文献   

6.
This study reports the results of drying tests with a dryer operated both with and without internal air reheating (isothermal operation and noniaothermal operation, respectively), which provide an overview of dryer performance in removing moisture from coffee beans- The results show that “isothermal operation” has an advantage regarding drying speed, whereas the noniaothermal process shows more advantages when the analysis is carried out for energy consumption.  相似文献   

7.
《Drying Technology》2013,31(5):1003-1025
Abstract

The drying rates in moving bed dryers are compared. The gas and the solids to be dried are in parallel flow or counterflow. A new simplified method to simulate the drying in parallel and counterflow moving beds is developed. This model is based on the solution of arbitrary experimental or theoretical drying rate Equations of single solid particles (or thin-layer drying rate equation) coupled with heat and mass conservation Equations of the dryer. The solution is presented in an integral form of the drying equation showing the relation between time or location in the dryer and degree of drying. The method allows rapid calculation of the moisture, vapor mass fraction, and temperature distributions along the dryer in drying with moist air or steam. The model is demonstrated by using a result based on the receding front evaporation model as the specific thin-layer drying equation in the moving bed model. Wood chips are chosen as an example of the substance to be dried, but the method applies also for other medium, if the dependence of the drying rate on moisture and ambient temperature and humidity (thin layer drying rate) is known. The size of the dryer needed to reach the same degree of drying operating in the parallel mode is much greater than that of counterflow type, when the drying medium is air or flue gases. The reason for the poorer drying in parallel flow is mainly the unfavorable distribution of the evaporation temperature. In steam drying, the difference in the size is not so great, since the evaporation takes place approximately at constant temperature.  相似文献   

8.
The drying rates in moving bed dryers are compared. The gas and the solids to be dried are in parallel flow or counterflow. A new simplified method to simulate the drying in parallel and counterflow moving beds is developed. This model is based on the solution of arbitrary experimental or theoretical drying rate Equations of single solid particles (or thin-layer drying rate equation) coupled with heat and mass conservation Equations of the dryer. The solution is presented in an integral form of the drying equation showing the relation between time or location in the dryer and degree of drying. The method allows rapid calculation of the moisture, vapor mass fraction, and temperature distributions along the dryer in drying with moist air or steam. The model is demonstrated by using a result based on the receding front evaporation model as the specific thin-layer drying equation in the moving bed model. Wood chips are chosen as an example of the substance to be dried, but the method applies also for other medium, if the dependence of the drying rate on moisture and ambient temperature and humidity (thin layer drying rate) is known. The size of the dryer needed to reach the same degree of drying operating in the parallel mode is much greater than that of counterflow type, when the drying medium is air or flue gases. The reason for the poorer drying in parallel flow is mainly the unfavorable distribution of the evaporation temperature. In steam drying, the difference in the size is not so great, since the evaporation takes place approximately at constant temperature.  相似文献   

9.
《Drying Technology》2013,31(8):1673-1689
ABSTRACT

The performance and operating characteristics of a low temperature re-circulating cabinet dryer using a dehumidifier loop were studied using alfalfa. Chopped alfalfa, initially at 70% moisture content, was dried to 10% moisture content in the dryer. Two dryer setups were used. The dryers in each case had a partitioned cabinet with trays of material on one side and a stack of one or two small household dehumidifiers on the other side. Air was re-circulated through the material from bottom to the top and back through the dehumidifiers. Two drying configurations were tested. In one, the material was left on the trays until drying was complete (batch or fixed tray drying). In the other configuration, the trays were moved from top to bottom, introducing a new tray at the top while removing an old tray from bottom. Drying air temperature ranged from 25 to 45°C. The average air velocity through the material was 0.38 m/s. Alfalfa chops dried in 5 h in the fixed tray drying and in 4 h in the moving tray drying. The specific moisture extraction rate ranged from 0.35 to 1.02 kg/kWh for batch drying and stayed at an average value of 0.50 kg/kWh for continuous/moving tray drying.  相似文献   

10.
The use of heat pump tumble dryers is nowadays more common because they offer huge energy savings compared to conventional tumble dryers. Earlier studies made on conventional tumble dryers have shown that parameters such as heater power, fan speed, drum speed, weight and initial moisture content of textiles and air leakage have a huge impact on the energy efficiency and drying time. In the present study, a modified commercial heat pump tumble dryer was evaluated for energy consumption and drying time by changing operating parameters including fan speed, drum speed, and mass load. The total energy consumption and drying time were measured and corrected for the initial and final moisture content in the textiles. The experimental results based on 27 drying tests were evaluated to develop linear regression models for energy consumption and drying time, which show a good agreement with the experimental data. The results show that a large mass load, a high drum speed, and a low fan speed give the highest energy efficiency, i.e. the lowest energy consumption per kg of drying load. Larger loads extend the length of the drying cycle while higher fan and drum speeds result in shorter drying time.  相似文献   

11.
ABSTRACT

This study reports the results of drying tests with a dryer operated both with and without internal air reheating (isothermal operation and noniaothermal operation, respectively), which provide an overview of dryer performance in removing moisture from coffee beans- The results show that “isothermal operation” has an advantage regarding drying speed, whereas the noniaothermal process shows more advantages when the analysis is carried out for energy consumption.  相似文献   

12.
回热式热泵干燥高湿稻谷的试验研究   总被引:1,自引:0,他引:1  
应用带有嵌入回热器的热泵装置,对华南地区高湿稻谷进行干燥试验,测定其干燥速率、能耗和品质。并与同期作业的燃油低温循环稻谷干燥机进行对照。试验结果表明:回热式热泵干燥机的干燥速率较燃油低温循环干燥机提高20%,干燥周期缩短约12%,而干燥能耗及费用可节省30%以上,干燥品质两者无差异。  相似文献   

