Effect of Age and Sex on the Biophysical Properties of Fresh Beef Muscle from Bullocks and Steers

Longissimus (LD) muscle samples/steaks were obtained from 32 intact and 32 castrate male crossbred beef animals slaughtered at 8-, 12-, 16-, and 20-months of age. Most of the LD biophysical traits evaluated were significantly affected by age and sex condition. Marbling and texture estimates favored the steers but no sex differences were observed for color and firmness estimates. Objective color, firmness and tenderness measurements generally favored the steers although bullocks showed higher expressible juice values. Steer muscle had a greater cooking rate and less cooking loss than that of bullocks. Little sex differences in cooking time were noted. Age effects on biophysical attributes were most pronounced at 12 and/or 16 months of age. There appears to be little or no improvement in the important biophysical properties of beef longissimus muscle obtained from intact males or from animals older than 16 months.     

CHANGES IN TENDERNESS OF BEEF LONGISSIMUS DORSI AS RELATED TO MUSCLE COLOR AND pH

Longissimus dorsi shear values for carcasses of 168 steers, 147 heifers and 259 bulls, all slaughtered in the age range of 12–16 months, were correlated with postmortem pH values and postmortem change in pH. Neither the individual pH values nor degree of postmortem pH change were useful predictors of shear value for steer and heifer carcass (r² values less than 0.07). For bull carcasses, pH of the longissimus dorsi taken 24 hr postmortem was significantly correlated with shear value, (r =−0.7) and with meat color (r =+0.7). Sexes differed markedly in the range of 24 hr pH of the longissimus dorsi with none of the steers, 8% of the heifers and 49% of the bulls having values greater than 6.0.     

Epimysial Connective Tissue Scores as Related to Beef Tenderness

SUMMARY: Steaks from 24 bulls 20 months old, 89 bulls 14 months old and 109 steers 20 months old were used to relate thickness of epimysial tissue to the amount of intra-muscular connective tissue, and to correlate these factors with Warner-Bratzler shear values in muscles cooked to 140 or 160°F. The thickest portion of the LD epimysium was greater in lighter weight bulls than it was in heavier steers. Epimysial extension and thickness varied according to muscle location but at the same location it was not significantly different in steaks from tough versus tender steers. Differences in hydroxyproline content and connective tissue of steers and young bulls were small but older bulls had slightly greater amounts of both. The LD epimysium was tougher in older bulls than in younger bulls.
Shear values of epimysial tissue varied considerably within animals of the same age, especially when roasted to 140°F. Most connective tissue differences due to line of cattle were small. Correlations within groups of cattle between thickness of epimysial tissues of different muscles or between epimysial thickness and intramuscular connective tissues were low. With few exceptions neither hydroxyproline, epimysial thickness nor connective tissue scores were significantly related to shear force of muscle or shear force of epimysial tissue itself. Correlations between shear force of the LD and BF muscles were not significant (P < 0.05) in animals of the same age. There was a tenderness interaction between age of animal and type of muscle which suggested that collagen gelatinization occurred at a faster rate in the LD than in the BF as age increased.     

Standards of weight and height for Holstein heifers

To develop a modern appraisal of growth of Holstein dairy heifers, height at withers and heart girth (body weight) data were collected for 5723 heifers representing 163 commercial Holstein dairy herds from October 1983 through May 1985. Quadratic regression equations of height and weight on age were computed for each herd. Estimated weight and height of heifers at 24 mo from these equations were found to be correlated with herd variables such as herd average milk production and age at first calving. Means and standard deviations for height and weight were determined for each age (1 through 24 mo). Third order regressions on age were fitted to the means to describe height and weight. Estimated height (cm) and weight (kg) at 6, 12, 18, and 24 mo were 101.0, 167.2; 117.6, 299.1; 127.4, 420.6; and 132.7, 516.2. A subset of data containing heifers in 89 herds that had a herd average milk production of greater than 7264 kg were also fitted to third order regression on age. Weight and height of dairy heifers are moderately larger in herds with greater than 7264 kg average milk production. Based on the entire data set, commercial Holstein herds in Pennsylvania have heifers somewhat larger than those used to develop National Research Council recommendations.     

