The production of a high-functionality RBD palm kernel-based polyester polyol

In the previous article, a diol-based RBD palm kernel polyol was prepared. It has been found that the polyurethane foam produced is only giving a good compressive strength property at 45 kg/m³ molded density. The combination of sorbitol into the polyol system resulted in a better dimensional stability and improved thermal conductivity as well as enhanced the compressive strength. These were obtained by increasing the functionality of the polyol (functionality of 4.5) through introduction of high molecular weight and branching polyhidric compound. Direct polycondensation and transesterification methods were used for the syntheses. The hydroxyl value, TLC, and the FTIR were determined to study the completion of the reaction. A comparative study of the mechanical properties and morphological behavior was carried out with the diol-based polyol. From the water-blown molded foam (zero ozone depletion potential ODP) with density of about 44.2 kg/m³ and closed-cell content of 93%, it resulted in a compressive strength of 222 kPa, dimensional stability of 0.09, 0.10, and 0.12% at the length, width, and thickness of the foam, respectively, conditioning at −15°C for 24 h. The thermal conductivity improved to an initial value of 0.00198 W/mK, tested at 10°C. © 2001 John Wiley & Sons, Inc. J Appl Polym Sci 82: 827–832, 2001     

Rigid polyurethane foams made from high viscosity soy‐polyols

This study investigated the physical properties of water‐blown rigid polyurethane (PU) foams made from VORANOL®490 (petroleum‐based polyether polyol) mixed with 0–50% high viscosity (13,000–31,000 cP at 22°C) soy‐polyols. The density of these foams decreased as the soy‐polyol percentage increased. The compressive strength decreased, decreased and then increased, or remained unchanged and then increased with increasing soy‐polyol percentage depending on the viscosity of the soy‐polyol. Foams made from high viscosity (21,000–31,000 cP) soy‐polyols exhibited similar or superior density‐compressive strength properties to the control foam made from 100% VORNAOL® 490. The thermal conductivity of foams containing soy‐polyols was slightly higher than the control foam. The maximal foaming temperatures of foams slightly decreased with increasing soy‐polyol percentage. Micrographs of foams showed that they had many cells in the shape of sphere or polyhedra. With increasing soy‐polyol percentage, the cell size decreased, and the cell number increased. Based on the analysis of isocyanate content and compressive strength of foams, it was concluded that rigid PU foams could be made by replacing 50% petroleum‐based polyol with a high viscosity soy‐polyol resulting in a 30% reduction in the isocyanate content. © 2012 Wiley Periodicals, Inc. J. Appl. Polym. Sci., 2013     

Comparative study of physical properties of water‐blown rigid polyurethane foams extended with commercial soy flours

The use of renewable resources (mainly carbohydrates) in rigid polyurethane foam has been known to offer several advantages, such as increased strength, improved flame resistance, and enhanced biodegradability. Less attention has been directed to inexpensive protein‐based materials, such as defatted soy flour. The objectives of this study were to develop water‐blown rigid polyurethane foams, containing defatted soy flour, that have acceptable or improved physical properties which also lower the cost of the foam formulation and to compare the properties of developed foams extended with three kinds of commercial soy flour. Water‐blown low‐density rigid polyurethane foams were prepared with poly(ether polyol)s, polymeric isocyanates, defatted soy flour, water, a catalyst mixture, and a surfactant. Soy flour and the initial water content were varied from 0 to 40% and from 4.5 to 5.5% of the poly(ether polyol) content, respectively. A standard laboratory mixing procedure was followed for making foams using a high‐speed industrial mixer. After mixing, the mixture was poured into boxes and allowed to rise at ambient conditions. Foams were removed from boxes after 1 h and cured at room temperature for 24 h before measurement of the thermal conductivity and for 1 week before other property tests. Foam properties were determined according to ASTM procedures. Measurement of the physical properties (compressive strength, modulus, thermal conductivity, and dimensional stability under thermal and humid aging) of these foams showed that the addition of 10–20% of three kinds of soy flour imparted water‐blown rigid polyurethane foams with similar or improved strength, modulus, insulation, and dimensional stability. © 2001 John Wiley & Sons, Inc. J Appl Polym Sci 80: 10–19, 2001     