13.
介绍了一种污泥干燥焚烧处置系统,分析了影响干燥焚烧系统能耗的因素。分析结果表明,污泥干燥机入口温度越高、污泥初始含水率越低、污泥干燥后含水率越高,污泥干燥焚烧系统能耗就越少,装机容量就越小,设备的外形尺寸就越小,干燥焚烧系统的一次性投资就越低。  相似文献   

14.
Paper drying is a highly energy-intensive and complicated multivariate process. The dryer section plays an important role in the energy consumption of a paper machine, especially of thermal energy. A comprehensive method for assessing the energy performance of the dryer section was investigated in this study to improve energy efficiency. This method was divided into three component processes: energy and evaporation load audit, field test and observation, and energy flow analysis and energy efficiency estimation. In a case study, we found that the method could, in addition to analyzing the key factors that restrict drying efficiency, also depict the details of energy consumption clearly. At the same time, several significant energy-saving measures were suggested to improve the energy efficiency of the paper-drying process.  相似文献   

15.
ABSTRACT

Drying of diced carrot in a vibrofluidized bed was studied experimentally for various air temperatures, bed heights and size of the cubes. Effect of a tempering period that mav be implemented into ¦ drying cycle was examined with respect to drying kinetics and energy consumption. Although two stage drying with a tempering period increases the overall drying time, it shortens the drying time in a VFB dryer thus reduces energy consumption  相似文献   

16.
This article reports the incorporation of a rotary desiccant wheel unit into an air recirculated convective dryer and testing it by drying corn kernels. Experiments were conducted with and without the desiccant wheel at air temperatures of 50, 60, and 70°C and flow rates of 1, 1.4, and 1.8 kg/min. The effect of drying temperature, air flow rate, and desiccant wheel on drying time, drying rate, energy consumption, and specific moisture extraction rate were investigated. Statistical analysis of data showed that air drying temperature and air flow rate had significant effects on drying time and drying rate and the effect of desiccant wheel on drying time was significant. Results indicated that a desiccant wheel is an economical and useful system to utilize in dryers because it decreases drying time while increasing the drying rate and has a positive influence on energy consumption.  相似文献   

17.
我国粮食干燥节能途径   总被引:8,自引:0,他引:8  
能耗是衡量粮食干燥机技术性能好差的一项经济指标。介绍了粮食干燥能耗情况,分析了粮食干燥的节能途径,供设计粮食干燥机时合理选用。  相似文献   

18.
Low-pressure superheated steam drying (LPSSD) has recently been applied to drying of various heat-sensitive foods and bioproducts with success. Several studies have shown that the quality of LPSSD-dried products is superior to that obtained using conventional hot air or vacuum drying. However, drying time and energy consumption for LPSSD is generally greater than that for vacuum drying. Therefore, it is necessary to examine different methodologies to improve the energy efficiency of LPSSD. An intermittent drying scheme is one possible method to reduce the energy consumption of the process while maintaining the desired product quality. In this study, the effect of intermittent supply of energy (through an electric heater and steam injection to the dryer) and vacuum (through the use of a vacuum pump) at various intermittency values or on:off periods (10:5, 10:10 and 10:20 min in the case of intermittent supply of energy and 5:0, 5:5, and 5:10 min in the case of intermittent supply of vacuum) at the on-period setting temperatures of 70, 80, and 90°C on the drying kinetics and heat transfer behavior of the drying samples (banana chips) was studied. The effects of these intermittent drying schemes and conditions on the quality parameters of dried banana chips; i.e., color, shrinkage, texture, and ascorbic acid retention, were also studied. Finally, the energy consumption values for intermittent LPSSD and vacuum drying were monitored through the effective (or net) drying time at various intermittent drying conditions and compared with those using continuous LPSSD and vacuum drying.  相似文献   

19.
Energy Aspects in Drying   总被引:1,自引:0,他引:1  
T. Kudra 《Drying Technology》2004,22(5):917-932
The energy performance of a dryer and a drying process is characterized by various indices such as volumetric evaporation rate, steam consumption, unit heat consumption and energy (thermal) efficiency. Of all indices, energy efficiency is the most frequently quoted, in technical specifications. A thorough analysis of available information, including the Handbook of Industrial Drying, points to the inconsistency of terminology, definition and data interpretation. Thus, reported data on energy efficiency vary significantly and frequently contradict both drying theory and industrial practice. To establish a common platform to deal with energy issues, this article provides a concise overview of the most common definitions of energy efficiency, along with a critical review of the published data. A need for energy audit and benchmarking is pointed out. To eliminate shortcomings of the energy efficiency as a lumped parameter, and to allow analysis of energy consumption over time (batch drying) or distance (continuous drying), instantaneous and cumulative indices are proposed. Using these indices, the energy performance of selected dryers is examined, and possible modifications to dryer design and operating parameters are indicated in order to reduce the overall energy consumption.  相似文献   

20.
K. S. ONG 《Drying Technology》2013,31(4-5):999-1009
ABSTRACT

The performance of three different types of dryers for the hot air drying of sawn-limber planks are compared. These were the electric resistance dryer, solar dryer, and the dehumidifier dryer. Whilst the electric and solar dryers depended only upon hot air for drying, the dehumidifier dryer relied on hot dehumidified air. The results of investigations carried out on timber drying employing these three types of dryers in the Engineering Faculty are compiled and compared here in this paper. The results showed that the electric dryer produced the fastest drying lime and lowest moisture content, followed by dehumidifier drying. The solar dryer achieved a lower moisture content and a faster drying rate compared to natural drying, although the difference in drying times was marginal.  相似文献   

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