Feeding a low manganese diet to heifers during gestation impairs fetal growth and development

A study was conducted to examine the effects of low dietary Mn on growth performance of pregnant heifers and fetal development of their offspring. Twenty pregnant Angus (n = 9) and Simmental (n = 11) heifers averaging 17 mo of age and 447.6 kg of initial body weight were used in the 267-d study. Heifers were selected from a previous study examining the effects of supplemental Mn on growth and reproductive performance of heifers. Ten pregnant heifers per treatment from the control (analyzed at 15.8 mg of Mn/kg of DM) and supplemental Mn (50 mg/kg of DM) treatments were randomly selected at the conclusion of the previous study to continue on their respective dietary treatments through gestation and early lactation. Serum cholesterol for the 267-d period was not affected by treatment. Whole-blood Mn concentration of heifers on d 267 was not affected by treatment. Whole-blood Mn concentration at birth was lower in calves born to control heifers than in those born to supplemented heifers. Calves born to control heifers weighed less at birth than those born to heifers receiving supplemental Mn. Calves born to control heifers suffered from varying signs of Mn deficiency, including superior brachygnathism, unsteadiness, disproportionate dwarfism, and swollen joints. Results suggest that feeding gestating heifers a diet containing 16.6 mg of Mn/kg of DM is not adequate for proper fetal development. Supplementation of 50 mg of Mn/kg of DM to the control diet was sufficient to overcome any signs of Mn deficiency in calves.     

Introducing heifers to freestall housing

Little work to date has assessed how dairy cattle respond when first introduced to freestall housing. In this study we carried out 2 experiments. The aim of experiment 1 was to assess the behavioral responses of naïve heifers to pens fitted with freestalls. Holstein heifers (n = 7 groups, each containing 3 heifers, 3 mo of age), with no previous experience with freestalls, were initially housed on a sawdust bedded pack and fed through a fixed feed barrier for at least 6 wk and then moved to a freestall pen fitted with a head-locking feed barrier. When kept on the bedded pack, the heifers’ lying time averaged 14.2 h/d. On the day heifers were moved to the freestall pen, lying times declined by 2.9 h, but recovered on the following days. The time spent lying down on the barn floor (i.e., outside the lying area) increased by 2.5 h on the day heifers were introduced to freestalls and remained higher during subsequent days. Heifers spent 46 min/d less time feeding on the day they were switched to the head-locking barrier, but recovered on the following days. In experiment 2 we assessed the behavioral responses of naïve heifers introduced to pens fitted with freestalls with or without a neck rail. Holstein heifers (n = 12 groups, each containing 2 heifers, 3 mo of age), with no previous experience with freestalls, were initially housed on a sawdust bedded pack and then moved to a freestall pen with or without neck rails. Heifers spent 4.2 h/d less time lying down in the 24 h following introduction into the freestall pen; the neck rail treatment had no effect on lying time but heifers spent more time standing with just their front 2 hooves in the stall when a neck rail was in the stall. In summary, lying and feeding behavior of naïve heifers is altered following introduction to new housing.     

Feeding and management of dairy heifers for optimal lifetime productivity

A total of 433 Holstein heifer calves were fed two different energy amounts from 6 wk of age to breeding weight to determine the effect of early nutrition and age at first calving on lifetime performance. A control group of 182 heifers was fed according to the Beltsville growth standard. A second group of 251 heifers was accelerated in growth by providing more energy during early development. Both groups of heifers were bred at a minimum weight of 340 kg. Average ages at first calving for control and accelerated heifers were 24.6 mo and 22.2 mo with corresponding 305-d first lactation unadjusted milk production values of 6985 and 6729 kg and unadjusted milk fat yields of 222 and 216 kg. Average 305-d milk production values through subsequent lactations for control and accelerated animals, were lactation 2, 7790, 7842 kg; lactation 3, 8200, 8330 kg; lactation 4, 9481, 9134 kg; lactation 5, 9865, 9588 kg; lactation 6, 9515, 10,108; lactation 7, 9661, 10,112. Average total milk yields over five lactations were 42,321 and 41,623 kg. Percentages of cows remaining in the herd after five lactations were 19 and 18 for control and accelerated animals. Reproductive problems, mastitis, and deaths accounted for 70% of cows leaving the herd and did not differ between treatment groups.     

