Function of the "onset of illness" in the preference changes of alloxan-diabetic rats.

144 male Sprague-Dawley rats were given access to saccharin or NaCl solutions as a conditioned stimulus (CS) at 1 of several times before and after injection with alloxan as an unconditioned stimulus (UCS) and were compared with controls (given UCS but no CS exposure) on their preference for the CS 7 days after the diabetes was well established. Results indicate that Ss exposed to the UCS at 1 or 2 hrs prior to the CS or at 1, 2, or 6 hrs following the CS all formed a conditioned aversion, whereas those with 6, 24, or 48 hrs between UCS and CS showed no greater aversion to the CS than controls. It is suggested that while the onset of alloxan diabetes can serve as the UCS for a conditioned taste aversion, the behavior of alloxan-diabetic rats towards saccharin does not depend upon this process. (PsycINFO Database Record (c) 2010 APA, all rights reserved)     

Disruptive effects of posttraining perirhinal cortex lesions on conditioned fear: Contributions of contextual cues.

Lesions placed in the rostral perirhinal cortex (rPRh) after fear conditioning interfere with the expression of conditioned fear responses elicited by auditory and visual conditioned stimuli when these stimuli are presented in a context that differs from the conditioning context. The present study examined whether lesions of the rPRh have similar effects when animals are tested in the conditioning context. Two days after male rats received classical fear conditioning, involving the pairing of an auditory CS with footshock, bilateral electrolytic lesions were produced in the rPRh. Five days later conditioned freezing behavior was measured during a 60-s exposure to the CS in a novel context and then 1 hr later in the conditioning context. There were 3 major findings: rPRh-lesioned Ss froze significantly less than controls to the CS in the novel context, thus confirming previously reported findings. rPRh-lesioned Ss also froze less than controls to the CS in the conditioning context, but froze significantly more to the CS in the conditioning than in the novel context, suggesting that at least part of the deficit in the novel context is due to the absence of contextual cues. Ss with rPRh lesions froze significantly less than controls to the conditioning context itself.… (PsycINFO Database Record (c) 2010 APA, all rights reserved)     

Once is too much: Conditioned changes in accumbens dopamine following a single saccharin-morphine pairing.

The present study tested whether presentation of a taste cue would support conditioned suppression of dopamine in the nucleus accumbens (NAcc) following a single taste-drug pairing. Nondeprived male Sprague-Dawley rats were given 20-min access to a 0.15% saccharin conditioned stimulus (CS). Immediately thereafter, experimental rats were injected with morphine (15 mg/kg ip); standard controls were injected with saline; and explicitly unpaired controls were injected with morphine, but approximately 24 hr later. All rats were then given one 20-min CS-only test. Microdialysis samples from the NAcc were measured over 20-min intervals before, during, and after CS access on the conditioning and test trial. The results showed that a single saccharin-morphine pairing led to a marked reduction in CS intake, and the reduction in intake was accompanied by a conditioned blunting of the accumbens dopamine response to the saccharin reward cue. In turn, a single exposure to the saccharin cue also blunted the unconditioned dopamine response to morphine. Reward comparison effects, then, are cross-modal, bidirectional, and immediate, resulting in both unconditioned and conditioned changes in brain and behavior. (PsycINFO Database Record (c) 2010 APA, all rights reserved)     

Noradrenaline and sensory preconditioning in the rat.

Two experiments investigated the effect of noradrenaline (NA) depletion following intraperitoneal administration of the neurotoxin N-2-chloroethyl-N-ethyl-2-bromobenzylamine ({dsp4}[50 mg/kg]) on sensory preconditioning in male Sprague-Dawley rats. For sensory preconditioning, a saccharin taste conditioned stimulus (CS?) and a special type of drinking bottle (noisy bottle) were paired during Phase 1. During Phase 2, the noisy bottle (CS?) was paired with lithium chloride, and during Phase 3 the aversion to saccharin (CS?) was tested in saccharin preference tests. {dsp4} treatment disrupted Ss' ability to form sensory preconditioning, and this effect could not be explained on the basis of enhanced neophobia, stimulus generalization, or a deficit in 1st-order conditioning in {dsp4}-treated Ss. Findings are discussed in relation to issues of associative learning such as contextual control of latent inhibition and extinction. Data suggest that NA-depleted rats fail to form associations between the CS? and CS? during sensory preconditioning and are consisitent with other data from compound conditioning experiments on the functional role of NA in learning and memory. (53 ref) (PsycINFO Database Record (c) 2010 APA, all rights reserved)     

Effects of hypothermia on the acquisition of conditioned taste aversion in rats.