Processing‐structure‐property relationship in rigid polyurethane foams

Rigid polyurethane (PU) foam is used as a thermal insulating and supporting material in domestic refrigerator/freezers and it is produced by reaction injection molding (RIM) process. There is a need to improve the thermal property of rigid PU foam but this is still a challenging problem. Accordingly, this work investigates the RIM process parameters to evaluate their effects on rigid PU foam's structure and hence property. It has been found that mold temperature is a key parameter whereas curing time has negligible effect on structure of PU foam. Cell size, strut thickness, and foam density have been found very critical in controlling the thermal and mechanical properties. Upper and lower values of 30 to 32 kg/m³ density are critical to observe contribution of radiation and solid conductivity separately. Finally, PU foam with 160 µm average cell size, 16 µm strut thickness, below 10% open cell content, and 30 to 32 kg/m³ density allow obtaining better thermal insulation without significant reducing in the compressive strength. The presented work provides a better understanding of processing‐structure‐property relationship to gain knowledge on producing high‐quality rigid PU foams with improved properties. © 2017 Wiley Periodicals, Inc. J. Appl. Polym. Sci. 2017 , 134, 44870.     

Physical properties of water‐blown rigid polyurethane foams from vegetable oil‐based polyols

Fifty vegetable oil‐based polyols were characterized in terms of their hydroxyl number and their potential of replacing up to 50% of the petroleum‐based polyol in waterborne rigid polyurethane foam applications was evaluated. Polyurethane foams were prepared by reacting isocyanates with polyols containing 50% of vegetable oil‐based polyols and 50% of petroleum‐based polyol and their thermal conductivity, density, and compressive strength were determined. The vegetable oil‐based polyols included epoxidized soybean oil reacted with acetol, commercial soybean oil polyols (soyoils), polyols derived from epoxidized soybean oil and diglycerides, etc. Most of the foams made with polyols containing 50% of vegetable oil‐based polyols were inferior to foams made from 100% petroleum‐based polyol. However, foams made with polyols containing 50% hydroxy soybean oil, epoxidized soybean oil reacted with acetol, and oxidized epoxidized diglyceride of soybean oil not only had superior thermal conductivity, but also better density and compressive strength properties than had foams made from 100% petroleum polyol. Although the epoxidized soybean oil did not have any hydroxyl functional group to react with isocyanate, when used in 50 : 50 blend with the petroleum‐based polyol the resulting polyurethane foams had density versus compressive properties similar to polyurethane foams made from 100% petroleum‐based polyol. The density and compressive strength of foams were affected by the hydroxyl number of polyols, but the thermal conductivity of foams was not. © 2007 Wiley Periodicals, Inc. J Appl Polym Sci 2007     

Synthesis of Carbon‐Rich Hybrid Foam from GAP‐Modified Polyurethane

4,4′‐Diisocyanato diphenylmethane (MDI)‐based polyurethanes melt and start to burn at 150–200 °C. Mainly H₂O, CO₂, CO, HCN, and N₂ are formed. The new modified polyurethane shows a different pyrolysis behavior. GAP‐diol (glycidyl azide polymer), which was used as a modifying agent, is a well‐known energetic binder with a high burning velocity and a very low adiabatic flame temperature. The modified polyurethane starts to burn at approximately 190 °C because of the emitted burnable gases, but it does not melt. The PU foam shrinks slightly and a black, solid, carbon‐rich hybrid foam remains. TGA and EGA‐FTIR revealed a three‐step decomposition mechanism of pure GAP‐diol, the isocyanate‐GAP‐diol, and PU‐GAP‐diol formulations. The first decomposition step is caused by an exothermic reaction of the azido group of the GAP‐diol. This decomposition reaction is independent of the oxygen content in the atmosphere. In the range of 190–240 °C the azido group spontaneously decomposes to nitrogen and ammonia. This decomposition is assumed to take place partly via the intermediate hydrogen azide that decomposes spontaneously to nitrogen and ammonia in the range of 190–240 °C. The second decomposition step was attributed to the depolymerization of the urethane and bisubstituted urea groups. The third decomposition step in the range of 500–750 °C was attributed to the carbonization process of the polymer backbone, which yielded solid, carbon‐rich hybrid foams at 900 °C. In air, the second and the third decomposition step shifted to lower temperatures while no solid carbon hybrid foam was left. Samples of PU‐GAP‐diol, which were not heated by a temperature program but ignited by a bunsen burner, formed a similar carbon‐rich hybrid foam. It was therefore concluded that the decomposition products of the hydrogen azide, ammonia and mainly nitrogen act as an inert atmosphere. FTIR, solid‐state ¹³C‐NMR, XRD, and heat conductivity measurements revealed a high content of sp²‐hybridized, aromatic structures in the hybrid foam. The carbon‐rich foam shows a considerable hardness coupled with high temperature resistance and large specific surface area of 2.1 m²⋅g⁻¹.     