Effect of bovine somatotropin administration during induction of lactation in 15-month-old heifers on production and health

Lactation can be induced successfully in 15-mo-old dairy heifers. Treatment of heifers induced into lactation with bovine somatotropin (bST) during an established lactation improved milk production; however, milk yields were still variable. The objective of the present study was to evaluate whether starting bST treatment during induction of lactation, rather than after lactation was established, would improve milk production beyond that of heifers induced into lactation but not treated with bST. Healthy Holstein heifers (n = 32, 15 mo of age, 420 ± 28 kg of body weight) were induced into lactation with subcutaneous injections of estradiol (0.075 mg/kg of body weight per d) and progesterone (0.25 mg/kg of body weight per d) for 7 d. Bovine somatotropin (500 mg) was administered to heifers (n = 16) beginning on experimental d 1 along with the estrogen/progesterone treatment. Heifers continued to receive bST every 2 wk for 10 wk. Control animals (n = 16) received no bST during this time. Milking began on experimental d 18, and milk production was compared through 53 d in milk (experimental d 70). Mean daily milk yield was 36% higher for bST-treated heifers than for control animals. A 15.5% difference in milk production between the groups was sustained through 305 d of lactation, even after control animals began bST treatment at 54 d in milk. Milk fat percentage was similar in bST and control heifers. Milk protein percentage was lower in bST-treated heifers (3.58%) compared with controls (3.99%) during the treatment comparison period and for the remainder of lactation (bST 3.25%, control 3.39%). Heifers treated with bST produced more total milk fat and protein compared with controls during the treatment comparison period. Throughout the induced lactation, heifers gained 0.87 kg/d and averaged 2.4 services/pregnancy; 30 became pregnant. Four heifers were culled during the induced lactation, and 28 heifers calved at 27.6 ± 2.0 mo of age for a second lactation. Addition of bST to the lactation induction protocol was advantageous because it stimulated greater milk production.     

Comparison of some properties of beef from animals homozygous or heterozygous for muscular hypertrophy

Carcass characteristics and meat properties of fifty-eight steers and heifers heterozygous (M +) for muscular hypertrophy were compared with those of fifteen homozygous (M M) steers and heifers. The M M animals had a greater carcass weight (173 versus 162 kg) and killing-out percentage than M+ animals. Age at slaughter (298 days for M M and 304 for M +) and liveweights (280 kg, M M, versus 287 kg) did not differ significantly. Carcasses from M M animals were significantly shorter, with a greater eye-muscle area and thinner subcutaneous fat cover over the loin, than those from M + animals. M. semitendinosus (ST) muscles had similar sarcomere lengths, ultimate pH values and weight losses during cooking—80°C for 90 min—for M M and M + animals. Adhesion values, both peak force and work done, were less for ST samples from M M than M + animals, indicating that the ST of M M animals was potentially more tender. This, and other work, suggests that the mechanical properties of cooked ST samples of M+ animals are intermediate between those of M M and + + animals with the ST of M M animals being the most tender.

No dark-cutting, high ultimate pH (>6·0) samples were found in the fifteen M M animals slaughtered commercially in the present experiment.     

Induced lactation in pubertal heifers: efficacy, response to bovine somatotropin, and profitability

Heifer rearing represents one of the largest costs of commercial dairying because these animals do not begin to produce milk until approximately 2 yr of age. The objectives of this study were to characterize milk production, growth, reproduction, and herd life after induced lactation in healthy 15-mo-old heifers. We further wanted to quantify their lactation response to bovine somatotropin (bST), and compare survival rate and profitability of heifers induced into lactation to that of heifers reared using traditional methods. Holstein heifers (n = 32) were induced into lactation by administration of estradiol-17β (0.075 mg/kg of body weight per d) and progesterone (0.25 mg/kg of body weight per d) for 7 d. Milking began on experimental d 18. Heifers were paired based on milk production, and one in each pair was assigned randomly to bST or control treatment groups; treatments began on 25 ± 7 d of lactation, and milk production was compared for 70 d. Heifers treated with bST produced 14.7% more milk than did controls. After the 70-d comparison period, all heifers received bST for the remainder of their lactations. Throughout the induced lactation, heifers gained 0.69 kg/d, averaged 1.8 services/pregnancy, and 27 heifers calved for a second lactation. For the herd life and economic analyses, heifers induced into lactation were compared with similarly aged heifers in the same herd reared by traditional management methods. The animals induced into lactation had a 62.7% chance of remaining in the herd as long as the peer cohorts, but both groups had similar productive lifespans. Net present value for an induced animal ($2,459) was not different from that of a traditionally raised peer ($3,137). In summary, heifers hormonally induced into lactation with estrogen and progesterone were healthy, grew normally, had a mean daily milk production of 18 kg with normal composition, and had good reproductive performance. Based upon the assumptions and prevailing financial environment of this experiment, hormonally induced lactation of 15-mo-old heifers, as a routine management tool, was not more profitable than traditional management practices.     