Analyzed the mechanism of conditioned taste aversion (CTA) by subjecting 131 male and hooded rats in 5 experiments to reduced body temperature during various phases of CTA acquisition. A 15-min access to .1% saccharin served as the CS, and an ip injection of LiCl (.15 M, 4% of body weight) given 30 min later served as the UCS. Hypothermia (cooling to 20-22°C colonic temperature) alone or combined with anesthesia (Nembutal 20 or 40 mg/kg) did not prevent CTA acquisition when applied during the CS-UCS interval. Hypothermia induced immediately after LiCl administration to anesthetized or unanesthetized Ss failed to disrupt CTA or to increase neophobic rejection of saccharin. On the other hand, hypothermic Ss were not able to form the short-term gustatory trace when the CS (2% saccharin, 1% of body weight) was injected ip, although this procedure yielded significant CTA in euthermic Ss. It is concluded that the most vulnerable link of CTA acquisition is the formation of the short-term gustatory trace. Persistence of the short-term trace, its association with poisoning, and consolidation of the permanent CTA engram are accomplished by mechanisms that are resistant to hypothermia and/or anesthesia. (39 ref) (PsycINFO Database Record (c) 2010 APA, all rights reserved)     

Saccharin's rewarding, conditioned reinforcing, and memory-improving properties: Mediation by isomorphic or independent processes?

Unconditioned reward and conditioned reinforcing effects may reflect an isomorphic motivational process because increased conditioned reinforcing effects were seen with increased amounts of saccharin consumed in taste and place conditioning. Reinforcing effects in place conditioning leveled off as saccharin unconditioned consumption reached maximum amounts of approximately 140 mg/rat. Posttrial consumption, but not ip injection, of saccharin significantly enhanced conditioned place and taste preferences as well as conditioned taste aversions. Saccharin's memory-improving effects in both aversive and appetitive conditioning suggest a process separate from the reward–reinforcement process. Independent of effects on blood glucose, the motivational property of saccharin's sweet taste undergoes differential central processing to mediate reward–reinforcement vs memory improvement processes. (PsycINFO Database Record (c) 2010 APA, all rights reserved)     

Disruption of conditioned taste aversion in the rat by stimulation of amygdala: A conditioning effect, not amnesia.

Conducted 2 experiments with a total of 143 male Wistar rats to determine whether the disruption of conditioned taste aversion by amygdaloid brain stimulation (BST) during conditioning could be attributed to the stimulus properties of the BST. In Exp I, Ss receiving BST (a) while drinking saccharin, (b) during the onset of LiCl toxicosis, or (c) in the interval between taste exposure and toxicosis drank significantly more saccharin solution during a 48-hr retest than implanted or unoperated controls receiving similar taste–toxicosis pairings. In contrast, Ss receiving BST during both conditioning and retention trials developed a strong conditioned aversion. Exp II confirmed that BST formed a compound with the taste of the saccharin solution. A small but significant aversion was displayed by groups exposed to BST plus taste during conditioning and to either taste alone or BST alone during the retest. Again, the group presented with BST and taste prior to and following LiCl toxicosis displayed a strong conditioned aversion. Results suggest that disruption of conditioned taste aversion with amygdaloid BST represents a conditioning effect, not amnesia. (31 ref) (PsycINFO Database Record (c) 2010 APA, all rights reserved)     

Latent inhibition and overshadowing in conditioned emotional response conditioning with rats.