Formation and characterization of polyurethane—vermiculite clay nanocomposite foams

Nanocomposites of rigid polyurethane foam with unmodified vermiculite clay are synthesized. The clay is dispersed either in polyol or isocyanate before blending. The viscosity of the polyol is found to increase slightly on the addition of clay up to 5 pphp (parts per hundred parts of polyol by weight). The gel time and rise time are significantly reduced by the addition of clay, indicating that the clay acts as a heterogeneous catalyst for the foaming and polymerization reactions. X‐ray diffraction and transmission electron microscopy of the polyurethane composite foams indicate that the clay is partially exfoliated in the polymer matrix. The clay is found to induce gas bubble nucleation resulting in smaller cells with a narrower size distribution in the cured foam. The closed cell content of the clay nanocomposite foams increases slightly with clay concentration. The mechanical properties are found to be the best at 2.3 wt% of clay when the clay is dispersed in the isocyanate; the compressive strength and modulus normalized to a density of 40 kg/m³ are 40% and 34% higher than the foam without clay, respectively. The thermal conductivity is found to be 10% lower than the foam without clay. POLYM. ENG. SCI., 2008. © 2008 Society of Plastics Engineers     

Thermal Conductivity of Very Porous Kaolin‐Based Ceramics

A clay‐based material exhibiting high pore volume fraction and low thermal conductivity suitable for thermal insulation is described. Starting with a commercial clay containing >75% kaolinite, foams were made by mixing in water and methyl cellulose as a surfactant then beating. After drying at 70°C, the pore volume fraction >94% remains almost constant for treatments up to 1150°C. In contrast, the phases constituting the solid skeleton evolve strongly with removal of surfactant, dehydroxylation of kaolinite, and formation of mullite. The latter leads to greater mechanical strength but also an increase in thermal conductivity. Thermal treatment of the kaolin foam at 1100°C yields a suitable compromise between low thermal conductivity of 0.054 W.(m.K)^?1 at room temperature with a compressive yield stress of 0.04 MPa. The radiation component in the effective thermal conductivity is <10% at 20°C increasing to >50% at 500°C.     

Effects of 4,4′‐diaminodiphenyl ether on the structures and properties of isocyanate‐based polyimide foams

A series of thermal insulation, acoustic absorption isocyanate‐based lightweight polyimide (PI) foams with 4,4′‐diaminodiphenyl ether (ODA) units were prepared from polyaryl polymethylene isocyanate (PAPI) and the esterification solution derived from pyromellitic dianhydride (PMDA) and ODA. The structures and properties of the PI foams prepared with different molar ratio of ODA/PMDA were investigated in detail. The results show that the ODA units have great influence on the foam properties. With the increase of the ODA units, the density decreases firstly and then increases. When the molar ratio of ODA/PMDA is 3/10, the foam reaches the minimum density (13.7 kg/m³). Moreover, with increasing the ODA units, the acoustic absorption properties increase firstly and then decrease owing to the variation of the average cell diameter of the PI foams. All PI foams show excellent thermal stability, and the 5% and 10% weight loss temperature are in the range of 250–270 °C and 295–310 °C, respectively. In addition, the PI foams present low thermal conductivity and thermal diffusivity. Furthermore, the mechanical property was also evaluated and the compressive strength of the PI foams is in the range of 33.0–45.7 kPa. © 2017 Wiley Periodicals, Inc. J. Appl. Polym. Sci. 2018 , 135, 46029.     