Genomic merit for reproductive traits. I: Estrous characteristics and fertility in Holstein heifers

Genetic selection of dairy cattle in the United States has included reproductive traits (daughter pregnancy rate, DPR; heifer conception rate, HCR), which is believed to have partly contributed to halting the decline in reproductive performance. The objectives of the current study were to evaluate the association among genomic merit for DPR (GDPR) and HCR (GHCR) with estrous characteristics measured by an automated device. Holstein heifers (n = 1,005) were genotyped at 2 mo of age and were classified into quartiles (Q1 = lowest, Q4 = highest) according to the GDPR and GHCR values of the study population. At 10 to 11 mo of age, heifers were fitted with a collar that recorded activity and rumination and determined the occurrence of estrus according to changes in activity and rumination compared with the individual's baseline values. Estrous characteristics of spontaneous estruses (SPE) and PGF_2α-synchronized estruses (PGSE) were recorded. Heifers had their estrous cycle synchronized with PGF_2α and following detection of estrus received either artificial insemination or embryo transfer according to the herd's genetic selection program. Heifers in Q2 (17.7 ± 0.3 h) of GHCR tended to have longer SPE than heifers in Q4 (16.7 ± 0.3 h). The interaction between GDPR and GHCR was associated with the likelihood of activity peak (0 = no estrus, 100 = maximum activity) ≥80 at SPE because, among heifers in Q3 and Q4 of GHCR, those in Q1 of GDPR were less likely to have an activity peak ≥80. Heifers in Q1 and Q2 of GDPR had reduced hazard of estrus within 7 d of the first PGF_2α treatment compared with heifers in Q4 of GDPR. Heifers in Q1 (16.1 ± 0.4 h) of GDPR had shorter PGSE than heifers in Q2 (17.6 ± 0.4 h) and Q4 (17.4 ± 0.4 h) and tended to have shorter PGSE than heifers in Q3 (17.4 ± 0.4 h). Rumination nadir on the day of PGSE was greater for heifers in Q1 (?30.1 ± 0.9 min/d) of GDPR compared with heifers in Q4 (?33.7 ± 0.9 min/d). Among heifers receiving only artificial insemination, those in Q1 of GHCR (adjusted hazard ratio = 0.65; 95% confidence interval = 0.48–0.88) became pregnant at a slower rate than heifers in Q4. Genomic merit for HCR was negatively associated with SPE but tended to be positively associated with hazard of pregnancy, whereas GDPR was positively associated with PGSE and hazard of estrus. Selection of dairy cattle for DPR and HCR may improve reproductive performance through different pathways, namely estrous characteristics and pregnancy establishment.     

The effect of feeding dairy heifers diets with and without supplemental phosphorus on growth, reproductive efficiency, health, and lactation performance

The phosphorus requirements for dairy heifers (0.20–0.35%) and endogenous concentrations (0.20–35%) of P in feeds fed to dairy heifers are similar, suggesting that the need for supplemental P in dairy heifer diets may be minimal. Because long-term P feeding studies on dairy heifers are unavailable, 183 Holstein heifers and 182 backcross Holstein × Jersey heifers were offered diets with (SP = 0.40% of dry matter) and without (NP = 0.30% of dry matter) supplemental P from 4 to 22 mo of age in a replicated pen design. Forty-eight pens of 8 heifers each were split evenly by breed and treatment group. Heifers were evaluated for body weight (BW), external bone/frame growth, dystocia, calf BW, reproductive efficiency, and first-lactation performance. Growth phase data were analyzed using pen-based statistical models, and lactation data were analyzed using mixed linear models with effects of season of birth, age of dam, heifer pen, sire, sire birth year, and days in milk. Heifers fed NP had similar average daily gain from 170 to 410 and from 410 to 650 d of age compared with heifers fed SP. At 22 mo of age, heifers fed NP did not differ in BW, hip height, hip width, body length, heart girth, cannon bone circumference, or pelvic area compared with heifers fed SP. Blood P concentrations between heifers fed SP or NP did not differ at 8 or 18 mo of age, and heifers fed SP excreted more P (29.2 vs. 24.2 g/d) than heifers fed NP. As heifers, services per conception and age at pregnancy were not different between heifers fed NP or SP. At parturition, heifers fed NP or SP had similar dystocia scores and calves were similar in BW. Complete first-lactation data (305 d) were available for 333 primiparous cows, and cows fed NP as heifers produced similar milk, fat, and protein compared with cows fed SP as heifers. Days open, days in milk at first breeding, and services per conception also were similar for primiparous cows fed NP or SP as heifers. No growth, reproductive, or lactation benefit was found by feeding dairy heifers diets containing 0.40% P compared with 0.30% P. Furthermore, P supplemented to SP heifers was simply excreted in the feces and not retained.     