Tested whether unreinforced preexposure to one element of a compound CS would prevent that element from overshadowing the other element, using 64 male hooded COBS rats. Groups of Ss were given 20 preexposure trials to a light prior to conditioned emotional response (CER) conditioning or were given no pre-exposure. In CER conditioning, Ss received either a noise plus light or a noise followed by shock. In Ss given no pre-exposure, the presence of the light significantly attenuated conditioned suppression to the noise CS. However, in the pre-exposed compound-cue group no reduction in suppression to the noise CS was observed after 4 CER trials. After 8 CER trials, suppression to the noise CS was significantly attenuated. Latent inhibition temporarily reduced the extent to which the light CS overshadowed the noise CS. Overshadowing of the noise in the pre-exposed compound-cue group after 8 CER trials was not accompanied by any increase in suppression to the light CS. (PsycINFO Database Record (c) 2010 APA, all rights reserved)     

Hippocampus and trace conditioning of the rabbit's classically conditioned nictitating membrane response.

In 2 experiments, 36 New Zealand albino rabbits received classical conditioning of the nictitating membrane response in a trace conditioning paradigm. In this paradigm, a 250-msec tone conditioned stimulus (CS) occurred, after which there was a 500-msec period of time in which no stimuli occurred (the trace interval), followed by a 100-msec air-puff unconditioned stimulus (UCS). In Exp I, lesions of the hippocampus or cingulate/retrosplenial cortex (CRC) disrupted acquisition of the long-latency or adaptive conditioned response (CR) relative to unoperated controls and Ss that received neocortical lesions that spared the CRC. When Ss with hippocampal or CRC lesions were switched to a standard delay paradigm in which the CS and UCS were contiguous in time, they acquired in about the same number of trials as naive Ss. In Exp II, multiple-unit activity in area CA1 of the hippocampus was examined during acquisition of the trace CR. Ss had a 500-msec trace interval (Group T-500), received explicitly unpaired presentations of the CS and UCS, or underwent conditioning with a 2-sec trace interval. Group T-500 acquired the CR in about 500 trials. Early in training, there was a substantial increase in neuronal activity in the hippocampus that began during the CS and persisted through the trace interval. Later in conditioning as CRs emerged, the activity shifted to later in the trace interval and formed a model of the amplitude–time course of the behavioral CR. (65 ref) (PsycINFO Database Record (c) 2010 APA, all rights reserved)     

Conditioned aversion to distinct environmental stimuli resulting from gastrointestinal distress.

In Exp I, 40 male Sprague-Dawley-derived rats subjected to apomorphine-induced malaise following a 2-min placement in a black compartment avoided this black compartment significantly more than 10 controls in a choice situation. The degree of aversion, however, was substantially reduced when Ss were provided water (or saccharin) in the black compartment during conditioning and testing. Ss learned to suppress consumption of fluid in the black compartment. In Exp II, 10 Ss were made ill in the black compartment. Later, when drinking saccharin (or saline) preceded placement in the black compartment, Ss learned to suppress consumption of that fluid. The black compartment had become a conditioned reinforcer for taste aversion. (19 ref.) (PsycINFO Database Record (c) 2010 APA, all rights reserved)     

Effect of septal area damage and base-line activity levels on conditioned heart-rate response in rats.

Exp. I subjected 7 unrestrained male Long-Evans rats with septal area lesions and 8 nonoperated controls to Pavlovian heart-rate conditioning with footshock as the UCS. Experimental Ss displayed lower degrees of tachycardia to both the CS and UCS than did controls, but there were no significant differences in amount of skeletal movement. In Exp. II, 6 control and 6 septal-damaged Ss received CS-shock pairings while lever pressing for food and while not lever pressing. There was no difference in conditioned suppression, but less conditioned tachycardia was again seen in experimental Ss, indicating dissociation between the 2 measures of conditioning. All Ss exhibited greater tachycardia during the non-lever-pressing condition, illustrating the effect of base-line activity on conditioned heart-rate responses. (24 ref.) (PsycINFO Database Record (c) 2010 APA, all rights reserved)     

Functional decortication by cortical spreading depression does not prevent forced extinction of conditioned saccharin aversion in rats.