喷涂缠绕保温管用全水发泡聚氨酯组合聚醚的研制

用聚醚多元醇A、聚醚二醇B、聚酯多元醇PS-2915、三乙醇胺、水和其他助剂制备了喷涂管道用全水发泡聚氨酯硬泡组合聚醚,并对其反应性能、黏度进行评价,对使用该组合聚醚和多异氰酸酯PM-200制得的聚氨酯泡沫材料的性能进行研究。结果表明,在合适的原料用量时,制得的组合聚醚黏度较低,与多异氰酸酯PM-200的反应速度满足喷涂管道生产工艺要求。当喷涂制得的聚氨酯泡沫单层厚度7 mm左右,泡沫体具有较高的粘接强度、较好的韧性和较低的导热系数,密度61 kg/m^3的泡沫压缩强度达到526 kPa。制得的喷涂管道产品满足GB/T 34611—2017要求。     

Liquid‐type nucleating agent for improving thermal insulating properties of rigid polyurethane foams by HFC‐365mfc as a blowing agent

The effects of liquid‐type additives on the morphology, thermal conductivity, and mechanical strength of polyurethane (PUR) foams were investigated. The PUR foams synthesized with perfluoroalkane showed a smaller average cell diameter and a lower thermal conductivity than PUR foams prepared with propylenecarbonate or acetone. The average cell diameter of the PUR foams decreased from 228 to 155 μm and the thermal conductivity decreased from 0.0227 to 0.0196 kcal/mh °C when the perfluoroalkane content was 0.0 to 2.0 php (parts per hundred polyol by weight). The perfluoroalkane likely acted as a nucleating agent during the formation of the PUR foams. The addition of perfluoroalkane induced the smaller cells size of the PUR foams probably due to lower surface tension of the polyol and perfluoroalkane mixture, resulting in high nucleation rate. The smaller cell size appears to be the main reason for the improvement in the thermal insulating and the mechanical properties of these PUR foams. The compressive strength of the PUR foams prepared with perfluoroalkane was higher than the PUR foams prepared with the propylenecarbonate and acetone. Based on the morphology, thermal conductivity, and compressive strength, it is suggested that the perfluoroalkane is an efficient liquid‐type additive for the improving the thermal insulation of PUR foams. © 2016 Wiley Periodicals, Inc. J. Appl. Polym. Sci. 2016 , 133, 43557.     

Polyurethane foams made from liquefied bark‐based polyols

Liquefaction is known to be an effective method for converting biomass into a polyol. However, the relationships between bark liquefaction conditions and properties of the resulting foams are unclear. In this study, polyurethane foams (PUF) were made using bark‐based polyols obtained through liquefaction reactions of bark at two different temperatures (90 and 130°C). Through systematic characterization of the PUFs the influence of the liquefied bark and liquefaction conditions on foam properties could be observed. The bark‐based foams had similar foaming kinetics, thermal stability, and glass transition temperatures compared with the PEG‐based control foam. The bark‐based PUF from the polyol obtained at the higher liquefaction temperature showed comparable specific compressive strength to the PEG‐based control foam. Lastly, both bark foams exhibited a high amount of open‐cell content, with the foam made from the lower temperature liquefied polyol having poor cell morphology. This deviation from the controls in the open‐cell content may explain the lower modulus values observed in the bark PUFs due to the lack of cell membrane elastic stretching as a strengthening mechanism. These results demonstrated the influence of the bark liquefaction conditions on foam properties, thereby providing a better fundamental understanding for the practical application of bark‐based PUFs. © 2014 Wiley Periodicals, Inc. J. Appl. Polym. Sci. 2014 , 131, 40599.     

Properties of rigid polyurethane foams blown by HCFC 141B and distilled water

Rigid polyurethane foams (PUFs) were prepared from polymeric 4,4′‐diphenylmethane diisocyanate, polyester polyol, 1,4‐butane diol, silicone surfactant, hydrochlorofluorocarbon (HCFC) 141B, and distilled water. The properties and structure of the PUFs were investigated with differential scanning calorimetry (DSC), scanning electron microscopy (SEM), and a universal testing machine. The density of the PUF blown by distilled water and/or HCFC 141B decreased from 175.7 to 28.2 kg/m³ with an increase of blowing agents. From the SEM results, the average cell size of the PUF blown by distilled water increased from 150 to 290 μm with the distilled water content. From the DSC results, the glass‐transition temperature (T_g) of the PUF blown by distilled water increased from 85.7 to 101.7°C with increasing distilled water content, whereas the T_g of the PUF blown by HCFC 141B remained unchanged with HCFC 141B content. The compressive strength and modulus of the PUF blown by a mixture of distilled water and HCFC 141B was increased from 0.13 to 0.25 MPa and from 3.00 to 7.23 MPa, respectively, with the distilled water content at the sample density of about 44.0 kg/m³. The increase of the compressive strength and modulus of the PUF at the same density was related to the increase of the T_g from 86.0 to 100.9°C. © 2001 John Wiley & Sons, Inc. J Appl Polym Sci 81: 486–493, 2001     