Responses to tail docking in calves and heifers

The primary objective of this study was to determine the behavioral and physiological effects of tail banding and atrophy using rubber rings 2 to 4 mo before first parturition in dairy heifers either with or without the use of epidural anesthesia. The secondary objective was to determine behavioral responses to tail banding using rubber rings in calves 7 to 42 d of age. Preparturient heifers (n = 24) were randomly assigned to one of four treatment groups: 1) tails were cleaned and handled; 2) tails were cleaned, handled, and an elastrator band was applied to the tail; 3) an epidural was administered 15 min before cleaning and handling; and 4) an epidural was administered 15 min before application of an elastrator band. Behavioral observations and physiological responses were collected for 6 wk. Additionally, behavioral responses to tail banding were recorded for 10 d on Holstein heifer calves that were 1 to 6 wk of age (n = 40). No significant differences in behavior were observed among treatment groups of preparturient heifers at any time during the 6-wk observation period. Preweaned calves that were 21 to 42 d of age demonstrated significantly more restlessness after application of tail bands compared to younger calves or control calves of the same age. Plasma cortisol values of preparturient heifers remained within limits previously described for nonstressed animals and no significant differences were detected among groups. Hematological values remained within the reference values for cattle, and there were no significant differences between groups except for relatively more eosinophils in the heifers that received epidurals. No significant differences in heart rate or body temperature were detected among groups.     

Effects of pithing on pH, creatine phosphate and ATP-related compounds of beef Psoas major and Longissimus dorsi muscles

The effects of pithing at slaughter on meat quality were studied in M. longissimus dorsi (LD muscle) and M. psoas major (PM muscle) from steers. Ten steers, half of them pithed and the others not pithed at slaughter, were used for determining pH values and concentrations of creatine phosphate (CP), adenosine triphosphate (ATP) and its breakdown products in the muscles at 2·0 h post mortem. CP was not detected in any PM muscles from pithed steers and no significant differences were observed between pithed and non-pithed steers on the mean values of pH and any compounds, but significant differences were observed in the variance of pH value, ATP, (inosine monophosphate IMP) and inosine levels in PM muscles and of (adenosine diphosphate ADP) and IMP levels in LD muscles. When two steers with excitable temperament were excluded from the pithed group significant differences of variance between the treatments were observed only in PM muscles. The pithing procedure thus affects the levels of pH and of some of the ATP-related compounds in the PM but not in LD muscles.     

Predicting stage 2 of calving in Holstein-Friesian heifers

The objective of this study was to predict stage 2 of calving in Holstein-Friesian heifers. Interobserver reliability and predictive values of relevant signs of imminent parturition (i.e., tail raising, stepping, clear and bloody vaginal discharge, turning the head toward the abdomen, and lying lateral with abdominal contractions) were determined. In the first experiment 32 heifers were included. Three investigators participated as observers in the study. They walked through the precalving pen in pairs and observed pregnant heifers (≥267 d pregnant). Cohen's kappa results for the interobserver reliability were between 0.51 and 0.91. Thirty-seven Holstein-Friesian heifers were enrolled in the second experiment. Heifers were observed hourly for 24 h/d. Signs of imminent parturition that occurred were noted on a checklist. Compared with a precalving control period (4 d before calving), tail raising, clear vaginal discharge, and bloody vaginal discharge were more likely to occur during the last 24 h before calving. Two equations were built using the GENLINMIXED procedure to predict the hours until parturition. In version 1, the absence or presence of each sign of imminent parturition except turning the head toward the abdomen was included. In version 2, hours until parturition were estimated with the factors days of gestation, tail raising, and clear vaginal discharge. Relaxation of the broad pelvic ligaments and teat filling were evaluated twice per day. Prediction of calving with these parameters was not satisfying (positive predictive values were between 35.1 and 72.7% depending on the day of gestation). The possibility of excluding calving for the next 12 h was considerably higher, ranging from 88.5 to 97.1%. These results indicate that predicting stage 2 of calving via direct observation of plausible signs is imprecise and therefore not recommendable.     