In 2 experiments conditioned taste aversion established in Druckrey hooded rats by association of saccharin drinking with subsequent lithium chloride intoxication decreased saccharin intake to 22% of normal consumption. Force-feeding saccharin to intact and functionally decorticate trained Ss returned saccharin consumption on the next day to 62% (n = 18) and 77% (n = 19), respectively. Overtrained conditioned saccharin aversion was affected by forced extinction in a similar way (saccharin intake increased from 28% to 50% and 63%, respectively). Intact-brain Ss refused to swallow saccharin during forced feeding, while functionally decorticate Ss showed no signs of aversion; extinction was almost equal in both cases. Application of lithium chloride after forced feeding of saccharin in functionally decorticate Ss neither prevented extinction of conditioned taste aversion nor reestablished the aversion habit extinguished earlier with intact brain. It is concluded that acquisition of the conditioned taste aversion requires cortical input to a short-term memory file, whereas decorticate extinction can be induced by subcortical gustatory processing analogous to the mechanism controlling feeding behavior during the preweaning period. (PsycINFO Database Record (c) 2010 APA, all rights reserved)     

Conditional immunomodulation following training with cyclophosphamide.

In 5 experiments, paired-group rats received a conditional stimulus (CS) paired with the immunosuppressive drug cyclophosphamide (CY). In Experiments 1–3, the CS was saccharin (SAC). Consistent with previous reports, these rats acquired a SAC aversion. However, there was no evidence of conditional immunosuppression. Rather, when reexposed to SAC in conjunction with an antigenic challenge, paired-group rats evidenced hemagglutination antibody titers similar to those seen in rats that never received the immunosuppressant. That is, the usual effect of CY in compromising immunological functioning was attenuated or eliminated by the CY-paired flavor. The findings of Experiments 1–3 were confirmed in Experiments 4–5, which used nongustatory CS. Both audiovisual (noise and flashing-light) and pharmacological (pentobarbital) cues were also effective signals for CY injection. Following pairing with CY, these cues protected animals from the immunosuppressive effects of the drug. (PsycINFO Database Record (c) 2010 APA, all rights reserved)     

Conditioned adrenocortical steroid elevations in the rat

An illness-induced taste aversion paradigm was used to condition an elevation in plasma corticosterone level. Rats were injected with cyclophosphamide 30 min after consuming a novel saccharin drinking solution. Plasma corticosterone levels were measured before conditioning to determine unconditioned steroid levels and 3 and 6 days after training when conditioned and nonconditioned animals were provided with the saccharin solution or plain water, or were left deprived. The pairing of saccharin and cyclophosphamide was effective in inducing a passive avoidance response. There were no differences between the steroid levels of conditioned and nonconditioned animals supplied with plain water or those that remained deprived, although deprivation increased corticosterone levels. Nonconditioned rats presented with saccharin had steroid levels that did not differ from control values. Conditioned animals presented with saccharin showed an elevation in steroid level which was significantly greater than that observed in any other group. Comparable results were obtained when LiCl was used as the unconditioned stimulus.     

Blocking in the CER: Trace and delay procedures.

Conditioned emotional response conditioning with a white noise CS was followed by conditioning with a compound CS of white noise plus light. Half of the male hooded rats were first conditioned with a trace procedure and half with a delay procedure. In the subsequent compound conditioning half of the trace Ss and half of the delay Ss were conditioned with a trace procedure and the other half received the delay procedure. Blocking of the light element of the compound occurred in all Ss in spite of large changes in CS presentation procedure during the compound conditioning trials. (French summary) (PsycINFO Database Record (c) 2010 APA, all rights reserved)     

Pavlovian second-order conditioned analgesia.

Three experiments, with 118 Sprague-Dawley rats, assessed conditioned analgesia in a Pavlovian 2nd-order conditioning procedure by using inhibition of responding to thermal stimulation as an index of pain sensitivity. In Exp I, Ss receiving 2nd-order conditioning showed longer response latencies during a test of pain sensitivity in the presence of the 2nd-order conditioned stimulus (CS) than Ss receiving appropriate control procedures. Exp II found that extinction of the 1st-order CS had no effect on established 2nd-order conditioned analgesia. Exp III evaluated the effects of post 2nd-order conditioning pairings of subcutaneous morphine sulfate (10–20 mg/kg) and the shock unconditioned stimulus/stimuli (UCS). Ss receiving paired morphine–shock presentations showed significantly shorter response latencies during a hot-plate test of pain sensitivity in the presence of the 2nd-order CS than did Ss receiving various control procedures; 2nd-order analgesia was attenuated. Data extend the associative account of conditioned analgesia to 2nd-order conditioning situations and are discussed in terms of the mediation of both 1st- and 2nd-order analgesia by an association between the CS and a representation or expectancy of the UCS, which may directly activate endogenous pain inhibition systems. (52 ref) (PsycINFO Database Record (c) 2010 APA, all rights reserved)     

Conditioned responses to a taste conditioned stimulus paired with lithium chloride administration.

