PLLA/PDLA blend films with only stereocomplex crystallites as a crystalline species together with pure PLLA and PDLA films with only homo‐crystallites as a crystalline species were prepared, and the effects of enantiomeric polymer blending, crystalline species, and crystallinity on the water vapor permeability were investigated. The WVT coefficient P of PLLA/PDLA blend films was 14–23% lower than that of pure PLLA and PDLA films in the crystallinity Xc range of 0–30%. Amorphous PLLA/PDLA blend films have a much lower P than pure PLLA and PDLA films. The dependence of P on Xc for blend films was stronger for Xc = 0–30% than for Xc = 30–100%. This dependence is discussed using the Nielsen model and the concept of “restricted” (or “restrained”) and “free” amorphous regions.
The effects of the molecular weight of poly(D ‐lactic acid) (PDLA), which forms stereocomplex (SC) crystallites with poly(L ‐lactic acid) (PLLA), and those of processing temperature Tp on the acceleration (or nucleation) of PLLA homocrystallization were investigated using PLLA films containing 10 wt% PDLA with number‐average molecular weight (Mn) values of 5.47 × 105, 9.67 × 104 and 3.67 × 104 g mol–1 (PDLA‐H, PDLA‐M and PDLA‐L, respectively). For the PLLA/PDLA‐H and PLLA/PDLA‐M films, the SC crystallites that were ‘non’‐melted and those that were ‘completely’ melted at Tp values just above their endset melting temperature and recrystallized during cooling were found to act as effective accelerating (or nucleation) agents for PLLA homocrystallization. In contrast, SC crystallites formed from PDLA‐L, having the lowest Mn, were effective accelerating agents without any restrictions on Tp. In this case, the accelerating effects can be attributed to the plasticizer effect of PDLA‐L with the lowest Mn. The accelerating effects of SC crystallites in the PLLA/PDLA‐H and PLLA/PDLA‐M films was dependent on crystalline thickness for Tp values below the melting peak temperature of SC crystallites, whereas for Tp values above the melting peak temperature the accelerating effects are suggested to be affected by the interaction between the SC crystalline regions and PLLA amorphous regions. 相似文献
Blending poly(ethylene glycol) (PEG) with poly(lactide) (PLA) decreases the Tg and improves the mechanical properties. The blends have lower modulus and increased fracture strain compared to PLA. However, the blends become increasingly rigid over time at ambient conditions. Previously, it was demonstrated that a PLA of lower stereoregularity was miscible with up to 30 wt% PEG. Aging was due to slow crystallization of PEG from the homogeneous amorphous blend. Crystallization of PEG depleted the amorphous phase of PEG and gradually increased the Tg until aging essentially ceased when Tg of the amorphous phase reached the aging temperature. In the present study, this aging mechanism was tested with a crystallizable PLA of higher stereoregularity. Changes in thermal transitions, solid state structure, and mechanical properties were examined over time. Blends with up to 20 wt% PEG were miscible. Blends with 30 wt% PEG could be quenched from the melt to the homogenous amorphous glass. However, this composition phase separated at ambient temperature with little or no crystallization. Changes in mechanical properties during phase separation reflected increasing rigidity of the continuous PLA-rich phase as it became richer in PLA. Construction of a phase diagram for blends of higher stereoregular PLA with PEG was attempted. 相似文献
Poly(lactide) (PLA) is rapidly gaining interest as a biodegradable thermoplastic for general usage in degradable disposables. To improve mechanical properties, a PLA with low stereoregularity was blended with polyethylene glycol (PEG). Blends with up to 30 wt% PEG were miscible at ambient temperature. Blending with PEG significantly decreased the Tg, decreased the modulus and increased the fracture strain of PLA. However, the PLA/PEG 70/30 blend became increasingly rigid over time at ambient conditions. The mechanism of aging primarily under ambient conditions of temperature and humidity was studied. Changes in mechanical properties, thermal transitions and solid state morphology were examined over time. Aging was caused by slow crystallization of PEG. Crystallization of PEG depleted the amorphous phase of PEG and gradually increased the Tg. As Tg approached the aging temperature, reduced molecular diffusivity slowed the crystallization rate dramatically. Aging essentially ceased when Tg of the amorphous phase reached the aging temperature. The increase in matrix Tg and the reinforcing effect of the crystals produced a change in mechanical properties from elastomer-like to thermoplastic-like. 相似文献
The effects of nucleobases, especially uracil, on the nonisothermal and isothermal crystallization, melting behavior, spherulite morphology, and crystalline structure of bio‐based and biodegradable PLLA are studied. The melt‐ and cold‐crystallization rates of PLLA increase with increasing uracil loading. The melting behavior of nonisothermally melt‐ and cold‐crystallized PLLAs depends on the uracil content. The isothermal crystallization kinetics is analyzed based on an Avrami model. The incorporation of uracil changes the t1/2/Tc profile of PLLA due to the more distinct heterogeneous nucleation effects at small supercooling. The crystalline structure of PLLA is not affected by uracil presence. The nucleation density increases and the spherulite size decreases by uracil incorporation.