The volatile profile of longissimus dorsi muscle of heifers fed pasture, pasture silage or cereal concentrate: implication for dietary discrimination

The aim of this study was to determine the effect of different diets on beef meat volatile organic compounds (VOC). Seven heifers grazed pasture for twelve months (group P); 8 heifers received grass silage ad libitum indoors for six months and then were switched to pasture for six months (group SiP); 8 heifers received grass silage ad libitum indoors for six months and then switched to pasture and also offered 0.5 of the diet dry matter of concentrate for six months (group SiPC); 8 heifers received concentrate for twelve months (group C). The muscle longissimus dorsi was sampled at slaughter and subjected to VOC analysis by SPME-GC-MS. Some aldeyhdes, ketones and furans deriving from lipid oxidation were affected by the treatments. Skatole, 3-undecanone, cuminic alcohol and 1-butanol, 2-methyl allowed the discrimination between animals fed concentrate from animals fed non-concentrate diets. Germacrene D, a terpenoid, was a marker of grass feeding.     

Colour stability, under simulated retail display conditions, of M. longissimus dorsi and M. semimembranosus from steers given long-term daily exercise and supplemented with vitamin E

The objective was to determine if exercise has a negative impact on the colour stability of beef and if dietary vitamin E (VE) supplementation could counteract any negative effect. Steers were not exercised or were walked 4.41km/day for 18 weeks. Within exercise treatment animals consumed, on average, either 450 or 1050IU/day of VE. Muscle α-tocopherol increased (P=0.004) from 2.35 to 3.15μg/g with VE supplementation. Following ageing M. longissimus dorsi (LD) and M. semimembranosus (SM) steaks were packaged under 80%O(2):20%CO(2) and stored at 4°C. The LD of exercised steers was more red and more saturated (both P<0.05) after 0 and 2 days of storage than LD of unexercised steers. While redness of both muscles decreased over the display period, LD retained a higher redness than SM from day 2 to 7 (P<0.05). Colour shelf-life of LD was extended by 0.75 days, to 3.25 days, due to VE supplementation.     

Prepartum application of internal teat sealant or intramammary amoxicillin on dairy heifers: Effect on udder health,survival, and performance

Intramammary infusion of antimicrobials (IA) and application of an internal teat sealant (ITS) at the end of the lactation is a common strategy to prevent and treat intramammary infections during the dry period. In heifers, precalving IA has been reported to improve udder health and milk quality; however, the effect of ITS in heifers housed in freestall barns is still unknown. The objective of this study was to investigate the effect of prepartum application of ITS or IA on udder health of dairy heifers. A total of 886 heifers were randomly allocated into 1 of 4 treatment groups when they were 245 ± 3 d pregnant. Control heifers (CON) did not receive any treatment. Heifers in the ITS group received the application of ITS containing 2.6 g of bismuth subnitrate. Animals in the IA group received intramammary administration of 62.5 mg of amoxicillin. Heifers in IA+ITS group received intramammary administration of amoxicillin followed by ITS application. The follow-up period was 270 d in milk (DIM). Clinical mastitis was diagnosed and treated by trained farm personnel throughout the study period. Composite milk somatic cell counts (SCC) were determined monthly for the first 9 mo of lactation by Dairy Herd Improvement Association. Subclinical mastitis was defined as a cow having a SCC >200,000 cells/mL for at least 1 test day and not diagnosed with clinical mastitis during the study period. At 7 ± 3 DIM, composite milk samples were collected for bacteriological analysis for a subset of the study animals. The presence of pathogens in milk at 7 ± 3 DIM was more frequently detected in the CON heifers compared with animals enrolled in the treatment groups. Heifers in IA+ITS group had a decreased incidence of clinical mastitis compared with CON heifers (12.9 vs. 21.4%). Additionally, the incidence of subclinical mastitis was decreased for IA+ITS heifers compared with CON counterparts (20.1 vs. 43.8%). During the first 9 mo of lactation, IA and IA+ITS heifers had lower SCC linear scores compared with ITS and CON counterparts. Although IA+ITS treatment successfully improved udder health, it did not result in better milk yield, fertility, and survivability. In conclusion, ITS alone was not effective in improving udder health; however, the combination of ITS and IA decreased the incidence of clinical and subclinical mastitis during the first 9 mo of lactation. Additionally, IA+ITS had a long-term effect on the SCC linear score throughout the study period.     