The present experiments examined whether behavioral conditioned responses (CRs) develop to lithium chloride (LiCl)-paired tastes and whether these CRs are similar to the behaviors that follow administration of the drug. Rats were exposed to a saccharin solution via intraoral infusions before being injected with either LiCl or saline. CRs were assessed after conditioning when the saccharin conditioned stimulus (CS) was delivered alone. The unconditioned response (UCR) to LiCl delivery is a very distinctive posture that has been termed "lying-on-belly." The present study indicates that this behavior pattern also occurs after the delivery of a LiCl-paired taste solution. The similarity between these unconditioned and conditioned behaviors is consistent with the hypothesis that responses are conditioned during taste aversion acquisition and that CRs are similar to those that are generated by the drugs used in conditioning. (PsycINFO Database Record (c) 2010 APA, all rights reserved)     

Stimulus selection in eyelid conditioning in the rabbit (Oryctolagus cuniculus).

Conducted 2 experiments, using a total of 24 female New Zealand white rabbits, in which a "visual" stimulus (V), either flashes or electrical stimulation of the optic chiasma, was reinforced in compound with a differentially reinforced (CS+) or nonreinforced (CS–) nonvisual stimulus. Visual stimulus control of conditioned eyeblink activity was acquired if V was reinforced in compound with CS– but was "blocked" when reinforced in compound with CS+. Both effects were demonstrable within Ss and were independent of the method of visual stimulation. Extinction and backward conditioning of chiasmic stimulation preceded retraining of 6 Ss. The establishment and blocking of visual stimulus control were again evident within Ss. The data are interpretable in terms of either attentional or associative theory. (24 ref) (PsycINFO Database Record (c) 2010 APA, all rights reserved)     

Alteration of classically conditioned heart rate by operant reinforcement in monkeys.

Ran 6 adolescent male rhesus monkeys alternately on classical conditioning and on operant heart rate training schedules. The classical unconditioned stimulus (UCS) was identical to the operant negative reinforcement. After operant training, some Ss changed their heart rate responses to the classical conditioned stimulus (CS). When both the operant and the classical schedules were in force simultaneously, all Ss changed their previous heart rate responses to the classical CS without significantly changing their blood pressure responses to this stimulus. The changes in heart rate response to the CS sometimes persisted long after the operant schedules were no longer in force. These results show that a classically conditioned response can be altered by operant reinforcement, and they suggest that the classical UCS actually may be an operant reinforcer. (29 ref) (PsycINFO Database Record (c) 2010 APA, all rights reserved)     

Alcohol-induced conditioned taste aversions in chemically labyrinthectomized rats

Male rats were chemically labyrinthectomized (n = 22) by intratympanic injections of sodium arsanilate, and control rats (n = 15) received intratympanic injections of isotonic saline. All rats were tested for labyrinthine integrity and then adjusted to a 23 h.d-1 water deprivation schedule. Both labyrinthectomized and control rats were exposed to a conditioned taste aversion (CTA) procedure or a control procedure. The CTA technique involved pairing a novel saccharin taste with subsequent intraperitoneal injection of ethanol (1.5 g.kg-1; 15% solution). The control CTA procedure paired a novel saccharin taste with injections of isotonic saline. Following two conditioning trials and 3 d of water only, saccharin preference ratios were obtained in two-bottle choice tests (saccharin vs. water) over 4 consecutive days. Control rats conditioned with ethanol exhibited a strong CTA (p < 0.01) relative to control rats injected with saline. Labyrinthectomized rats drinking saccharin followed by ethanol injections showed a strong CTA (p < 0.01) if conditioning occurred 29-30 d post-labyrinthectomy. However, CTA's were not apparent in labyrinthectomized rats conditioned with ethanol 19 d post-labyrinthectomy. Thus, ethanol-induced CTA formation varied across the post-labyrinthectomy time period.