The effect of cooling rate on crystallization and subsequent aging of high stereoregular poly(lactide) (PLA) blended with poly(ethylene glycol) (PEG) was studied by thermal analysis and by direct observation of the solid state structure with atomic force microscopy (AFM). Blending with PEG accelerated crystallization of PLA. When a PLA/PEG 70/30 (wt/wt) blend was slowly cooled from the melt, PLA crystallized first as large spherulites followed by crystallization of PEG. The extent of PLA crystallization depended on the cooling rate, however, for a given blend composition the PEG crystallinity was proportional to PLA crystallinity. The partially crystallized blend obtained with a cooling rate of 30 °C min−1 consisted of large spherulites dispersed in a homogeneous matrix. The blend was not stable at ambient temperature. With time, epitaxial crystallization of PEG on the edges of the spherulites depleted the surrounding region of PEG, which created a vitrified region surrounding the spherulites. Further from the spherulites, the homogeneous amorphous phase underwent phase separation with formation of a more rigid PLA-rich phase and a less-rigid PEG-rich phase. Decreasing the amount of PEG in the blend decreased the crystallization rate of PLA and increased the nucleation density. The amount of PLA crystallinity did not depend on blend composition, however, PEG crystallinity decreased to the extent that PEG did not crystallize in a PLA/PEG 90/10 (wt/wt) blend. 相似文献
DSC indicated that the nucleation of PLLA is enhanced in the presence of PGA even at a PGA content as low as 0.1 wt.‐%. However, the enhancing behavior of PGA was different to that of other nucleating agents for PLLA. Polarized optical microscopy revealed that the presence of PGA increased the number of PLLA spherulites per unit area. WAXD showed that in the PLLA/PGA films, PLLA and PGA crystallize separately to form their respective crystallites and PGA crystallites were formed at a PGA content at above 3 wt.‐% (at least). FTIR spectroscopy indicated that that there are significant interactions between PLLA and PGA chains in amorphous regions. Such interactions should have enhanced the growth of PLLA crystallites from the surface of PGA crystallites.
A series of biodegradable radiopaque iodinated poly(ester-urethane)s (IPEUs) were synthesized by chain-extension of dihydroxylated poly(butylene succinate) (PBS–OH) and isophorone diisocyanate (IPDI) with iodinated bisphenol-A (IBPA). The effects of IBPA on the crystallization and melting behaviour of IPEUs were investigated by wide-angle X-ray diffraction (WAXD), polarized optical microscope (POM), differential scanning calorimetry (DSC), and temperature-modulated differential scanning calorimetry (TMDSC). WAXD results suggest that the PBS soft segments form only one crystal modification, and that the crystallinity of the samples decreases with increasing the amorphous hard segments. POM observation indicates that the ring-bands of spherulites disappear and then the spherulitic texture is disturbed with increasing the IBPA content. The analysis of isothermal crystallization kinetics shows that the crystallization of IPEUs is retarded by the introduction of IBPA chain extender with bulky pendent groups. In the DSC heating curves, at most four endothermic peaks were observed and their origins were examined. Two recrystallization exothermic peaks were observed for IPEUs in the nonreversible signals of TMDSC. The twice sequential melting–recrystallization–remelting model could be used to explain the multiple melting behaviour of IPEUs. 相似文献