Estrous characteristics and reproductive outcomes of Holstein heifers treated with 2 prostaglandin formulations and detected in estrus by an automated estrous detection or mounting device

Dinoprost tromethamine (DIN), a molecule similar to endogenous PGF_2α, has a half-life of approximately 9 min. Cloprostenol sodium (CLO), a synthetic analog of PGF_2α, has a half-life of approximately 3 h. We hypothesized that treatment of Holstein heifers with CLO would improve estrous detection rate, estrous characteristics, service rate, and overall reproductive performance compared with DIN. Currently in the United States, heifers are largely inseminated based on signs of estrus, which is detected visually or with the aid of mounting detection devices (MD). Automated estrous detection devices (AED) are becoming more accessible to producers, but it is not clear whether they present advantages in the reproductive management of heifers. Therefore, we hypothesized that the use of an AED would improve service and pregnancy rates compared with detection of estrus with the aid of a MD. Holstein heifers (n = 1,019) were enrolled in the experiment at 10 to 11 mo of age, when they were fitted with a Heatime HR LD System (SCR Ltd., Netanya, Israel). At 12 mo of age, we paired heifers according to estrous cycle phase and randomly assigned them to treatments in a 2 × 2 design: PGF_2α formulation (CLO vs. DIN) and estrous detection treatment (AED vs. MD). Heifers in the AED treatment were detected in estrus only by the Heatime HR LD System, whereas heifers in the MD treatment were detected in estrus only by the Kamar Heatmount Detector (Kamar Products Inc., Zionsville, IN). Treatments with the same PGF_2α formulations were repeated 14 d after the first treatment if heifers had not been detected in estrus. A sub-group of heifers had blood sampled on the day of PGF_2α treatment and within 24 h of onset of estrus to determine progesterone and estradiol concentrations. Treatment with CLO reduced the progesterone concentration within 24 h of onset of estrus compared with DIN (0.04 ± 0.01 vs. 0.11 ± 0.01 ng/mL). Among heifers in mid diestrus on the day of PGF_2α treatment, CLO reduced the interval to estrus compared with DIN (72.0 ± 2.2 vs. 82.4 ± 2.4 h). Prostaglandin F_2α formulation and estrous detection treatment did not affect pregnancy to the first service. The interval between the first and second services tended to be reduced for the AED treatment compared with the MD treatment (24.4 ± 0.5 vs. 25.7 ± 0.6 d). Prostaglandin F_2α formulation and estrous detection treatment did not affect the hazard of pregnancy. Although CLO treatment may shorten the interval to estrus in heifers at mid diestrus compared with DIN, PGF_2α formulation did not affect reproductive performance. In the current experiment, no advantages in reproductive performance were observed when estrous detection was based on an AED compared with a MD.     

Fecal shedding of foodborne pathogens by Florida-born heifers and steers in U.S. beef production segments

The objective in this study was to assess breed effects in fecal prevalence of Escherichia coli O157:H7 in heifers on a development program in Florida and in their steer half siblings in stocker and feedlot phases in Oklahoma. A secondary objective was to characterize fecal shedding of Campylobacter and Salmonella in subsets of the same samples. After weaning, heifers (n = 501; purebreds and F1 crosses of Angus, Brahman, and Romosinuano) were preconditioned and placed in a local development program. Steers (n = 481) were transported to Oklahoma, where they grazed wheat for 6 months and then were placed in feedlot pens. Fecal samples were obtained at least every 28 days for 12 months on most animals. None of the 10,982 samples tested positive for E. coli O157:H7. Overall fecal prevalences of Campylobacter and Salmonella in heifers were 1.7 and 0.04%, respectively. Corresponding overall prevalences in steer samples were 27.2 and 0.6%. Campylobacter isolates were mostly C. jejuni and were tetracycline resistant. Eight Salmonella isolates were Salmonella Typhimurium that were either quad or penta resistant, most often to ampicillin, chloramphenicol, sulfamexathole, and tetracycline. Feedlot steers had greater odds of positive detection of Campylobacter (odds ratio, 8.5; confidence interval, 3.7, 19.5) than when grazing winter wheat. No breed effect was detected for fecal prevalence of these pathogens.