Near net-shape fabrication and properties of graphitic carbon foam with a continuous network of graphite nanosheets

A near net-shape graphitic carbon foam (GCF) with a continuous network of graphite nanosheets was prepared by direct carbonization of epoxy resin filled with nano-Al₂O₃. The effects of carbonization temperature on the properties of the resulting carbon foams were investigated by SEM, TEM, XRD, Raman, thermal conductivity and compression strength test. The results show that the as-prepared GCF can maintain well dimensional stability upon carbonization. The carbothermal reaction between the nano-Al₂O₃ and carbon foam matrix greatly influences the microstructure of carbon foam and promotes its growth of the continuous network of graphite nanosheets. In addition, the GCF prepared at 1700 °C possesses a compressive strength of 2.34 MPa with a bulk density of 0.19 g cm^-3, and meanwhile presents a high graphitization degree of 65.12% and a thermal conductivity of 2.02 W/mK. The continuous network of graphite nanosheets favors the enhancement of thermal conductivity of carbon foam and simultaneously prevents the decline of compressive strength further.     

The effect of different palm oil‐based bio‐polyols on foaming process and selected properties of porous polyurethanes

Rigid polyurethane foams were successfully prepared by blending up to 70 wt% of two different palm oil‐based bio‐polyols with a petrochemical polyether polyol. The bio‐polyols were synthesized by epoxidation–oxirane ring‐opening process using water (PP102) and diethylene glycol (PP147), respectively. Due to the high viscosity of both bio‐polyols the reactive mixture was heated to start the foaming reaction at about 50 °C. Under these conditions, the gelling reactions speed up as the amount of PP147 increases but slow down to a great extent when PP102 is used. The thermal conductivity of modified foams is higher and the closed cell content lower compared to reference ones, even when the bio‐foams present a lower apparent density. However, all foams exhibit reduced water absorption, excellent dimensional stability and better thermal stability at temperatures up to 400 °C than the control foam. Conversely, their mechanical and dynamic mechanical properties become poorer as the PP147 concentration increases and even more so if PP102 is used instead. PP147 foams containing up to 50% bio‐polyol could be used as a green replacement of petroleum‐based ones in applications where excellent behaviour in compression (the most affected properties) is not fundamental, with the additional advantages of reduced density and increased content of bio‐derived components. © 2017 Society of Chemical Industry     

Synthesis of Transesterified Palm Olein‐Based Polyol and Rigid Polyurethanes from this Polyol

Transesterification of palm olein with glycerol can increase the functionality by introducing additional hydroxyl groups to the triglyceride structure, an advantage compared to using palm olein directly as feedstock for producing palm‐based polyol. The objective of this study was to synthesize transesterified palm olein‐based polyol via a three‐step reaction: (1) transesterification of palm olein, (2) epoxidation and (3) epoxide ring opening. Transesterification of palm olein yielded approximately 78 % monoglyceride and has an hydroxyl value of approximately 164 mg KOH g^?1. The effect of formic acid and hydrogen peroxide concentrations on the epoxidation reaction was studied. The relationships between epoxide ring‐opening reaction time and residual oxirane oxygen content and hydroxyl value were monitored. The synthesized transesterified palm olein‐based polyol has hydroxyl value between 300 and 330 mg KOH g^?1 and average molecular weight between 1,000 and 1,100 Da. On the basis of the hydroxyl value and average molecular weight of the polyol, the transesterified palm olein‐based polyol is suitable for producing rigid polyurethane foam, which can be designed to exhibit desirable properties. Rigid polyurethane foams were synthesized by substituting a portion of petroleum‐based polyol with the transesterified palm olein‐based polyol. It was observed that by increasing the amount of transesterified palm olein‐based polyol, the core density and compressive strength were reduced but at the same time the insulation properties of the rigid polyurethane foam were improved.     

Thermal conductivity of anisotropic,inhomogeneous high‐density foam calculated from three‐dimensional reconstruction of microtome images

An effective method is developed to predict the thermal conductivity of thick foam insulation on offshore oil and gas pipelines. High‐resolution three‐dimensional (3D) images (212 megavoxels) spanning macroscopic sample volumes (38 × 19 × 4 mm³) are obtained and used to create a 3D geometry of the foam. A gravimetric technique is developed to measure the mass density through the foam thickness and used to verify the 3D geometry. The local anisotropic thermal conductivity through the thickness of the foam is calculated using the finite element method on the 3D geometry and the results are verified against measurements and found to be in good agreement. Results show that thermal conductivity is dependent on morphology. For the highly anisotropic part of the foam where the long axes of the bubbles are oriented parallel to the axial direction of the pipe, the radial thermal conductivity is lowered significantly compared to more isotropic foam. © 2012 Wiley Periodicals, Inc. J. Appl. Polym. Sci. 130: 1020‐1028, 2013     

The study of palm‐oil‐based bio‐polyol on the morphological,acoustic and mechanical properties of flexible polyurethane foams

The focus of this paper was to explore the acoustic properties of flexible polyurethane (FPU) foam modified by palm‐oil‐based polyol (POP). The presence of POP showed a marked influence on the microstructure and mechanical properties of FPU foam. A smaller mean pore diameter can be observed at lower POP content. Indeed, the introduction of POP caused a higher closed pore ratio and an increased air‐flow resistivity, which consequently improved the sound absorption coefficient and transmission loss. In particular, the acoustic performance of the all bio‐based FPU foam was enhanced at low frequency, and the density was lower than that of the reference foam. Additionally, the addition of POP also improved the compressive strength. Conversely, the tensile strength of FPU foam declined with increasing POP content. From this study, the outstanding acoustic ability of bio‐based FPU foam has been proved, with additional advantages of lower density and higher compressive strength. © 2019 Society of Chemical Industry     

Polyurethane‐infiltrated carbon foams: A coupling of thermal and mechanical properties

The thermal and mechanical properties of polyurethane‐infiltrated carbon foam of various densities were investigated. By combining the high thermal conductivity of the carbon foam with the mechanical toughness of the pure polyurethane, a mechanically tough composite (relative to the unfilled foam) that could be used at higher temperatures than the polyurethane's degradation was formed. Both the tensile strength and the modulus increased by an order of magnitude for the composites compared to unfilled foam, while the compressive and shear strengths and moduli of the composites approached values exhibited by pure polyurethane. At both 300 and 400°C, the rectangular blocks of pure polyurethane lost their mechanical integrity due to decomposition in air. Thermogravimetric analysis confirms substantial initial weight loss above 290°C. Filled carbon foam blocks, however, maintain their mechanical integrity at both 300 and 400°C indefinitely, although the bulk of the rectangular block mass is polyurethane. Three different carbon foam densities are examined. As expected, the higher density foams show greater heat transfer. © 2003 Wiley Periodicals, Inc. J Appl Polym Sci 87: 2348–2355, 2003     

Physical properties of water‐blown rigid polyurethane foams containing epoxidized soybean oil in different isocyanate indices

To explore the potential of isocyanate usage reduction, water‐blown rigid polyurethane foams were made by replacing 0, 20, and 50% of Voranoll® 490 in the B‐side of the foam formulation by epoxidized soybean oil (ESBO) with an isocyanate index ranging from 50 to 110. The compressive strength, density, and thermal conductivity of foams were measured. The foam surface temperature was monitored before and throughout the foaming reaction as an indirect indication of the foaming temperature. Increasing ESBO replacement and/or decreasing isocyanate index decreased the foam's compressive strength. The density of the foam decreased while decreasing the isocyanate index to 60. Further decrease in isocyanate index resulted in foam shrinkage causing a sharp increase in the foam density. The thermal conductivity of foams increased while decreasing the isocyanate index and increasing the ESBO replacement. Mathematical models for predicting rigid polyurethane foam density, compressive strength, and thermal conductivity were established and validated. Similar to compressive strength, the foaming temperature decreased while decreasing the isocyanate index and increasing the ESBO replacement. Because of the lower reactivity of ESBO with isocyanate, the rate of foaming temperature decrease with decreasing isocyanate index was in the order of 0% > 20% > 50% ESBO replacement. © 2009 Wiley Periodicals, Inc. J Appl Polym Sci, 2009